We BREWED a Pina Colada BEER Recipe!

[@ThomasBerglund-y8f]

Keep going guys, you're a great homebrewing channel :) Don't get involved in drama and you'll do great in the future! Do more stuff to go viral once in a while. Try out a beer mead to connect some communities, and make some funny beer to get extra views!

[@flyingwombattv]

Cheers dude! Yeah that’s the plan haha, if you have any ideas for some funny meme beers we are all ears! Fire away and let us know

[@ThomasBerglund-y8f]

@@flyingwombattv Maybe some fun Australian style beer with some wonky nut or pine cone nut. chokolate/coffee always works, make more beer reviews of your own stuff (like CitySteading), christmas beers, invite people/family to try funny beers, fruit beers, How to brew basics, how to carbonate with sugar AND with kegs. I enjoy the basic and advanced approach to where you make somewhat advanced sound simple and easy to understand. Make a super simple beer with like 1-2 malts and one hop. Anything Australian is fun :D any cheap common fruit there is epic to us.

[@NoMusiciansInMusicAnymore]

Totally agree, Mead, Cider, Ginger beer is so under-represented.

[@fox189]

I use 5 gallon paint strainer bags from the box store for when I am adding coconut or any fruit to my beer. They are 2 for around five buck here in the states. Plus I can get a bunch of uses out of them. Just a thought for not having to use a big brew in a bag when you are trying to keep things simple. Can't wait to see the video comparison between the two brews!

[@flyingwombattv]

Cheers dude! And yeah honestly was just using what we had on hand haha if it works it works

[@NoMusiciansInMusicAnymore]

Interesting beer for sure, I really enjoy the split batch videos, making 2 beers where only 1 or 2 variables have been changed is an awesome way to experiment. Also it's good to see you pre plugging in the mill haha

[@flyingwombattv]

Hahaha cheers mate yeah I remembered the plug eventually 😂

[@jamesleehunter]

nice one, look forward to the tasting. Sabro does well in pina colada beers, v.coconuty. Btw I'd be careful with an inactive ferment for that long, I've had stalls of a day or two where the wort became infected, I guess due to no competition from active yeast

[@flyingwombattv]

Cheers mate, yeah can definitely say these ones turned out great. Yeah I was pretty worried about infection as well but we got lucky this time!

[@damionblack4877]

I wonder if a bru-1 dryhop would be more beneficial than the pineapple addition

[@flyingwombattv]

potentially, honestly I havnt used that one before but ill happily brew this one again and give it a crack

[@damionblack4877]

@ i’ve used it in a tropical pale ale and it’s known for its pineapple notes

[@damionblack4877]

Love the videos by the way!!!!

[@flyingwombattv]

@ cheers mate!!