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Vegetarian home-cooked dishes│Taro Balls With Apple│Vegan Recipe
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Let's cook! What kind of vegetarian food are you going to cook today? Today I'm going to use taro and apples to make a vegetarian home-cooked dish. My son likes this shiitake mushroom taro ball, and my daughter likes this apple taro ball. Which one would you like? Is it salty taro ball or sweet The sludge ball? Shiitake and taro mashed balls with sweet and sour sauce, and apple taro mashed balls with honey mustard sauce, it is so delicious! With the crispy outer layer of the taro mashed balls and the dense inside. It is really delicious!
The ingredients for this vegetarian home cooking dish include taro, apple, breadcrumbs, corn flour, rose salt, white pepper, oil, agave honey, yellow mustard sauce, organic beer yeast, water, shiitake mushrooms, celery, Enoki mushroom, five-spice powder, organic three-color beans, ketchup, white vinegar, two granulated sugar
Do you like the vegetable dishes shared today? You will also be blessed if you eat a vegetable service. I will always share with you the simple, fast-paced vegetarian home-cooked dishes and love the animals and the earth with you. What do you want me to do for vegetarian home cooking? You can tell me in the comments below! You can also leave a message to share your vegetable recipes, cook with your mouth, and cook with words.
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