Just made and followed this recipe to the T and OMGEEE it tastes amazing!!!! Thank you for the video! 💕

Where I’m from in Mexico they add chicharron 😍😍

I’m baking this tonight even though it’s 107 degrees right now. Thank you for the simple recipe & video. ❤❤

I love this video, thank you for not talking and showing your face. You got down to business. I like that. The others seem to think we want to see their face and hear their voice for some pathetic reason. Im subscribing and adding a like.

💛🌟🌻🌙🌼🌼🐝🐥🍋🧀thank you for this amazing tutorial

Thank you for the recipe I actually got excited and very interested. 😮😊😅😎😶‍🌫️ much love

I like this recipe very much. Light and delicious. I may add a few more spices like black pepper generously, a hint of nutmeg, a pinch of Italian spice, but overall just like its simple taste.

that's a little different than how i make it but i assume there's probably slight variations. I like this way as well

I like adding cloves and star anise as well, hella bomb!

Nice and clear instruction! Thanks! Not much time consuming recipe. I have all the ingredients and it's easy to do this!

You show how to do but you can't share the measuring the all ingredients 😂

not mexican

Great recipe, but I would also add Mexican oregano

How many servings is it?? I need to make it for 10 people 😭😭

Dang I recently found your channel and made a few recipes from here but 'Im sad to see that you haven't posted in a while. I hope you're doing well and your passion for making cooking videos comes back because your videos were easy to follow and help people who can't cook like me. Anyways I love this recipe!

water Add 2 big cinnamon sticks Salt Let it boil Once it boils add rice and turn down heat to medium Leave uncovered for 15-20 minutes stirring continuously (Meanwhile warm up milk separately) Add milk to rice when rice still hasn’t fully absorbed the water like in 3:27 Add hot milk to rice and stir to combine fully Add can of evaporated milk and a can of sweetened condensed milk Add sugar (optional) Stir continuously and put a lid on Keep heat on medium low to simmer for ~30 minutes After 30 minutes turn off heat Let it sit 30 minutes to absorb milk

O meu. Arroz é munto melhor Leva ovos Manteiga limão

Yummy😊

Me quedaron miy ricos gracias por tu receta ❤

Music sounds like soft porn or soft food porn lol great video

This is my go to Aroz con leche. Ive tried allot of different videos and the rice never comes out right, (idk how to make rice proper dont judge me). But this always come out perfect and taste amazing. I add clove and do extra condensed milk, no sugar. 11/10

I love u sound and made it so simple great job...yummy

This came out absolutely delish but just wanted to ask if the 6 cups of water and 6 cups of milk was the right proportions? It made a BIG batch! lol Not complaining as my boyfriend will be delighted to have it all week but making sure I followed the description correctly? Thanks!

Finally! An Arroz con leche recipe with sweetened condensed milk! I work at a Mexican restaurant and one of our cooks makes the BEST for us and he uses sweetened condensed milk as well so im hoping to come close to his!

Her instructions suck lol too much talking bye

I wanna give it a try. Just have a few questions as this is my first time. Is the butter salted ? And what kind of sugar did u use? Is it granulated or normal sugar ? Thanks! :)

The background music is not only unnecessary but it's distracting. Why make it hard for us to hear you?

When would we add in vegetables ?

I’m mad at you! 1: for making me hungry 2: for making such amazing content and food tutorials 3:for making good arroz con leche and not giving me any!!!!!!😢

Thank you so much for the recipe, it means a lot I made this first time for my Bf and his family it’s my favorite Hispanic dish and I’m happy I learned it

I’m mad at you but I’m still trying this recipe. 😊

Moz cheese? ❤️🤔

Thank u! My baby enjoyed this 😊

Just made this! It was delicious!!!! Thank you thank you 🙏🏽 💯 ❤

Can I put the whole can of chipotle or just a certain amount?

Can I substitute the sour cream for cream cheese?

Why aren’t you giving measurement😢😢

Im still using this video/recipe!! 😅😅😅 ❤❤❤❤❤❤❤❤❤I love it!

how long do you need to bake and what degree for it

What kind of Rice? Jasmine/Basmat?/

1 loaf lang po to noh? Just what i needed

Mmmm, your soup looks delicious, and I can eat it any time of the year lol. I saw your picadillo video, and it looks delicious as well. I read some of the ignorant comments on there smh. Sheesh, people are never happy or satisfied, and complain and nit pick about everything 🙄. But you gained a subsciber here, and I'll explore more of your videos. Blessings! 😊💕

Thank you a friend tole me about this dish. I have a ton of zucchini to use up from the food bank i think i can make this with a few tweaks from what i have in the house.

Simple quick into the point thank you

Una pregunta por qué no haces los videos en español???? Cuando se trata de comida mexicana?!!

Cool

Where is the written recipe ?

Thank you 💛💛💛

Just made this bread I use less sugar 1/4 cup , this would be one of my favorite thank you🎉

❤ like this food