We tried these 10 SPICY sambals and couldn't handle the spice |

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Gypsy in Sneakers

Gypsy in Sneakers

Күн бұрын

Пікірлер: 542
@rickyighes165
@rickyighes165 3 жыл бұрын
Susan tetep cantik walau lagi kepedesan,...susan harus sering2 makan pedas,biar terbiasa...
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Haha thank you
@dickysumarji9296
@dickysumarji9296 3 жыл бұрын
yang ada mencret bgsttt
@Mithska85
@Mithska85 3 жыл бұрын
@@dickysumarji9296 hahaha true 🤣
@augustreds4305
@augustreds4305 3 жыл бұрын
@@dickysumarji9296sensasi mencretnya itu lho, panas² perih 🔥🔥🔥😂😂😂
@ikbalhk_
@ikbalhk_ 3 жыл бұрын
🐊🐊
@BJBFishingShop
@BJBFishingShop 3 жыл бұрын
13:53 The logic of drinking something hot while you're in 'fire' is that the element which give spicy taste is oil soluble. So hopefully with some warm water it will melt the oil as it will bring the spice with it.
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Thanks a lot!
@Kobenoz
@Kobenoz 3 жыл бұрын
Correction: not warm water, but hot water. The warm water is not hot enough to take out the "fire" from the sambal, it (warm water) only makes it worse...
@muhammadandisyah7396
@muhammadandisyah7396 3 жыл бұрын
or use rice, that how we south asia people eat sambal.
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
@@Kobenoz oh oky!
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
@@muhammadandisyah7396 yes that helps
@madeleinedanieleheloiseber3743
@madeleinedanieleheloiseber3743 2 жыл бұрын
I past this restaurant all the time I live in that area. Love watching your vids!!!
@santosArgasix08
@santosArgasix08 3 жыл бұрын
I hope health and happiness are always with you, because I want to always see you exploring my country,,,hope you can try other famous places on various islands to explore...big love for you
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
thanks so much!
@bdasenarenthlei9853
@bdasenarenthlei9853 Жыл бұрын
Damien is always friendly to whoever he is with. I wish I could meet him when I visit Indonesia..
@sperokendal18
@sperokendal18 3 жыл бұрын
Thank you for your content of Bali, hope our tourism back to normal 👍
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Yes indeed!
@gilangramadhano6259
@gilangramadhano6259 3 жыл бұрын
I love when susan said “oh wow” while she eating good food with a good taste. You have to try aneka sambal nusantara zu… the taste is so wonderfull
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
sounds good!
@KeselekPintu
@KeselekPintu 3 жыл бұрын
The easiest way to get rid of the spiciness, is just open your mouth wide and let the saliva dripping out, push it out off your tongue if necessary.. (I would recommend you to do this on a sink or in a bathroom..) Just took
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
oh cool!
@emirrorbandofficial2608
@emirrorbandofficial2608 3 жыл бұрын
Wow sambel pedas,kuliner Indonesia sangat beraneka ragam terimakasih sudah promo kuliner Nusantara he he pasti banyak yang suka cenel ini lanjutkan!
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
haha amazing!
@zakienko
@zakienko 2 жыл бұрын
This is the best place for sambal so far. A fan from Singapore. 1st tried many years ago in Jogjakarta city.
@anandabarata
@anandabarata 3 жыл бұрын
To be consistent, you could also use same type of food as a base to compare all the different sambals. Use a spoon of rice, or fried tofu, a fried tempe, or even a slice of cucumber, or any other veggies for a variety of sambals. You will then able to find the unique tastes and pick the ones you like. Good luck...
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Ah yeah that makes sense!
@chrysanttea268
@chrysanttea268 3 жыл бұрын
Cucumber will make the sambal spicier Try sambal with other food and then try sambal with only cucumber
@sofyanfitriansyah5989
@sofyanfitriansyah5989 2 жыл бұрын
Susan orang bule tercantik selama ini yg kuliat yang pernah datang ke Indonesia ❤️... Love you Susan ... Love you character😀
@tabithagracenainggolan1859
@tabithagracenainggolan1859 2 жыл бұрын
Susan, i think you have to try sambal andaliman, it comes from batak ethnics.., usually the sambal combines with babi panggang ( pig fried ), you can find it on jakarta, the restaurant called lapo or BPK ( Babi Panggang Karo).
@wanaboed
@wanaboed 2 жыл бұрын
I read somewhere on KZbin in the comments, that you can completely neutralize the heat in your mouth with some liquor. I never try that obviously because I don't drink alcoholic beverages but maybe you can try it the next time the heat from Sambal/Chillies hit your tongue
@babypriscilia5048
@babypriscilia5048 2 жыл бұрын
I love to seen u both in next collaboration, last time i saw him in north bali trip helping u out, damian was so funny af and really entertaining 😆
@MinutesOfMemes
@MinutesOfMemes 3 жыл бұрын
12:12 Susan, this is the *Sambal 101* . If you eat with hands, *never touch your eyes and nose* 🤩👍
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
hahah true
@ogatatsumi9297
@ogatatsumi9297 3 жыл бұрын
We as Indonesian using warm water to decrease the hot sambal and its work for us.. and other country using milk to it, and work for them... u drink warm water and chocolate milk and work, so I think warm milk will decrease hot sambal more faster... :v btw I love sambal tomat and sambal terasi (usually roasted terasi)
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Cool!
@dananggondronk9342
@dananggondronk9342 3 жыл бұрын
makanan indonesia memang selalu menyenangkan.. lihat saja,, ketika makan,,, mereka malah senyum2,,, tertawa2.
@jumiatijumi9597
@jumiatijumi9597 3 жыл бұрын
Senang lihat videonya, campur bahasa indonesia susan..Semangat...
@yudimarris3887
@yudimarris3887 3 жыл бұрын
Susan.. we really want to see you try cooking some local indonesian food challanges (exp like : sambal or anythings) then share it to your friends..its gonna be awesome
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Ok cool!
@charlesmrs6505
@charlesmrs6505 3 жыл бұрын
Susan, you must try the sambal tuk-tuk in North Sumatra on Lake Toba.
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
okay cool
@Shiuchrit
@Shiuchrit 3 жыл бұрын
My fav sambal is sambal colo colo and tomato.
@oktofio9690
@oktofio9690 3 жыл бұрын
hi Susan.. glad you hit 50k... congratz!
@rudyansyah8215
@rudyansyah8215 3 жыл бұрын
Try to travelling to java island, and try signature food every place you stop. My suggestion, try East Java city. GO to Surabaya try Lontong balap, Malang , bakso/bakwan Malang. And Visit my hometown, Kediri. Try one of varian of pecel(cuz in East Java it has 3 famous pecel varian. One is pecel pincuk from Madiun, two is pecel Blitar and last is pecel Kediri). And don't forget to try rawon. If you visit Kediri, maybe i will guide you. 🤣
@kancilcil7704
@kancilcil7704 3 жыл бұрын
Makan sambal lalapan'y ayam 🐔 goreng,,,SUSAN superrr👍👍 ❤️❤️🇮🇩🇮🇩
@JoglosemarFoodie
@JoglosemarFoodie 3 жыл бұрын
Best part of balinese culinary is "Morning market"... Morning market is located in every sub region in all of Bali.. it is open about 5-8 morning. They sell so many different Snack, small food and breakfast... My favorit is to try different kind of 1000-2000 Snack price.. mostly Made from coconut, palm sugar, klepon, nagasari, etc etc.. i don't know many of them... The problem is you should wake up early to reach the morning markit 😅
@salfindavirgiawatir2326
@salfindavirgiawatir2326 3 жыл бұрын
lol i like their expression during spiciness. Have a nice day Gypsy..
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Thankyou! You too
@94percent39
@94percent39 2 жыл бұрын
I'm new subscriber here! I really like you cause you're down to try real local food and actually enjoy it! Because most of KZbinrs based in Bali don't even want to try :(
@miatopodade8890
@miatopodade8890 3 жыл бұрын
Once you arrive in Jakarta, don't forget to try the IKAN PATIN BAKAR BAMBU from the kalimantan restaurant which is at tapos cimanggis...
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Oh cool!
@suerbasoerbi
@suerbasoerbi 3 жыл бұрын
indahnya negaraku Indonesia.
@kiddo8829
@kiddo8829 2 жыл бұрын
I luv when u colaborate with damien he is so funny when tried 1st sambal the key to kill spicy sambal u should hv drink hot water drink slowly ,or hot plain tea water it will reduce da spicyness susan or milk
@adamseptian6922
@adamseptian6922 3 жыл бұрын
I LOVE THE VIBES
@tetukobudiarso2329
@tetukobudiarso2329 Жыл бұрын
I think balinese sambal matah is the best for its freshness without using unnecessary flavorings
@frahman_
@frahman_ 3 жыл бұрын
I used to go to this restaurant back in Depok. I really love their "sambal terasi segar". Correction, I love all their sambals.
@bejo.banget
@bejo.banget 3 жыл бұрын
13:15 That's right, if your mouth or lips are spicy, then drink warm water, try to submerge your lips in it, then drink the water. always works for us
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Yes!
@bendobagus209
@bendobagus209 3 жыл бұрын
Terimakasih Susan karena telah membantu memperkenalkan budaya Indonesia kepada dunia, stay healthy , stay beautiful
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
My pleasure!
@lonelylontong805
@lonelylontong805 3 жыл бұрын
What doesn't kill you, makes you stronger. Keep eating spicy foods all the time.
@bekasiceria1138
@bekasiceria1138 3 жыл бұрын
Banyak banyak makan sambal , Biar lancar segala nya , lancar bahasa indonesia nya dan lancar juga kalo lagi pup, 🙏🙏🙏🙏
@ijoollijooll6912
@ijoollijooll6912 3 жыл бұрын
Try u eat nasi liwet khas solo susan.very very good👍👍👍
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Oh sounds good
@ijoollijooll6912
@ijoollijooll6912 3 жыл бұрын
Try susan
@firmanhutagalung8927
@firmanhutagalung8927 3 жыл бұрын
Yeah. You have tried 10 types of sambal with different flavors. Good job. I like it.
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
thank you!
@mylapheonix9097
@mylapheonix9097 3 жыл бұрын
YEAAY NEW VIDEO!
@junaidiefendi5287
@junaidiefendi5287 2 жыл бұрын
Susan cantik bgt...menetap d Indonesia aja...biar wisata kuliner nusantara
@Mithska85
@Mithska85 3 жыл бұрын
I feel so anxious watching you eat Sambal. But, congratulation!. Both of you have passed the challenge. Now you can handle the spiciness levels from 1 to 3. Now we are in the winter. The sambal keeps your body warm.
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Yes true! Thanks so much
@Mithska85
@Mithska85 3 жыл бұрын
@@gypsyinsneakers you're welcome 🙏
@stevefals2818
@stevefals2818 3 жыл бұрын
3:41 OMG "sambel PETAI" 😍😍😍😍
@iswandimawardi4062
@iswandimawardi4062 3 жыл бұрын
I give you idea, you can try come to NIAS, there is beautiful sea and beautiful nature. Many surfers come to there..
@trikuswanto2985
@trikuswanto2985 3 жыл бұрын
visit Banyuwangi..food, culture, art, G-land, Red island, Green bay, turtle breed beach, Ijen mountain with blue fire.. try
@sulthonnabawi2955
@sulthonnabawi2955 3 жыл бұрын
Love it! ❤ 🔥
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
thanks!
@engkoskosasih8417
@engkoskosasih8417 3 жыл бұрын
Ayoo mkn yg spicy lg.nanti coba mkm yg maniz2
@iwanzhuang
@iwanzhuang 2 жыл бұрын
Sambal-sambal restaurants exist in many cities in Indonesia, especially in Java island/ province.. 😀👍
@suerbasoerbi
@suerbasoerbi 3 жыл бұрын
Susan,coba sambal tuk tuk,di daerah danau Toba,sumatrera Utara,pasti seru 😀.
@agussutrisno3170
@agussutrisno3170 3 жыл бұрын
Sambal Pete is good for our metabolisme and make we easy when pup....
@rocketcell5261
@rocketcell5261 3 жыл бұрын
be careful susan! when you often eat sambal until you want to cry.. that means you only need one more step you will say... oh my god I can't live without sambal😁
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Thanks so much!!
@blueskys2010
@blueskys2010 3 жыл бұрын
Terasi segar is my most favourite sambal from that restaurant and i was amazed at first seeing you guys can handle that sambal, when i first saw you guys justabout to try that Sambal, i was saying to my self that Sambal is the spiciest, Then it was hahahahaha. Great Job anyway
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
yes it is good! Thanks so much
@darktatsujin
@darktatsujin 3 жыл бұрын
actually each type of sambal has a good pair with some side dishes. but sambal bajak is still all rounder for me and goes well with almost all side dishes there, especially fried chicken, salted fish and empal/fried beef 👍
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
cool! thank you
@amienannoer5154
@amienannoer5154 2 жыл бұрын
The best way to eat sambal is mix together with lauk and rice. Use your hand to eat. that's the way how common Indonesian People eat. And believe me.. you will get the sensation about the sambal :)
@erwinjohanes5344
@erwinjohanes5344 3 жыл бұрын
LET'S VISIT BALI FOR HOLIDAY...EARLIER IS BETTER...ENJOY BALI NATURAL SCENERY...
@alfiarman6243
@alfiarman6243 3 жыл бұрын
Visit Bukittinggi dear 😁
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
okay!
@lanangsulung3973
@lanangsulung3973 3 жыл бұрын
Yaah mati lampu 🤣🤣 semakin pedas sambalnya...
@danieljackriantinoriantino9420
@danieljackriantinoriantino9420 3 жыл бұрын
Netx don't drink ice if you eat sambel. But you can drik hot tea.. 👍👍 Thanks 😊😊
@zainularif89
@zainularif89 3 жыл бұрын
First for Susan 🥰❤️ Greets from Sidoarjo ❤️
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
hello thank you
@rizkifauzi599
@rizkifauzi599 3 жыл бұрын
Mampir ke cirebon Susan cobain makanan khas Kota Cirebon Nasi Jamblang dan Empal Gentong
@muhammadrizafahlifi9306
@muhammadrizafahlifi9306 3 жыл бұрын
OMG can't wait for Jakarta episode @GypsyinSneakers
@gabut8309
@gabut8309 3 жыл бұрын
Waduh si cantik kasihan banget makan pedas sampai nangis hahaha .....semangat selalu ya buat konten konten nya cantik ❤️
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Makasih ya
@robertcuterman2511
@robertcuterman2511 2 жыл бұрын
Warm water actually really works, I once get a challenge from friends to eat very spicy fried rice at a hotel restaurant. That's really spicy and my friend drinks all the ice tea stock on the table for himself. So I go to the restroom to wash my face because I feel my face so hot. And I realize that the tap water in the restroom sink has a cold and hot water tap, so I combine it to make warm water and use it for gargling (I didn't drink it, since tap water in here is not for a drink). I do it again and again until all the hot and spicy feeling is gone from my tongue. Yes, it feels burned at the tongue at first, but if you are brave enough to hold it for some time the spicy feeling will completely go from your tongue.
@Uniquefact75
@Uniquefact75 2 жыл бұрын
I love your face when u eat sambal no 4 sambal terasi udang.. 😀😀
@kisanak2616
@kisanak2616 3 жыл бұрын
Makan pedas, setelah itu minum air hangat, akam membuat seisi mulut terasa sakit, tapi sensasinya seru. Begitulah oramg Indonesia. Setelah itu pedasnya akan hilang perlahan. Untuk menghilangkan bau pete, cobalah makan jengkol, nanti bau pete akan hilang 😁
@sitirahayu9060
@sitirahayu9060 3 жыл бұрын
Bravo Gypsy 😁😁look at your face 😁🤭🙏🙏🙏
@endyyanto800
@endyyanto800 3 жыл бұрын
Susan you are like angel from heavens so beautyful ❤❤❤ i love u
@sumariatnosenibudaya
@sumariatnosenibudaya 3 жыл бұрын
Enak banget.. Sambal lado nya ...
@MuhammadYusuf-ln4lf
@MuhammadYusuf-ln4lf 3 жыл бұрын
Kebahagiaan kami kalau susan kepedasan
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Haha mantap
@dr.dimasaryokusumo945
@dr.dimasaryokusumo945 3 жыл бұрын
Good you adapt your tongue from variant sambal from Indonesia , hope your gut get better after eat alot of sambal 😄. My favorite is sambal padang with green chillies
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
oh cool! sounds very spicy haha
@RoyFaisal17
@RoyFaisal17 3 жыл бұрын
saya ga tau ada yang udah pernah bilang ini atau belum, tapi di Indonesia, kamu mirip Putri Tanjung. Sukses buat channel kamu ya. Banyak yang seru di kota² lain di Indonesia, kamu boleh coba suatu hari nanti 😁😁🤗🤗
@StoneAgeTV888
@StoneAgeTV888 2 жыл бұрын
Please visit pura ulun danu in BEDUGUL.. very recommended
@aliefraynaldim.
@aliefraynaldim. 3 жыл бұрын
to be honest, just by watching you guys eat makes me sweating too
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
hahah!
@stop-1backup296
@stop-1backup296 3 жыл бұрын
LOL…!!! Looking at both of you, I can taste the spicy 🌶… to tell the truth, you probably better then me eating those spicy mix “Sambal”. Salute to both of you
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Hahh amazing
@dreishoes5064
@dreishoes5064 3 жыл бұрын
Hahaha love the react so cute and satisfying 🤩🤩
@afrcikampek1055
@afrcikampek1055 3 жыл бұрын
Sayuran atau masakan Indonesia itu ada 2 tipe penggemarnya, pertama berdasarkan rasa, banyak juga yang tidak suka dengan yang berbau tajam, lalu kedua manfaat yang terkandung dalam sayuran tersebut, seperti pete dan jengkol manfaatnya banyak karena kadar zat kapurnya tinggi, tapi kebanyakan makan pun tidak baik bisa jejengkoleun 😂
@ericgitar1429
@ericgitar1429 3 жыл бұрын
kl dah trbiasa, smakin pas hhmmmm smakin enak 😁😁
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Yes true!
@reefighter
@reefighter 3 жыл бұрын
This is My favourite restaurant. Oh amd some tip, you’re supposed to eat sambal with rice, so it won’t burn as much.
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
okay cool!
@ajikphang6627
@ajikphang6627 3 жыл бұрын
To be honest i really like . Very very like SAMBAL PETE . you must try it again and again ..you will love it
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Cool!
@hengkyeliandi6316
@hengkyeliandi6316 2 жыл бұрын
Menghilangkan rasa pedas memakan mentimun atau buah buah yang ada airnya seperti melon, semangka, apel, dan lain lain. Susan cantik banget wajahnya 😍❤️
@asepsetiadi4681
@asepsetiadi4681 3 жыл бұрын
Muanntaap mbak susan hebat eating sambal pedas bangett
@cansera1410
@cansera1410 3 жыл бұрын
Warm water is the best way to remove the spicy,better than milk,it will hurts in the first,but trust me its better.
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
okay cool
@irielofficial09
@irielofficial09 3 жыл бұрын
Susan, you have to try Jengkol Balado from Padang Restaurant, superb taste 👍
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
cool!
@inspirationofdays5681
@inspirationofdays5681 3 жыл бұрын
Susan try ayam geprek Bensu with 3 sambel or ayam recheese factory with 1-5 level (i was try with level 5 so hot spicy). Thank
@lesportofficial8727
@lesportofficial8727 3 жыл бұрын
I lovee susann while saying " is not too spiicyyy "
@agusmaryanto1292
@agusmaryanto1292 3 жыл бұрын
Mantap Susan & Damian....
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Makasih ya
@iraqiforever3665
@iraqiforever3665 3 жыл бұрын
I will never ever forget the first time I tested SAMBAL in Jakarta in 2015 ..that night I never sleep ..
@A_Saleem
@A_Saleem 3 жыл бұрын
Suit the title it's nothing what's curious.. Susan it's a champion chili now rented... 😅👍 Not many indonesians actually want to eat too much chili. Because the chili sauce is a side dish, We don't want to ruin the original taste of food either. It is better to enjoy the main course than to suffer stomach pains because of chili. 😊
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Haha true!
@A_Saleem
@A_Saleem 3 жыл бұрын
😁 @@gypsyinsneakers 9:14 Sambal Belut my favorit Banget.. 😅
@graziofernandez3131
@graziofernandez3131 3 жыл бұрын
Watching again 🤗🤗🤗💝💝
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
thanks so much
@samsungsamsungtablet9491
@samsungsamsungtablet9491 3 жыл бұрын
Just a tip ... next time if you eat sambal or spicy food.... dont drink ice water or cold water ...it will amplyfied the hot taste of the chilli use warm water to drink .....the warm of the water will tranquilize nerf sistem in tounge So that...you will not feel burning taste by the chili any longer
@beneichmann6516
@beneichmann6516 3 жыл бұрын
Susan always looks fresh, photogenic..
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
Thanks so much!
@moesaalfateh8861
@moesaalfateh8861 3 жыл бұрын
Susan Prety and Low Profile.. Semoga susan jg bisa bikin konten Sosial/Bakti sosial untuk warga. Hehehe GodblessyouSusan
@idinkatd2818
@idinkatd2818 3 жыл бұрын
Welcome to greet you, pretty miss💖💖💖😘😘
@anitapatmawatichannel2077
@anitapatmawatichannel2077 3 жыл бұрын
Semangat susan terus bikin video
@gulrajesingh855
@gulrajesingh855 2 жыл бұрын
Enaak tu Tidak Pedas ada Pete dan blom lengkap JENGKOL. Siap2 ke Toilet. Baauu hhhaaaaa
@mrintroversive5158
@mrintroversive5158 3 жыл бұрын
why we're Indonesian recommend hot water for calming from spiciness? 1. cheaper than milk or anything 2. hot water cleaning up spices from your mouth and makes them like anastetic. but yeah it's hurt for the first slurp. practice makes perfect, bisa karena terbiasa.
@gheryhakim1213
@gheryhakim1213 3 жыл бұрын
Ke jakata kapan susan?
@armankingstone1404
@armankingstone1404 3 жыл бұрын
Kalau kepedasan, cobalah untuk menaruh garam halus di pangkal lidah.. Dijamin pedas segera hilang. 😊
@dennyadya412
@dennyadya412 3 жыл бұрын
Terima kasih sudah memperkenalkan kuliner Indonesia 🙏
@gypsyinsneakers
@gypsyinsneakers 3 жыл бұрын
my pleasure!
@TheMeilay
@TheMeilay 3 жыл бұрын
Which resto was this in Bali? Will u share?
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