Vineet Bhatia's spiced potato recipe

[@Ilikeitlikethis]

Such a good instructor. Explains the reasons for doing each step so well.

[@antonycharlesDJ]

I’m a big fan of these videos, really explaining the what’s and why’s - I tried similar recipes, but more middle eastern. I going to try this one next time 😊 Keep em coming

[@BBCMaestro]

We're glad you like them! Enjoy the cooking!

[@CasperTheKiwi]

I love Chef Bhatia! His vibrant food and flavors! His soothing, wizened voice! I made these tonight. They were amazing!

[@BBCMaestro]

We're biased, but we love them too!

[@fpvx3922]

The idea with the Baking powder is great, we do that with out fried potatoes... also thank you very much for the detailed explanation if the process. I was like "hmh, frying the garlic, how will he get the garlic not to burn?!?" but then it was clear. Thank you :)

[@xftb-xq3gm]

It was Baking Soda (Bicarbonate of Soda). I agree, great idea and makes so much sense ....

[@BBCMaestro]

We're glad you found it helpful! Enjoy!

[@judithchemtai6323]

Waw yummy..he is a good teacher..

[@BBCMaestro]

We think so too!

[@vinniekay0967]

This is more of a Therapy video instead of a cooking vid.. Beautiful!

[@simbalijn]

Will try tormorrow! Yummy!

[@BBCMaestro]

Enjoy!

[@marcusfarcus]

Drinking game: take a shot every time he says “potato”

[@MsRobertorafael]

❤

[@JerichoStephen]

I ❤ love your beautiful Indian accent & reipe 🫡🫡🫡 🫠 👏 🙏 🫵🫶 namaste 👁👃👁 🫵🫶 💝💝💝

[@georgie698]

Yum! (First!)

[@gary637]

25 minutes to explain garlic and garam masala sprinkled roasties?

[@Sbrabson04]

If you take the time to make great potatoes, I’m confident you take as much time and effort in all your food

[@BM-qn6fg]

He explains a lot of technical information too which I found very helpful.

[@noneyourbusiness341]

a small amount of time in your life. want cook well? listen. wisdom

[@DylsFootyRamble]

Might be the most unnecessarily convoluted recipe I’ve ever seen.

[@andrewstewart1060]

This could be 5 minutes not 20 too convoluted

[@Raul28153]

he says his garam masala is so great and then tells you nothing about it. Thanks for nothing

[@judetchua]

Wow, it took him more than 4 minutes before he started cooking. 👎

[@eg1612]

Because he's explaining what is happening before..knowledge is power unless you're a dimwit

[@eg1612]

You're thick right?

[@scottmatthews1039]

I can almost hear the BBC producers, whispering in the background… ‘Can you make the process and dialog a little more pretentious and complicated, without adding any value?’…