Pommes Anna: A French Culinary Masterpiece

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Uncle Matt's Cookery Lessons

Uncle Matt's Cookery Lessons

Күн бұрын

Пікірлер: 30
@unclemattscookerylessons
@unclemattscookerylessons 11 ай бұрын
thanks to you all that comment and like my videos, it really means a lot
@garymitchell9848
@garymitchell9848 9 ай бұрын
Haven't seen a video in over a month. Hope all is well in the Woods household and the only reason for the lack of a new upload is that you're on holiday or even just p***ed off with doing vids for youtube. Hope all is well, mate!
@Jonwisniewski04
@Jonwisniewski04 9 ай бұрын
The details during instruction are helpful. Your vids are relaxing, not over-edited like a lot of channels. Not too much (or too little) going on. Just cooking and technique. Bravo!
@PillSharks
@PillSharks 11 ай бұрын
Looks bloody tasty Matt.
@unclemattscookerylessons
@unclemattscookerylessons 11 ай бұрын
thanks mate
@oldhack931
@oldhack931 9 ай бұрын
I love the way you make these videos so viewer- friendly. You have a real talent👍
@phyllisjordan8876
@phyllisjordan8876 11 ай бұрын
Ohhh Yummmm!🤗
@pcwizardman
@pcwizardman 11 ай бұрын
Fab! Love the Parmesan addition Made the Fondant Potatoes at the weekend. Amazing! This one next
@unclemattscookerylessons
@unclemattscookerylessons 11 ай бұрын
so glad to hear that
@jill456
@jill456 10 ай бұрын
Best Pommes Anna video I’ve seen. Thanks!
@pab777
@pab777 11 ай бұрын
Very good thank you. Have seen in a English country magazine a similar dish called "cottage potatoes"
@unclemattscookerylessons
@unclemattscookerylessons 11 ай бұрын
just did a quick search and got a couple of different results, does it have peppers in there?
@pab777
@pab777 11 ай бұрын
No . Very like what your recipe was but in a ramekin tower and stock added in the cooking process. @@unclemattscookerylessons
@MrHullRockers
@MrHullRockers 11 ай бұрын
Looks and sounds fantastic Matt.
@kevowski
@kevowski 11 ай бұрын
That looks absolutely delicious Matt👌🏻 I add some very finely sliced shallots to mine. Lost the top of a finger on a mandolin years ago and never use one without a guard now. Still makes me wince every time I use it 🤣 Thank you for sharing👍🏻
@unclemattscookerylessons
@unclemattscookerylessons 11 ай бұрын
Thanks for that, those mandolin cuts are savage
@garymitchell9848
@garymitchell9848 11 ай бұрын
Definitely doing that with your Chicken Fricassee recipe for Sunday Lunch, Matt! I'll have to eat nothing but dry bran flakes and salad for the rest of the month, but it's a sacrifice I'm prepared to make. Nice one.
@unclemattscookerylessons
@unclemattscookerylessons 11 ай бұрын
I haven't had cereals for ages, I do miss them. Hope you enjoy the potatoes 🥔
@paulhumphries3795
@paulhumphries3795 11 ай бұрын
Wouldn't this make a Low Carb conversion video
@dilwich
@dilwich 11 ай бұрын
*WARNING* Do not watch these tasty recipes if you're on a diet or hungry . . . .
@juniakaur962
@juniakaur962 11 ай бұрын
😂😂😂😂😂.
@unclemattscookerylessons
@unclemattscookerylessons 11 ай бұрын
my missus helped me eat this and now she's demanding more
@dilwich
@dilwich 11 ай бұрын
Easy tiger . . . @@unclemattscookerylessons
@sportflyer
@sportflyer 8 ай бұрын
Crunchy, buttery, cheesy. What can go wrong…?
@carbine090909
@carbine090909 11 ай бұрын
Now all it needs is ketchup 🤫
@unclemattscookerylessons
@unclemattscookerylessons 11 ай бұрын
ketchup would be rather lovely
@user-jp2vv6pi8o
@user-jp2vv6pi8o 7 ай бұрын
After seeing your recipe, I also feel like cooking. 😊Upload on khal please! ++++++++++++++++++++
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