Tôi đã làm món này thường xuyên và video của bạn là một trong những video hay hơn từng xem dành cho bất kỳ ai muốn pha chế đồ uống tuyệt vời này.
@twiggie78343 жыл бұрын
efficiency tip: have all ingredients(milk, sugar..) ready in the bottom of cup while dripping
@VanNguyenSimpleRecipeChannel3 жыл бұрын
Great tip 😉
@digitalbots2 жыл бұрын
this is the best video online for this type of coffee. NO 20 MIN TALK ABOUT WHERE THEY CAME FROM IN LIFE JUST THE COFFEE!!!
@elizabethkizzar54893 жыл бұрын
Vietnamese milk coffee . The Best in the universe.
@sparkyvirgili3 жыл бұрын
i like it in uranus better
@marilynalvarez9951 Жыл бұрын
They all looked delicious, love the iced milk one, that said, the best were those adorable little hands 🥰
@VanNguyenSimpleRecipeChannel Жыл бұрын
Thank you so much🥰
@wormsquish2 жыл бұрын
After watching this I ordered a phin on Amazon. It's arriving today.
@nict5828 Жыл бұрын
The best I had was in the Central of Vietnam. Quang BINH. Wholey fruck , smells great and so strong.
@kitchenlove553 жыл бұрын
Very good delicious
@sanjayharsh35322 жыл бұрын
Add hot milk sugar and pinch of salt mix well and drink you will see the difference thanks
@julbee47773 жыл бұрын
well done. nice music.
@auraqueens2 жыл бұрын
oh gooooood
@joeycovington46813 жыл бұрын
Thanks!
@billc67623 жыл бұрын
I drink 2 shots of espresso every morning and I prefer fresh grind.
@danubiadasilvasimoes57212 жыл бұрын
Todos deliciosos
@VanNguyenSimpleRecipeChannel2 жыл бұрын
Gracias mucho 😊
@ericatd2 жыл бұрын
Mến chào again! By “tsp” do you mean teaspoon or tablespoon? I’m looking forward to making egg coffee and want to get it right. Cảm ơn again!
@VanNguyenSimpleRecipeChannel2 жыл бұрын
Tsp means teaspoon :)
@ericatd2 жыл бұрын
@@VanNguyenSimpleRecipeChannel Super. Many thanks!
@thiendung86 Жыл бұрын
❤👍👍👍❤
@thailam8xcit4 жыл бұрын
good
@bro-siskitchen8289 Жыл бұрын
its just my opinion.. i think origin iced Vietnamese coffee made with condensed milk nd coffee shot.....u cant add other item add nd call also Vietnamese coffee...
@xtricao13084 жыл бұрын
Ủng hộ❤️. Mong chờ clip chỉ làm mỳ ý chị ơi :))
@ThangSaigon3544 жыл бұрын
Phin coffee, or Machine Coffee
@Crazy-Marko2 жыл бұрын
What is the size of Phin used in this video? There is a lot different sizes on market.
@VanNguyenSimpleRecipeChannel2 жыл бұрын
I used 8 oz (230 ml) phin which is the medium size.
@ericatd2 жыл бұрын
I’m learning Vietnamese. I know milk coffee is cà phê sữa đá. How do you say the names of the other 3 coffees in Vietnamese? Cảm ơn!
@VanNguyenSimpleRecipeChannel2 жыл бұрын
It's so great to hear that you are learning Vietnamese. I hope these could help: 1. Black Coffee / Cà phê đen đá (kah-fey dehn dah) ; 2. Coffee Milk /Bạc xỉu (bac xiu); 3. Egg Coffee/ Cà phê trứng (kah-fey truhng)
@ericatd2 жыл бұрын
@@VanNguyenSimpleRecipeChannel That is VERY helpful. I appreciate your reply and your quick response, too. Cảm ơn!
@normalguy50 Жыл бұрын
Not accurate. Đá is ice so it's coffee with milk and ice. So say Cà phê sữa. Cà phê đen: black coffee. Cà phê sữa trứng: coffee with milk and egg.
@normalguy50 Жыл бұрын
Black coffee is cà phê đen not bạch xiủ. That is slang from the old Chinese word not vietnamese.
@tanigarciajr80512 жыл бұрын
how much water for 3 tsp? Thank you!
@VanNguyenSimpleRecipeChannel2 жыл бұрын
For 3 tsp of ground coffee, you can use 90ml of water.
@jimmieburleigh95493 жыл бұрын
The ice ones look like they would be very good hot as well.
@VanNguyenSimpleRecipeChannel3 жыл бұрын
You are right. We are in the South Vietnam with the hot weather all year round so we like to drink iced coffee but in the North, they love to drink hot coffee 😉
@saarizzlee3 жыл бұрын
Was the first one sweet?
@VanNguyenSimpleRecipeChannel3 жыл бұрын
Hi Sarena, thanks for your question. The dark coffee is bitter than the other one because without milk. But you can adjust the sweetness by adding more sugar. ;)
@robinhutnc23922 жыл бұрын
It looks like you use cold water? Not hot water?
@VanNguyenSimpleRecipeChannel2 жыл бұрын
I used hot water (~95C /203F). Bring the water to a rolling boil for 1 minute then take it off the heat and wait 30 seconds before pouring into the coffee phin.
@robinhutnc23922 жыл бұрын
@@VanNguyenSimpleRecipeChannel Ok. Thanks .... 😁👍
@SemiCharmedLife353 жыл бұрын
What is that gadget called???
@VanNguyenSimpleRecipeChannel3 жыл бұрын
We call it coffee phin filter. If you can’t find it in your area, paper filter can be a substitute.
@dylanbeschoner3 жыл бұрын
Fat Milk Coffee Co in Chicago sells beautiful versions of this in many colors but the classic is just stainless like the one in the video. They're cheap!
@nikkyn45433 жыл бұрын
It was sold on Amazon
@rayadisurya73433 жыл бұрын
why does my filter drips very fast?
@VanNguyenSimpleRecipeChannel3 жыл бұрын
Try this: tap on the insert to even out the coffee then pour in a little of boiling water to bloom the coffee first. Hope it helps! :)
@elepfly3 жыл бұрын
the filter drips fast or slow is due to the fineness of ground coffee. If the coffee is too coarse, the filter will drip very fast. To avoid this, after put your coffee into the filter, put the filter on a small plate, then pour a little bit of boiling water just enough to wet the coffee, then cover it with the lid, wait for 1-2 minutes for the coffee to absorb all the water, then again put the filter onto the glass and continue to make your coffee. If the coffee is too fine, then the filter drips very slow or does not drip at all, then you make the same step with the video without brewing it first. This problem usually happens because the fineness of coffee to be used to make espresso is different from one to do with the filter.