What Doughnuts Look Like Around The World

[@notzarief]

she sounds like she's recording the voice over at night and doesnt want to wake her mom up

[@kylekrooner3960]

Yo wtf I was actually thinking the EXACT SAME THING. Bruh that’s weird

[@maleekah26]

it’s annoying

[@wafiywahidi3317]

R/rareinsult

[@s.b.ghazalli2658]

Mom has to wake up early tomorrow for work and make that dough.

[@ThydaCookingTV]

Beautiful voice

[@shikhashetty4666]

I’m still confused how jalebi is called a “doughnut” whereas the vada and gulab Jamun isn’t....

[@nikkinishi3732]

Hi army

[@PoohEduworldforKids]

Yes

[@lepidopterousinsect.299]

Jalebi isn't a doughnut it is an indian sweet dish

[@lepidopterousinsect.299]

Whereas doughnut is a completely different thing

[@lunix3259]

None of these classifies as doughnut except doughnut

[@devdhirsingh9864]

me, an indian, watching business insider call jalebi a doughnut: 👁️👄👁️

[@JohnnyZX81]

Then what do you call it?

[@Apster]

@@JohnnyZX81 Jalebi lol

[@utna3098]

Agreed it's a kind on doughnut bro. It's just too thin to have the bready texture

[@asura4861]

@@JohnnyZX81 curry

[@riceisyummy3804]

Me, Chinese, laughing every time she says yu tiao.

[@lailabalogun3506]

Hii I’m Nigerian 😊 and akara is not our form of donuts it’s actually puff puff Akara is more of a cake,beans cake actually .

[@thesanasi]

I laughed when I saw akara as doughnut 🤣🤣🤣

[@ananymous]

yep

[@bbw283]

Fr

[@yusinu6642]

Fr I'm Ghanaian and when I say Nigeria I expected them to say puff puff or bofrot which is the Ghanaian name

[@lowkey_babe77]

yhh they completely missed the mark with Akara being the representation of a doughnut😬

[@wackings7776]

Food insider: *puts cronut as the United state's fried dough* Funnel cake and beignets: am i a joke to you?

[@Leyelle]

And Navajo fry bread, but definitely beignets

[@massimogadolini1055]

Beignet is french man

[@artemiscastellan9485]

They came from France but now they’re all over louisiana (i live near new orleans), like cafe du monde

[@abrt31074]

@@massimogadolini1055 they are French but they’re also really significant in the Louisiana area because of their creole roots and also they’re culturally really big there

[@Corapaslemagasin]

@@artemiscastellan9485 yes but we still have beignet in France. So why including beignet for America if it’s still popular in France? Cronet is more efficient because even if it’s a French man who invented it, it’s only popular in American.

[@cosmicpiink6850]

when she called youtiao or ya zao guai a donut i just wanted to cry.

[@rxttjng]

Lol I thought that too when they pronounced it wrong, and then they pronounced it wrong again. I felt second-hand embarrassment when they kept repeating that 🤣 Also I like your profile 😁

[@shinxbu.]

Mhm so embarrassing 😳

[@freeziebreezie]

Embarrassing but now I know the English name for it

[@_papercrane]

and she pronounced youtiao so wrong.. 🥲😂

[@da_og_demonslayer6712]

they said yew tea aou yeou tiao

[@wulfleyn6498]

Why is she calling everything a doughnut? Just say fried dough or something along those lines.

[@Idk-do1ui]

A doughnut is basically just fried dough. Technically, these are all doughnuts.

[@Odile.the.swan.]

She is not get paid enough for this shit.

[@Nl000_]

She did say fried dough

[@IornFoxYT]

Technically these are all donuts, a donut is just fried dough with icing and sprinkles. So turn on your brain before hating. Your being as annoying as my sister

[@Idk-do1ui]

@@IornFoxYT Glad you could be the mean one. I didn’t feel like having people shitting on me over butthurt feelings.

[@Kevin-cy2dr]

My heart shattered when they called jalebi a doughnut

[@bejanb64]

My brain shattered

[@softhenicdraws8512]

Lol same I am Pakistani and I was so mad

[@leadharsh0616]

@Janet Baker well it isn't even dough though. Do you call cake batter "dough"?

[@fishinspacey]

@Janet Baker YOU seem like the butthurt one if you’re so mad about a comment on the internet. so practice what you preach and “quit being butthurt over stupid words!”

[@jrsao1]

@Janet Baker I don't think jalebi is made using dough

[@skyknight47_99]

First of all, "Donuts" were invented by the Dutch whom had moved to New Amsterdam who brought "oliebollen" with them. Because it was way easier to fry something that didn't have dough in the middle they removed it creating a donut. Second of all, the Dutch version of "Donuts" is NOT oliebollen. We have both.

[@MyPellie]

Chill

[@alexanderurban4417]

@@MyPellie no, chill not, we cant just let the so called "creators" go on. we could at least demand a bit of research or knowledge or both. btw. where are Krapfen, Berliner or Pfannkuchen ?

[@KajiRider1997]

@@MyPellie Why chill? If its right, its right.

[@Lara-tr7xb]

Precies!

[@saffron6661]

uMmmM aCtually 🤓☝🏼

[@tar3712]

As an Indian I am laughing my head off here 🤣🤣🤣

[@crackheadculture7930]

Same sis😂😂

[@sanskrutichavan5473]

😂

[@justsomeguywithamoustache3187]

They called jalebi a doughnut, how could they?!

[@sanskrutichavan5473]

@@justsomeguywithamoustache3187 right 😂

[@samuraiboi2735]

@@justsomeguywithamoustache3187 i meany i found it weird kinda looks like a bread and doesnt seem like a donut to me😂

[@siyasrivastava1912]

Who the hell gave them the right to call jalebi a Donut 🙄🙄🙄🙄🙄🙄🙄🙄????!?!?!?!

[@tanishksingh7252]

Itachi

[@issacbonga7549]

What

[@icefalcon2069]

@@issacbonga7549 jalebi is an Indian sweet dish not a Doughnut

[@foxiflakes8245]

because it fits the definition of a donut

[@mahakchaurasia7972]

Yaa exactly😳 vada can be called as spicy doughnut

[@cia2152]

I’m wondering how churros are a donut-

[@sakumaballs127]

I guess its fried dough?

[@cia2152]

@@sakumaballs127 i guess so,but in my culture churros are churros,in Spain and in Mexico donuts look like donuts lol it’s confusing

[@Seresnela]

In the Canary Islands (Spain) we have churros and we also have normal Donuts, so we don’t consider churros as a type of Donut

[@cia2152]

@@Seresnela yup!I’m from Mexico and we consider a donut a donut.A churro is a different thing!

[@aussieBaller]

Explain a Churro to someone outside of spain or mexico. Its a spanish donut.

[@cond.oriano8779]

FINALLY, Nepal gets some recognition and that too, outside of Mount Everest.

[@leadharsh0616]

And the triangular flag

[@jackogrady3118]

Ay, as an English dude who lives in a town where Gurkhas are stationed, Nepal got all my respect

[@diyayaaa]

Me chillin in ddun okay u get it

[@peachxxx_980]

but that's gross dude, she mixed the batter with her whole hand, like ewwwwwww. aren't there any kitchen tools for stirring the batter or hand gloves? lmao

[@eijides]

@@peachxxx_980 That is how they do it. Why do you care so much about if she uses a utensil to mix the batter or not, it's not you who's eating that, is it? And gross you say, how tf is mixing batter with hands gross? I'm sure she washed her hands before doing it. There are so many ways of being human, dude.

[@hannahsmith2797]

I mean they missed regular donuts

[@brindade2004]

I was thinking just that.

[@ye23.]

Exactly😂 although it seems like most of these are just some variation of a donut

[@jjryan1352]

And funnel cakes. The first one kinda looked like it.

[@youngday4576]

@@jjryan1352 I actually never thought of that before. Jalebi and Funnel Cakes are almost the same thing. but I like Jalebi more tho lol

[@jjryan1352]

@@youngday4576 when I saw that Jalebi i was like.....i wanna try that! Sometimes the powdered sugar can stick in the throat and cause coughing. Like cocoa on tiramisu.

[@cyc2671]

Her: WOW LOOK AT THIS DOUNUT! everyone else: that’s... not a doughnut you doughnut

[@mrtifusa]

In Czechia there's a thing called "Langoš". It's a savory, yeasty and fried dough usually topped with garlic paste, ketchup and cheese. Very popular street food in here.

[@Nico-te6ts]

We have them in the West of Romania as well, I know they originate in Hungary we call them Langoș/Langoși but I didn’t knew they were present on Czechia as well how nice.

[@igorsiuda8108]

Same goes for us (Poland), but it's called "langosz". Also, in fact, this dish originates from Hungary, where it is known as Langos.

[@jornalistarenatarosa4205]

In the south of Brazil we've got "sonho" (dream) bolinho de chuva (rain little cake) and orelha de gato (cat's ear) delicious!

[@harlswillow]

I used to have bolinho de chuva every weekend and I was like “why is it not here” because it’s just so good

[@dzulkar9umar]

oh, do share the recipes please.

[@anac8771]

South? Every Brazilian state have these desserts.

[@Joao-jd4us]

We have this all around the country

[@CoffeeCrow-]

No one gonna talk about the name of the last dessert. I mean it is called “cat ear” Do you literally...? No probably not but it’s weird

[@vedantverma6967]

In India we also eat 'gul-golae' that is a kind of fried banana bread Balls, only eaten on special occasions. And 'dahi baade ' which are fried balls of salty batter that is soaked in water for giving it a nice texture ,and it's eaten along with dahi that is curd.

[@missmongeifa2457]

I see my country Malaysia , I click 🤣🤣😂😂

[@qaidasyraf3321]

Same

[@AishahMal]

Same

[@muhdfauzan4667]

Ur not alone 😌

[@izrus8219]

Finally

[@EredothNightcore37]

all of us do

[@AlexandriaU]

Why didn’t they choose “puff puff” as a Nigerian donut as opposed to a savory donut like Akara ? Lol puff puff is sweet

[@christaa8417]

Fr

[@starnightfall]

Ikr

[@EPCooks]

Insider showing Jalebi Meanwhile Vada Am I a joke to you

[@megavannankl7497]

🤣🤣🤣

[@unakenapajollyahiruke9939]

Ikr

[@saloni22815]

Exactly

[@morfeasrellas3561]

Once again thank you to show everyone our greek doughnut. Who is greek here now?

[@sergionovofernandez9540]

Finally Spain makes its way through the around the world list

[@EmbodimentOfEpicity]

Yes!

[@ninainthekitchen1455]

Every culture has some treat that is a fried dough. This is a nice cross section of yummy dough treats..... great, now I want some. 🤣

[@aishaanimasaun7604]

I'm surprised they covered akara as opposed to puff puff for Nigerian food. Akara is not dough or even starch based. Puff puff is

[@jackiebrainy2274]

I was looking for this comment. Puffpuff is what I thought they would cover, even buns. Not Akara.

[@aishaanimasaun7604]

@@jackiebrainy2274 Exactly! To be fair, a lot of times when foreigners approach food that they aren't very familiar with they get things mixed up, as exemplified in what other cultures are saying in the comment section. But still, they should do better research.

[@moominsammy]

The South Africa one looks sooo good!! 😍

[@rochellescheepers3994]

They're amazing, if you ever find yourself able to make them/buy them then definitely do so. I've only made them once myself but bought them often from a local "ouma" (granny/grandma) can't eat them anymore since becoming sensitive to gluten but this has actually made me want to try make a batch gluten free! Hope you get to try them one day, you won't regret it.

[@audreyturnah2352]

Akara? I was expecting puff puff, buns or maybe chin chin

[@Frankcess_Odimegwu]

Yes, me too

[@ajajala5081]

Exactly Akara is not doughnut 😂😂😂😂 it's literally beans cake . There is no dough 😂😂😂😂. I wish she did her research 🤦🏿‍♂️🤦🏿‍♂️ more

[@LinkTheFusky]

In the uk they’re usually in a bag with a reduced sticker on it for only 50p cause they were only made yesterday and still taste alright

[@achannel3808]

Can you do “What ice cream looks around the world” next?

[@a3th3r5t4r]

Pretty sure they did that

[@gayathri.nnagaraj.s131]

@@a3th3r5t4r yes

[@yiasminathefangirl]

yeess and they should include Rose sorbet🌹 we eat it a lot here in Cyprus🇨🇾

[@thecreativemonstercookie4578]

Yeah it will be good just like boza(icecream).

[@sj9955]

They read ur comment...I guess ... lmao 🤣

[@joash3310]

1%: Talking about different doughnuts 99%: talking about that jalebi isn’t a doughnut

[@potato5169]

Me an Indian never knew jalebi was a donut 👁️👄👁️

[@megavannankl7497]

Yo, it's not a donut Plzz don't get confused

[@saloni22815]

Vada is like donut

[@leadharsh0616]

@Janet Baker it's not fried "dough". If it's so then cake is baked dough.

[@sliverscreencritic]

@Janet Baker Jalebi isn't a fried dough; it's a fried batter. Therefore, Jalebi isn't a donut. It has more in common with funnel cake than a donut. The lack of care shows not only ignorance but also disregard for the culture they claim to be trying to represent. They could have talked to any Indian person for ideas of yummy Indian donuts to have shown in this video some of which are in the comments. Jalebi isn't even a result that comes up when you type Indian donuts on google so they didn't even bother doing a less than 30-second google search to find a donut to represent the country with the second-largest population on earth. Yeah, as a half-Indian person I'm a little insulted that they couldn't spend 30 seconds on a google search to make sure that they were being accurate.

[@ladyjm8571]

In Poland we have crisp fried "faworki", "kółka" (similar to donuts) and "racuchy" (made from dough raised with yeasts). You should try those sprinkled with powdered sugar.

[@PotatoLauu19]

And "pączki" (the actual Polish doughnuts).

[@proxi7777]

the portuguese ones are really similar to "mekitsi" in bulgaria. We usually eat them with powdered sugar/jam/chocolate or feta cheese. they're devine!!

[@homebodyhero4602]

This lady has the same tone as daily dose of internet.

[@inesbelkhodja4093]

In Poland is very popular donat named "pączek". The dought is fried and in side is a filling with a rose jam or chocolate.

[@marlenska4402]

It’s not only that, you can have all kinds of fruit and sweet fillings- from cherries, berries to Snickers, Bounty and even Advocaat. Second thing to pączki which is fried are “faworki” - quite unique thing, as I’ve never met anything close to that - very crunchy and sweet

[@sudattashakya6288]

Mate somehow Sel Roti made it here xD. Love it! We also usually have Sel Roti with spiced Nepali Milk tea very often. Leading cause of diabetes in Nepal though lol

[@bvedant]

Life's too short to not eat good food / what you like

[@chalise.k]

Really? diabetes?? There is a just hint of sweetness. That is why it goes well with a cup of tea.

[@johankhadka7157]

who eats sel daily?

[@sudattashakya6288]

@@johankhadka7157 goto ason or mangalbazaar you will see lol

[@johankhadka7157]

@@sudattashakya6288 I mean at home.

[@creeperghast5913]

Hi, I am not a Slav but the fried dough called pyroski is also popular in my country, Greece. It's basically just fried dough with sausage or white cheese in it.

[@akshayasenthil4398]

No 1 that Jalebi 😋😋 most favorite

[@foodielah535]

I love this series. It’s amazing people create the same food by their own ways. Thanks for sharing! 😍

[@aanyapatel2376]

When Jalebi was related to doughnut here Indians be like😂😅😆 Its not at all a donut its a mithai (Sweet in hindi

[@orlleemon7155]

god she absolutely butchered the pronunciation of “youtiao”

[@handl3_me]

Come on, she tried.

[@Alsry1]

@Nathyn but she’s pronouncing it like it’s English. it’s just completely wrong.

[@anitali9342]

omg i'm so hip i've heard like "yotao", which is perfectly acceptable, but man she took the american accent to another level LOL. I'm pretty sure if she talked to any Chinese colleague she could get the right pronunciation haha

[@jasonchen9916]

youyiao for my family is mostsydipped in soy sauce

[@aristeus2546]

The way she pronounced it made me forget what the actual name was for a second

[@cokoxeneise6896]

Nothing like crispy argentinian churros filled with dulce de leche! 🤤

[@martinabaeztessio8789]

Aguanten las torta fritas

[@leabucker2676]

Germany has the best doughnuts called "Berliner/ Krapfen/ Pfannkuchen" depending on what region you're in, though the former is the most popular term. It's traditionally a wheat dough that's fried so it gets a little crunchy on the outside but fluffy and a little chewy on the inside (they're very light). The traditional ones are tossed in sugar after frying and stuffed with jam, but there are also glazed varieties and lots of other fillings like vanilla custard or eggnog available - especially around the Karneval festival.

[@artyzara1799]

Fried dough from Turkey: Pişi, halka tatlısı

[@nishhnishh1088]

nobody cares

[@lvely4126]

@@nishhnishh1088 this is literally a video about fried dough, obviously people care if they clicked on it

[@wildkoalahere]

@@nishhnishh1088 We do. Shut up.

[@Wraith_of_Storm]

Food Insider: Check out these doughnuts, from around the world! *Homer Simpson: MMMMMMM...DOUGH-NUT!*

[@jpb2541]

Berliner from Germany is missing Fried dough with powdered sugar and filled with jam

[@AmitB]

Also Sufganyot which are the Jewish/Israeli equivalent

[@carmi.S]

Lokumacci is a turkish delicacy close to loukumades and also there is something called tulumba its amazing

[@brightokunbor7532]

Akara ain’t no doughnut Lmaoo 😂

[@theclaokwara69]

I thought they might show show buns or puff-puffs.

[@vuyolwethutshirana3144]

In South Africa we also have vetkoeks, they are made the same way,but they are usually lightly seasoned with salt, and you can stuff them up with some stew, meat and other greasy foods, it's so comforting and filling

[@jasledavbck9958]

You have to Show the german way to do this , is called Krapfen

[@khanhphuongtruong6447]

In Vietnam, we eat youtiao alongside Pho. We dip it into the broth and they work perfectly together.

[@brindade2004]

I love around the world series. But you could have included beignets from France.

[@Pukekura35]

Here in New Zealand our doughnuts are long (the size of a hot dig bun), filled with whipped cream and topped with strawberry jam and sprinkled with icing sugar. Sooo goood!

[@breakfastattiffanys741]

Oh I love them, they were called Long John's when I was little in Australia but haven't seen them in the supermarkets for about 15 years 😢

[@amalabobby3529]

Warning : A lot of Indians were harmed in the making of this video by calling jelebi doughnut

[@pinkcurl4594]

and other countries that have jalebi in their culture and never knew the origin lol example me a tunisian (also do you guys have it either yellow or neon orange too? or are we just weird)

[@phamrain4755]

Wow. In Vietnam we got Tieu Dougnut and cover in it with white sesame. You know you fry it right way when tear it and its hollow inside.

[@melonss221]

I see my country in thumbnail. I click.

[@shrutitamizhselvi]

In India we have 'neyvadai' and 'inippu ulundhu vadai'. They look exactly like donuts. One is fried and soaked in sugar syrup and the other one is made by frying sweet lentil batter.

[@Iverelleroze]

I remember always craving for Youtiao when me and my mom were in Singapore to spend my two week holiday when I was still in fifth grade. Didn't knew it was eaten commonly for breakfast lol

[@jumaineadams9152]

Beignets, Doughnuts.

[@HABIBAMOUNIR-x2f]

In Egypt we have balah , boghasha, zainab fingers , zalabia and more all of these recipes are Egyptian recipes that backs to 14th 🇪🇬♥️

[@meatballsyrup2747]

as a person who has travel the world and tried almost all of these I have to say American donuts are *N I C E*

[@Defnearslan2701]

Loukoumades Not a greece İs a Turkey food in Turkey “Lokma”

[@TheCanadianFurry]

as a Canadian, i laughed a bit when beavertail showed up as it looks nothing like a doughnut at all, our most popular doughnut is a Chocolate dip from Tim Hortons

[@kalsoomawan3430]

I have been fooled. I was tricked by their post in which namak pare were mentioned

[@moshi-san46]

I’m pretty sure whoever’s the narrator just tried to pronounce the names off the script

[@brostiva502]

Also South Africa has vetkoek (fatcake) also called magwinya. Which is a deep fried dough ball which can be stuffed with curried mince or coated with powdered sugar.

[@parrotwhisperer8923]

2:07 reminds me of my days playing Pokémon Sun, trying to get my Torrocat to become best friends with me.

[@maahiio5]

Jalebi not really a doughnut..You guys could have put MEDU VADA😍

[@asura4861]

Chup mallu

[@501zeynub]

@@asura4861 stfu

[@doublemosasaur5091]

Wtf is that

[@asura4861]

@@doublemosasaur5091 dunno bruh sum curry related poopoo food

[@501zeynub]

@@asura4861 no ignorant fool

[@gjbm1782]

Venezuela's fried dough will be mandoca is a Venezuelan deep-fried cornmeal ring that is usually eaten with butter and cheese while still hot

[@jesucristocomentador9555]

The narrator feels particulary sad for this one... Maybe she doesn't like fried dough?🤔

[@IornFoxYT]

Feels?

[@miguelteixeira4134]

Created in 2013, the Cronut is nothing but the decades old portuguese puff pastry roundel called Glória... also, the malasadas have diferent names shapes depending the region

[@nivalfred6600]

If I'm not mistaken,Youtiao could be called as 油炸鬼(you zha gui)which translates to oil fried ghost😂,kinda funny but I think there might be some history of it

[@azura.802]

Oh yea we usually call it 油炸鬼 in HK. It’s said that 秦檜 did something(I forgot what) and people hate him for that, then someone shaped dough to look like him and deep fried the dough.

[@luunaxoxo]

when did Sel Roti become a doughnut? We literally have local doughnuts that are actual doughnuts too 👁️👄👁️

[@shaneela_sumi_cooking]

Namak Pare also known as Nimki is also famous in Bangladesh and India And Jalebi is one of my favorite sweets and a very popular sweet in Bangladesh too.

[@LanceRyderWilsonNigguh01]

Youtiao is also popular in Vietnam, they where eat with porridge and usually dip with pho broth

[@stellabodea5700]

theres one called a langos in hungary :)

[@Tingyun_neckgobrr]

Yes Sister they forgot

[@gerrykristanto320]

In Indonesia, we have 'roti goreng' which is fried sweet dough with sesame seed on top. Also, youtiao in Indonesia is called cakue.

[@donovandownes5064]

The chinese one is pronounced more like "yo tiao" than "yu tiao"

[@donovandownes5064]

@@jiawen9767 yeah but for an english speaker who doesn't know pinyin, I would decribe it as sounding more like the english word "yo" than the english word "you" which is what "yu" would also sound like in english

[@amaramillicent]

in Bolivia South America for the hollidays we have buñuelos, a deep fried doughnut with sugar syrup

[@rossanavuitton9450]

I want a mug of melted chocolate and powdered sugar churros now! I also want to try that cheese-filled ball doughnut thing!

[@EvilAzn3000]

The pronunciations....

[@tarashamsters2040]

in Hungary, there is a sort of pancake-shaped fried dough called "Langos".

[@q.anh1]

I’m Vietnamese and they called youtiao (we call it giò cháo quây, it’s basically a Vietnamese cuisine) donut...When I eat it as like snacks, or using them for toppings like pho noodle soups or like the Vietnamese porridge.

[@a1945a]

油炸鬼?

[@MichelleVsKika]

As much as I like seeing an African country besides South Africa represented, why Akara? If it’s about fried flour, why not puff-puff or chin-chin?

[@marcinla6029]

Faworki 🤤 love from Poland

[@fransiscasaksono832]

Bolang Baling is a fried dough from Indonesia

[@Marrbo]

I should probably stop relying on this channel for accuracy....

[@bintlooda]

U missed an Arabian sweet called loqaimaat / lokaymat / lokmat alqadhe . It’s almost identical to the one u featured from Greece . But we toss it in sugar syrup with cardamom and saffron .

[@rushipatel6389]

Jalebi I gotta respect my home country.

[@SunnyC.D.A221]

Narrator: so which fried dough do you wanna try? Me: yes

[@operaanimelover369]

I may be at my normal weight of 149 pounds, but I do want to try BeaverTails from Canada. It was a shame that I didn't try them when I was there seven years ago for Christmas in Toronto, but, if ever I get the chance to travel again, I might consider trying them.

[@xblxssomx4914]

As a Chinese American, i’m happy that my country’s ‘donut’ is here

[@coreblo77er]

Ouch! Yoh-tiao like the vowel in "go," not "you" tiao. And "tiao" is one syllable, not "tee-yow." Also, "kwa-soh," not "craw-sawnt." Christ!

[@iSlothGT]

I personally didnt like this voiceover

[@ewoggerts]

@@iSlothGT tbh most of the cultural voiceovers normally get butchered. But it's not even that much work to learn them properly.

[@argent1979]

did this girl just say you-ti-ow, im gonna pass away now

[@msevilgaming9541]

Sel roti is not a doughnut it's a bread I'm nepali so I know😂

[@cond.oriano8779]

TRUEEEEE but tbh I'm just glad that Nepal got recognition :)

[@wltrs_srtlw7349]

No one cares lol

[@msevilgaming9541]

@@wltrs_srtlw7349 no one talked to you lol

[@shivanidubey3563]

Forget about Jalebis. Being an Indian, I still can't wrap my head around the idea of how Namak Pare's are called doughnuts!!

[@daisytoolazy904]

When she said the Chinese one, my whole mandarin speaking family couldn't stop dying of laughter, what is 'you teeao'? XD

[@jackogrady3118]

I thought she said UTL 😂

[@anaeyoi4490]

in dominican republic we have Yaniqueques, I usually eat them with chocolate (hot chocolate)

[@cherylaka6]

Fried dumplings from the West Indies... aka johnnycakes

[@mrscoffeebeans3555]

In Tahiti, they have Firi Firi. A figure eight fried dough