UNRAKU gama | Kyoto “Kyo yaki”, “Kiyomizu yaki” Pottery

[@dela2042]

Merci à M. Saito d’avoir partagé sa passion en nous ouvrant les portes de son atelier. Son savoir faire est impressionnant, il faut espérer qu’il a trouvé quelques collaborateurs à qui il a transmis ses compétences. Car il ne faut pas briser la chaîne de la transmission.

[@jennymay4720]

Beautiful skilled work, and a very polite and sensitive interviewer. Thank you so much.

[@Nana-qd6iu]

Truly beautiful. His dedication and sensitivity are wonderful. Thank you for the great video

[@nidiatrevino5170]

Greetings fom Monterrey, México! I just want him to know I have some Kiyomizu ware pieces and I´m also tyring to spread a little piece of "yakimono" knowledge here. Thankyou for keeping art alive Master.

[@chriss8107]

I see it but I cant believe it. He works so precise but as she said "in a blink of an eye". Amazing!

[@jonawesolowski-thecommunit9968]

Positively stunning craftsmanship. So beautiful

[@ionildesnovaes9627]

Amo,amo muito essa cultura respeito esse trabalho fantástico 💓

[@maricarmenmunozcarvajal5677]

Maravilloso y preciosp trabajo!!!!😍😍😍😍

[@goosedcreativity12]

beyond masterclass

[@gzny11021]

真正的大师，敬佩，伟大的作品

[@paulqueen1689]

beautiful. ..His dedication

[@diegoila5679]

Perfeccion !

[@merrilymud7304]

Wonderful!

[@AnonymousOtters]

Lol, that spout. Amazing work though

[@satzbau9185]

If I didn't see this comment I was shamefully going to post it myself, but I'd have not been as tasteful as this.

[@kistzu]

been laughing at that thinking I should make a gif out of it

[@vinodjain876]

Good art

[@georgevanaken925]

Amazing.

[@reginahelena2009]

Maravilhoso!

[@rachelk9509]

Biscuit fired LOL. Great video!

[@audreyh6628]

I have seen it called this in numerous subtitles on ceramic videos from Japan, so it must be the standard word translation instead of bisque? I like it, haha

[@narayanagaula]

"Biscuit fire" is British English.

[@morganolfursson2560]

The first firing to harden the clay is called Biscuit Firing , among any professionals . Because after this firing , the ceramic is extremely brittle and can easily break like a biscuit (which is NOT a cookie) and has the same feel when you touch it . And Ad Hoc "Bisque" is a fish or crustacean soup and has NOTHING to do with pottery .

[@บุญธรรมทรายทองธารา]

👍👍👍👍👍👍

[@rotablue7443]

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