Venkatesh Bhat makes Veg Cutlet | recipe in Tamil | VEG CUTLET

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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.

[@sridharvishnu5577]

Who are all feeling that Venkatesh sir is legend in cooking??? Raise your hand... ✋🏻

[@mahalakshmiganapathy6455]

,🖐️

[@monishayuvaraj7577]

👍👍👍👍

[@menakashimoga7712]

👌👍👏

[@menakashimoga7712]

👌💖👍👏

[@madhiuki4665]

He is

[@padmeshkrish5179]

15:40 super ra bhat uh that dialogue was Sema 🤩🤩😇🥳🥳❤

[@smartartclass8490]

Samayal samayal la neenga solli kudutha ellaa recipe yum my mom diary la note pannirukaanga...my mom is great fan of you....and me also...😄

[@pallavirm6056]

Get the book printed

[@rkvk6970]

Tried today, my son complimented - this is exactly the same as hotel cutlet, today you learnt finally, he said, heart felt thanks from a happy mom

[@sriramuppuli669]

I tried exactly like this and came out very well. Everyone in my home was delighted. All credits to Vekatesh Bhat Sir. Thankyou sir!

[@achuc5200]

I'm trying your receipe one by one and everything comes out really yummy.. mushroom dum biryani, empty Salana, kalyanama rasam, urulai kara kari, rice upma are all a big hit in my home. Thanks for making cooking an interesting chore

[@jayashreej5204]

Try rava kichidi also . It was hit in my house

[@achuc5200]

@@jayashreej5204 thanks. Tmrw bfast rava khichdi 😋. Also, can you pls tell rava pongal we can have for breakfast?

[@saarthi29]

Try karuverpillai poondu kulambu.. It was super yummy 😋 I made it like 3 to 4 times.. And mushroom dum biriyani did you do as it is or did you make Andy changes?

[@achuc5200]

@@saarthi29 getting fresh curry leaves here is difficult but let me try. Thanks for your suggestion. I made step by step as chef explained and added saffron water too. Try it. You won't regret

[@SudhaSudha-up2yh]

BTU then-

[@balajik.b6737]

Sir, not only are you a great chef churning up yummy food but also a fantastic orator with a superb sense of humour. I enjoy every moment of it. Keep up the good work. 👍😊

[@sankaripandurangan2879]

Super sir

[@rubymuthu5066]

Whenever I saw Venkatesh bhat sir.. I immediately remember Baba Baskar saying "Aiyaa.. Mahesh bhat aiyaa " 😂

[@pmplatinumman9612]

This is not Ventesh Bhat, but his younger brother Srinivas bhat thats why he is wearing a mask to hide his identity.

[@gowthambose5537]

Anna same here 🤣🤣🤣

[@karthikreshan8339]

Ka ka நல்லா புடிக்கிறீங்க

[@Baava1]

U will not believe i started mentioning him too as Mahesh bhat.

[@ananthibaanumathy9175]

@Shaheen Rayyan101092 அப்படியா? உண்மையா?

[@saranyasaran3630]

Gall bladder ilaya... Sir take care.. This shows ur dedication in your profession and ur love towards ur cooking

[@rvshcollections6465]

வணக்கம் சார் உங்களுடைய ஒவ்வொரு சமையல் வார்த்தைகளும் சமையல் பிடிக்காதவங்களும், சமையல் பன்ன தெரியாதவர்களுக்கும் பிடிக்கும்.நான் சிவகங்கை மாவட்டம் திருப்பத்தூரில் பிறந்துவளர்ந்தவள் ஆனா சமையலே தெரியாம இருந்தவள், ஆனால் இன்று சமையலை கத்துக்கிட்டேன் மற்றும் ரசிக்கவும் செய்கிறேன் உங்களை போன்றவர்களால். நன்றி வாழ்த்துக்கள்.

[@lakkshanyasuresh4832]

The way you teach is superb, filled with lot of humor.

[@vramagnathan8677]

Fantastic cutlet preparation Sir 👌👏👏👏 vazhgavalamudan

[@dharshansakthi3957]

நாள் முழுக்க சமையல் செய்யிரது ரொம்ப கஷ்டம் ஆனா நீங்க ஈஸீயா கடகடன்னு செய்யிரீங்க Hats of Sir Thank you so much🙏👌👍

[@drindirani396]

உதவி செய்ய இன்னொருவர் உடனிருந்தார் நன்றாக இருக்கும்.

[@gtha630]

Yes. He just cook and cone out. But we have to do all work.

[@sridharvishnu5577]

Who all hated frozen green peas earlier, and now got confidence after the explanation of bhat sir....?

[@painreliever1728]

Me

[@rosevernaly5096]

Mostly artificial colour is added in frozen green peas that's a let down

[@bhunag9383]

Myself. I did not hate it, now I know how it is made. Its very convenient to use in preparations like paneer mutter masala

[@JC-cm1gs]

Nevertheless, I still hate it

[@sridharvishnu5577]

@@JC-cm1gs 😂😂😂

[@jayashree8]

The cutlets came out so well..family loved it..the best ever. Thank you for the tips..they make all the difference

[@rsvetriselvi3010]

Fantabulous cutlet. Mouth watering when i watch the preparation. A good teacher you are. U inspire us to cook. 👌

[@rajeshkumaraliasselvavika3796]

இப்டிக்கா ஒரு தடவ. அப்டிக்கா ஓரு தடவ.. Super chef.... Love you, bye.

[@kiruthikapooranachandran3391]

Sir today evening we just planned to make cutlet, now I'll see ur recipe and only do it

[@malarvenkatesan7255]

உங்க சமையல விட நீங்க சமைக்கிற விதம் அருமை sir

[@ramyashivakumar799]

Wowww...looks yumm..the way the veggies were cut, sooo finely that too the ginger n carrot, was really impressed....

[@tigersiva5471]

தலைவரே உங்க அழகு முகத்தை atleast 10 seconds ஆரம்பத்தில் கொஞ்சமாவது காட்டுங்கள் உங்களை நேசிக்கும் இதயத்திற்கு சற்று சந்தோஷம் படா பட் பாஸ் 💐

[@sridharvishnu5577]

Who are all the fans of "laga laga laga lagaaaaaa"......?

[@vaidehis2313]

super snake

[@rajalakshmi9859]

Hi

[@PriyaJustKnowFashion]

All Your Small Tips Are Very Much Useful and Makes Big Difference In Taste Sir 🥰🥰🥰🥰

[@hemashaker7503]

Chef ur the Best....full of humour ,love & perfection...Stay Blessed

[@sumithrad5669]

அந்த \\பால் கொழுக்கட்டை // எங்களுக்கு எப்ப சார் கிடைக்கும்? YUMMY....Yummy....yummy.....😋😋😋😋😋😋😋😋

[@ishrathfathima3378]

Wd wr

[@ishrathfathima3378]

Wd wr

[@ishrathfathima3378]

Wd wr

[@thalapathy2614]

Yesterday we tried that recipe... It came very well... ❤❤❤ super tast😋😋😋 perfect cutlet ever .... Tq sir for this wonderful recipe

[@aryaanant5762]

Tried your cutlet recipe today came out fantastically. Thankyou sir for your generosity .

[@prnathan633]

Venki sir created interest in cooking to everyone.

[@sheebagiridharan5471]

Had tried this earlier and came out good. But today the way it came out I had to tell that I ❤ VB. The way he explains is really great. The cutlets were really really great. Thank you

[@manisivakadaksham5574]

செய்யும் வேலையை நேசித்து அவர் செய்யும் போது அது ஒரு கலையாக மிளிர்கிறது. திரு. வெங்கடேஷ் பட் அவர்கள் ஒரு கலை ஞர்.மிக சிறந்த சமையல் கலைஞர்.

[@JC-cm1gs]

சிறந்த சமையல் காரர் என்றால் ஏன் அசைவம் சமைபதில்லை??? அதுவும் சமையல் தானே??

[@sujethraelumalai6691]

You are a perfect teacher sir. Thank you.

[@rukmanisridhar5210]

சூப்பர்👌👌 ஸ்டார் சார் நீங்கள் அ௫மை அற்புதம்❤ கட்லெட் நன்றி🙏💕

[@harisarath5313]

Chef enaku avlooo pidikum..but vtla try panadhila..1st tym ehh best ah vandhuruchu...my babe 4yrs lovd it..thanks a lottt...pls chef puttu senju katunglen..

[@Ruth295]

More than the cutlet......I enjoyed Sir patting himself on his back. 👍

[@jayashreebalachandran562]

We tried making the cutlet as per your recipe and it came out very well sir. Thank you so much for all your small tips sir. My family loved it so much.

[@savithriraghupathi4805]

Superb your personalised explanation of cutlet. Thank you.

[@green101928]

Sir Yesterday i tried this with my mom help ...but ...I experimented sakkaravalli instead of potato ...it came out Really well...Masala tastes great sir

[@tinarinakitchen5869]

I am waiting for this recipe sir , And i like all your recipes sir , and i am your biggest fan sir. All your recipes are my favorite sir.

[@lathaarun5090]

My most fav. Cutlet.. டக... டக.. டக..will cook b4 weekend. Already made palak paneer,kalyana rasam, etc n getting wow comments from my husband. Thank you chef

[@lalitharamakrishnan1531]

The way you round turn the cutlets is awesome chef👌Keep rocking

[@haridharani4810]

Super

[@green101928]

SIR SUDDENLY ONE SATURDAYY I TRIED THIS DISH WITH MY MOMS HELP ...But I tried it by replacing ...potato with Sakkarai Valli....Wow it tasted amazing Sir ..Masala ..is really ...Tastes great .

[@vasanthimurugesan4035]

You reveal all the secrets. How generous you are sir! Long live Butt sir

[@jaishreeramesh3137]

I am a huge fan and follower of venkatesh Bhatt. He is my Kitchen King.

[@porkodirm3006]

வணக்கம் sir 👍👌தெளிவான விளக்கம் sir கோலா உருண்டை குழம்பு செய்யக் கற்றுக்கொடுக்கும் தங்கள் பதிவிற்கு காத்திருக்கும் ரசிகை🙏

[@madusrivignesh8238]

Sir I don't know abc of cooking today I followed your instructions 😀 cutlet come very well my family is happy Thank-you very much sir for ur detailed instructions

[@karthikheyram]

Sir pls do kongu style arisi parupu satham and coconut barfi...

[@shreeramakrishnas]

Cooking skills is my blood ... But for Venkatesh Anna, it's throughout his body ... You're one such true inspiration for many of us .. ❤️❤️❤️ you ...

[@titiloulou4216]

Super super

[@venkateshbalaji1192]

Sir your song இதழில் கதை எழுதும் நேரமிது இன்பங்கள் அழைக்குது ஆ…. மனதில் சுகம் மலரும் மாலையிது ❤️

[@parvathivelli7608]

I really enjoyed your receipts.I love cooking.Everyday I watch your program everything very interesting.. I made some of your stu ff.really comeout good thank you.My family also like it.very nice nice.Happy new year to you and your family.

[@banurekha206]

Today evening I made cutlets. Really Vera level. Super taste. My son didn't believe I made it. 😂

[@gowrisridharan4122]

வணக்கம் பட் சார், இந்த பதிவினை பார்த்து 17/11/2022 மாலை என் மகள் கேட்டதால் கட்லட் செய்து குடுத்தேன். மிகவும் நன்றாக வந்தது - சாப்பிடவும் நன்றாக இருந்தது. தங்களுக்கு நன்றி நன்றி நன்றி. என் மகள் சீமந்தம் முடித்து வீட்டிற்கு வந்திருக்கா. கட்லட்டை மிகவும் விரும்பி சாப்பிட்டாள்.

[@denms1760]

We need THIRUPATHI LADDU , Crispy Potato chips , Wheat Halwa recipes .

[@fatimahraymond]

Watching this made me hungry.. It's cute when he pats his shoulder saying "Superda Bhat!" :) Loves from Malaysia.

[@subhadran2794]

Thank you Sir.Humorous way of explanation!Can we use either corn flour or wheat flour instead of maida?We enjoy all your recipes.

[@MB-lt1fy]

Subscribed just for that last phrase " super da bhattu".....really enjoyed that feel.

[@doglovers211]

அடடடா...கலக்கல் சார்.எனக்கு ரொம்ப பிடித்தது. நீங்கள் செய்யும்போதே நாவில் எச்சில் ஊறாமல் இருக்குமா என்ன?...

[@rajgorvishnukumar1026]

இந்த sunday evening நிச்சயம் இதுதான் எங்க வீட்டு ஸ்நாக்ஸ். நன்றி mr.butt. vishnu from Gujarat.

[@jayashreevisvanathan8424]

Excellent Sir,. Your presentation is supeb we live in Bangalore,as i mentioned earlier ,my husband was working in your hotel,due to blessing of your father he is working as a officer in income tax department

[@JC-cm1gs]

Mam...In Which way this info is relevant here???

[@sumeran5368]

Sir I have tried u r udippi rasam,sambar powder,badham halwa, jellaybi,curd , sambar,coconut rice,and all type of snacks u have shown. In this i have become star in my family with badham halwa .thank u sir

[@adharshafterschool5832]

We started watching your videos with my children nowadays. Yummy cutlet! Sir. The way u treat the ingredients, is always interesting.

[@sharonjessica5069]

Thankyou ..Uncle very nice tips for the outer coating.. eagerly waiting for your cookbook and the cookwares .

[@nirmaladhineshbabu6529]

Amazing bhat sir, mouth watering while you're opening the cutlet with hot air

[@shanthameenanatrajan4397]

Tried this cutlet recipe chef,came out very well without splitting which happens when we steam or boil the veggies..thank you very much chef🙏🙏

[@amudharajagopal6148]

U make us love food as much as u do 👌❤️

[@prince_warhero]

Tried this at home .. masala super ah vanthuthu but first oil la olunga fry agala apram when soaking in more breadcrumbs it fried well. Sema taste!

[@shanthymani336]

Sir, your presentation is so impressive to make the dish then and there itself🙏

[@sindhiyaanand3447]

Hi sir my son lakshan 5 years old likes u very much, if I cook anything without seeing ur video,"Amma bhat uncle ku call pani kettutu pannu,neeyaa panatha",, I want my favourite food crab lollipop recipe sir,I tried by seeing many youtube channels but at last taste and smell coming like parupu vadai, so always getting frm hotel,in hotel it's no words to say awesome, But same like hotel style i want to try in home, please share the recipe sir

[@sridharvishnu5577]

உப்பு போட்டுட்டேன்.... உப்பு போட்டுட்டேன்... உப்பு போட்டுட்டேன்... 😂😂😂😂😂😂😂

[@sankarin3116]

😄😄😄😁😁

[@anjalidevi5255]

Very nice Sir thank you

[@sridharvishnu5577]

@@anjalidevi5255 U r welcome

[@pr8326]

Sir, u lift up my spirits always.. even wen I feel low I used to watch ur video

[@nishanthinirajamohan3623]

Thaivamae...... Was waiting for it...... From yesterday...... ❤❤❤❤❤❤🤤🤤🤤🤤🤤🤤🤤😎😎😎😎😎

[@gayathricoomaran2330]

VB Sir my younger son is u r fan! Tq so much! Ipaadika oru dhaba appadika oru dhaba is very entertaining & cutlet receipe simply superb 🙏🙏

[@sumathisumathi3964]

Sir ungal theevira fans naan , ungal recipes full ah na try pannittu irukke romba , romba nalla irukku very ,very thanks sir ❤️❤️🌹🌹🌹🌹🌹

[@ammus_cookbook282]

Samayalna adhu neenga dhan solliththaranum. Enna oru ellarayan attract pandra maadhiriyana explanation 👏👏 Really u r great sir 👍👍

[@jayashreesrinivasan8315]

Hello Sir, prepared veg cutlet today. It came out really well. My daughter posted in your Instagram. At present being in lockdown in Sydney this is a great snack my family enjoyed. 👏👏👏

[@jayaletchumyjayaletchumy9903]

Very neatly made cutlets. Looks delicious. I am going to try. Thanks

[@Vc39995]

Sir, hope u r doing well. I somehow feel restlessness in ur voice. Hoping that it is only because of mask. Stay safe.

[@lakshmisevugan1948]

Sir, cutlet ku kooda ivlo points follow pannanum nu neenga solli thaan theiryum.. amazing sir u r . 👏🏻👏🏻👏🏻👏🏻

[@meenasureshbabu7274]

Delicious! My favorite snack! Thanks for all the handy tips! 😊

[@anas5641]

Samayala muraya solli tharangana athukku ungalukku than first place sir. Very clearly explained u r videos. Thank you thalaiva🤗

[@selvidakshinamurthy334]

வணக்கம் சார் மிக்க நன்றி இந்த கடாய் எங்குகிடைக்கும்பீளீஸ்சொல்லுங்கள்

[@vandanajoseph4177]

Fantastic. You made the recipe very easy & doable.

[@santhoshrajnatarajan6217]

இடியாப்பம்,ஆப்பம்.புட்டு, அதற்கு ஏற்ற sidise இந்த வகை உணவுகளை பதிவிடுங்கள் குருவே

[@vikasb4108]

Today i tried ur cutlet recipe sir it came out very tasty my family enjoyed the cutlet and appreciated me because of your step by step explanation thank you so much Sir

[@kanakarajshunmugam6639]

வெங்கடேஷ் பட் அண்ணா நீர் ஆவியில் செய்த உணவுகள் ஒரு தொகுப்பு போடுங்க இது உங்கள் தம்பியின் அன்பான vendugol

[@k.t.aaradhanailakkiya6632]

Yes sir.boil items must sir

[@kaviyakaviya6657]

I will try your recipes rice upma ,masala tea,yenna kathirikkai kullambu and today vantha kulambu it comes out very well thank you for your recipes sir

[@venkatasubramaniansrinivas6981]

பார்த்தாலே உடனே சாப்பிடணும் போல இருக்கு செஃப்.

[@bhasan5310]

I tried cutlet came out very well. super sir . I am yr fan sir. Great sir. Not only cutlet I tried karuvepillai Poondu kolambhu,mushroom dum briyani,pudhina rice, brinji,mushroom kadai all are came out well thank u sir

[@lakshmis.v9672]

Waiting for this....super super for a very long time

[@shreyasathreya6321]

Guru I did Appa it came as you did in my family all said sooper I realised how master chef you are coz enake apadiya it came 😁

[@venkatasubramaniansrinivas6981]

Neenga Cutlet shape panradhey azhagu Chef.

[@sumanrao9688]

Bhat Sirs procedure will be always perfect thank you sir

[@abishekmuthupandi3671]

It's was fantastic starter chef super sir🙂

[@jayasrisethu7404]

I tried this today . It come out very well. Thankyou sir

[@myth223]

It came out very well and tasty too 😋.

[@s.bakeswari5465]

Sir, Cutlet romba nalla vandhudhu. Ungaloda tips athuku usefulla irundhudhu. My son loved it verymuch thankyou sir.

[@mohanarangan86]

Sir I need to know the details of chopping knife and chopping board. Could you guide me in this

[@kaamatchi23]

Adadada evlo naal waiting perfect 👌 recipe from great bhat sir...... Adadada neenga soldra laga laga kettu chandramugiye vanthirum unga dish sappida...... appuram ingaye thangirum paarthukonga sir.

[@AsiyaAries]

Yum yum..thank you for the recipe sir..!! Full of fun🤩

[@smagangestars8627]

Neenga seira dishesa pathu enga veetil Krishna rukku neraya naivathyam seikiren thank you so much sir

[@Logesh866]

Bhat sir dish lam panitu aftr video, nenga panna dish yaru elam sapduvanga?

[@balaguruvasudevan1720]

Can you make some dishes on millets?

[@devasgallery638]

'You too Brutus'... Sir me too doesn't have Gall bladder when I was just 26. Cutlet awesome 👏👏👏👏 tasty 😍😋