Tuscan BREAD (no salt) Homemade Bread

[@jamesallen8838]

Thank you. I was looking for a No Salt bread after having heart surgery. I’ll try ing in a few weeks when I am stronger

[@crimpbake]

Thanks James. Have a speedy recovery!

[@garyolsen3409]

You can buy table salt that is 50% sodium. I think It's Morton Salt

[@jamesallen8838]

@@garyolsen3409 Thanks. I’ll look for it 👍

[@peggybreaux8973]

Will try. I am on low sodium diet for kidney problems

[@kjs1800]

Thank you for the videos that always look delicious

[@crimpbake]

Thanks for commenting.

[@gailskitchen]

Love this bread!

[@crimpbake]

Me too! Thanks for comment Gail.

[@shamilagamage8950]

👍Good explain thanks ❤️

[@crimpbake]

Glad you liked it

[@shamilagamage8950]

@@crimpbake I m from Sri lanka 🙏❤️

[@eugenuku]

fresh yeast? were from? can you make one with instant yeast? easy to find.

[@crimpbake]

You can also use instant yeast 7 g.

[@laylapark506]

What should I do if I don’t have a mixer?

[@crimpbake]

Knead your bread dough by hand and double the time mention in the recipe.

[@bennurt.2045]

​@@crimpbakeAre other types of gluten free flour used?

[@crimpbake]

@@bennurt.2045 You can try with teff flour.

[@nek_ad]

just mix it with a strong spoon.

[@cammyvanderbilt9140]

What is 13 grams fresh yeast equal to in instant dry yeast please.

[@crimpbake]

13 grams of fresh yeast equals 4 g (or 5g) of instant (dry yeast). More or less multiply by 3. If a recipe calls for 5 g of instant yeast you should use 15 g of fresh yeast.

[@cammyvanderbilt9140]

Thank you for a prompt reply. I appreciate your help and will be making your recipe in a day or two.

[@crimpbake]

@@cammyvanderbilt9140 Welcome, await your recipe feedback