prawns curry mangalore style | prawns curry recipe | how to make prawns curry | Vibha's Kitchen

prawns curry mangalore style | prawns curry recipe | how to make prawns curry | Vibha's Kitchen
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This prawns curry is a dish that originates from the coastal regions of Mangalore. It is one of the most popular dishes in Mangalorean cuisine and has a very rich and spicy flavor, which is obtained by adding a variety of spices to the curry. That’s how I would describe this Mangalorean-style prawn curry (Prawn gassi) recipe. Serve it over cooked rice or dosas for a complete gastronomic experience.
INGREDIENTS:
For making masala -
Coconut oil - 1 tsp
Kashmiri red chilly - 5 - 6
Coriander seeds - 1 tbsp
Black pepper - 1/2 tsp
Fenugreek seeds - 6 seeds
Cumin seeds - 1 tsp
Carom seeds - 1 pinch
Curry leaves - 1 string
For making masala -
Coconut oil - 2 tsp
Garlic - 1 1/2 tbsp
Ginger - 1/2 tbsp
Coconut - 1 cup
Turmeric powder - 1/4th tsp
Tamarind - small piece
For making curry-
Prawns - 200 grms
Coconut oil - 2 tbsp
Garlic - 1/2 tbsp
Onion - 1 (medium)
Tomato - 1 (small)
Turmeric powder - 1/4th tsp
Salt as needed
Water as needed
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[@sanjudevi7581]

yummy prawns curry ,looking delicious

[@svmkitchen]

ವಾವ್ ಎಟ್ಟಿ ಕಜಿಪು ಸೂಪರ್ 👌👌🙏🏻👌👌👌ರಡ್ಡು ಉನೊಲಿ 😋😋😋

[@shakunthalashankar272]

Hi vibha how are you delicious food yummy 😋❤️ loved it

[@VibhasKitchenVK]

Thank you akka 😌🤗

[@sheelashenoy8608]

Mouth watering

[@VibhasKitchenVK]

Thank you dr. Do try once and comment back

[@manjeetrajpal5415]

🙏 Can I make with this recipe fish.

[@VibhasKitchenVK]

For fish roast the same masalas but do not roast coconut ginger and garlic direct add these 3 in mixer jar along with the roasted masalas and grind it into nice fine paste and then add the grinded masala in any vessel let it come to a boil and once the raw smell goes off then add fish along with some slit green chilli and crushed ginger and allow it to boil till fish is well cooked .

[@miasbj]

Prawns need to be the last thing put into a curry , else they will be over cooked and like rubber . A correctly cooked prawn needs to have a bite but melt in one's mouth

[@VibhasKitchenVK]

It depends on you. Can add at last also