Waited two Years to Taste this Pork

[@ciaobella8963]

Congratulations Jason and Lorraine on your successful harvest of your 100% organically grown Kunekune pork. What an achievement!

[@leannekenyoung]

CONGRATS!!! 👏🏻 fantastic achievement and I’m so glad it was worth the wait!! 🥰❤️

[@jangrahame4891]

Congrats on the lovely pork. I can't stress enough how happy it makes me every time you have a cooking episode in tbe new kitchen. So stylish and practical👍

[@Handling-Life-1-Day-At-A-Time]

From the “ROOTER” to the “TOOTER” 😂

[@rebeccazody1278]

That had to be said by Billy. I love that guy!

[@clarencewiles963]

Two years in the making and worth the wait. Thumbs up 👍

[@wendyburston3132]

If I could only just reach through the screen and share a piece😂!!!! I'm not a homesteader just a vicarious one but could almost taste that meat! Thanks for "sharing"😊❤😊🇨🇦🙏

[@sharonaskew2873]

Billy , God bless you for teaching others what I am too old to still do. I realize I'm still teaching my children's and grands. I appreciate you being out there with your young energy. Gives me hope that the knowledge continues on.

[@BethEmily763]

I’m so proud of y’all. Patience make the pork taste even better😊

[@markericksonsr3130]

Congratulations Jason, you did good!

[@mariezafonte6473]

Congratulations Jason and Lorraine.

[@teresagunther6622]

My mouth is watering! Looks delicious you guys!

[@gaylewatkins4685]

Congratulations on your homestead pig harvest. 🎉 This is a huge achievement. 👏👏👏

[@HanleysHomestead]

That really makes me want to get mine done. I have 2 kunes ready to go now.

[@ldirk58601]

Look How far you have come. I hope the 3 of you and Lorraine's parents feel the accomplishments you all have made. So much hard work, learning, loss, living skills. Wow. I pray for your weather and world to be kind.

[@rebeccabodmer5498]

I love that your homestead looks so clean and organized. ❤

[@victorbenner539]

Congratulations.

[@lindafreeman1687]

I would like to hear more about the quality of Kune meat compared to other pork. Great video. TY for sharing.

[@patriceg1100]

Congratulations!!! The tenderloin! That looks amazing! Sounds amazing! Of course, tastes amazing!

[@marking-time-gardens]

Congratulations!!! Great job! So proud of you all! Blessings on your family and your homestead Kiddos!🌻🐛🌿💚🙏💕👵

[@birdonwings]

The taste of sweet success! So happy for you all! I learned so much attending this workshop. Great weekend with great folks! God bless you all. ❤

[@sctbsctb1620]

Great job Jason!!!!

[@sheribristol2826]

That’s pretty exciting! Happy eating 🎉

[@mariesheppard3750]

So happy it turned out so tasty , 2 years is a long time, But worth it ,

[@janetwithers7427]

Congrats the tasting of the Kuni pig. Two years in the making. What a great feeling and accomplishment. ❇️💕❇️

[@debrezo58]

Wow! How awesome! It sure looks and sounds yummy! Great job Sow the Land!👍💖👏

[@SowtheLand]

Thank you so much 🤗

[@Lilbitofeverythinghomestead]

That must be such a wonderful feeling! Congratulations to you both! 😊

[@guntaweiland3428]

Well done you guys! You can be proud of your accomplishment. Continued success.

[@jillyd2807]

🐷 How satisfying for you! Your two year experiment worked out well.

[@KiwiGlen]

Yay you love our beloved kune kune meat like we knew you would and the lard is great as well

[@IngloriousHomestead]

grats real happy for you. wish i could taste lol

[@ndafarachaitezvi1139]

Awesome and outstanding as always.Thanks for sharing and taking us along.

[@belieftransformation]

Your family has done so well with raising wonderful food! Thanks for sharing. Blessings to all 🤗🇨🇦

[@brinhaerycammel3467]

Life is what happens when you're busy being real! Love this channel!

[@irmibullinger1421]

Now I'm hungry! Congratulations on your first pig harvest.

[@catherineahrens6907]

Congratulations! What a great feeling that must be.

[@tmd7859]

We bought a half Kuni Kuni. We should have just had it all turned into breakfast sausage. It made THE BEST sausage. All the rest of the cuts were way fatty and very little meat. But I would totally buy or grow out another just for the sausage.

[@ildacaraveo6419]

Hi I loved this video. I appreciate how greatful you all were with the life of that pig . It was cared for with love and a at the end of its life treated with respect . Thank you it says a lot about how your family is as farmers raising livestock.

[@missmartpants2269]

What an accomplishment, great job! God bless!

[@SowtheLand]

Thank you!

[@karomaalta4592]

That's a great accomplishment! Congratulations 👏

[@carlapierle8623]

That is such an awesome accomplishment! I'm so happy for you!! Boy, did I want a bite of that!

[@tinatippin5705]

How satisfying this must be for you. Congratulations!

[@peterwise9944]

I noticed as soon as Lorraine took a bite she sank into a chair in huge enjoyment. Made me chuckle. I have had organic bacon once. So good. Thanks for the info

[@brokenmeats5928]

I love ALL Sow the Land videos!

[@denisebrady6858]

Wow Congratulations !! sounding like the meat was GREAT !!!! you did a great job guys. Cheers Denise- Australia

[@simoneconsciousobserver3105]

It has been such a pleasure watching this family grow their farm..and these these delicious pigs. I appreciate that you're teaching others how to do the same. Bon appetit

[@BobBerry-b1l]

Sounds lip smackin good. I'm glad that your doing well since the hurricane.

[@Grandma_NC]

Mixed emotions here. Hated to see the Kune go to camp, but glad he had been raised and processed with love.

[@The-Good-Life-Off-Grid]

Lovely video 🎉❤😊

[@reannejarvis9464]

Awesome. 🇦🇺🎸⚡️🤘🏼🤘🏾💋💙💙💙

[@carenmcfarland7034]

Congratulations!!

[@jubistar99]

How exciting!!! ❤

[@takeitslowhomestead5218]

Congratulations! 🏆

[@SowtheLand]

🎉

[@PattyPrice-tl7bc]

When it rains it pours From the rooter to the tooter I learned stuff in your class today lol Great job all

[@catswambo9706]

Looks so organized and clean.

[@patience1226]

Fantastic video! YUM!!!!!

[@SowtheLand]

Thank you 😋

[@rachellincoln846]

Thank you for sharing this experience you’ve made me consider attending a workshop if you have one next year.

[@ilzitek2419]

Awesome!!

[@stephaniestreet5281]

This workshop was awesome. I really enjoyed it!

[@sgrvtl7183]

Congratulations‼glad you got some rain❗

[@TXNLaurenMcN]

I thought the Hollar Homestead mangalitzas were something to put on my bucket list, but now I think Kune Kunies will have to come first. This was very informative. Thanks Jason and Lorraine.

[@alexcarrn28]

Congratulations 🎊 👏

[@Rknowles813]

That's gotta be such a great feeling. What a life!

[@janwolvin2773]

Mouthwatering worth the wait 🐷😋

[@SowtheLand]

😋

[@janelhansen3190]

So exciting and so worth the wait by the sounds of it! Thank you for being so inspiring 🙂

[@johnthompson3606]

Congratulations 🎉

[@Hobocreekfarm]

Crazy to see someone from the same county you live in. York county sc.

[@DavesDoings]

Same here not far from Sharon, Blacksburg area!!! And raising kune kunes!

[@amandarogers6323]

Glad to see Randy back on the show

[@Mocohen_143]

Great video! Y’all are inspiring!

[@rayyoung7780]

You guys are killing me! 😖 That looks so good.

[@barbkovell7644]

Good job. So glad it taste good after all the time you put into raising it

[@dhawk766]

Congratulations! Well done 👍🏼

[@SowtheLand]

Thank you so much 😀

[@ethelenehill2818]

I remember growing up on our homestead and fresh pork was the sweetest meat ever. I loved butchering day. We would butcher 6 or more pigs at a time. The entire family came and had a part. The meat was amazing and better than steak 😊

[@WindwalkerHomestead]

Its awesome that you guys do these classes. One of these days i need to attend a couple. Probably closer to my area, though😂. Im a newer homesteader and im wanting to learn chickens, pigs, goats and rabbits

[@mary-i7d9d]

Well done!

[@nan14397]

Wow this was an awesome video, a lot of learning and hands on, loved it!

[@cathykillion6544]

Congratulations

[@racebanning6390]

Congrats🇺🇸🇺🇸👍👍Deelish home raised excellence!! And im sure All the TLC you shared with them , on a Happy Farm has to do with the great flavor. Well done Jason & Fam.🙏🙏🙏 Be blessed.... Romans 10 :9-10

[@joeydamrell1860]

Thank you for sharing

[@honiebird3789]

Sounds like rave reviews! Congrats ♥

[@jackiebinns6205]

Wow tiny lions 😮

[@tammysarrazin-ux9tv]

well done to all of you hugsssss

[@maryloomis8075]

Congrats on the Kuni pork butcher success. Lorraine, I do tenderloin the same, browned in either butter or pork fat/bacon grease in cast iron pan, then bake in oven for 35-40 minutes basting with white Riesling wine for a sauce/gravy. Yum ! I think the tenderloin is the best part of the pig except for the bacon.

[@danielb1877]

Thank you for this video! I've been to a pig processing class, where we all processed. But it wasn't a kunekune... I have 4 that need to go in the freezer before Spring.

[@DanaFoster-vl5os]

Great job

[@stephaniewilson3955]

In the UK 'leaf lard' is called 'suet'. It is awesome in all sorts of baking.

[@kathycrook1913]

Hi guys!

[@SowtheLand]

hello

[@cherylcooper2838]

I really wanted a bite.

[@ritahall8653]

Great video

[@rainmomad1103]

great vid!

[@veronicajean3612]

I hope you use all the parts. In some countries pigs ears are a delicacy.

[@mariaallevato6121]

I want some! :) Congrats!

[@acornhomestead3575]

Wow awesomeness! I wish I was stateside instead of UK so it would be easier to get there

[@johnbemis4057]

Jason's satisfaction!

[@maukamaki]

Party at Jason's!! awesome!

[@mjcoils5447]

I enjoyed viewing the rearing process and watching their personalities develop. I had to skip the processing.😢 I'm sad but understand they were invested in for such a time as this. I yelled to the first and smartest o e to not be so trusting this time😮 I wanted it to be the last! Now I am grateful it will provide income for the family... 😢❤

[@Zeke-yv3nw]

When your child praises the home raised meat you have won!

[@marcycampbell4118]

The definition of Slow Food. Congratulations!❤

[@robertvarney4291]

That's what giving belly rubs will get you

[@dianacollinson2424]

Just the right amount of Lip Smakin. 😂

[@deltorres2100]

It poured down heavy..the next 3 days forecast says Rain ☔️

[@buddersthepuunk]

Congrats. Hope urs worked out better then mine I put $376 of feed in mine in 10 months (1100 pounds of feed) + a bunch of scraps and weeds grass clipings ...was not impressed over all with the breed ... found out there considered lard pigs. It tasted good but amount of meat to time to what we put in they where not worth it ...found out theres a breed called tamsworth much better feeed to weight gain ratio they grow faster produce larger litters will graze grass also .there also a lard pig and known for having amazing bacon and flavor...i was given my kunekune if given another i would feed it for about 3 months then bbq it hole .. frist few months it put on ok wait to feed but after about 5-7 months it really didnt grow much and just got fatter

[@SowtheLand]

You fed it way too much feed. They are slow growing and take time. Don’t require much feed at all.