Wow! I am truly amazed, can't wait to see more 🥳 😊
@hb179011 ай бұрын
This guy probably used so much time just to find a fitting song that goes quiet when the bottle starts cracking. This guy deserves a like.
@caseyfall441411 ай бұрын
This channel goes deep , Jeff goes through some tremendous pressure to implode this content for us. I'll see myself out...
@ptonpc11 ай бұрын
Please do :D Merry Xmas and a Happy New Year :)
@NicholasSandar11 ай бұрын
So much pressure, being the top comment...
@ivertranes251611 ай бұрын
Y'all don't need to be such wet blankets!
@patrickbarrett443011 ай бұрын
I liked the beer bottle test so I checked more out. This video is a substantial improvement in many ways. I enjoyed the indicator on the left side. Then detailed analysis. Mesmorizing!
@eldar_sonya11 ай бұрын
you've gained 1000 subscribers in the last week, good job!
@PeterShipley111 ай бұрын
it's nice seeing a good demonstration channel that's done by somebody with a clue.. I also appreciate the engineering done to do this in a safe manner.
@brucemastiff739011 ай бұрын
This channel is already amazing and has room for so much growth.
@aaax941010 ай бұрын
Absolute class channel 👍👍
@m902910 ай бұрын
Beautiful camera work, and I learned some cool stuff about corks!
@lurkmoar392611 ай бұрын
The big one imploded at 1945m, and the little at 1731m. Great video, and great idea for a channel. I'm subscribed. 👍👍👍👍👍
@miscellaneousanus283111 ай бұрын
A happy accident that I stumbled upon this channel. Very clean setup. Hope to see your work for years to come.
@shaunhartline495111 ай бұрын
Glad that your channel came across for me to check out. You are doing a great job and I hope that this channel really takes off for you. Keep up the good work.
@victoriaeads61269 ай бұрын
This has so much potential, I can't wait to see what you try in the future!!! In the meantime, maybe you could get the Slo Mo guys to visit you...with their cameras 😁
@railroaderreddoor7611 ай бұрын
One of my new favorite channels 🎉
@davida1hiwaaynet11 ай бұрын
Fascinating! I was partially expecting the cork to admit water into the bottle, and then the bottle to rupture or the cork to eject when the pressure was released. Fascinating that it fails by the cork being forced through and the pressure wave blowing the bottom out of the bottle.
@ricky_pigeon11 ай бұрын
great video, looking forward to future videos.
@MrFjordbak11 ай бұрын
hey, i need a new champagne glass, the cameraman stole mine
@SeeSeba11 ай бұрын
I like your work, don't don't how I get to your channel but I'm staying. Nice work 💪
@OnTheRiver6611 ай бұрын
This was a great video! Well done!
@LuisMiguelGarciaTorres11 ай бұрын
cheers.! ps. please try a mercury thermometer to see if the pressure is adding any heat.
@arokh7211 ай бұрын
"She has Moet et Chandon in a high pressure chamber...".
@TheDropzoneChannel10 ай бұрын
Hey... This is a family channel.
@jaquigreenlees11 ай бұрын
I bet a regular botte of wine would be a less catastrophic fail, the non bulged cork would push in easier at lower pressure.
@footloose638211 ай бұрын
Marvellous! Liked and Subscribed!
@tylerchristensen897911 ай бұрын
Subscribed, and cheers!
@jackjack1201311 ай бұрын
*raises glass* wait.. where's the Champagne?
@TheDropzoneChannel11 ай бұрын
It went down the toilet unfortunately. I had to pour some Prosecco, the Italian version.
@tomkzinti276011 ай бұрын
I subscribed. I also liked and shared - because you're fucking worth it. Sorry to cuss, but you had a GOOD idea when you started putting together videos. Totally unique. Great creativity! I wish you all the best, have a happy new year and never, EVER stop thinking outside that tank.
@LarryDMitchell11 ай бұрын
I stumbled across your channel and really enjoy it. I'm a subscriber as well.
@LyonsLover11 ай бұрын
Best new channel
@roversgonemad11 ай бұрын
Cool video! Looking forward to more cool content.
@doggodoggo300010 ай бұрын
we can now find the drink bottle capable of surviving the greatest depths. Who can go deeper? patron or don julio? jim beam or jack daniels? We can settle rivalries and answer lifes greatest mysteries at the same time. this channel rocks.
@rootbrian481511 ай бұрын
Hearing the implosions is very similar to that of a bell dinging!
@blandrooker654111 ай бұрын
It might be boring, but I was thinking about what sort of container could be tested that didn't have a weak point by design, and I thought about a can of baked beans or even a can of tuna. A soda can has a weak point in the flip tab, a can of Spam has something similar, but canned vegetables and such have a crimped and folded seam. Another thought, just for the fun of it, is a bottle of Ramune! How much force would it take to push in that damn marble! 😜
@SBennett-70sKid11 ай бұрын
Looking forward to seeing what you have planned for the coming year. I've heard that a Styrofoam cup shrinks to about half normal size at depth it would be interesting to see if that's true.
@TheDropzoneChannel11 ай бұрын
Some say it goes down to a thimble... Maybe I'll mount a ruler inside so we can measure it.
@raybone310 ай бұрын
I have done this for real in the ocean. We would put the cups in a mesh bag and attach them to an ROV and take them down with us to depths up to 8000'. The cool thing is that they retain their "crushed" shape after they are retrieved at the surface. Used to use them as shot glasses. We would write on them, before sending them down, with a "Sharpie", noting the location, depth, job designation, and even personalize them with a persons name (when they were intended as a gift).
@brianb-p65866 ай бұрын
There are no Styrofoam cups, or any other moulded item made of Styrofoam. "Styrofoam" is a trademark (owned by DuPont and it's Dow division) for one specific brand of extruded polystyrene (XPS) foam; cups are moulded from beads of expanded polystyrene (EPS) foam. Just say "foam cup", or "polystyrene foam cup" if you want to be precise about the material.
@brianb-p65866 ай бұрын
@@TheDropzoneChannel If you're going to go to the effort, it would make sense to also try simple rectangular blocks of EPS and XPS foam.
@keepitsharp-x4s5 ай бұрын
that was actually pretty cool! i wonder if the champagne makers know how strong that damn wire is...
@artyomsherwin6485 күн бұрын
I did not expect the cork to give in violently
@DigitalDiabloUK11 ай бұрын
The 'autopsy' is interesting, and I wouldn't have thought that the cork rim would have held so long, given its designed to keep pressure in, not out. I would suppose it has a good balance of strength and porosity to withstand the pressure for so long.
@petedavid994610 ай бұрын
Whoa! I learned that my wife can give me a good headache with a wine bottle but can absolutely brain me with a champagne bottle! 😮 I’ll not tell her why but will tell her that you are why she will only get wine from now on. Wine from a box! 🙂
@Sembazuru11 ай бұрын
Something I noticed on the 4 bottles that I've watched so far (these two and the two beer bottles) is there are cracks heard during the pressurization. You only mentioned it on the Guinness bottle. With the champagne split I heard two cracks before failure, the second one actually showed a small crack along the bottom edge. Some more experiments where you stop and slowly depressurize after the first clicks of cracking are heard to investigate might be interesting.
@fluke196c9 ай бұрын
great channel
@chrisj882211 ай бұрын
You need to do a collaboration with the slow-mo guys channel. They have some very high speed cameras. Would be interesting to see an implosion at 1,000,000 fps.
@baldbullethead11 ай бұрын
I didn't expect that 😮
@tasa490410 ай бұрын
Cheers!
@Pants409611 ай бұрын
Cheers! 🎉
@bernard273511 ай бұрын
Happy Christmas and New Year 🎉
@wyldanimal210 ай бұрын
Was looking for a video of how your Chamber works, but didn't see one. Is there one?
@miscellaneousanus283111 ай бұрын
If I may make a suggestion, I think it would be interesting to see what happens when the cork and neck is thickly dipped in an epoxy like JB weld to help protect that failure point at pressure. Where will it fail next?
@thedolt921511 ай бұрын
This is like watching a kid blow up a balloon until it breaks! Keep you on the edge of your seat
@petedazer338110 ай бұрын
Very cool! New subscriber here!
@Slowpode11 ай бұрын
When presenting the depth chart after the experiment, you should use larger fonts because I can't read the scales on my little screen. Great contents by the way!
@MM-nj2hi11 ай бұрын
You think water temperatures would have any effect on being able to withstand heavier pressures or effects on the carbonation?
@MrVeryCranky11 ай бұрын
I guess same would apply to lost bottles of rum 😂
@beerandbrat11 ай бұрын
Cheers!🥂 new subscriber here.
@ptonpc11 ай бұрын
That was fascinating to watch. I don't know why but the idea of a champagne bottles 'popping on a drowned ship with passengers, feels desolate.
@jonellbarber949511 ай бұрын
4:28 am - I would be interested in you explaining how your pressure chamber works .
@esoteric_mememaster11 ай бұрын
Ah, our favorite Alcoholic Chemist (Please rebrand to this eventually)!
@xploration143711 ай бұрын
Technically, whiskey is a solution.
@contessa.adella11 ай бұрын
So…You can enjoy champers a mile under the waves from an intact bottle.
@theboringchannel202711 ай бұрын
test a Japanese Glass Fishing float. they get dragged down to the bottom with lost fishing nets.
@dennisk581811 ай бұрын
I'm just amazed that the bulbous end of the cork, was able to be forced into the narrow neck of the bottle during implosion. Is this from the compression of the external area of the cork?
@Silverstiletto10 ай бұрын
I would like to see a video of you cleaning out the pressure chamber .
@laurdy11 ай бұрын
I wonder if you could fit a small CRT in there?
@dbx123311 ай бұрын
That cork really held its own, right up to the point that it didn't. Maybe I'm a sick puppy, but I would like to see what would happen to a live goldfish or a cockroach.
@ptonpc11 ай бұрын
Yes you are.
@dbx123311 ай бұрын
I don't like to brag... Thanks for noticing.@@ptonpc
@DarkVoidIII11 ай бұрын
Goldfish are freshwater fish and would die in seawater. I don't think they would survive a lot of water pressure.
@derekmcdanold710811 ай бұрын
Going to try this at home. After I can afford the chamber, cameras, software, champagne....So in about 60 years.
@recoilrob32411 ай бұрын
Haven't they found cases of champagne on the bottom from the Titanic? I think so...and they didn't explode so the bottles must be made more sturdily than beer. Edit: so...the cork failed eh? Can't say for sure that the Titanic bottles didn't also have their corks pushed in...but for sure the bottles hang in there!
@escortturbo9810 ай бұрын
We can't try this at home, even if we wanted to...😅
@MinecraftPlaystation11 ай бұрын
Hi, I’m curious as to what Engineering Degree(s) you have?
@I.Live4oldcars.prospecting11 ай бұрын
This was a very interesting video. Do you think any bottles are intact down with the Titanic?
@MattH-wg7ou4 ай бұрын
Dang I didnt know they were 90psi! No wonder corks take out people's eyes!
@adahy12311 ай бұрын
Cool stuff, sub'd and lik'd
@hinz16 ай бұрын
Can you put a cap with O-ring on top of empty champagne bottle and try, at what depth the glass fails?
@TheDropzoneChannel6 ай бұрын
Yep. I'll do an episode on that in the future. I'm curious as well.
@Satori-d6y28 күн бұрын
kzbin.info/www/bejne/pJSZooOZZb2dl8U One nautical mile deep.
@SPQQK8511 ай бұрын
I what to know more about the chamber.
@Chi_Loutman4 ай бұрын
Subbed
@thorisrain11 ай бұрын
Cool channel and merry crimbo etc everyone. Hey what about food on a sinking ship, like cheese or coconuts maybe? It would make a right mess, sorry. :D
@jeremysepicrun11 ай бұрын
Try vacuum sealing some steak, tenderise it at the bottom of the ocean, then cook it if it survives that
@KristianBennese6 ай бұрын
If there was a stronger cork how much pressure could the glass handle?
@Satori-d6y28 күн бұрын
One nautical mile depth in seawater is crush depth for a ~900 gram champagne bottle. EU-mandated wall thinning reduces that.
@PLeeson10 ай бұрын
In your test, the pressure is equalised. However in real conditions, the pressure would be greater at the bottom of the bottle (deeper) than at the top. Would there be a point when buoyancy would stop the bottle from sinking?
@Satori-d6y28 күн бұрын
A 750 ml 880 gram champagne bottle with a crown cap has about 240 grams of buoyancy. How is that possible! The glass also displaces water.
@wazzazone11 ай бұрын
Idea for a future event an uncooked chicken exposed to those pressures.
@larryakre594211 ай бұрын
A shameful waste of a great quality bottle of Champagne in my opinion.
@chobies53837 ай бұрын
👆🤓
@johnmaring5611 ай бұрын
Lots more, please. On the why side.. I theorize the dissolved carbon dioxide in the beer or champagne is what allows enough compression to cause a failure. What if the container had water with no dissolved gasses ? (Might not be an interesting video, but might prove theory) Look forward to seeing you crush more things. The "hydraulic press" channels are interesting, but they only exert force in one direction. Your setup has omnidirectional force.
@curiouscat845710 ай бұрын
Dissolved gasses don't change the compressibility of the liquid. What caused the failure was the bubble in the incompletely filled glass. It was enough to maintain the internal pressure virtually unchanged.
@mcgregor7119 ай бұрын
Different types of batteries would be neat. 18650 battery or a rc car battery.
@pypes8411 ай бұрын
It would make for a boring video, but it would be interesting to see if the water infiltrated the cork and equalized the pressure if you pressurized the chamber slowly.
@tvisfake58811 ай бұрын
A prince Rupert drop please
@xploration143711 ай бұрын
It’s solid. Nothing would happen.
@matthewdean807011 ай бұрын
Nice
@SH3EPY11 ай бұрын
You should do different fruits next video!
@halkael231711 ай бұрын
Would be interesting to see what happens to meaty contents inside of a pressurized container… “what would be left?”
@hermannalberts603811 ай бұрын
❤ ..contact the slomo guys and make a collab...
@panosvrionis85488 ай бұрын
So?? No wine 🍷 from titanic 😣😣
@mig728711 ай бұрын
👍👍👍
@williamnugent238211 ай бұрын
👍
@Alienalloy11 ай бұрын
for the algorithm
@GregHerrera-jj7ez5 ай бұрын
🧐
@cashisclay847411 ай бұрын
I'll subscribe if you get a squid or octopus in there for the new year.💯😎👍🐙🦑 #DoItPlease
@ptonpc11 ай бұрын
Animal cruelty.
@cashisclay847411 ай бұрын
@@ptonpc they can take it, it's good for science.💯😎👍
@glennquagmire174711 ай бұрын
This getting boring after awhile, just how many more pointless videos your gona make of bottles bursting under Pressure in water lol
@Tuck-Shop11 ай бұрын
And you have a family guy username. That show got boring years ago. That's what this channel shows. No point in uploading tik tok dances or gaming videos on this channel.
@TheDropzoneChannel10 ай бұрын
The day I upload an episode of me dancing is the day I shut down the channel... Trust me. You don't want to see me dance.@@Tuck-Shop
@tomholroyd751911 ай бұрын
@SlowMoGuys
@dbx123311 ай бұрын
This isn't the slowmoguys. This is the Dropzone Channel. The slomoguys would probably crack under the pressure of this channel anyway.
@xploration143711 ай бұрын
@@dbx1233duh 🤦♂️
@dbx123311 ай бұрын
There is no need for exploration, just use Google instead. You must be old school.@@xploration1437