உளுந்து அப்பளம் | Tradtional Ullunthu Appalam Recipe |CDK 1136 |Chef Deena's Kitchen

[@rajasheker7728]

என்னது அப்பளமா ஆஹாகா பேஷ் பேஷ் ரொம்பவே நல்லா இருக்கு

[@bsmuaslblalli3906]

இலைவடாம்,கூழ் வத்தல், அப்பளபூ, ஜவ்வரிசி வடாம், fingurechips batchips all tastes Vera level deenasir. பா.லலிதாசெந்தாமரை, மயிலாப்பூர்.

[@nirmalanimmi7951]

Good, thanks for teaching this, nowadays appalams which are sold in the market is full of soda which is very unhealthy

[@healthandbeautytips7390]

My favourite combination puliyoatharai appalam lemon rice appalam semmaya erukum

[@sivaranjaniv6416]

Trichy side , puliyodarai udan appalam vaithu sappiduvar. It is new to me.

[@rajeswarikrishna1785]

I got online from their website.all items good.i got ulundu appalam arisi appalam,tomato thoku,adhirasam,narthangai ,sambar podi all good

[@sudhasriram7014]

இனிய வணக்கம் அண்ணா உளுந்து அப்பளம் சூப்பர் சூப்பர்

[@ranjanisathesh7731]

Nanum puliyogara kuda appalam sapiduven remba nalla irukum.

[@bhuvanaramesh2552]

Good explanation thanks

[@mohamedyousuf1838]

I R A grateful chef dhamu🎉🎉🎉🎉🎉🎉

[@mariappanr7223]

Mr.Krishnaswamy, the proud promoter of this Pappad Co was my colleague and friend.

[@veenafavoritesongs1477]

Sir, if possible pls try to show the making of Delhi papad which is seen mostly in exhibitions.

[@RAJESHS-df8io]

Nice 👌👏😀 , திருநெல்வேலி மாவட்டம் my native place too. 🎉🎉. I need this appalam , Deena bro please suggest pickel too , nowadays pickel chemical more.nowdays relatives not giving home pickel too ,if even though we asking to them. In market all pickels chemical ingredients

[@manharbenrajput5691]

In Gujarat we add black pepper, asfotedia in urad papad

[@rajeswarikrishna1785]

Even for diwali they can put many items will be useful

[@padmap176]

Semma

[@shanthiganesh5374]

Chef you know very well that measurements are very very Imp to make urad dal appalam. Without know the exact water and soda measurement no one can make this receipe. They have not given the right receipe. Can please try and give the right measurement for one kg with all ingredients. Very smart owner. Better you would shoot Ed in other place who are dng manually . All will not have machines. Do you have machines at your place can you make this receipe with these informations on your own. Kindly reply deena. I am the one who was asking this r3ceipe with you so many times. No one can open their industry looking at this’ll receipe. Important portions hided. Not useful.

[@sarojarajam8799]

Super recepie

[@venkateshchennu4994]

Nice sir 👌 super 🙏

[@sosweetsan]

is there a way to avoid Cooking Soda? what are the alternatives deena sir?

[@pumamaheshwari6698]

இருவருக்கும் நன்றி

[@anusialee7209]

Good morning chef

[@trendcityvlog7099]

സൂപ്പർ 😍

[@vidyaonline007]

Nice. Like this i would like to see traditional aval making

[@ravibala2582]

Indha mechine enga available la irukum

[@rkharinisre3074]

Aruminayana answer by the applam mfgr. Great good family team effort

[@manojagarwal7438]

What is the output of 15kg batch sir?

[@anuchellam8995]

My native❤️

[@Santhi-fp6mc]

👌👍🏻தம்பி

[@savikumarean7292]

Superb Anna

[@monisharanjan7191]

Super chef

[@srividhyanarayanan2969]

Super

[@cinematimes9593]

Good morning sir super sir 👌

[@babukiruba4607]

மெஷின் வீடியோ போடுங்க இந்த மெஷின் எங்க கிடைக்கும்

[@MonlyM]

Theor website doesnt work outside india. buying for delivery in india and no inr option.

[@yasodhar3038]

Hii chef 🙏

[@KH-cq6ub]

How it's spicy ..there is no spice ingradients

[@suthakumaresan1568]

Sir applam madhuraila chinthamanila laiyum famous than next time unga vaanga sir

[@raman_1971]

அப்டியா

[@shanthiganesh5374]

Oh . Yes heard Madurai is very famous for ulundu appalam.Deena can post that receipe. There is no doubt but ivanga secret sollala Deena also receipe cleara kerala for example in all his receipes one kg measurement ku correcta keparu unga avanga solradu just he saw nothing he asked. Kallidaila hand la panravanga irukinga.

[@jairaj5931]

Pirandai juice yeapdy yedukanum. Vegha vechcha ila vegha veikamaya

[@shanthiganesh5374]

Put in mixie little water and paste and filter

[@jairaj5931]

@@shanthiganesh5374 ok tq

[@shanthiganesh5374]

That what he pored to mix urad dal was white in colour . If you mix with salt that kind of colour who get can anyone reply. Fully they hided in this video dnt try this. Raw material go waste. Let Deena make and put video we learn from him.

[@jairaj5931]

@@shanthiganesh5374 hm

[@sujathashanmugam6601]

Who makes Appalam by themselves these days?

[@SellaiasekarSekar]

sound valume low

[@shanthiganesh5374]

Owner bay adu se nikirar enga secret Velila vittutuvaro staff sollitu. Donna reply panna matar. Actually avar Ella receipe Hume correct measurement kooda solluvar inga owner moosheta solla vidamatraru ,

[@shanthiganesh5374]

Chef Deena never reply to comments

[@srinivasanpprema9691]

உளுந்து இரட்டைஅப்பளம் கிடைக்குமா?

[@AASUSID]

🤗🙏👏

[@mythilis6074]

உளுந்து வருக்க வேண்டாமா

[@ezhilvelayuthan4109]

Cooking soda அளவு மட்டும் சொல்லவில்லையே

[@sandhyaarsu5918]

10th comment

[@muthub2640]

வாழ்கவளமுடன்