Venkatesh Bhat makes Chilly Idly | recipe in Tamil | CHILLY IDLY | Idli fry

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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.

[@sridharvishnu5577]

அப்படிக்கா ஒரு தபா... இப்படிக்கா ஒரு தபா... 😘♥️

[@Captain_Prabakaran]

Dhabadhabaa

[@seetharukutwins1187]

😄😄

[@vinothkv25]

😂

[@melodyworld5544]

இனிய பிறந்தநாள் வாழ்த்துக்கள் தலைவரே 🎉🎉🎉🎉🎉🎉🎉

[@jeyaprakashkannan6997]

மணக்க மணக்க முருங்கை காய் சாம்பார் செய்து காட்டுங்கள்

[@vaidhehivanchilingam5973]

I love your personification of ingredients and explanation sir. You're explaining very well sir

[@Kkhoney12]

Ya sir when I see chilli paste I remember all my favorite dish from Singapore cuisine ..u r unique no one can replace ur style of speaking n explaining.god bless you sir.

[@padmarajagopalan]

எப்படி sir இப்படி உங்களுக்கு மட்டும் dishes வருது....பார்க்கும் போதே சாப்பிட தூண்டுகிறது... 😋😋😋

[@karthikeyan_vijayan]

Vera level bro

[@absolomia]

Sir Good afternoon I'm from Manipur Sir I made ur black pepper rasam its really superb taste my son three years old he dosnt like my style rasam after i saw ur vedio and did and gave two blow he finished sir Im very happy thank u thank u so much keep rocking sir ☺🙏

[@jamesmaccalman7692]

It's a very healthy dish too ❤️ from Tamil Nadu 🇮🇳

[@karthikeyan_vijayan]

Good

[@RajKumar-lv9ft]

Manipur election 2022 -vote for congress

[@m.r.shylasekar7814]

Happy Birthday to you sir May almighty God shower all his blessings to you

[@bhaskardas6492]

Venkiteshji, You're terrific Maestro! Hats off!

[@jeyasri7112]

Neenga peasurathey sema sir .dish ah paakum pothey sapudanum pola iruku sir will try this kandipa.thank u sir

[@kailash8]

வெனிலா ஐஸ்க்ரீம் பிளீஸ்.. கடைகளில் விலை அதிகம். வீட்டிலே லிட்டர் கணக்கில் செய்து சாப்பிட ஆசை பிளீஸ்..

[@akshaya4585]

S

[@pavithrarameshbabu8745]

Ya but milk avalonalumbparava illa essesce maittum vaittam yanga orrla illa

[@gopalakrishnan3013]

Yes please upload

[@revathiarun858]

, r pkj

[@gp8537]

Kadaila kudukura kasu apdiya veetla panna selavu agum

[@kalyanisrisailan644]

Each receipe shows that how much you are enjoying the cooking......pandramo illayo......never miss your recipe......thank u sir for your sharing the fantastic receipes.......

[@ramaagopalakrishnan3742]

Yummy. Love all your recipes still this was the best. Most of the dishes which u make, I make already at home. This one is new. Loved it. Going to try.

[@rengahari6970]

Always your preparations are rich, different , and some thing unique.

[@divineencounters8020]

The final flavour or Ruchi of Sir. V. B. is his heart warming vocabulary & style in which he presents it to us. It is unmatched Chef. The presentation is never complete without the way you express so energetically. So please keep it up 🙏🏻

[@karthikeyan_vijayan]

Yes 😂

[@Vibewithvelu]

Use 1.25x very good to watch... 💗💗💗

[@nikivikia5536]

Sir you are a bigger champion in talking than cooking.... Always served with your heart and soul

[@charusundar5547]

My daughter who is in US is vety high fan of Venkatesh Bhat. She follows many dishes and makes her home happy by Bhat sir videos

[@shyamalabaskar9165]

Actually I'll do chilli idly by using chilli powder. But my son used to say it's not that much taste. I'll make red chilli paste and try this recipe and make my son happy

[@karthikeyan_vijayan]

Lovely

[@sathishkumar9627]

Tried this morning, came out very well. My wife liked it very much!!! Thank you so much sir.

[@alicerathnavathy2270]

I learnt it first time....Thank u sir....fabulous

[@gopallv5761]

Your witty commentary adds flavour to the dishes 👍

[@magavaisu5893]

Super dish sir.munnadi la friday aana koviluku ponumnu ninaipen.ipo unga vedio kaga wait pantren sir.luv you sir.god bless you

[@bharathpranav431]

My children's favourite food thank you for sharing sir 😋

[@sholemadhubangalore7702]

Hi my name is Sholemadhu from Bangalore. 🙏 Excellent dish. Every dish is simply superb. U r COOKING RAKSHASAN undoubtedly. Even those who don't know abcd of cooking will start cooking seeing u. Hats off Sir 💐💐💐

[@naveethikaraja1931]

Happy Birthday my Dronacharya in cooking. My favourite recipe chefji,but I'd never made this perfectly. Hereafter problem solved, I can do chilli idly perfectly. Thank you chefji

[@karthikeyan_vijayan]

Hahaha

[@kumarivijayalakshmi2269]

Sir, for a long time I'm in search of this recipe as v r all very fond of this when v had it in a restaurant; today I have got, that too from u Sir. Very happy n certainly try this; Thank U sooo much; Again THANKS A LOT. My Hearty BLESSINGS to continue UR service more n more effectively Sir👍👍✋✋

[@anushyathiru9537]

Same valthu..My daughter and her friends used to tell me for this same dish...but ur style is different sir..I'm going to try..Thank u sir

[@sakthidevi7597]

How comical u r sir.. u r an all rounder sir...u sing, u cook, u r a poet, u r an orator...what else u r not...royal salute...live long

[@saishrinarayanan]

Aiyo sir....neenga solrathullaye enakku saptanum pola irukku ...very tempting..enga bhat sir na bhat sir than....eppovume rasichu anubavichu seireenga...luv u sir😍👏👏👏👏👏👌👌👌👌👌👌👌

[@sukanyasakthivel767]

Tried this recipe for breakfast today came out really well.. Quick n easy recipe....

[@divineencounters8020]

Sir. V. B. Signature recipie is always a favorite & fantastic.t👍👍👍👍👍👍

[@sivamanigandan2432]

Hi Bhat sir.. we all love you a lot.. thanks for your lovely efforts which you are taking for us.. 😀 எனக்கு அம்மா இல்லை, அவளிடமிருந்து இப்பொழுது கிடைக்காத மருந்தை நீங்கள் தருகிறீர்கள், நன்றி🙏 Thanks for the dishes.. With ur blessings, MANIKANDAN

[@mohandasnair9211]

venki, i really appreciate your youtube videos. thank you very much. for sharing your ễxpertise. you have made many of us useful family cooks.

[@harikumaran5428]

Sir we can use lemon juice instead of viniger

[@aishu3551]

Much awaited recipe from you sir. Thank you very much

[@chandhininair1110]

Loved the way of cooking energy level mass

[@kumart.m4326]

Wish you a many more happy returns of the day Sir. Your valuable kitchen tips and dedicated/interested advice are very useful to us. God bless you Sir.

[@vasanthalakshmi5824]

Ninnjbniu

[@kailash8]

என் பாட்டி காலத்தில் மீனாக்ஷி அம்மாள் சமையல் குறிப்பு புத்தகம் ரொம்ப ஃபேமஸ். பாட்டி வாங்கிய புத்தகம் பைண்டு செய்து இன்னமும் வைத்து இருக்கிறேன். இந்த தலைமுறை மட்டும் அல்ல டிஜிட்டல் வருங்கால தலைமுறையினர்க்கும் இனி உங்கள் சேனல் தான் தான் பாரம்பரிய உணவு வகை கைடு.

[@shanthigopalakrishnan3984]

Very very fantastic recipe sir, I love your cooking style sir

[@valsalamenon2282]

Wishing you a very pleasant and blissful Birthday though I am late to do so A very tasty recipe with our simple idli!!.As you said it is a fusion indeed. Very interesting to see you talking about friendship of ginger garlic and onion playing in the hot oil.When you finish your cooking and telling"Enjoy" I am getting the taste inside.God bless you and your family always. Thank you dear brother.

[@meenakumarisivaramachandra9297]

Favourite for all.Thanks sir.

[@lakshmielangovan5858]

Happy birthday to you sir, ur always rocking ❤ tnq so much 🙏

[@meenakshirajkumar1786]

Oh my god.semma dish with our idly.looking Yummy

[@Shanashadhvik]

I tried ur mochai rice and pachai parupu gravy . really awesome sir .taste fabulous sir .

[@lakshminarayananjayaraman9334]

இனிய பிறந்தநாள் வாழ்த்துக்கள் 🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺 Nice dish...will try sir👍

[@subbaramanramaswamy3130]

செமித்தியான டிஷ். Thank you sir

[@harisarath5313]

Happy bday chef...prayers fa ur health n wealth...romba varusham nalla irindhu innum neraya sevai seiyanum..lov u frm d bottom of my heart

[@pkoppula]

Many happy returns sir 🎂🥳🎉👍🏽 God bless you have a wonderful year ahead 🙏🏽

[@lakshmir6182]

Semmaya pinreenga bhat sir thank you for this chef

[@mohanroy8035]

Excellent sir you have magic in your hand

[@muthuvadivoo9161]

செய்து சாப்பிட்டால் கூட ருசிக்க இவ்வளவு ருசிக்க முடியாது சார் சொல்லும் விதம் செய்யும்போது நாவில் நீர் ஊறுகிறது

[@ramavaideeswaran3602]

Yes

[@nithyasreeshanmugasundaram6066]

Well said

[@aynuraabdixanova8159]

Ъ

[@aynuraabdixanova8159]

@@ramavaideeswaran3602 00 ъъъ ХХ

[@aynuraabdixanova8159]

@@ramavaideeswaran3602 0

[@gaayathriraju2639]

Love your energy and presentation of delicious recipes. Thank you so much!

[@harinisatish9498]

Wow so yummy Will definitely try this way Happy Birthday sir You enjoy yr coiking.thats most important aspect sir 👍👍👍

[@kaviraj7839]

Really superb sir 👏👌 thank you sir....

[@manjumuttalageri]

Very systematically explained. Well experienced in the field

[@rmeera5964]

VB sir vongal Amma Kay pakkuvam sambar ippo engal veettil manakudhu... thank you for the wonderful recipes☺️🙏

[@ssankaranarayanan9289]

Wonderful. A very happy birthday and many more happy healthy returns of the day sir.

[@tkbhoomikannansrirudhram2660]

Wow... Wow... MARVELLOUS CHEF......!!!! அபாரம் அபாரம், அற்புதம் செஃப்.....!!!!!!

[@gayathriprakash6449]

Very nicely explained recipe. Your videos are very interesting with useful tips.Thanks

[@srilakshmisri468]

WISH YOU HAPPY BIRTHDAY BHAT...SIR.... STAY BLESSED SIR

[@revathipp]

I tried it and it came out very well

[@Vettrii]

Wow sir today try pannen vera level la irundhichunu ellarum paratinanga ellame ungalai serum

[@rajkumariraja8201]

Hi sir.. thank you for giving us the best recipes chef.. chef can you please Tel us about the dosa Tawas and how to season the Tawas.. it wud be very much useful chef

[@dr.m.rajalakshmiradjendran6988]

Great respect to vegetables very interesting way of cooking cool

[@internetuser1167]

Wow! Wow! super.. mouthwatering... awesome sir for giving a feast fr our eyes.

[@jakirabanu7370]

Mashallah super sir 👍

[@user-eq9lt9uu1y]

Terrific indeed. I love all your cooking. ❤❤❤

[@aruljothi7230]

Sbp, kamal, Rajinikanth antha varisaiel Nan rasikum manithar sir neengal🙏

[@Sasha_sai]

Very nice sir watering in mouth...such a amazing dish

[@preethicookingchannel6455]

I am very big fan of u Bhat sir 😍😍😍😍😍😍... Sure today evening I will try this recipe 😍😍😍

[@sublime8251]

👍thankyou sir i tried your BISIBELA PODI .We love it. i like the way you talk describe just like somebody from family .no airs of a famous CHEF .carry on

[@jayashreevisvanathan8424]

I am from Bangalore, all the recipes are super

[@mahalakshmiganapathy6455]

Super chef many more happy returns live a long life 💐💐💐💐🎉🎉

[@thanusreegadang7489]

Happy bday Venkatesh Bhat sir,Have a great year ahead 😊🥳

[@RamaaBharadvaj]

நேத்து ராத்திரி யம்மா .. தூக்கம் போச்சுது யம்மா ... because I have been waiting for today to dawn for your chilly idli. Thanks so much for choosing to share this recipe. Your videos or not just cooking shows, they are chef-school-graduate-class level instructional gems, and we get it all for free. I especially appreciate your words that accompany your cooking - your insights, humor, your intimate conversations with your onions and garlicI!! Just like the "happy cows" in the dairy industry, you create "happy veggies" who dance and prance and twirl and swirl just for you! No wonder they taste good! I am going to start talking to my veggies too. LOVE YOU SIR! And thank you!

[@ganeshprabhu2593]

My favorite😍 😋

[@shanthit3920]

Namaskaram Sir I am waiting for this MY son favourite chilli idli

[@krishnavenigopinath2143]

We love your cooking Thank you sir

[@bharanibharani7170]

I love the you cooking...you just loved your proffession

[@Kiruka373]

Waiting for this recipe...my children favourite....

[@karthikeyan_vijayan]

Yes correct

[@kamalemail563]

Great recipe as ever thanks chef

[@aravintharun2965]

Nice dishes sir mouth watering while see Sir plese di KANCHIPURAM IDLLY

[@Su-cd6ew]

Xlent Sir. Thank you. God bless.

[@nvsmanian6447]

சில்லி இட்லி தயாரிப்பு முறையும் பேச்சும ரொம்ப நல்ல்ல்ல்ல்லா இருந்தது. மிக்க பயனுள்ள பதிவு.

[@jpmallika8740]

Happy Birthday bhat sir💐💐

[@priyadharshiniprabaharan1390]

Tried it!!! Too yummy and tasty!! Dining table la vacha oda kaali aagirchu 😄😄

[@akkilaramkumarakkilaramkum1229]

Mouth watering super chef thank you bhat sir

[@SN-qo7fu]

Mouthwatering chilli idli 😍🤤 thank you for sharing chef,belated birthday wishes to you sir 🌹🙏

[@vijayrani164]

🥰many more returns of the day

[@nivetha9430]

Fantastic sir 👌 soldrathuku varathaiyae ella ur ultimate sir 👍

[@akshayasenthil4398]

I used to do chilli idli in leftover idlis sir now going to add your techniques🥰

[@karthikeyan_vijayan]

Good

[@deepadhana5495]

Super Thalaivaa..... 💕💕😋😋😋😋❤❤❤

[@dharmeshnithilk4070]

Sir,Wish you many more happy returns of the day❤

[@myfoodrecipe9342]

I just want to say wow. Good job.

[@terminatorsyt382]

Sir, really I swear you . Your student are very bright, and excel in their task. YOUR a CREATER.👨‍🍳👨‍🍳👨‍🍳👨‍🍳👨‍🍳👨‍🍳

[@melodyworld5544]

Super தலைவரே 👌🤩🤩😋😋😋🤩🤩👌

[@durgaannamraju5267]

Siooopet sir. It has turned out fantastic. Thank you soo much.

[@mirthunraj8319]

Belated Happy Birthday Wishes to Anna, Stay Blessed

[@arcotbhavanirao6193]

Awesome chef I tried immediately came out yummy