Walnut Pastry Swirl Recipe! Persian Baslogh!

Baslogh is a one of the delicious traditional Persian sweet made with starch and sugar, and rosewater. Iranians mostly serve it along with black tea in an evening party! The cooking time is about 20 minutes. You should consider 1 hour of refreshing in the fridge.
#persiancooking #yummy #healthyfood #coconut #walnut #cornstarch #delicious #youtube #easyrecipe #rosewater
1/2 Cup Walnuts
1 Cup Corn Starch
1/2 Cup of Sugar
1 Cup Cold Water
1 Cup Coconut Powder
1/3 Cup Rose Water
1 Oz Butter
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[@donyakk]

مرسي عالي 👏👏👏👏👏👏👏👏👏👏👏

[@SevdATube2022]

Gorgeous 😊❤

[@monafood-64]

Wow looks amazing 👏🏻👏🏻👏🏻

[@yummy-healthycooking]

Thank you❤