What's in My Knife Bag? Kitchen Everyday Carry

[@chefadamsolowitz8322]

Something a little different today. I wanted to share what I keep in my knife bag. Let me know in the comments below what you have in your bag and kit. Thank you for watching. Eat well!

[@jeffsolowitz1467]

What a refreshing and new approach to one of the oldest professions. As a retired baker and an aspiring wanna be chef I enjoy learning new recipes and a different approach to cooking. Truly inspiring.

[@chefadamsolowitz8322]

Thank you Jeff! I try. Lol

[@justinkhanna]

Kuhn Rikon peeler gang! Awesome choices for the professional, man 🔪

[@chefadamsolowitz8322]

Thanks Justin! Best peelers around. I buy them by the boat loads at work.

[@CookingMike]

a few years late , but I find cake tester is a must for checking internally temps for delicate fried items, fish or doness of veggiew like beets or carrots. offset comes in handy ,

[@user-ki3dj9pu9y]

Very similar to yours. I carry a 10 inch slicer as we do alot of whole tenderloins, prime rib and smoked brisket. Also a dough scraper, and a Leatherman for tightening all the screws and bolts that always come loose on our ancient smoker, slicers ect. Keeps us from calling Hobart constantly.

[@lachland]

Hey man liked and subscribed I’m from your TikTok just trying to help out and I enjoy the content.

[@chefadamsolowitz8322]

Glad to have you! Thank you for the support.

[@jillvachhani2383]

Hi! Do prep cooks also bring their own knife kits?

[@RubenGorceaJr]

How does he not have more followers he is amazing

[@_cb336]

No waffle iron?