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OMG! i looooooooove this recipe! i’ve made it like 7 times in the last 2 months! i’m obsessed and my sister and parents are too! LOL
i hope you enjoy it as much as i do! if you try at home come back to let me know in the comments if you liked it :)
r e c i p e
10-12oz spaghetti
1/4 onion
4 serranos peppers*
1 garlic clove
1 - 1 1/2 cups sour cream**
2 spoons knorr chicken bouillon
1 tbsp butter
black pepper to taste
salt to taste***
*this is what i used but you can use more or less depending on how spicy you want it, or omit them for zero spice level
**i don’t really measure my sour cream because it’s such a hassle putting it in a cup and then half of it is left behind (plus one less dish lol) i always just eyeball it, a few big spoons should be enough hehe don’t be afraid to eyeball it- you can’t fail! :)
***i didn’t add any additional salt (my noodles were already nicely salted because i boiled them with the chicken bouillon powder so that with the bouillon we add in our sauce is enough saltiness for me but you do you :)
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b l u r b
i just want this to be a space where i can fully express myself and confidently be who i am and maybe hopefully that inspires at least one person watching to do the same. idk. i’m on a journey and so i’m sharing it with the world and that’s all. lol hope you come along for the ride. :)
*if you’ve read this far, please leave yellow emojis in the comment section lol i would really love to know who (if anyone) actually reads these things lol also yellow is my favorite color :D