What is Marbling?

Certified Angus Beef ® brand Chef Michael Ollier talks about marbling and why you will find an abundance of these small flecks of flavor in premium beef and steak.
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[@Joshua-gt7pz]

You showed me two absolutely sub-par cuts, explained why one was less, pardon my french, "shit".

[@michaelramsey182]

told me nothing about what I was looking for

[@CertifiedAngusBeefTestKitchen]

Sorry you didn't find the answer you were looking for. How can we help?

[@arado2155]

@@CertifiedAngusBeefTestKitchen thank you! perfect for what i was looking for

[@haiaku]

This guy didn’t his own question Just promoting

[@shirotonbo6315]

Man this is terrible, bring back the dislike button.

[@ankles5978]

did not help

[@JohnDavis-yz9nq]

He didn’t explain what to look for. Useless video.

[@juliaalvarez537]

Wdym? Look for marbling,

[@wampiroindoril]

I like how he says nothing, abundant? That ? Check your dictionary one is a bit better than the other... a bit, and saying the white is the marbling which is flavour, it hurt my soul... do you want me to explain marbling it is the hwhite there yander! yeeha! Buy our stuff... that is what this video is.