Ultimate Scrambled Eggs Breakfast

  Рет қаралды 33,938

Benji Travis

Benji Travis

Күн бұрын

Пікірлер: 36
@reginamasis
@reginamasis 5 ай бұрын
I know it’s a long shot.. but try making sourdough bread with obachan.. you can blurr her face out... I would love to see how she makes it 😊
@luludelulus
@luludelulus 5 ай бұрын
Please consider doing Mapo Tofu next!
@jakVanity
@jakVanity 5 ай бұрын
Thanks for teaching us about the knife sharpening and that stick thing lol I’ve been thinking I’m sharpening this whole time with it
@Anew1008
@Anew1008 5 ай бұрын
What else do you use tarragon in?
@mariapriest4106
@mariapriest4106 5 ай бұрын
When i was a kid i used to hate eggs being "soft". Nowadays i love it creamy like the one you did 😊
@lisagalloway-nw5qz
@lisagalloway-nw5qz 5 ай бұрын
Your breakfast looks delicious! I like softer eggs like that too but have been wanting them a little creamier. So yesterday I added a teaspoon or little more of mayo to my eggs when I was mixing them in the bowl. They turned out just like I'd hoped!!! Thank you for sharing what you do and what you learn. 😀😀😀
@loveboxing1994
@loveboxing1994 5 ай бұрын
Gordon Ramseys video on scrambled eggs is how I learned to make them too. It changed my egg game for the better, but I don’t add the crème fresh like he does I just undercook them and let the residual heat finish them off😛🥰 The sourdough bread looks amazeballs! 🍞
@BenjiManTV
@BenjiManTV 5 ай бұрын
Exactly
@betteryourlife865
@betteryourlife865 5 ай бұрын
This is similar to what I make for breakfast but with bacon instead of sausage and I char the tomatoes a bit. Yummmm
@YY22-22
@YY22-22 5 ай бұрын
yummm!!! i usually put cold butter after i take the eggs off the stove to stop the cooking and makes it creamier
@mariasalemme759
@mariasalemme759 27 күн бұрын
I love tarragon! I usually have it with chicken, but definitely trying it in my eggs next time 😊
@Novemberbaby333
@Novemberbaby333 5 ай бұрын
Your tomatoes look so good. You are saving a ton from buying in the grocery store plus they taste so so good.
@oceanskye33
@oceanskye33 5 ай бұрын
Awesome! Thanks once again Benji! God bless!❤🎉
@BenjiManTV
@BenjiManTV 5 ай бұрын
My pleasure!!
@Belle22Xo
@Belle22Xo 5 ай бұрын
i think gordon said adding salt breaks down the eggs and makes it watery which is why he adds it last. also some people add salt + pepper + other seasonings last because adding it early changes the color and makes the eggs turn out grey.
@DaddysBoyOtis
@DaddysBoyOtis 10 күн бұрын
eggs cook so fast, I dont know how much salt timing really matters, even though I did hear the same thing from Gordon
@MultiplesofNico
@MultiplesofNico 5 ай бұрын
Can you do a tour of your garden please
@moonflower55
@moonflower55 5 ай бұрын
Omg, that looks so delish! 😋
@Unukadesign
@Unukadesign 5 ай бұрын
Hi Benji, I saw you on Think Media with Sean and I just wanted to say thank you for sharing your tips. You both gave really valuable tips and right now im working on using the strategy you gave and the tips Sean gave as well. I honestly cannot wait to start recording. I just have a few more things to align with my strategy then im going for gold and reviving this youtube channel 🤝Thanks again. Love your videos btw! Sending peace, love and kindness to you, Judy and the kids. Keep up the content creation 🙌🏽 - Marie from NZ
@wowerz82
@wowerz82 5 ай бұрын
Nice, almost everything is home made 👍
@SweetSammy1999
@SweetSammy1999 5 ай бұрын
I’m gonna try to do my eggs like that tomorrow morning before work
@hleevang85
@hleevang85 5 ай бұрын
Do you have a link to that knife sharpener? Costco had this delicious bread a while back and I think they discounted it. I've been craving it and it's a good bread for avocado toast. Roasted garlic parmesan bread. 🤤 Now I can't find any like it. 😢
@Anew1008
@Anew1008 5 ай бұрын
Ill try it with silken tofu! ❤🎉 love the tips that knife sharpener looks legit!
@colz83
@colz83 5 ай бұрын
I just watch an episode where Gordon Ramsey cooks with Selina Gomez. He said salting eggs when raw turns them grayish colour
@BenjiManTV
@BenjiManTV 5 ай бұрын
Oh really? Well makes sense why my eggs are so yellow
@karenjoy7557
@karenjoy7557 4 ай бұрын
By the way was it French Taragon or Mexican also Taragon is lovely Pouched with fresh chicken lovely flavour only in water...NO OIL OR BUTTER...😂😂😂
@MDCreekmore
@MDCreekmore 5 ай бұрын
Crazy that this video has nearly 25,000 views and only 27 comments.
@NorfarinaMusliadi
@NorfarinaMusliadi 5 ай бұрын
Please cook chicken or beef rendang if you really a good cook!
@flipgalrn
@flipgalrn 5 ай бұрын
❤❤❤❤
@Ohyouknowmaria
@Ohyouknowmaria 5 ай бұрын
Question not related to this video BUT, to the kiddos yes! When did you begin intruding WATER to the girls? Can you please make a video of the girls milestone’s?
@Ohyouknowmaria
@Ohyouknowmaria 5 ай бұрын
For example: Age of when they began to eat solids? When did they begin to sit? Recommendations on solid food to introduce.? How often do they eat in the first 0-8 months of age?
@karenjoy7557
@karenjoy7557 4 ай бұрын
U should of done bread,cooked tomatoes cut in half then fried eggs with chives and taragon while it is cooking in fry pan then place it all on the Bread...and sausages on the side butterflied...kids would love them cruncher big time...😮😮😮 But, U will learn plus Jamie Oliver isn't the best...😂😂😂
@priscillabatan7752
@priscillabatan7752 5 ай бұрын
🙏🙏🙏💖💖💖😘😘😘🇵🇭🇵🇭🇵🇭👋👋👋
@Chef_Jeff69
@Chef_Jeff69 4 ай бұрын
As a trained chef that’s worked in professional kitchens, seeing tank tops and exposed armpits near food really disturbs me. I see quite a bit of sanitary faux pas on KZbin. But armpits are triggering.
@likenoother2022
@likenoother2022 5 ай бұрын
You are definitely the reason I’ve been cooking my eggs with chopsticks also don’t put the salt tell the end or sometimes not at all because i like to enjoy the eggs
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