Ultimate Mongolian Beef Dumpling - a recipe you have to try

Yo yo yo!
Cooking and shooting video at the same time takes time and effort :O
Big respect to cooking content creators :O
Anyways, I hope you will enjoy this video. A lot of you were interested in this topic, so I thought to give it a try :D
Special thanks to Stormtrooper II for shooting the video and JJ for demonstrating the correct technique. Also, thanks to the sponsor of this video - Banana!
Equipment:
Turkish Dough Rolling Stick: amzn.to/3OcJU2t
Cleaver: amzn.to/3zFzqVk
Steamer: amzn.to/3aTCH9b
Video and Audio:
Camera - Sony ZV-1: amzn.to/3xsphZp
Microphone - BOYA BY M1: amzn.to/3NSAF7N
If you liked the content and if you wish to support this channel for further video, please do give this man a helping hand :D
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Thank you! ❤️
with love,
Battur, aka Batman

[@melissagj4978]

More cooking tutorials please !

[@Hachapuri69]

I'll try! :D

[@sibbi-cw8yj]

This guy deserves more subs and views

[@adarshramanujadasan]

Awkward to comment on this video, but Greetings from one of your very few Indian subscribers.

[@Fawkes394]

Ahh this is great, well done! I’m craving dumplings now :D

[@leolimouzin2557]

Very Cool video ! It looks super good

[@Hachapuri69]

Yo yo yo homey! :D

[@Hollylivengood]

This look insanely good. New Friday meal.

[@Blondie42]

Does it knead to be funny? Always. Those look delicious 😋

[@Hachapuri69]

xD

[@rodrigorivera5665]

Yoyoyo I see your community has grown. Keep going and be prepared, haters come alonh with success.

[@Hachapuri69]

Yo yo yo perro, que onda?

[@melodiamorales3160]

Thank you so much for the video! I'm using it today to make Lunar New Year dumplings for my Mongol fiance

[@Hachapuri69]

That's super wholesome! Your fiance is super lucky to have you! :O I'm jealous xD

[@asd33992]

Didn’t know bananas could throat singing as well xD loving your channel buddy, it’s been years since last time i ate buuz, miss my mongolian cuisine.

[@Mongolian.Script]

Yummy 😄

[@tamirbatsaikhan3917]

Awesome

[@Hachapuri69]

Eeeey brudah:D

[@Noone-ue6xo]

Very nice

[@lachlanalsolatch3913]

Dang bro you deserve more subs

[@baigalmaatuvdendorj2267]

Ailaar yarhaar chin oilgohgui um aan bas gadad ulsud uzej bga bolhoor aingil hel heregteilde

[@zteinr]

All hail the banana

[@supica5503]

"101% Mongolian moment"

[@spiker9318]

Yuuuummmiii

[@eyb0ssss]

chad hachapuri>virgin gordon ramsay

[@Hachapuri69]

:D

[@Damonen]

I have to try this recipe. This looks really delicious !! 🤤🤤 I read somewhere that Mongolian food doesn't use a lot of vegetables. Is it true ?

[@checkoutidoubt1367]

Oh yummY

[@EnderElohimMusic]

Turkish Dough Rolling Stick come here i wanna hug you XD Much love from Turkey ^^ Please use pestle and mortar for garlic like put some salt and garlic and smash that bad boi. chopped garlic is way too inferior to to pestle and mortar garlic. Please! Btw how long did you kept meet at fridge?

[@Hachapuri69]

:D I'll try to use that one for garlic, I used that to make spices usually :O Since the meat is finely chopped into small pieces, I think 20-30minutes should be more than enough :D

[@EnderElohimMusic]

@@Hachapuri69 use mortar don't be weak don't be weak XD Put that six packs into a good use XD Or get six packs i don't know Pound that garlic to submission XD That how it give real flavour of the garlic not just trial version of it. Hmm why it sound soo dirty

[@ratisbonawau]

The German Weizenmehl caught me offguard so badly im dying 😭

[@Hachapuri69]

Bist du Deutsch? :D

[@ratisbonawau]

@@Hachapuri69 Oh ja diggi obendrauf noch Bayer und Ungare, dein sogenannter Steppen-Cousin aus dem Westen :P

[@Hachapuri69]

@@ratisbonawau oida! :O

[@hidayakamo]

Khorkhog or nothing, and with stones from the lost grave of the Khan. Much better than "artger" and their difficult recipes in the wild with jazz music...and grannies secret recipes with the grandmother who stay inmortal by drinking milk vodka and sniffing mint. U re our man!!

[@Hachapuri69]

thank you man! :D

[@miraclemay24]

Let me take some notes before I get chased away from Chinzo's house🤣 I underestimated the importance of this channel..

[@varolozunyokol3227]

Garlic+salt would be better than onions i think but i will try ur way

[@markbrown4290]

yes

[@Hachapuri69]

Oui :D

[@s4tsug4i74]

Nah Nah Nah Nah Nah Nah Nah Nah Batman ~ hey bro!

[@Hachapuri69]

yo yo yo :D

[@baigalmaatuvdendorj2267]

Huushuur hiij uzuulech

[@ka1durequiem463]

Sup kaidu here

[@Hachapuri69]

Sup hama

[@treasurechest2951]

Sweetheart please curl your fingers when you cut! There are magnets in the fingertips that attract the blade of the knife without us knowing it. There are no magnets in the knuckles. Thanks for listening.

[@Hachapuri69]

My father says the same, its uncomfy :D

[@Hachapuri69]

Thank you :D

[@treasurechest2951]

@@Hachapuri69 Just a friendly reminder :D It is very awkward maybe for the first few years, but it's a good investment. So good to see your vids are back!

[@hidayakamo]

Dear mongolian broh, just one question about a mongolian celebrity, (for me) what do u thing about Долгорсүрэнгийн Дагвадорж and the racism and injustice that he suffered. For me as spanish and with a different culture and valors i feel he was bullied by a country... Im pretty sure he was a big dumping eater...

[@Hachapuri69]

He is my relative xD

[@hidayakamo]

@@Hachapuri69 everybody has a strong cousin... 🤣

[@Lethality112]

is that...german flour? 👀

[@Hachapuri69]

Ja :D

[@Lethality112]

Ich wünschte ich könnte auf dem linguistischen level leben, dass ich mir Zutaten in anderer Sprache gönnen könnte aber Deutschland übersetzt einfach alles😂

[@mayash2325]

Гоё бууз байсан

[@Hachapuri69]

Degshiiiba :D