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Vegan Double Cooked Pork│Vegan Recipe
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Let's cook! What kind of vegetarian food are you going to cook today? Today, I am going to use king oyster mushrooms and cucumbers to make a vegetarian home-cooked dish, to share a traditional famous dish first created in Sichuan, and it is also a super delicacy that every household in Sichuan will definitely cook. Intestines instead of meat, making vegetarian double-cooked meat.
The ingredients to be prepared for this vegetarian home-cooked dish are as follows, a small cucumber, 10 grams of ginger, 7 king oyster mushrooms, a noodle sausage, 5 slices of ginger, 1/4 teaspoon of peppercorns, 1/4 teaspoon of salt , 1/4 tsp white pepper, 1/3 carrot, 1 celery sprig, 1 tbsp bean paste, 1 tbsp sweet noodle sauce, 1/4 tsp white pepper, 50 cc of water, 1 tsp bean curd, 1 teaspoon soy sauce.
Do you like the vegetable dishes shared today? You will also be blessed if you eat a vegetable service. I will always share with you the simple, fast-paced vegetarian home-cooked dishes and love the animals and the earth with you. What do you want me to do for vegetarian home cooking? You can tell me in the comments below! You can also leave a message to share your vegetable recipes, cook with your mouth, and cook with words.
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