Turkish Style Quick Pickles | Ready In 5 Days

Turkish style quick pickles. We are making easy cucumber pickles that will be ready in 5 days. The peppers and garlic give great taste to the cucumbers. It is better to keep it in the refrigerator.
Ingredients for cucumber pickles
(For 3, 1 liter jar)
About 1+1/2 kg. Small Cucumbers for pickling
1 whole garlic (peeled)
Handful of peppers (cin biberi)
For each 1 liter jar
1/2 cup grape vinegar
1 tbsp rock salt
3 small piece citric acid
1 tsp sugar
Enough hot biking water
New clean lids
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[@dansilverstein8693]

I really appreciate how this lady presents.

[@rafika816]

USA: This is a WONDERFUL pickle recipe! It's so easy to follow that I'm eager to try to make it, now. Thank you for sharing how to make the pickles as well as how to pair them with other dishes.

[@ABDBASITH29]

For very time I have searched for right KZbin channels to know the Turkish people cuisine and their cultures. Especially the culture in anatolia and country sides...allhamdulilah I have found the right one TURKISH FOOD TRAVEL a very delightful channel just like Turkish Delight 🤩🤩...peace be upon you everyone...please do share more videos...love you all and finally I'm from malaysia..

[@TalkToMe66]

This really cleared my mind about short pickling - Thank You so much...

[@sharlenejames1118]

I can’t wait to try these! Fast pickles! I loved the little crunch! You are so polite and cute! 💕💕

[@marilan8154]

Beautiful pickles!! My favorite vegetable, and with the garlic it sounds delicious! I must try making them.

[@naazizturq6386]

Dear Aysenur, Acur is called Long melon cucumber in English

[@TFT]

Thanks 😊

[@julierauthshaw8556]

Also called Armenian cucumber. (Really a melon!)

[@user-xz4eq2ci6h]

Armenians make it pickled also Aysenur is it popular in Turkey do you add them to cacik and salads?

[@TFT]

We use it only for making pickles as far as I know 😊

[@alabatchi1]

😍😍😍❤️

[@muhammadaliwazir5107]

Salam mam.i love this recipe and turkish food. Thank you so much for giving us this amazing recipe of pickle. love from Pakistan 🇵🇰. best channel of youtu.

[@pennycooks1389]

I would love to see more pickle recipes, in Canada we make many different pickles most are sweet and sour, some with a mustard sauce , some with green tomatoes. And also pickled beets but I love sour ones too

[@pragyapandey8531]

In India we add lots of spices, vineger , salt , mustard oil...etc..but we avoid the moisture for pickles ...we can eat them for years ...but the way U ppl make the pickle is interesting....I lyk it ...Nd I'll make the Turkish pickle😄

[@TFT]

You way sounds interesting too 😊👌

[@suhailkhan-hg8wf]

Wow it's looking delicious and healthy too so I definitely try this type of pickle jazakAllah

[@sheikhsheikh1061]

So easy to make, you are really great and thanks a lot to sharing . Last year I made carrots pickle with the help of my maid. Now it's almost over.

[@AJIN0071981]

You are life saver. I asked so many people to share the receipe for this, but no answer. I wanted this receipe , while I am having grill chicken or shawarma. Thanks a lot. , 😄😄😄😆🤩

[@Deedeevenice]

This would go fabulous with falafel wraps! Love your vegan recipes. Thank you 🙏

[@sumaiyashaikh1191]

We make lemons ,raw mangoes, red n green chillies, indian gooseberries pickles .. ...and especially in summer ..we make and its turn out yummy..v can enjoy it throughout the year ..... lot's of love ❤️from India 😘

[@faiezfarhan6963]

Malayali

[@StellaSolomon11]

I will sure make it. Thank you for this recipe

[@BritishBangladeshimum]

Thank you for sharing such amazing video I really enjoy cucumber pickle

[@hadijawed9234]

Hi thankyou for this recipe .we all love this.may Allah bless you.❤❤❤🇹🇷🇹🇷👌👌👍👍

[@nargisquddoos6500]

JazakAllah Khair for sharing this video

[@sandymanor3895]

Excited to make these! ty... another pickle i LOVE are Lebanese pickle turnips...i have never made but when i drive by my favorite small family restaraunt in center of Hollywood, i buy two big containers full...i never tire of the unusual turnip flavor either. Thank you for todays recipe.

[@anjali972]

love ur all recipe, I love Turkish food, thanks for explaining all ingredients in English, love from London.

[@afsheenjawes6074]

I really love Turkish food.i will come one day and try every thing inshaAllah

[@defenderofdecency7218]

Very good demo on making pickles. Than you for sharing.

[@TaraGalaTayo]

Hello, Aysenur I am a Filipina living in Turkey and I love Turkish dishes, whenever I want to learn a new Turkish dish I always search your channel and it helps me a lot! Thank you!

[@TFT]

Hi dear, happy to hear that my content is helpful 😊🙋🏻‍♀️

[@TaraGalaTayo]

@@TFT awwww thank your noticing me.. I love you💖💖💖

[@mahletteklemariam9318]

What a refreshing crunchy pickles 😋

[@jongalt9038]

Great! And thats very fast too! Thanks Aysenur!!! 🌿🌹🌿

[@manjsab6442]

Amazing amazing pickle must try soon

[@lindawarren6721]

Fabulous recipe & video (as always). Thank you. 🤗

[@shaziagohar3886]

Thanks for sharing this recipe with us❤️

[@DrBrunoRecipes]

Lovely pickles :) Greetings from Scotland!

[@sanskritimehra9089]

İn love with your channel......insane Turkish lover from india.....❤️

[@vmaximilien1267]

Love you, your voice, and your inspirational delicious recipes, Thank You!

[@TFT]

Thanks 😊

[@ShiningStarsOfficial77]

Well done 👍👍 very good 👍👍 Insha ALLAH, I will try it.

[@faerydae4999]

These look so delicious!! I just made a jar of them, now to wait for them to ferment! I added the juice of half a lemon since I can't find that citric acid where I live 😢 Where i'm from fermenting pickles isn't really a thing at all! We make a hot brine of vinegar, water, sugar and a bunch of spices and pour over sliced pickles. It's then either water bathed or flipped over and covered until it seals. Always more dilly than anything else but I love the simplicity of this version much better!

[@seamalsaleem6301]

This is so easy I love this recipe ❤ I love Turkey so so so much ❤❤❤❤❤

[@asifainthekitchen1457]

Salam Abla, thank you so much for sharing this yummy recipe. I really like these pickles. 👌💖 I love Turkey and turkish food.

[@LeckerTreats]

I love Turkish dishes.

[@pakistanimominqatarcutebaby]

Good sharing

[@shinusaad9180]

Wow will try v easy jazakallah

[@heersyal2454]

This must be one of your easiest recipes, must try for myself!

[@rabianadeem21]

Teskereler💞 Jazak Allah

[@saminaaltaf8504]

I love turkish food n you make easy for Pakistanis. Thanks dear

[@humairashafqat4140]

Love your dishes delicious

[@pruhorwood8473]

Looks delicious

[@Malik_Sajad]

Thank you! for the recipe. Love from Kashmir ❤️

[@chaturangasah2387]

Acur in English is known by various different terms such as Armenian cucumber, snake melon, etc. In India and in Hindi, it is called kakri. Thank you for the beautiful video. Hope you have a wonderful day. Keep smiling and making wonderful videos. Peace and love.

[@TFT]

Thanks for the informations 😊🌿

[@bytheway333]

I love the recipe...I'll try this as soon as I can! Teşekkürler! 🌿🌻🌿♥️♥️♥️

[@NoorMuhammad-zj9hf]

Lovely yum

[@kashif3377]

Love the way u people make it lots of love from Mumbai india

[@aslanbeyofficial]

Thanks for your love for Turkey. A lot of love from Turkey

[@rubinasaeed1898]

MashaAllah very nice video of pickle 🥒 thanks for sharing us your beautiful videos. Love 😍 from Pakistan 🇵🇰

[@Krrish108]

Woow this is so simple and easy...I will surely give it a try 😍😍😍

[@goldenshamrock7267]

Marvelous !!! 👍👍👍👍👍 Pickle Recipe, making skill, tips and presentation.

[@beatricegalea9112]

Very good way of Pickling cucumber! In Malta we pickle very small onions and capers in vinegar too! Thanks for sharing this video! Greetings and God Bless you 😋❤️🇲🇹🌹

[@MsSuusu]

Its Amazing

[@sarachannelr7675]

I really like this pickel video

[@samahasyed3150]

Thank you for the crunch in the end. That really made my day😀

[@akramafzali4231]

Thank you so good

[@salmaakram4979]

Very nice I will try insha'Allah

[@mayakaan2566]

Thank you so much sister sharing ur recipes with us

[@aslanbeyofficial]

MashaAllah. Very nice. Best wishes and prayers from Istanbul

[@shalikhan2965]

it looks very yummy,the small chillies are looking so cute.[from pakistan]

[@diannagreen3477]

Thank you the pickle I tried your recipe was very good we get fresh cucumbers excellent thank you sister

[@farhatrazzaque1864]

Love your recipe 👍I tried Sambali (your recipe)and we love it.I am from Pakistan

[@rashdaahmed8580]

JazakAllah khair sister

[@asifbhatti1443]

look so delicious always love to see your videoes mam it's really enjoyable for us to know Turkish dishes and traditional culture lots off love and the way u presenting all off this is so nice 😍😍

[@saminafatima8926]

Thank you so much this recipe

[@acauveren]

Dear sister salam thank you I’ve been looking for a great recipe for this 🦋

[@todaysspecial907]

mashaallah turkish style pickles 👌♥️♥️👌so good stay connected dear friend ♥️♥️😋😋😍😍💚💚👍👍👍

[@rosanagonzalez9332]

Desde Buenos Aires un calido saludo y mi agradecimiento por compartir esta receta deliciosa. Ojalá tenga en su canal mas recetas de encurtidos. Muchas gracias y bendicion

[@mamalove6935]

Thanks this vedio it really help me.i love pickles and i love turkey food

[@Cookinggvlogss]

MASHALLAHA VERY TESTY FOOD WOOHOO ❤❤❤❤👍👍👍👍

[@lindaedwards6991]

England. great pickles looking forward to trying these

[@TFT]

Thanks, hope you enjoy

[@mprabhu4834]

Nice and my greetings to you. I shall definitely make this way as I love their taste especially the hot chillies.

[@amarakiyani211]

Hayee I love Turkish delights❤️🇵🇰

[@kitchentoolss]

It's a perfect recipe. I will try. 💖💖💖

[@ambermalik386]

Love your recipes. 😍

[@zainabrishad4650]

MashaAllah Shukran love from Nairobi Kenya salams

[@areebalashari4224]

I really love Turkish food Turkish people's and turkey love from Pakistan

[@angeliqueveenman5307]

We pickle small cucumbers, little onions in the Netherlands a lot. Always with mosterdseeds, peppercorns,dill. Love your recipe, and will defenitly try it

[@TFT]

Thanks 😊

[@deessmohdzain902]

Hello, I just found this. Would love to try making it. Thank you. Have a great nice life

[@mirenastoilova5977]

Hi, Ausenur! Today I made my pickles and can’t wait to see the taste in a week ☺️☺️☺️ Thanks for your so so so lovely videos, I like them and watch them regualarly. Hope the next weekend will be in Istanbul. Love from Sofia 🌺

[@TFT]

Hi dear, hope you enjoy it 😊👍

[@sithufoto]

Lovely

[@nocned2272]

Delicious...!!!!

[@kitchentoolss]

Very nice and useful vlog. Thank you for sharing. Have a great success. ALLAHA HAFIZ. ❤️💓💞

[@femidapatel8815]

Salaam looking delicious masha'Allah n the way u eat n crunchy sound make me hungry again ☺️☺️

[@hussainskitchen6143]

Masha Allah 👍💐

[@stylishlife4314]

Nice 👍

[@muhammadbinqasim7537]

I will try jazaq Allah

[@salmakazi5750]

Very nice and neat way to make this healthy and delicious pickle 🥒 Turkey is beautiful land of beautiful people ❤️ 🇹🇷

[@TFT]

Thank you

[@soyedaamena3616]

Masaallah my deer sister. Very useful racipy. Allah save you and your family.

[@TFT]

Thank you

[@DrMSNafeh]

Best food from the best chef 👍❤️👍❤️ Greetings to you from the USA.

[@hawraaroumani]

Omg im gonna try it tomorrow yummyyyy i saw tursu in a turkish series and wanted to see how you guys make it the turkey way 💖👏🏻

[@mmafan4701]

Crunch sound was fun in all of the video . 🙂🙃🤭😴

[@Cookingwithasfa1704]

I love pickles.....

[@tejusane1]

Pickles in Bharat (India) range from simple to elaborate. They're a good source of probiotics & prebiotic too. The older the pickle, more the medicinal value of it. Many dishes made in Turkey are similar to the ones in our Country. I love your channel and love to learn new recipes. I make them vegetarian.

[@diliuzun]

in Turkish we call spice 'baharat' because mostly they come from India. India has many delicious dishes, i'll try to find recipe for Indian style pickles, love from Turkiye :)

[@tejusane1]

@@diliuzun oh wow !! That's nice to know. U know Turkish culture so much close the culture of Bharat. I have watched Turkish serials and they have many things that are similar to how we do it here like the nazar bonjuk, saying thu thu to away bad omen or throwing water after some leaves home etc and a lot more. I understand these rituals come from the older Pagan culture of Turkiye. Btw Dokuz is supposed to a divine number in Bharatiya culture. I too call my father Baba 💕 . So many similar words & expressions. Add to that the Arabic and Persian words. But even without those influences there's a whole lot in common. If I had to say, "Look at me" in my language (Marathi), I will say "Mala Bagh" which is uncannily similar to Bana Bak. Phonetically almost the same pronunciation !!! And many other expressions. I can go on... 😄😄

[@diliuzun]

@@tejusane1 dokuz is also divine number in Turkic myths.dok/doğ means birth, nature, fill. thank you for sharing. although i know because paganism (or different origins) lot of cultures have these similarities. but still hearing them exciting for me. we also watch Indian serials, Aamir Khan has a big fan base here. wedding gowns also simliar even though today brides wear different colors, red bridal kaftan is the original one, i believe it's same in Bharat. i think we can count them until all hours but they'll never end :D

[@christinamartinez2526]

I love it... I tried it in Doha it's very delicious 😋

[@Chailattefizz]

I love,love,love your videos!! I enjoyed the previous one visiting the green market so much! It felt as if I am there❤️ when it comes to pickling cucumbers ,as you said ,we have a different sort for pickling..I have no idea though,what other sort it was you were using...Also I wanted to ask what is it (at the market) next to cucumbers? Something looking like tiny watermelons!? Thank you so much for bringing so much joy to us who love Turkey and turkish cuisine ❤️❤️

[@humanazhumanaz6680]

Nice pickle

[@kind1900]

i have done my pickles last night using your recipe. let's see how they come out, fingers crossed!

[@ughpeople8030]

How it came out..? Please share Would love to make some. I want to know have you refrigerate it..?

[@kind1900]

hi @@ughpeople8030 . It was good however next time I would reduce the vinegar a little (because I personally do not like the taste and smell of it) and make salt quantity as 1 1/2 tsp instead. I have kept my jars upside down at room temperature for 24 hours and then refrigerated it for next 4 days

[@ughpeople8030]

@@kind1900 thank you dear جزاك الله خير I too made this now. Hope it tastes good. Last year I tried only chillies and I didn't refrigerate it. It finished just few weeks back and didn't rot. Hope it works with cucumber too. Would love to send you pictures.

[@kind1900]

@@ughpeople8030 wonderful

[@melissaji]

We don't have the "acur" cucumbers here In the USA, but, I have seen them in many other Middle Eastern videos. This looks amazing! Just the kind of pickles I like with the ingredients you've chosen. I'll have to try it. 😊

[@uydudanbak]

Cultivate it :)

[@Phillytravler]

look for Armenian Pale Green Cucumber seeds should you want to grow them.

[@bigstreetfood]

I love pickles