Vegan Bistro Pasta ( Cheesecake Factory Copycat)

[@mymidlifemessiness]

This looks delish!

[@jg1luvm3]

Always love your videos. Thanks 😊🫶🏾💙🙏🏾

[@ThatChocolateVegan]

welcome!

[@tonyajohnson3450]

Alright now!!!😂😂

[@stacymitchell2092]

I love fresh basil

[@ThatChocolateVegan]

yes same!

[@tanjareen]

This was my favorite CF dish back in the day! Will have to try this vegan version. Great job!

[@melissabarrett3088]

❤❤

[@Millah323]

You're making me hungry 😋!!! That looked so good... I just need to find that vegan cream sauce you used in the beginning...

[@tonyajohnson3450]

The plating is good, though!!

[@Bplays2u]

Where did you find the braggs seasons

[@tonyajohnson3450]

😂😂your whole paycheck!!!

[@ThatChocolateVegan]

I went to Kroger and paid the whole 8.99. hurt my heart

[@tonyajohnson3450]

Would a chickpea batter work the same? Since we do make chickpea omelets!🤷🏾‍♀️

[@ThatChocolateVegan]

try it out! I would do thin wet flour batter and then dry because I never tried it

[@slapaho]

I have a citrus squeezer, veggie chopper and garlic press just chilling in my cabinets while I continue to do the manual labor. Like, whyyyy did I buy them? 😩