Vegan Double Fudge Chocolate Cake

[@GretchensVeganBakery]

Grab the recipe here www.gretchensveganbakery.com/chocolate-layer-cake/

[@karankhanolkar4108]

OMG CANT WAIT YOUR BACK AHHHHHH

[@kittygrowl839]

When she flips it and it comes out perfect *chefs kiss*

[@PhychoPixie]

Yes I did stay up till 2:15am just to see this!!! Looks delicious as always. So thankful I came across your channel 😊

[@byronchandler5000]

Gretchen, your chocolate cake is just pure perfection. I wish you made a physical cookbook with different translation variants like German, Japanese, Swedish, and Brazilian Portuguese.

[@k8ti]

Ooh that is a good idea! Definitely an idea for a future updated ebook release? Her cook book is just fabulous, I’m so glad to own one. 🤗

[@k8ti]

Wow, you’re a talented teacher, Gretchen! You’re making everyone into master bakers (or at least bake like they’re one!). This is a gorgeous cake, sure to impress over the coming holiday season! Love those tips for chocolate decorations you gave, it really does add the perfect “special touch”. 🤗💖

[@Yeahthatshowifeel]

Yum! it looks so decadent 🤤

[@guillermodiaz2817]

Excellent cake texture and presentation 🏆🏆🏆

[@GretchensVeganBakery]

Thank you

[@Erika-vj5sy]

She made that look easy. It’s a masterpiece really. Absolutely beautiful. I could just see me trying to lift those layers like she did. Shit would be cracking and breaking and it would be a giant mess lol

[@San11006]

This looks so good! Glad to have you back

[@GretchensVeganBakery]

Thank you! 😄

[@delightful83]

Amazing as always! Thanks for sharing!

[@pixelated.peachyangel]

Love the choco decadence😍

[@shaunaburton7136]

Looks delicious!

[@magnoliab928]

So beautiful and I want a slice now🌺

[@frankie7723]

Damn! i am on a sugar break - so tempting , though! It looks delicious! and creamy and moist!! Hope you are feeling better

[@Yeshua027]

I do miss seeing your work on here

[@akramal-khazzar5450]

im not a chef but i think you should not stack them after putting the cream the layer then will be heavier and softer!!

[@lkhagvaatsengel7211]

❤

[@poojaravindranath6301]

Baked this yesterday and my issue is with the fudge icing. Maybe its the vegan butter that i used isnt right. My icing is separating and looks grainy.. i used the trader joe's vegan butter. Gretchen which brand of butter do you use ??

[@GretchensVeganBakery]

I prefer to use earth balance, but lately I’ve been using a vegan butter called gold ‘n’ sweet. My friend has a café locally and I am able to order ingredients from her from time to time so this is not some thing he would find in the store, but at any rate, some other people have complained about that as well. I’ve recently adjusted the recipe to omit the coconut oil which I think has been a problem for the separation? Did you add this or have you gotten the updated recipe? Email me at [e-mail] for more troubleshooting help

[@Rachel_2112]

Do a panettone recipe😍😍😍😍 or a stollen

[@GretchensVeganBakery]

Great idea!!

[@Rachel_2112]

@@GretchensVeganBakery 💚💚💚😍

[@veridianroots]

😲

[@richgebbia3594]

This looks delicious! I can't wait to try it. But your title says 7 layer not 4... lol

[@GretchensVeganBakery]

4 Layers of cake + 3 layers of filling = 7 Layers :D LOL Thank you!

[@richgebbia3594]

@@GretchensVeganBakery AH! I see