Urad Dal Papad | Homemade Papad | Papad Recipe

#HomemadePapad #uraddalpapad
Hello Friends in this video I'll show you how to make homemade Market style crispy papad in 25 minutes. If you like the recipe then please like share and subscribe. Also click on the bell icon.
Thank You
Music by www.bensound.com/

[@sienna3830]

Wow I’ll have to try this

[@roshinvarghese6111]

It's one of the tastiest papads we can ever have. I always wondered how they made it. Never thought it was so simple. Thank you for sharing.

[@wowemiruchulu]

Thankyou so much keep watching

[@meenakshirameshbabu8189]

A papad...so simple. Just can't imagine. Thankd

[@wowemiruchulu]

Thankyou so much keep watching

[@135srishtigandhi2]

Mere papad to puri ki tarah gol ho gae esa ku hua mistake batao please or size bhi same hi rha

[@anubala1063]

hard dhogh hona chaiye.dough soft ho gya hoga. apne jada der rakha chod diya hoga dough

[@muhammadalizain7735]

Wonderful I try this

[@wowemiruchulu]

Thankyou so much keep watching ❤

[@prakruti6565]

Wow, this is really helpful for those ppl who doesn't have terace or they can't sun dry 1 to 2 days. Thanks dor this recipe🙂

[@wowemiruchulu]

Thankyou so much keep watching ♥️

[@vidyapamu532]

Wow nijangaa super definitely try chesta

[@wowemiruchulu]

Thankyou so much keep watching

[@santoshpaul2538]

Add some black pepper and cumin seeds. It will enhance taste and flavor. Always stay blessed ❤

[@wowemiruchulu]

Thankyou so much for ur suggestion, this is basic recipe, in next video I will show masala papad.♥️

[@vkajay1972]

Very nice 👍👍👌👌😱😱🙏

[@sompriyamajumdar2057]

Wow very nice

[@shivakumarvakada1880]

Thankyou after watching this video I have decided to become the official pappad maker at home

[@wowemiruchulu]

Thankyou so much keep watching

[@pallavibv5930]

Very easy to make papad thanks for sharing

[@sandynaroju]

Nice recipe, I have tried and came very well. The taste is 100 times much better than Lijjat Parad. Really appreciate you 👏👏👏👏

[@wowemiruchulu]

Thankyou so much keep watching😊

[@priyayagnik529]

Easy and simple recipe. Thank you

[@wowemiruchulu]

Thankyou so much keep watching

[@xxx-vc1kb]

This is my favourite papads thanks for sharing ❤️🤩

[@wowemiruchulu]

Thankyou so much keep watching

[@akrutiswain3399]

My also

[@rajnikumar9149]

Aap ki cooking skill dekh ke aap ko salute karne ka man Karta hai

[@wowemiruchulu]

Thank you so much dear 😊

[@lbbl9396]

Wow. So very easy

[@jhansithummalapally8407]

This is the first recipe which I know from all ur unique recipes... nice presentation 👌👌👌

[@wowemiruchulu]

Thankyou so much keep watching

[@miturrannagor1984]

Nice looking yummy 👌👌👍👍♥️

[@wowemiruchulu]

Thankyou so much keep watching

[@pradnyakadam1599]

Superb and easy recipe..thanks

[@wowemiruchulu]

Most welcome

[@rkboda2423]

Wow I like this papad a lot

[@wowemiruchulu]

Thankyou so much keep watching

[@rkboda2423]

@@wowemiruchulu yah sure.. This is the perfect papad which we buy from market.. Tq for sharing dear

[@pinasmarion6820]

Thnk you so much for this easy way papad😊😁😘

[@wowemiruchulu]

Thankyou so much

[@VinaySingh-us8uf]

Wow amazing 😍...aaj hi try karte h apki ye recipe 😍..... Thanks for sharing 🙏....Keep it up

[@wowemiruchulu]

Thankyou so much keep watching

[@mahalaxmikanchibhotla5098]

Chala super 👌 idea chala Baga vachai

[@wowemiruchulu]

Thankyou so much keep watching

[@pavithra3259]

In place of udad dal can we add rice flour

[@wowemiruchulu]

No

[@shadabkhan9433]

Amazing I am trying this ☺️☺️☺️

[@wowemiruchulu]

Thankyou so much keep watching

[@nafiunnisashaik5015]

U r way of showing it's very eassy to make it.Really superb. Tq🥰

[@arunaKumari-qi7mj]

👌👌👌👌👏

[@wowemiruchulu]

Thankyou

[@deepalisurve2561]

I love your recipes

[@wowemiruchulu]

Thankyou so much keep watching

[@anitapawar1480]

Very easy to make pappd recipe

[@kalyanib2938]

Superb 👌grt job mam

[@wowemiruchulu]

Thankyou so much keep watching ♥️

[@48roselin]

Amazing great keep it up 👍🏻🎉🎊👏🏼👏🏼👏🏼👏🏼👏🏼

[@wowemiruchulu]

Thankyou so much keep watching

[@48roselin]

@@wowemiruchulu ❤

[@kamalacaddur8169]

Lovely thanks am going to do soon

[@shrey__shreyas__4636]

Wow supet

[@wowemiruchulu]

Thankyou so much

[@gangasharma4850]

Beautiful 🏵️🌟😀

[@wowemiruchulu]

Thankyou

[@sandhyaburugupally6164]

You made the best recipe

[@wowemiruchulu]

Thankyou so much keep watching

[@hari0107]

Simply superb

[@wowemiruchulu]

Thankyou so much keep watching

[@fathimahussain149]

Really it's very tasty

[@revathishanmugam4306]

Really useful, thankyou so much for sharing this recipe madam

[@wowemiruchulu]

Most welcome

[@nishad2312]

Fantastic and so easy

[@wowemiruchulu]

Thankyou so much keep watching

[@laks2382]

Wow i never knew we can make instant papad. Do they taste good when we fry them directly on flame rather in oil

[@wowemiruchulu]

Thankyou so much, directly won't good

[@harshithahr578]

I'm trying this 😍

[@suvarchalakotamarthi4822]

Chala baga explain chesaru baga prepare chesaru sister

[@wowemiruchulu]

Thankyou so much keep watching

[@suvarchalakotamarthi4822]

@@wowemiruchulu sure Andi

[@dulfa5758]

Every time u r putting Awsm ideas ❤️Mam tqsm for sharing easy &yummy receips

[@wowemiruchulu]

Thankyou so much keep watching

[@SrSrk98]

lovely will try soon...instead of wheat flour, try to dust using rice flour...it does not stick to the dough...:)

[@wowemiruchulu]

Thankyou

[@suchitaparab1322]

👌👌🙏🙏🌹

[@vijayakrishna1049]

Super అండి , చాలా బాగున్నాయి

[@wowemiruchulu]

Thankyou so much keep watching

[@namasanigayathri5439]

Wow super 👍

[@wowemiruchulu]

Thank you

[@glasperle77]

start title: no sun dry mid of vid: sun dry for 10 minutes

[@wowemiruchulu]

Thankyou

[@lakshmisrinath1079]

Suuuperb 👍🏻

[@wowemiruchulu]

Thankyou

[@deeparm4690]

Lovely good presentation

[@nandad2878]

Easy method thanks

[@wowemiruchulu]

Thank you so much keep watching 😊

[@MohammedMohammed-zz7vy]

😎😎

[@manjeetmakkar576]

Healthy papar.

[@wowemiruchulu]

Thankyou so much keep watching

[@kite2139]

Thank you. Can these be dry toasted on the pan instead of frying?

[@wowemiruchulu]

U can try

[@lakshmiveerabhatla5176]

Wow thank you mam i love your recipes i will try today 👌👌😍😍

[@wowemiruchulu]

Thankyou so much keep watching

[@shanthit3920]

Hi dear friend good morning I will try today thanks a lot

[@wowemiruchulu]

Thankyou so much keep watching

[@shanthit3920]

Hi dear friend good afternoon just now I tried it came out very well yummy taste thank u dear

[@nadukulanandini6514]

❤❤😋Wowwww...it's very simple and easy!!!😋 Love ur recipes a lot!❤😘

[@wowemiruchulu]

Thankyou so much keep watching ♥️

[@nadukulanandini6514]

@@wowemiruchulu ❤😘

[@vatchalanarayanan4894]

Do we need to roast urad dhal????

[@wowemiruchulu]

No

[@SS-nw1up]

Super Andi

[@wowemiruchulu]

Thankyou so much keep watching

[@rashiabu3168]

I tried this today. It was super crunchy.. But it smells like raw urad dall. And it was very hard to roll the papads.

[@wowemiruchulu]

Mix up to 10 minutes it will be soft.

[@Keerthana0723]

Instead of urad dal flour we use rice flour???????????!!????????plz tell me...

[@wowemiruchulu]

No

[@nasrin701]

Can we use readymade udad daal aata instead of grinding daal at home? Any special reason for grinding daal at home?

[@wowemiruchulu]

If u get u can use it.

[@nasrin701]

Thank you for reply. Will try soon.👍

[@poulomigupte8190]

Awesome

[@wowemiruchulu]

Thankyou so much keep watching

[@shilpajain828]

Woow mam your all videos are informative, useful and mouthwatering plz tell me can I fry on directly on gas flam ,if not then plz share the recipe of papad which we can store for long time and fry without oil

[@wowemiruchulu]

This is with oil only.

[@vijayalakshmir1973]

Try to dry roast on iron chapati tava..

[@nelatursridhar2001]

Thank you very much for uploading this for us so that one can earn livelihood. Really Amazing👍.

[@wowemiruchulu]

Thankyou so much keep watching

[@gkodavuru1826]

No words can explain the way quick pappad is presented. 👌

[@wowemiruchulu]

Thankyou so much

[@amygeorge5915]

How long can we store it in the fridge?

[@wowemiruchulu]

1 month

[@purnimavishnu9190]

Very useful easy recepies 👌👌.. Liked ur videos, tks for sharing😄.. Am the new subscriber.

[@wowemiruchulu]

Thank you so much

[@mahweenibadkhot1313]

Very nice 👍 Can we use split urad daal

[@wowemiruchulu]

Okay

[@nasreenshaik5887]

Superb

[@wowemiruchulu]

Thankyou so much keep watching

[@mansooralam3544]

I made papad and dried in sunlight and fried in oil but there was a bitter taste in it . How to remove it . Please reply

[@wowemiruchulu]

U can try as per video u will get perfect

[@anunra6763]

Super mam❤️❤️

[@wowemiruchulu]

Thankyou so much keep watching

[@diptimalavde3172]

खूपच छान

[@wowemiruchulu]

Thank you

[@shrmeenshanzy7383]

Can we make with gramme flour (besan)

[@shrmeenshanzy7383]

Plz reply

[@wowemiruchulu]

No

[@bilvapatra]

What is the diameter of your cutter and where can I order one, you think? Many thanks

[@nigarfatima6161]

👍🏼

[@maheshchenchu1504]

Wow

[@wowemiruchulu]

Thankyou so much keep watching

[@chandrikakakad4146]

Hi, instead of wheat flour can we use rice flour to make it gluten free. 🙏🌹

[@wowemiruchulu]

No

[@roshnimathias5155]

Will it really work

[@wowemiruchulu]

Yes

[@roshnimathias5155]

@@wowemiruchulu thanks i will surely try tommorow and surely share my feedback

[@Heart_Hacker341]

Make sure to write ingredients in a description so we don't have to repeat video 😊

[@nishaali9595]

Nice

[@wowemiruchulu]

Thankyou so much keep watching

[@pandayalachandrashekar4678]

Supernice Akka 🙂

[@talatahmed5443]

Can we make it frommoong dal

[@rummanamoledina4973]

Very nice ... can we roll it with oil instead of wheat flour ... or they will not be as good?

[@wowemiruchulu]

Try. I don't think it will come nicely

[@rummanamoledina4973]

@@wowemiruchulu okk

[@chandrikakakad4146]

Hi, thanks for reply, can you please share gluten free option ❓🤔

[@SrSrk98]

urad dal is gluten free...dust with rice flour while rolling the dough...:)

[@reemapinto2941]

Do we have to wash n dry dal n then grind

[@wowemiruchulu]

No

[@angelshyam]

Wow...looks good. Can we store them, and can we add crushed pepper or red chilli flakes for different flavours?

[@wowemiruchulu]

Sure

[@bhagyalakshmitamanam1503]

How many days we can store them.

[@surerbani6735]

Can we use baking powder

[@wowemiruchulu]

No

[@AF-he5ul]

Thanks Can we used store urad dal flour or it necessary to make flour at home to get good result

[@wowemiruchulu]

U can use any

[@AF-he5ul]

Thanks

[@panduthota4884]

Soòo nice

[@gaganharshith]

My favourite snack

[@komalidevi6406]

Super

[@nischalaks9838]

Can we roast this papad instead of deep frying

[@wowemiruchulu]

You can

[@s.mswapna3464]

Wow❤️👍😘

[@wowemiruchulu]

Thankyou so much keep watching

[@ramahb7294]

Hopefully Indian women still have time for making homemade foods.

[@lalitha7411]

👌👌👌

[@wowemiruchulu]

Thankyou so much keep watching

[@akramm2874]

Can we use any other flour

[@wowemiruchulu]

Okay

[@padmac1793]

Wow super I will try 👍

[@wowemiruchulu]

Thankyou so much keep watching

[@bijib3440]

Wow..... First....🎉🎉🎉🎉🎉🎉 I am totally surprised by seeing it as a papad..... Bczzz... I didn't noticed the caption. And at the end of the video I was wondered as I realised it's a papad.... Really thank you so much for this wonderful recipe of papad.....

[@wowemiruchulu]

Thankyou so much dear ♥️😊