They Will Never Know - (Lion's Mane Mushroom Recipe Crispy Cajun Double Sandwich)

[@theveganartist8372]

I just made this for dinner and it was absolutely delicious! It had the exact same texture as a fried chicken sandwich and the flavors were on point. Thanks for sharing this with us!

[@turnipvegan]

Thank you for trying the recipe and sharing your feedback 🙏🏾🥹

[@eustaceelms9403]

@@turnipveganDo you have these recipes in your book?

[@trevorrobinson8652]

But not the nutrients

[@face1647]

What did you use to press it?

[@Froblackistani]

@@trevorrobinson8652not the animal fats and the high cholesterol and blood clots for sure!

[@tangledroots9078]

This is what I love about you. You take everyday dishes and recreate them into vegan dishes 🤍

[@turnipvegan]

🙏🏾🙏🏾

[@richelleswartwalker5022]

I just made this for my family and I with my first batch of home grown lionsmane. Every one loves it! Thank you

[@ColaBaby888]

How did you grow them?

[@jonezmusicgroup]

Just made this for the first time… The family thought it tasted better than Chic Fila. I appreciate you man. You’re slowly but surely transitioning my family to a much healthier lifestyle. ✌🏾❤️

[@jamiel9902]

This dude has such good vibes that I subscribed before I even got into the video.

[@mylekkagod]

Sandwich was bussing definitely had me dancing!! Thank you🙌🏾

[@ratchetrecaps]

Just made this and omg this will def be my go to I LOVED IT and so easy to make

[@lisa916panther5]

When you started saying the days of the week, all I could think of is the song Sunday Monday Tuesday Wednesday Thursday Friday Saturday love❤️😂 ... I need to try this looks so good and I 🤎 mushrooms

[@KBartonRealtor]

This looks fabulous. I just found my dinner idea for tonight! Thanks for sharing

[@mikiniwilliams5916]

Will definitely try this one. I love your crab cake recipe with lion's mane.

[@MsLadidy]

The first bite (the crunch) made my mouth water!!!! LOL

[@wxb200]

I woulda added some Dry Mustard. I've been exploring flavor bombs. Mustard is the way to go. Enough of my interruptions. Go on, Chef.

[@hamiltona7]

So glad I came across your channel. Now I have to binge watch! Lol

[@lucaneleger4418]

Thank you for all the information you’ve given. If it wasn’t for you, i wouldn’t know about lion Maine if it wasn’t for you

[@turnipvegan]

Thank you for watching. That makes me so happy.

[@MrHowardtheboss]

So glad I found you again

[@plantbasedarab]

Woww!! This looks epic! Can’t wait to see how it’s done 🤤

[@turnipvegan]

Thank you my friend!

[@stacey2251]

This was really cute. I like the theme of the episode, the food and the dancing 😂

[@benjervis2538]

I’m going to start growing lions mane. I love cooking and I love mushrooms, and this looks like the best thing I’ve ever seen! Very easy to grow and not too expensive.

[@CPR4THEBODYlivingaenrichedlife]

How would u go about growing them? Must u be in a certain area?

[@herbtheartist362]

Cuz I’m loving your content! Keep ‘em coming

[@annabellemulcahy4407]

OooooO baby! Making this today!!!❤🎉🎉🎉

[@prichardgs]

Wow- I have to try this!!!! Thank you.

[@WesWimbo]

I tried the lions mane skrimp recipe and it was fire 🔥 will definitely be trying this

[@turnipvegan]

Nice! I love this recipe so much. This is one of the best batters I have made. Spelt flour is amazing. I appreciate you.

[@tasiadupree]

Thank you so much for sharing this 😍😍😍😍😍 Blessed af ✨✨✨

[@turnipvegan]

My pleasure! Thank you for watching!

[@glenswait8146]

Thank you for the material👊🏾

[@curtisghee9191]

Dude you are hilarious 😂. Great recipe!😋

[@salinarod9008]

I am just learning to be healthier and I don’t eat any meat anymore and I’m having a difficult time making lions mane. Yours look amazing and I just need to find the right ingredients I’m sure.

[@almaflores6636]

I made it but baked mine instead of frying and it was crunchy and not dry; also the spices made it so flavourful. Looked like breaded chicken. Well my kids didn't complain or asked anything so I will continue making it. Also I used less cayenne pepper cause of the kids.

[@Deb_BG]

Good to know it can be baked. Thank you.

[@PEACEMERCY-cl7ih]

FABULOUS ❣️ THE FOOD NOT THE DANCE💃🏾🕺🏾😂 I'VE BEEN THINKING ABOUT THIS LIONS MANE FOR SOOOOO LONG. IF YOU CAN MAKE IT LIKE A STEAK WOULD LOVE TO SEE🙋🏾‍♀️✌🏾🙏🏾

[@MrDocwesley]

Now I am excited to make it, just bought some lion’s mane too 🙌🏿🙌🏿🙌🏿🙌🏿

[@sonyaphillips4027]

Looks like a real chicken sandwich, yummy🤗😁😀

[@abreafrierson7534]

I can't wait to get my hands on some of those 😋🤤🖤

[@mcdacarter]

I saw that pause 😂 but nah appreciate the enlightenment you bring to food. We need those sauce recipes for sandwiches etc please …thank you for what you do 💯 again

[@miningho5913]

Thank you so so much I’m literally drooling rn I’m hon a make this delcious chickn sandwich for him 🙏🏼♥️

[@OumyNeferti]

Such a beautiful spirit and personality could turn anything exceptionally delicious for both the stomach and the soul. Great video. Thank you.

[@turnipvegan]

Wow, thank you

[@turnipvegan]

I appreciate you being here.

[@Lovejoi222]

I enjoyed this video so much and I look forward to cooking this recipe!🍄💗

[@bo_arrow]

Bruhhhhhh 🔥 more motivation for this spicy southern creole recipe for lions man's "chik'n" patty! That sauce looks fire too

[@turnipvegan]

Thank you for watching. 🙏🏾🙏🏾 6:02

[@jonezmusicgroup]

I swear that looks like chuck wagon 😂 but I eat this mushroom all the time. Just fried some lions mane nuggets last night! I’m turning my pops on to your vids man. Always good stuff! 👏🏾👏🏾✌🏾❤️

[@ColaBaby888]

What did you season your nuggets with?

[@GmamaGrowz]

Omgooooodness 😋 this crunch sounds right up my alley 🤩 Thanks for sharing!!

[@coolbeans-plantbased707]

After finding you on Pinterest a while ago and watching all of your lions mane videos, I finally found some at a new to me farmers market today! I am so excited to try them tonight!!!

[@turnipvegan]

That is awesome!

[@ataramusette2357]

I can smell it already 😋..yummy.

[@turnipvegan]

Hope you enjoy

[@zombinaagogo]

Delicious looking shamich! I'm have to try this idea.

[@straightshooter9908]

Legendary video

[@TheAnnaFisher]

Looks and sounds amazing!!! Apprecialove 😋🙏🏼👏🏼🙌🐔🐓🐥🍄❤️💛🖤💚🌎

[@turnipvegan]

Hope you enjoy

[@ScottBurnhard]

SUBSCRIBED MY G!!! SORRY IM LATE MAAAN!! 🔥🔥🔥

[@turnipvegan]

Never late fam. I appreciate you. Thank you for inspiring me with the fitness

[@ScottBurnhard]

@@turnipvegan we inspire each other! 💪🏾💯

[@HEALINGLIVESPOSITIVELY365]

Just bought some 1st time ❤trying this 😁

[@kimberlielawrence369]

Looks DELISH 🎉 I’m not that fancy at cooking so I’m curious why you use sparkling water 🤔

[@DJPatesBlog]

I think it's got to do with the carbon dioxide that is needed to ferment the batter made with spelt flour.

[@lisascott6178]

Lol! You're hilarious! You got me singing the Usher song....you make me wanna because you make eating healthy and vegan look amazing. I'm not a vegan more of a flexatarian right now eating majority of my meals no meat/dairy. So I have been watching your videos for about a month now and you got me almost there with these Lion's Manes. I just purchase garbanzo powder and don't really like so before shelling out more $ can you give me you honest opinion on if spelt flour tastes better than that. Thanks foe all your amazing info. P.S. About to purchase my kit from Amazon which one do you use?

[@mochap19]

Looks delicious

[@wclk]

I'm not vegan (or even vegetarian) but gave you a sub and like. This looks delicious. 🔥

[@phoeniciacloud1515]

He’ll make you a believer!

[@MsNikeNike]

Yet 😉

[@wclk]

@@MsNikeNike No, I like meat. But if I visited a vegan friend that served me this food, I would not complain.

[@MsNikeNike]

@@wclk Hey I love meat too, I think most vegans do, but sorry didn't intend to start an argument. I'm glad you're excited for this content☺

[@joeb4142]

Vegan-curious 😊

[@hebbbby]

Imma make this right now!!

[@mikethomas5779]

i see you bro. keep doing you

[@sumr_rane2676]

I can’t wait to get my hands on some lions mane

[@YapahShalom]

Looking forward to this series 😊❤

[@soulshine8531]

Just found your KZbin been following on IG for a while! Awesome content, recipes and inspiration. Blessings!! #govegan #animalsarenotourstoabuse

[@turnipvegan]

Thank you!!! Peace and blessings

[@mikepickell805]

First time found some today at farmers market

[@Browneyezish]

I’m super excited to try this recipe! Dip Baby 😂😂!!!

[@Katalin_Fodor]

I found theres some amazing gluten free panko too! The texture is so much better

[@jenniferwilder9896]

Definitely beautiful!!!

[@turnipvegan]

Thank you! 😊 Wishing you a blessed week.

[@jazzmaicapatterson1317]

Looks so good! Can’t wait to try! 🔥🔥🔥

[@turnipvegan]

Hope you enjoy. Thank you for subscribing to the channel ! SO grateful

[@marthacroo5885]

Yum

[@turnipvegan]

Thank you!

[@terrymalone7787]

My Friend what kind of bun did you use ? i love this, making it this weekend but wanna try to keep it Alkaline if possible so just curious on the bun ? Appreciate you I've got some AMAZING recipe from you!!

[@kolibri_despierta]

Beautiful lions mane size. I will make one tomorrow. Thanks for sharing.

[@timelessrarebreed]

This looks amazing gonna have to try this!

[@oOByEhAtErZOo]

Just made this and it was fire Thankyou for the recipe

[@turnipvegan]

So happy you enjoyed!!!

[@Artisticsoulsjourney]

Then you make the food look so amazing

[@turnipvegan]

Thank you for watching! I hope you have a good weekend!

[@rosscohn8442]

Just mayo or did you drizzle a secret sauce on it?

[@vondrea95]

I’ve been following you on Pinterest for a while and you really have inspired me to finally make that step into going vegan. I wanted to ask do you have any tips or advice for beginners. Love your content!💕

[@turnipvegan]

Hi my friend, congratulations on your start to your journey. I would start by learning how to veganize some of your favorites dishes and grow from there. Turnip

[@ks20227]

💜

[@turnipvegan]

This is probably one of my best KZbin Videos by far. :)

[@ks20227]

@@turnipvegan I’m so excited for it!

[@_empressofdeath]

Sparkling water?! That's new to me 😮 What kind? Looks like you're using about a cup full. Is this in replacement of something? I need to try this 😍

[@Infinitybein]

I love your innovations...would you consider finishing the video as a mukbang ...we want to see you eat it all

[@123gollc9]

I know you say don’t submerge but how would one marinade without submerging ?

[@Testimony1971]

Looks so great 👍

[@JaySubiOffical]

Check da vibes 🔥🔥

[@turnipvegan]

Check The Vibes! ❤

[@Sassysaash]

I'm hungry NOW. We need to know what the sauce is please! Lol

[@kellisingleton5719]

LOVE!

[@turnipvegan]

Thank you!

[@Thelyfeofmickey]

I can’t wait to cook some of these recipes ❤❤

[@thehelheimwitch]

Absolute hardest thing to let go of so far in my plant-based transition is FRIED CHICKEN 😭😭😭😭 This looks so delicious and absolutely perfect for my cravings

[@terrancekayton007]

WOW Bro, that looks completely doable and yummy af 🤤 🤤

[@turnipvegan]

So good Thank you!

[@ks20227]

This was AWESOME! Italian chickun please.

[@turnipvegan]

Thank you so much my friend. I hope you had a good weekend.

[@ks20227]

@@turnipvegan Thank you! You too Good Sir🥰

[@vetadanielle5206]

Gotta try this, looks delicious

[@johnanderson5572]

Diego_elonzo23

[@johnanderson5572]

On INSTAGRAM

[@kingdolladp369]

I had to order the plantz and mushrooms book

[@martinnorwood5568]

I have to add this to recipe to my eats and tailor the heat factor a bit...to super spicy.

[@turner2397]

Rice flour is good too

[@NicoleRAINMusic]

😍 Wooow, yummy 😍

[@rashiqs4400]

Great show champ 👍

[@SpectraFlora]

Where can I get the full recipe 🤩💖

[@sunofman2008]

Doing the damn thing. Great content fam 👋🏽

[@309582]

I think You Dance Great ! ( like a hot Lion ;-) Thanx for Sharing The Good Stuff !

[@recipesquicksimple1750]

Looks so delicious 😋

[@turnipvegan]

Thank you 😋

[@SandyRed881]

Looks great

[@turnipvegan]

Thank you for watching! I hope you have a good weekend!

[@jaeowens1639]

Love your content!

[@turnipvegan]

I appreciate that! How are you? I hope all is well.

[@gymrat1268]

I finally found some lions mane mushrooms. I will be making this in a couple of days!

[@stephaniewilliams4185]

Where did you find your lions mane?

[@gymrat1268]

@@stephaniewilliams4185 we have a grocery store called Rouses. They carry a good variety of Whole Foods/organics.

[@sanatrashobbiez]

That looks great! Now I have a reason to get back in the kitchen

[@frasersmith8397]

This looks great to make. However, I have a question; Lion's Mane mushroom is a too expensive for me to buy. Do you think I could try portobello mushroom instead? Thanks.

[@mikeb1596]

There are kits you can buy so you can grow your own

[@jennisavahh]

Portobello I’ll have a very different texture and won’t be very “chicken” like

[@natashaknows79]

Oyster mushrooms work great too!

[@zipporah5831]

Try oyster mushrooms

[@space_k_nerd398]

Looks great. Question: why tapioca powder?

[@Luhnchboks]

For those who are unable to grow them WHERE do you buy them?

[@karengodbold3620]

Love it😊

[@turnipvegan]

Thank you Karen!

[@user-jm4zz3lj2g]

i wanna try lions mane dont know if they sell it here but i will try and see. looks good.

[@Plastic_Kong]

Apparently it’s really easy to grow!

[@chefcherishyum]

Amazing❣️ and 🔥🔥🔥

[@DIHER87]

Let’s go! Trying this