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@AlexWindsor3 жыл бұрын
My take on urban foraging is pinching bay leaves from people's front gardens when I need it for a recipe
@AlissaSss232 жыл бұрын
🤣🤣🤣🤣 I did that a couple of times with rosemary
@schnauzpig3 жыл бұрын
Thank you for all your hard work and research, this channel deserves to be far more popular!
@Richard-yp1dd3 жыл бұрын
I always enjoy watching channels with less subscribers, makes me feel special LOL! But yes he definitely deserves more subscribers
@wolfenstein66763 жыл бұрын
I agree, this is one of the best channels on KZbin when it comes to learning about wild food, medicine and foraging in general.
@UKWILDCRAFTS3 жыл бұрын
Thanks 😁. I’m getting there haha. Still only been doing it for 2 years. My channel is definitely getting more views in the last few months though
@Barziboy3 жыл бұрын
This is just the video I've been after! I made the somewhat regrettable decision to move back up to London this year and have already clocked the sumac and honeysuckle. Great vid! ✌️❤️
@UKWILDCRAFTS3 жыл бұрын
Thanks mate 😁
@adiem16532 жыл бұрын
Yes you're maaad - I can't wait to escape in a few years time
@paintingfromscratch82103 жыл бұрын
Fantastic video UK wildcrafts. I'm in Dundee Scotland. The rosehips use to be abundant around here. We use to call them itchycoo's as a youngster. Friends... would often stick them down the backs of other friends for a joke as they itched lol. I didn't realise you could eat them, very interesting. Great channel by the way.
@wolfenstein66763 жыл бұрын
The same in Glasgow, during the summer you'd get the predictable 'itchycoo attack' on the way to and from school :) .
@UKWILDCRAFTS3 жыл бұрын
Yeah we used to use them in school too 😁
@paintingfromscratch82103 жыл бұрын
@@wolfenstein6676 Haha, those were the days eh! :)
@paintingfromscratch82103 жыл бұрын
@@UKWILDCRAFTS Itchycooer or the itchycooed...lol Thanks again for your channel.
@wolfenstein66763 жыл бұрын
@Painting From Scratch Aye, good days, lads, itchycooed or not :) .
@Eueueyw3 жыл бұрын
I find it’s way easier to just cook rosehips whole and then filter out the hairs and seeds with a cheesecloth. Very occasionally one or two hairs make it through but I prefer that over having to hollow out each one tbh.
@silviamagda Жыл бұрын
Yes! I just did that today. It's way easier.
@tonydeltablues2 жыл бұрын
Alright my lover! Your Google map view was right over where I live! I shall be using it to find greenery. Cheers Tony (Bishopston)
@brute98673 жыл бұрын
Thanks for taking is along! Learnt some and i dig your energy mate 👍🏻
@UKWILDCRAFTS2 жыл бұрын
Cheers mate :)
@unclepigg3 жыл бұрын
Hazelnuts ripen at home?? I wish I’d known that a few years ago. The squirrels always beat me to the ripe nuts on the tree.
@UKWILDCRAFTS3 жыл бұрын
Yes they do, but don’t pick them too early. It’s a constant battle to beat them squirrels 😆
@christinehodge36089 ай бұрын
Recipe of Hazel and chocolate sounds nice
@melissalambert7615 Жыл бұрын
Nice video. I have seed fennel, roses and hazelnuts (neighbor's tree). I never get any hazelnuts. Jays and squirrels love them.
@andrewbass19853 жыл бұрын
I have not come across Sumac where I live perhaps I'm a little bit to rural. Also the squirrels always get to the hazal nuts before I get a chance to harvest them.
@geoffmead90813 жыл бұрын
Thanks. Really informative and your videos have changed my urban walks.
@tal19893 жыл бұрын
What a legend, I love your videos
@UKWILDCRAFTS3 жыл бұрын
Cheers 😁
@chrisscott8757 Жыл бұрын
Got the rose things all over where i live. Used to call them itchybombs 😂😅 Good to know they are edible too.
@paultoner87893 жыл бұрын
You ahave a great knowledge of foraging, and you videos are very informative. Keep up the great work.Thank you
@UKWILDCRAFTS3 жыл бұрын
Thanks 😊
@Butterfly.l.p.f3 жыл бұрын
Thank you, looking forward to your next vid 👍
@UKWILDCRAFTS3 жыл бұрын
😁
@TJDASHDASH3 жыл бұрын
Always learning! Thank you.
@UKWILDCRAFTS3 жыл бұрын
😁
@GlitzyWitch3 жыл бұрын
Fantastic, never seen sumac before, I'm from the Midlands so maybe we don't have any. I love your videos, they're so informative, thanks you
@UKWILDCRAFTS3 жыл бұрын
Thanks 😊
@nadiakalakeche31713 жыл бұрын
I love somak this spice is so good on salt on kabab and you can use it on so many foods
@UKWILDCRAFTS3 жыл бұрын
Yes can imagine it’s good with a kebab
@AlissaSss232 жыл бұрын
It's great over salads
@JarinUdom11 ай бұрын
It’s kind of funny how universal fennel is, you can walk around San Diego or LA and see it growing in every parking lot
@cherylwilsherlimberlife72103 жыл бұрын
You would be so much fun on a walk
@patdeletfan26623 жыл бұрын
really good thank you did not knew the first plant
@UKWILDCRAFTS3 жыл бұрын
Cheers 😁
@stefheartsyou3 жыл бұрын
Thank you again for another amazing video!
@UKWILDCRAFTS3 жыл бұрын
Thanks 😊
@istandforfreedom11112 жыл бұрын
Great video thank you 😊 wish you were nearby and did workshops/ foraging walks.. my kids and I would love that as part of our home Ed.
@UKWILDCRAFTS2 жыл бұрын
Thanks 😊. I will do workshops and courses one day
@istandforfreedom11112 жыл бұрын
@@UKWILDCRAFTS awesome.. let us all know when you do. We are east Midlands right now so would love coastal foraging aswell. You skill set and knowledge is essential to share with especially the younger ones now. Thanks for your reply. Good luck on your journey. 🙏🏼
@danyoutube74913 жыл бұрын
I wish the sumac and that honeysuckle were growing near me, they sound particularly lovely. There are some very small hazel trees that were planted in a public space near me, but I am unsure whether they are meant for public consumption. I have a young hazel tree in the garden but haven't seen any catkins on it yet.
@adiem16532 жыл бұрын
I was in Peckham a few weeks ago and picked a few dandelion heads to eat from an enclosed area ie no dogs etc my colleague said wtf was I doing - told him dandelion flowers are extremely nutrious - he thought I was mental lol Again the hazelnuts - there's a tree in middle of Peckham surrounded by houses and yet squirrels get to them straight away - unbelievable 😳
@captainkenno2 жыл бұрын
Great video and thanks for sharing 👍
@UKWILDCRAFTS2 жыл бұрын
😁
@lilis82432 жыл бұрын
Great video, didn't know you could ripen hazle nuts at home. I am in Bristol too but haven't seen any sumac - can you tell me where I can find some?
@amerruru24433 жыл бұрын
Thank you so much 🌻
@ruthsmith23673 жыл бұрын
Thanks, great video x
@UKWILDCRAFTS3 жыл бұрын
😁
@orsikun3 жыл бұрын
Great video! Thank you
@UKWILDCRAFTS3 жыл бұрын
Thanks 😊
@axelthorn22633 ай бұрын
Hi Just came across your video through his interesting and just wondering if anyone else is discovering that there are less hazelnuts this year😊
@sniffywhiffy24522 жыл бұрын
When I thought ‘urban foraging’ I just thought ‘shop lifting’. How wrong I was.
@UKWILDCRAFTS2 жыл бұрын
😁
@anonymous-or3uk3 жыл бұрын
Great video 👍
@UKWILDCRAFTS3 жыл бұрын
Cheers 😁
@AlissaSss232 жыл бұрын
Are you worried at all about those Sumac plants being so close to the road/ traffic?
@ronmacdougall96123 жыл бұрын
I’ve made up some good sumac juice
@wagwanbennydj60032 жыл бұрын
Legend
@donnyskinglongliveme3 жыл бұрын
Hello Mr wildcrafts. Are there any fieldguide books you recommend for hedgerow foraging and tree identification?
@guitarnotator10 ай бұрын
Have you ever come accross Bay Laurel?
@silviamagda10 ай бұрын
I don't know about him, but I did. I live in Spain and here there is an abundance of those trees. I never buy the leaves from the store.
@guitarnotator10 ай бұрын
No I don't think they do grow wild but people do plant them in there garden. Why do you never buy in store? for me I don't buy plants unless they have at least 1 botanical relevant species that growsa here in the UK.@@silviamagda
@silviamagda10 ай бұрын
@@guitarnotator the trees of laurel here in spain are in the streets, mountains, woodlands. Everywhere. That's why i don't buy them from the store. They're fresh and tastier than the ones from the store. Why should i buy them? I have access to so many, i can't even use that much. I even sent fresh laurel leaves to friends and family.
@guitarnotator10 ай бұрын
Maybe I will move to spain then i'm a bit fed up with the UK right now.@@silviamagda