What I Eat on a Summer's Day | Vegan and Delicious

[@GoodEatings]

So, to touch on my question in the video. Do you guys like salted licorice? Is it a yay or a nay? 😅 For me it's very much a yay!

[@mekesoetens134]

Yeah! I love it 🖤

[@Pastinakensuppe]

Love it

[@davidthescottishvegan]

Haven't tried it so I will have to now.

[@sophiesmoon]

I had once a tiny piece and for me it is a big no. But I love when it is coated in sugar🙈

[@cyclingonplants7444]

Yucky! I don't like anything that tastes like black licorice or fennel either...LOL I like most everything else though....weird!

[@vidyayalla6857]

I am from south India and it is fun watching people trying out our food. Bhujia is just eaten as a snack and on top on chat like you said. The papodam (or you can call it pappad/appadam etc) usually we fry it in oil so that it becomes crunchy and we eat it with rice and sambar. If you can find a spicy version of papodam and top it with onion, tomatoes, chillies, coriander finely chopped/diced and lemon, salt and pepper it will make a nice snack/appetizer.

[@GoodEatings]

hi vidya, thank you for giving me such great insight! I love all the food I've tried from your region of india, so yummy :) I have had that kind of papodam before at a restaurant as a starter, it was a delight! maybe I should brave the deep frying at home for that crunchy goodness :)

[@AA-ps7bm]

Popadom you can microwave. Break them up in medium size. Then micro about a minute. Keep checking to see it doesn't burn. Healthy and nice to eat.

[@ymb6987]

Love this celebration of long awaited summer Malin - always fresh and vibrant! Yesss thank you Rob for scrubbing those potatoes - dinner looked absolutely delicious!!

[@GoodEatings]

So glad you liked it 😊🤗 and Rob appreciates your thanks as much as I appreciated his scrubbing! It is my least favourite thing to do 🙈 Hope you're enjoying some wonderful weather as well!

[@leatolno222]

Thanks for the video, I like how classically you dress, minimal yet with your personal additions

[@GoodEatings]

That is my pleasure and many thanks for the sweet compliment! 🤗

[@CaylaMN]

This is my first time watching one of your videos and I absolutely love it ! So aesthetically pleasing and you have such a sweet personality !

[@GoodEatings]

Thank you for tuning in and for leaving me this sweet comment! I'm so glad you enjoyed the video 🤗

[@Camelliavintage]

This sounds crazy, but you can usually microwave pappadams and they will be light and fluffy with no oil. I usually cook mine for 1 minute.

[@vidyayalla6857]

Yes I works!! 😀

[@GoodEatings]

okay cool! never heard of that but why not :) unfortunately I don't have a microwave to try this with but maybe someone else here will :) thanks for the tip!

[@GS-lq2is]

Great tip!

[@violettebesson5771]

@@GoodEatings I put mine in my hot oven (when I'm baking something else usually) for also 1 min and they puff up like they were fried too! This and the microwave "hack" is even printed on the packaging of the papadum we get imported in France

[@mekalachandrasekaran4764]

Hi Malin, lovely video as usual. I am from South India myself. You can put the pappodoms in the microwave for 20-40 sec each in 20 sec increment it will be crispy as fried but with no oil. Enjoy!

[@davidthescottishvegan]

A excellent What Malin eats on a summer day. It's roasting hot in Scotland and I am struggling to do anything because of the heat.

[@GoodEatings]

Glad you liked it David! And I hope you get a chance to cool off in the summer heat 😊

[@fittaku]

I loved your food 🥘 🥰🥰🥰I believe Life style changes is key to weight loss with both mental and physical health improvements. Now having lost 50kg/ 100lbs in 5 months I am starting to feel a lot more like myself. Still on my journey and happy about it. Low carb diet played a big part in my weight loss

[@loria.02139]

Another lovely video. I love seeing your city. The tree with the yellow flowers was amazing, and such a sweet kitty you met! I have not tried salted licorice, but would be open to try it.

[@shwatangirai6060]

you can roast the popadums as well on flame or in the pan till they develop spots , they become crunchy then too , and i like roasted more then fried

[@GoodEatings]

Thank you so much for this tip, I'm definitely going to try it! 😊

[@lindsaytoussaint]

Ah! I’m drinking cold brewed mint tea as I watch this! I love it. So refreshing! That potato salad and tofu looks beautiful - I’ve never seen herb tofu like that where I live! I must say a summer staple for me is the pickled onion recipe you shared a few years ago? It goes on everything! 🤩

[@GoodEatings]

Yum, that sounds wonderful Lindsay! Glad you like the look of the salad and hopefully someone will come out with some herb marinated tofu where you live soon. 😊 I'm always topping stuff with those onions too, glad they've stuck with you 🙌🤗

[@mikeskylark1594]

What a nice summer food vlog!

[@alizastrock4841]

So much fresh deliciousness! Loving the vibe of Swedish summer and that beautiful market 😍 another beautiful video Malin, thank you for sharing!

[@Teaganslovechannel]

Your videos are lovely and your voice is so soothing.

[@GoodEatings]

thank you kindly for this sweet feedback! very glad you enjoy :)

[@k.walker5428]

Your videos are works of art ❤️

[@mansi1747]

Make masala papad ... roast the papad on flame ... no need to fry ! Add chopped tomatoes, onion , cucumber , coriander and spices !!! Very yummy

[@GoodEatings]

Thanks for this tip! I'll decibel try it over the flame 😊🙌

[@mansi1747]

Use tongs , low flame , try not to burn ... keep rotating with help of tongs ... In restaurant, fried masala papad is available ... but at home , I don’t like to consume too much fried and oily stuff , so directly roast on flame ... healthier choice as we eat often so ... !

[@mansi1747]

You can use a skillet also to cook ... heat the skillet ... put the papad , little tiny bubbles will appear... cook properly light yellow hue will appear on either side ... less chance of burning than flame ... especially if you’re trying first time ... no need of oil ... on flame be quick ...!

[@marijanel9639]

Oh lord....big nay on the salted licorice, but I have a dutch friend who can't understand that! But, a big yay on that potato and caper salad - it looks so delicious an summery! Thank you so much for sharing!

[@GoodEatings]

Haha, I think many agree with you 😆 Glad the potato salad resonated with you att least 😊🤗

[@marijanel9639]

@@GoodEatings : )

[@mansi1747]

I was watching this video eating masala dosa , sambhar and idli ... !!! What a coincidence ...!!! 😅 ♥️ from India

[@GoodEatings]

That is a lovely coincidence and lucky you, so yummy 😍💛

[@margarett_b]

14:41 That potato sald speaks "summer" to me :D Honestly, new potatoes, radish, dill and a mustard vinaigrette is my favourite!

[@mikeskylark1594]

She makes great meals (and videos) indeed :)

[@margarett_b]

@@mikeskylark1594 So beautiful, right? :D Even the outdoor parts are always so cinematic!

[@mikeskylark1594]

@@margarett_b Best HD camera shots!

[@Optimist788]

Love salted licorice, so a yay for me😂TYFS. Great video as always. Stay safe and healthy everyone ❤️

[@cyclingonplants7444]

Nice video Malin! I like your stroll through the market and the dirty little potatoes too :) Yum to radishes! I really like it when they are super hot and peppery-tasting! I need to buy some now so I can make your salad.

[@sallyosborne7273]

Yay for salted licorice.

[@SuperOrlab]

I love salty liquorice! The ice creams sound lovely.

[@GoodEatings]

Yay, that makes at least two of us 🥳🤗

[@lindabakker3743]

Triple salt dutch licorice 🤗😋my family is Dutch. The Icecream sounds interesting! I cook popadoms in the microwave.

[@varsharao86]

It's so nice to see you try our South indian masala dosa girl! I'd love to also see your try out our rice and sambar or rice and tomato rasam with a side vegetable. 😋😋. Also try roasting the papad on the fire. Just make sure you hold it little farther from fire so that it doesn't burn. Lots of love, a South indian in Florida.

[@GoodEatings]

It really is my favourite food, so yummy! Thanks for the other dish suggestions, I'm sure if love them all. Unfortunately the Indian food selection here in Malmö, and in Sweden really, is a little limited. Maybe I'll just have to try to make them at home! And many thanks for the poppadom tip, I'll decibel try that 😊 Much love all the way to Florida!

[@taniabalestrazzi7202]

I love salted licorice, but in Italy it's not so easy to find ( I found just a finnish brand in some supermarket). In my local ice cream shop they make licorice + basil flavour...super!

[@nikkiross2208]

From the Scottish Highlands: I LOVE SALTED LICORICE! I have hit the lottery jackpot if I can ever find it in TK Maxx in Inverness. Your videos are superb and you are full of enthusiasm and kindness.

[@KristenMelissa]

Thank you Malin! This video is so relaxing! The sweet cat you found on your walk made me smile. I Really want to try that potato salad! I don't see the recipe for the mustard vinaigrette in the description though.. Where can I find that please?

[@GoodEatings]

So glad you enjoyed the video Kristen 😊 Sorry about the missing recipe! I've now added it to the description box. Many thanks for reminding me 🤗 Hope you enjoy the salad!

[@KristenMelissa]

@@GoodEatings Thank you! 💕

[@user-fw5wb4rt2n]

You look so pretty and full of glow in this video! Is summer also your favorite season? I love liquorice, i am dutch, so we are very much used to the flavour. But i am not sure if it is completely the same as in Sweden? Have you ever tried dutch liquorice?

[@ashvanmazz]

You have a lovely energy 🌟

[@mikeskylark1594]

9:35 I do like licorice tea tho

[@karin9373]

Such a chilled out video. Loved it. Going to make the dinner. It looks so yummy 😍

[@elukaya]

I laughed when you showed the tofu you used, it's the only one I could find up in Abisko last week, was there for a trek, made me so hungry I think I ate all the package in one go XD Everything looks so yummy, gotta try this smoothie !!

[@jillian5086]

I used to eat Dutch salted liquorice - delicious . Haven’t had it in ages

[@GoodEatings]

Yay, another licorice lover! Hopefully it will cross your path again soon 😊

[@curiousone6435]

I miss salt lakrits! Your friends' kombucha idea is interesting -- I'm going to try something that approximates that with your coconut cream suggestion (brilliant). Tack!

[@GoodEatings]

Hope you find some soon! And yes, try it. It was very refreshing 😊

[@thuururuu2]

Haven't tried salted licorice, but if you're ever in Ireland, you gotta try brown bread ice cream lol it's amazing! And now I want to make that potato salad, it looks delicious!!

[@GoodEatings]

If you try salted licorice when you run into it I'll try this peculiar ice cream flavour! I do like bread and I like ice cream so I'm pretty sure I'd quite like it actually 😊 Hope you enjoy the potato salad if you make it!

[@carmenvanhouten5327]

So yumi your dinner. Do you know the french vegan cooker Marie Laforet. She wrote a lot of books of vegan recipes. Vegan cheese dessert meal etc.... Sorry for my english Friendly from France 🇲🇫 Carmen

[@CastledarkDweller27]

BLUE flowers?? on your table. WOW! I dont think i have ever seen BLUE flowers before? (Also to answer your question....im in Australia.... and have never heard of salted licorice?) Great video, loved the food, and the beautiful big buildings along your streets of your town.

[@NikkiVegan]

That dinner looked so delicious! Definitely making that soon 😍

[@GoodEatings]

So glad you think so Nikki, hope you like it IRL too 😊🤗

[@ElinevanderLaan]

I love salted liquorice (my Dutch is showing) but I never thought of it as an ice cream flavour! Will try making nice cream with molasses and some salt. 😍

[@GoodEatings]

🙌 on the salted licorice, so yummy! Cool idea with the nice cream, I'll have to do that too 😊

[@simplementsarahsimplysarah3544]

Malin, everything is looking lovely, as usual 🤍

[@GoodEatings]

Thank you lovely Sarah, so glad you enjoyed! 💛

[@sallycormier1383]

Tried salted licorice from Amsterdam for the first time last year. I’m already a fan of licorice and must say the salted was odd at first but then it grew on me and I liked it. I’ve never thought of making a smoothie with kombucha and can’t wait to try it!!! I have some frozen coconut milk I’m going to add too. 😋 PS: just curious, is there a significance to your tiny tattoo on your finger?

[@pinkmoon831]

The potato one looks soooo delicious!!!

[@Agnes.]

Hey, sometimes salted licorice but not as ice cream ... ; ) Salted almond ice cream or salted caramel I like as ice cream *

[@GoodEatings]

I like all of these as ice cream 😊 just can't go wrong with ice cream! Glad you like the salted licorice sweets still 🙌

[@ruchiparekh5175]

Love your videos 🥰

[@GoodEatings]

thank you ruchi, so glad you enjoy! :)

[@mansi1747]

Salad 🥗 looks yummy 😋

[@pumpkinpants8658]

For me Licorice is the worst food on earth 🤣🤣 that market looks amazing, I love seeing all the fresh produce. Thank you for another amazing video. X

[@chochil7890]

Beautifuuuul, thank u for sharing ❤️

[@JonesLeFae]

Such a beautiful city! No, I can't say I've ever had salted licorice.

[@GoodEatings]

Thank you lovely 😊 Maybe you'll see it somewhere now that it's on your radar and you can give it a go!

[@forever_vegan1462]

So nice and calm video 💚🙏🥰

[@wild.soul.sketchbooks]

Loved this video, that salad looks super yummy🤩❤️x

[@cookingwithlie445]

Thanks for sharing the video​ I'm glad to see you through the channel. I hope we can be friends I support your channel. Thank you!

[@butterflylove2642]

I don’t do added salt, oil, or processed sugar, so no thank you to salted licorice. 🌱🕊❤️

[@jamiecee4960]

I don't even like Black Licorice. Ick. 😁 Lunch looked yummy though. Was a very Lovely video. 💖

[@lyndajane9870]

❤️

[@ethebee5129]

all the food looks delicious as always! happy pride month! ❤️

[@GoodEatings]

Thank you, so glad you like it! And happy pride month 💛

[@airamillerot]

I had salted licorice in Finland and I kinda like it😂

[@GoodEatings]

Yay 🙌🤗

[@heidi1651]

So nice :)

[@mansi1747]

I don’t like salted licorice !

[@GoodEatings]

I imagine I'll get many of these replies if people here the question 🙈 So funny to watch people from other cultures/countries try swedish sweets and their reactions to salted licorice here on youtube 😆 it seems like either you love or hate it! Thanks for sharing 🤗