Turn Sliced Bread Into The BEST Garlic Toast PIZZA - CRUNCHY!

This pizza looks way better than the pizza I used to make afterschool. #emmymade #pizza
This video IS NOT sponsored. Just making an afternoon snack.
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6-Sided Korean Garlic Bread: • Baking 6-Sided Garlic ...
This recipe was inspired by:
Cooking Haru's Garlic Bread Pizza: • 바삭 풍미! 갈릭버터 크러스트 피자!! ... .
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Chapters:
00:00 Intro
0:16 What are we making?
1:15 What do we need?
1:48 Homegrown onion & garlic.
2:06 Homegrown parsley.
2:29 Garlic butter.
2:42 Hardneck garlic.
3:32 Garlic anatomy.
5:56 Prepping the onion.
7:04 Slicing sausages.
8:07 Baking temp.
8:14 Arranging the slices.
8:42 Applying the garlic butter.
9:06 Adding the toppings.
11:55 Taste test.
Music courtesy of Epidemic Sound, and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Sharing is caring!🍕"

[@threebloodrubies2132]

Recipe: 4 tbsp butter, melted 2 tbsp garlic 1.5 tbsp honey (2:1:1 butter, garlic, honey) 5 slices bread, cut in half Cheese(s) of your choice Toppings: Diced onion Thinly sliced sausage Olives Fresh or dried parsley 1. Preheat oven to 400F/200C 2. Mix garlic and honey into warm melted butter. 3. Arrange bread slices in a fancy spiral pattern on a parchment lined baking sheet/pan 4. Brush liberally with garlic/honey butter 5. Cover with cheeses and pizza sauce (in whichever order you prefer!) 6. Add toppings 7. Bake in oven for 10-12 min until melty and gooey and golden

[@DEZeMONSTER]

Needs more garlic

[@Witchy_Woman55]

Thank you

[@michellejohnson3930]

​@@DEZeMONSTERso add more to yours

[@msprincesss115]

@threebloodrubies2132 .. u forgot the red jar sauce, in your ingredient list...

[@jpgcne]

@@msprincesss115 and I know ive gotten that exact sauce before

[@ShanecaRene]

Always a pleasure watching Emmy do her thing 💛

[@TheCuttingBoardDawn]

I’ve done this before. When my son was a baby and in the hospital a lot, we could keep food in the refrigerator in the Ronald McDonald house family room, and I was hungry after a day of him getting grueling chemo- I had a few ingredients to throw this together, and it was so good. Of course, I didn’t have fresh ingredients, but it was still tasty.

[@kirstenskog7809]

I love this. It's budget friendly too. I am a family of one. I can make this and make a small salad or have veggies on the side and I have 2 meals.

[@sketchtheparadigmyork1217]

Plain sliced bread toasted is underrated on its own. As a kid I LOVED just toast lightly browned in the toaster. The smell, crunchy outside with the soft inside.

[@TheLazyFinn]

I love crunchy so I've been doing a trick I figured out: I just let the toast stay in the toaster for a little while, it's still warm enough to melt butter but not moist like how it gets if you rest it on any surface straight out of the toaster

[@TheErador]

That's what toast racks were invented to do, same principle.

[@TheLazyFinn]

@@TheErador need to get one of those!

[@casandraolund9006]

With a skim coat of butter or margarine 😂

[@shannondore]

Maybe I'm just weird but that was the most beautiful head of garlic. The anatomy of it is fascinating to me, I don't know why it just is. I love garlic!

[@punklejunk]

Or maybe it's just Emmy somehow getting us all swept up in her own fascination and appreciation of an interesting breed of garlic. I found myself transfixed as well !

[@tv-21]

I grow better garlic! Bigger too

[@vincere4591]

Hell yeah! Garlic!

[@amyloring1648]

I know you love toast so try this sometime. Roast a head of garlic in the oven then make some toast, butter it liberly then, squeeze the roasted garlic over the toast and lastly drizzle honey over it. I made this originally when I was sick and my body let me know what it wanted so buttered, roasted garlic and honey toast was born. I started getting better after that.

[@SylentViper]

this may sound really dumb depending on who is reading it but thank you Emmy for teaching me how to appreciate every bit of food i eat, ive been watching you since a teen and ever since every bit of food ive eaten ive said "Itatakimas" and it has truly changed my life. thank you Emmy.

[@kestrelhawkins8728]

Well, I know what kind of garlic I want to plant now. Those look great!

[@telebubba5527]

Yeah, but don't let them dry! Eat them really fresh straight out of the garden. Sooooo much better!

[@TAwsum1]

I like watching Emmy cook and enjoying her creations. I would so love to see Emmy make a pizza from scratch. From the dough, to the sauce, to the mozzarella. Yum!

[@lbednaz]

I really appreciate how Emmy educates us while cooking up delicious looking foods!

[@JeeWeeD]

Not always: some of the recipes do not look appetising at all X-D

[@naeharvey4485]

I watched this video last night and made it today for my kids (toddler and school age kiddos) and WE LOVED IT!!!!! They were asking for thirds, but unfortunately, we ran out of bread, so I will be making more tomorrow.

[@anidanielle]

Wow, this really levels up quick pizza nights. I've done pita pizza for a long time because it's so simple. Plus the kids can help make their own personalized pizza and get creative with topping arrangement. Now I want to incorporate the garlic butter into it because that sounds incredible.

[@ohsoloco5113]

We used to make little pizzas with English muffins. Spread some pizza sauce on them and use kraft singles (or better yet, the old government cheese). Yum!

[@lindarichey4689]

We had pizza stuff in a can to spread on wonder bread ! It was tasty when I was a kid

[@arnicamontana6222]

I love the Cooking Haru channel! They always cook yummy things and they add a delightful, fun flair to each video. Your version looks scrumptious as well! Thank you Emmy for another lovely video

[@arachnidangelina]

"and add more parsley.. because it's my pizza 😏" we love seeing emmy doing and recreating things her own way! 😇❤️

[@luishenriquenogueira6926]

Hey! The Brazilian version of a garlic bread is called "pão de alho" and sometimes we use mayo instead of butter and mix in a blender with garlic, maybe some onions, scallions and parsley. It's a must have on "churrasco", the Brazilian BBQ.

[@jules3048]

I LOVE this idea. I’m gluten free and I could still totally do this w gf bread. Excited for this!

[@twocvbloke]

Garlic is the best flavour in the world, and people can argue against that as much as they like and I shall ignore it, because garlic is awesome!!! :D

[@shannondore]

Absolutely!!👍🏻😊

[@tv-21]

Nope. Butter is the best

[@AmesNotAmy]

@@tv-21how about garlic butter?

[@Ch3rryCanary]

I love elephant garlic. Just recently learned garlic is cured or dried to intensify flavor. Will try to look for hard neck garlic & start planting! 🌱

[@telebubba5527]

I buy really fresh (still green) garlic at the supermarket and I can assure you that it's hundred times better than any dried version I've ever tasted. They just ooze their juices into your dish. If I would have to rank them: 1 real garden fresh 2 dried real garden fresh (because you couldn't finish the real garden fresh on time) 3 dried plain with a dry skin 4 paste 5 granules 6 powder

[@tv-21]

7. From the jar (Nasty AF)

[@tinak7815]

Pizza Bread is the Best! Fast and easy to make, great childhood memories!

[@sarahleediscordia2840]

You had me at the butter, garlic and honey!! Looks delicious!!

[@ErinChamberlain]

Emmy, I mean this in the sweetest way, so please, take it as such! I know you're a little powerhouse, but when I saw the size of that jar of sauce, I started giggling out loud. It was almost bigger than you hahahhaa! This looks delicious! I love that you are growing some of your own ingredients. My dad grew his own garlic as well. He grew a couple varieties, one was elephant garlic. It was HUGE too! Thanks for always giving us smiles!

[@Stephanie-ir6ki]

I never knew there were different kinds of garlic! Thanks for the mini lesson Emmy 😊

[@lauriestark2282]

Ever since I was a little kid, my parents and I have made pizza on hamburger buns. It's one of my fave comfort meals! I've always been a picky kid so I wouldn't eat it from sliced bread (although I love white sliced bread), but hamburger buns was just fun. 😂 This recipe looks so yummy! I'm taking note of it to try and upgrade future hamburger bun pizza nights! 🍕

[@stephaniepapaleo9001]

Going to get them tonight, I’ve have many sandwiches on buns but not pizza! Great idea for a quick lunch🎉

[@magiccitymama1620]

What a great idea. We have so many buns left over and end up throwing some away. I'm going to turn them into mini pizzas.

[@lauriestark2282]

@@stephaniepapaleo9001 I hope you enjoyed them!!! 🍕

[@lauriestark2282]

It's such a nice way to use extra buns, I agree! I hope you will enjoy your bun pizzas! 🍕@@magiccitymama1620

[@stephaniepapaleo9001]

@@lauriestark2282 ate every single one, 3, I gotta make more, this is going to be a problem 😂 😂

[@anthonypetercoleman339]

As soon as i got home from school, I would turn on the TV and pop some English muffins with sauce and cheese in the toaster oven. The perfect snack!!

[@Suki-Tawdry]

This takes me back to my childhood!! Growing up in a low income household, this was one of our favorite meals (mom had to get creative towards the end of the month). That and “government cheese” sandwiches. 😊

[@shannondore]

That cheese made the best grilled cheese sandwiches. I've looked for American cheeses that taste like that but can never find any that has that same flavor. That stuff was the best!😊

[@Suki-Tawdry]

@@shannondore Ohhhh yes! Can’t forget the grilled cheese! 👍🏽 From what I can remember (the last time I had it was in the 90’s) 😆 It was almost like “real” cheddar mixed with velveeta. Try those two together.

[@shannondore]

@@Suki-Tawdry Lol! Good idea.👍🏻

[@BrianMoseley]

Weird, is it just me or is the voice audio on this way lower than when compared to previous episodes? Lol I was afraid I was going to destroy my speakers when the next item in my watchlist played! Regardless, looks yummy as heck!

[@GypsyVictorious]

Cooking Haru always makes delicious garlic honey combos 😊

[@Caroline.martin]

I've been making sliced bread pizza for years, but your version will definitely kick it up a notch!

[@kimberlys8422]

I'm jealous because holidays must be amazing at her house; in particular upcoming Thanksgiving. Emmy is brilliant with desserts; pecan and pumpkin pie is so tried and true.

[@nadurkee46]

You make everything enticingly yummy!

[@animeirl5265]

Love you Emmy!!!

[@artistlovepeace]

An always wonderful channel of learning and food. Emmy just gave me a really good idea for lunch today. Thank you Emmy.

[@PurpleNoir]

Another lovely video as always ❤

[@jasonmims5057]

Something I did is take frozen garlic bread and thaw it. I then put the bread slices in a casserole dish and add red pizza sauce pepperoni and mozzarella cheese then baked it. It was really good.

[@cspat1]

That sounds really good too ! Thanks for sharing.

[@HayTatsuko]

My goodness, that looks so good, and so easy to make, too! Must give this a try sometime!

[@nathan_tasker]

This pizza is so stinking cute, I absolutely love it. I will most definitely be trying this in the next few days. Amazing stuff as always, Emmy.

[@tv-21]

Certainly NOT pizza.

[@wigglyfruit4708]

Nice it looks delicious. Never been this early to a vid so I’m excited to see what this recipe has for us.

[@seneca8046]

Gonna try it this week!

[@raktoda707]

Looks delicious....will truly try it

[@SilverXeno]

We used to make pizzas on english muffins as a kid. As an adult...I buy frozen garlic bread or the big Italian loaves from the bakery at the grocery store...and make them into pizza w/ sauce, cheese, & toppings.

[@suek.1507]

Yum, looks delicious!

[@brendalee8831]

Emmy I just love to watch you, you are so pleasant and you love your food.thankmyou for your recipez

[@cleverusername6233]

I am so making this later today! Yummy!

[@dawnsatsuma1022]

That looks so absolutely delicious yum yum 😋. I will definitely try it👍💖

[@cupcakehips9236]

That looks sooooo bomb!

[@Linnie1021]

Looks sooo good.. I can almost smell the garlicky aroma! 💜🧄🍞🧀🍕🌿

[@ievak5947]

Looks delicious!!

[@blumberg1982]

I’m totally making this!

[@elizabethpaschall179]

That looks great!

[@jordanashby8918]

Just in time to enjoy while eating my dinner!!

[@bbibbibu]

adding sweet stuff to savoury foods is super popular here in korea it’s super tasty and enhances all of the flavours

[@debrajohnson8030]

i love this its give me another idea for my kid to eat and enjoy thank you for sharing!!!

[@MoaArmy61304]

This look so yummy and easy to make, i need to try it

[@petraisARMY7]

Cooking Haru is another great KZbinr. Thanks for the recipe, Emmy. Hope you are well ❤❤❤❤

[@Kellib420]

I absolutely love all ypur videos and if it was me. The only thing I would probably do is toast the bread with the honey garlic butter mixture to give it a little more crunch and that way when I put my toppings on that way tge bread wouldn't droop from the goodies. Otherwise it sounds extremely yummy. And I know people in the comments gonna hate about the wee bit of dirt on the cutting board. God made dirt and dirt done hurt if it's fresh from your garden. 😊 Can't wait to try this recipe 🥰

[@atrinoisa]

I actually haven't seen a single negative comment about the dirt. It makes me happy because it's not even a big deal and will taste the same. I feel like most of Emmy's viewers are very sweet and down to earth people, though, so I'm not surprised. 💕

[@DavidMcFarner]

Hi Ms. E!! 💜 How good does this look? YUM! I want to eat it too, just from the way it looks!

[@z6886]

Fresh garlic growing in the garden just smells so good. I love it.

[@justinesorel6325]

Beautiful, huge garlic and onion bulbs. Well done, Emmy! You Inspire me to head on down to the garden centre : )

[@Tryingnot2bmessy]

Looks amazing

[@werelemur1138]

That looks so good.

[@deborahjaynerothermal4435]

When I watch Emmy's videos...she always makes awesome meals ..I'm going to try this 🤤😀💕

[@iggle6448]

Usually once or twice a week I make pizza toast for breakfast. It's a bit more Italian with basil , pepperoni, some grana padano scattered with good old sharp cheddar - along with olives, tomato sauce and olive oil. It's just the perfect way to start the day!

[@DEZeMONSTER]

Do you ever top it with a fried egg?

[@deborahsmith7970]

Yummy!!!❤😊

[@gyorgybereg6916]

I want to make it right now 😋

[@nicholebaxter9192]

We also always did pizza bagels.. we would put sauce and cheese on a bagel and microwave it. It would get slightly chewy and melty… so simple and nostalgic.

[@kathy3269]

Thank you! You are such a joy.

[@zabrinadoyle150]

Beautiful garlic!

[@jenenegreen4731]

I need to ketofy this recipe!!

[@pjohnson6644]

Looks yum

[@kelliumbstaetter8997]

It looked like pizza nachos!! Yummy!!

[@thomasmiller900]

Always keep a bit of that pebbly plastic shelf liner around the kitchen for jar opening emergencies.

[@kelleyursu8610]

I can totally see making this for some Saturday night movie watching.

[@QueenNemesis327]

I use to make bread pizza for my boys when they were little, they loved it! I called it ghetto pizza 🤷🏻‍♀️🤷🏻‍♀️ toast the bread first, add your sauce and sliced american cheese, then microwave to melt the cheese. Done! Lol

[@TeenaTee1]

I really enjoyed the garlic anatomy. I like that this type is just one ring of cloves around the stalk. Sometimes the tiny ones on the other type can be a pain to handle. Thank you!

[@sharonchandler4185]

Growing up, after school snacks were fruit in summer and early fall, peach cobbler or pie in late fall/early winter, springtime saw a lot of preserves, pancakes with fruit syrup...summer, anything available, sometimes a packed lunch to get to the edge of town, sit down with a friend or pet to eat in the shade of the amber durum wheat....

[@punklejunk]

That looks absolutely satisfying! Can't say anything else--😁 other than i'm hungry now!😁

[@lant7123]

Looks great! We used to do french bread pizza all the time as latchkey kids.

[@genevieveard2246]

Funnily enough? I just pulled some pizza bread slices out of the oven. I just use a few slices of white bread, Contadina Pizza Squeeze (its pizza sauce in a squeeze bottle, you can find it at the Dollar Tree for $1.25), some pre-shredded cheese and some pre-sliced pepperoni. 300-350f, 6-8 minutes, pull it and let it rest 4-6 minutes, and you got pizza. The convenience of a squeeze bottle of pizza sauce is pretty awesome and being able to find it at the Dollar Tree for $1.25 is pretty darn sweet too.

[@artistlovepeace]

Thanks! Itadakemasu! Beautiful lunch. Gone to make something similar.

[@lendk674]

Wow it Looks Amazing 🙂😃

[@asmallbitchybanana]

I was thinking abt some garlic toast lol. Right on time again!

[@JPGamerRetroAnime]

Ooh that's looks good garlic butter crust pizza 🍕🍕🍕 like papa John's pizza, thanks for sharing.☺️☺️☺️🤗🤗🤗🤗🤗

[@janicebillingsley1287]

Great idea and so much cheaper than having pizza delivered. Gotta try it with chicken (canned). Looks so yummy 😍❤️. Thanks!!!!! Luv ur videos ❤️❣️❤️!!

[@tv-21]

No canned. Please. It's full of cancer.

[@amberrodriguez1740]

Emmy!! ❤️ Would you please consider making more of your bee videos? I love them so much!

[@jamilapenny305]

hi Emmy🎉 … sharing is caring 🍕

[@decayingfairy3996]

Woah! This is the best thing since- wait

[@emdeejay7432]

I think I'm gonna have to try this. We love pizza and we love garlic around here, so I'm pretty sure we'd love this for a snack.

[@stephaniepapaleo9001]

3 👏 👏 👏 cheers for Emmy’s fresh garlic and fresh onion from the garden!

[@AzureSkii.Kismet]

Emmy I am enjoying your videos so much, my favorite is the "Coke" bread, lol 😁💙

[@elizabethstephenson607]

Why do I watch this in bed? Now I'm hungry and my mouth is watering because that looks bloomin gorgeous. And I can't have it 😫

[@francineshannon3078]

I always order sausage and onion pizza with mushrooms. ❤️ and my hubby keeps Bees too!!

[@MadamoftheCatHouse]

I want Emmy to film the honey harvesting from her hives.

[@jody024]

She used to upload bee vids on her second channel Emmeymade extras but she abandoned that channel years ago.

[@nicholem4831]

@explodingkitten307 on the other channel emmy mentioned she DOES have vids of her harvesting honey from her hives.

[@kawaiikowai08]

I swear technology is listening to us lol! I have a loaf of Italian bread and was thinking about how to make a pizza out of it, and poof! Here you are 😂

[@MDJ-7]

Beautiful garlic cloves!

[@marybetoo]

My grandgirl gets out of school for summer break in 1 1/2 days. She will LOVE making this.

[@kshandra5150]

I’m just here for the Billy Ball shirt! 💛⚾️💚 (I’m not, but those little nods to your NorCal roots always make me happy. Much love from the 408!)

[@nicholebaxter9192]

Also, we have a Garlic festival every summer. Lots of food vendors all featuring garlic recipes… garlic fries and corn are most popular but they also have garlic fudge, garlic ice cream, garlic cheesy bread.. lots of garlic!! we just went today. It was a blast.

[@CathyDoll-qb7og]

I have been making pizza with white bread for years. I toast the other side first with butter and garlic. When I was in grammar school Friday was pizza day. They made pizza on English muffins. I loved them. I still make those on occasion. I will try the honey in the butter and garlic for sure. Never heard of that but it sounds really good.