Vietnamese Caramelized Pork Belly with Eggs | Thịt Kho Tàu

[@lifeofjeannie3438]

It's official I'm coming to Vietnam soon. Thanks to you for making me fall in love with your country and would love to try all the Vietnamese dishes you showcased on this channel.

[@jheboii12051986]

I'm Filipino 🇵🇭 who supporting her vlog here . any?? love her vlog.. i wanna go to Vietnam soon.. ❤️❤️

[@Breakawaydude]

This is pretty much like the Vietnamese version of 'Pork Adobo' here in the Philippines. It's just that we use soy sauce and vinegar instead of coconut water and fish sauce. I would love to try this recipe. Thanks a lot!

[@WhatThePho]

Interesting! Thanks for sharing!

[@nightblooming7132]

I learned lots of English from your channel and I really love the way you show Vietnamese food and culture to the whole world. It’s so natural❤️

[@jerrynam]

Ms. Van Vu is smart, articulate and funny. But it seems like she's a great cook also.

[@rickynguyen9912]

This caramelized pork has been a part of my childhood and I miss eating that. Thank you so much for bringing it to us as I miss Vietnam so much. Cảm ơn chị nhiều và chị khiến em nhớ nhà quá

[@azarthi]

I can't wait to come back to Vietnam, was there back in 2018 and I fell in love with the country. Next time I'm coming back it'll hopefully be permanently I want to move there, your videos are just making it clearer that I have to go.

[@azarthi]

@@YellonCactus Yes, I am. Why do you ask? :)

[@azarthi]

@@YellonCactus Ah, yes the last name is a big give away! That's awesome! Never been to Vung Tau but definately one of the places I want to visit next time I'm over there :)

[@kennethjmontanez981]

Hello I'm from Puerto Rico and I love VIETNAMESE FOOD Thank you for being original 😊 on this ingredients

[@thuybich1918]

chị nói dễ hiểu cực kỳ ạ và cuốn nữa. em hóng từng tập chị ra luônnnn . yêu chị S2

[@jerryboyd7086]

It was fun watching you cook that dish. I literally laughed out loud when you realized that the rice cooker was all in Korean! I tried to cook some pork belly last week, but it didn't turn out like I was hoping. I will cook it the way you did and hope for better results.

[@WhatThePho]

Haha thank you!

[@jonphanspromotions]

I love this dish. You speak really good English for an International student. Well done.

[@stewlawph]

Congrats - live and learn. No need to be perfect, just be natural & honest !

[@tomaakinokolotau7062]

Can’t get enough of travelling to Vietnam

[@nangalice8436]

You are so sweet Van Vu. Myanmar people also do fingers thing in cooking rice. Haha. I will try to cook that delicious Vietnamese meal in this week. I know it's delicious by just seeing it. Cam On. Anh Yeu Em. ❤

[@charlesbullghost5491]

I love eggs and pork from breakfast. a great fantastic meal with a positive attitude.

[@hwoarang2001]

Now i am hungry... my mom used to make a localized korean version of this... i see and smell protein galore!!!!

[@nhatquangpham2485]

Very yummy. I also like this dish too. It also makes me feel nostalgic about the time I lived in my hometown with my parents

[@thebalmaintigers]

Good content variety. Cooking at home, going out to eat at restaurants, giving us Vietnamese language lessons, traveling, & a bit of humour. Perfect combination. That's a winning formula... keep being authentic, sincere & positive. Your on your way to 100k subscribers. 👍1 suggestion. Interview or talk to more people.

[@normtran7501]

By the way, my taiwanese wife also uses her finger knuckle to measure the water but i always use the cup because it s much easier without needing to adjust the water level😀😀😀

[@zenaidadelrosario1641]

Ur very nice and charming Vietnamese young lady but very fluent in english. We support ur videos it's very informative.

[@elbenji]

My wife makes this for me all the time and it's soooooo yummy!

[@TranphuongesvnPhuong]

Sao ko có người vn nào comment video của em nhỉ. Love the way to promote vn to the world. Keep up your work.

[@giasunguyen8419]

Việt Nam comment rất nhiều nhưng nhiều người cmt bằng tiếng Anh, bạn đọc sẽ thấy đa số là VN comment.

[@mlmontalvo]

This content is a winner! Vietnamese food is crazy good. We want this!

[@vjseomlol546]

I don't even eat pork. but for some reason, listening to you while working is nerve calming lol. More of these contents please.

[@furleyforever]

Love this stuff. Japanese have a version called "Kakuni" which is very similar. They're all probably related to Chinese DongPo.

[@vinhmai198]

After you put the meat in and stir in around, put fish sauce in immediately to get the sweetness out of the way and the caramel syrup won’t burn. Then stir it some more and add the coconut juice (use only half of the coconut juice) use the other half later on. Usually you don’t use the whole coconut juice at once because so that you don’t have to use another one or use water.

[@chunglevn]

Rất thích phong cách nói chuyện của em, chúc em luôn thành công, vui tươi trong cuộc sống

[@andorozan9418]

yepa xin chao. another hidden talent of you!! the cooking! great video as usual. god bless you and ur family

[@BreakawayBites]

Fish Sauce... A key essential I always see in a Vietnamese cafe or restaurant.....Yup , washing rice and using finger to measure...That's how we do it.. LOL .. Yummy home cooked food... Stay safe, be vigilant.

[@mebisbookstore3883]

Xem video em học được nhiều từ vựng về nấu nướng quá, tìm kiếm hoài trên youtube mà không có các video về từ vựng nấu ăn ở nhà á chị, chị làm thêm nhiều video nấu các món ăn Việt khác nữa đi ạ. Cám ơn chị ạ

[@thaihoannguyen8053]

As you know that one of the most popular reason insult in family violence in VIETNAM that is"forgot to press the cooking button of rice cooker" hahaha thank you to you because of the video ❤️

[@sannguyen3186]

Found this channel by accident. And now I have a channel to enjoy and learn English too. Thank you!

[@normtran7501]

I remember this dish but don’t recall Vietnamese restaurants here offer this dish. now i can try it. thank you for sharing this recipe 😀😀😀

[@ama-wl4yo]

I used to cook this dish . your first time is absolutely better than mine. Look great . omg my mouth is watering

[@Giungduky]

Vân ơi kênh của Vân hay quá!!! Người nước ngoài họ xem cái này họ sẽ biết về và yêu Việt Nam nhiều thêm! Thật là tuyệt vời, góp phần thú vị cho quảng bá du lịch Việt Nam I definitely will recommend your amazing Chanel to my foreigner friends (eg. my before and future Airbnb guests) Cảm ơn Vân thật nhiều vì kênh của bạn mang lại thật nhiều ý nghĩa!!! Keep up your great jobs And I personally need to watch your Chanel more to hope to improve my English:)))

[@WhatThePho]

Thank you chi!! :))

[@vivotuong4467]

your video's so funny and i always watch it every night, i hope you will make a lot of videos about cooking at home

[@dominichill1492]

Very good video. I want to try egg and pork Vietnamese food. You're videos are always great.

[@ThydaCookingTV]

Yes agree

[@arijit1907]

Loved your nostalgic moment bit 😅

[@quangb8448]

Add the eggs into boiling water and it'll peel easier. One of my favorite dish to cook.

[@lananhdoit]

I just had dinner then watching this video, omg im craving

[@hung8196]

Chị chia sẻ về học tập-cuộc sống bằng tiếng anh đi ạ, em nghĩ sẽ nhiều người xem hơn đấy ạ😄

[@WhatThePho]

Em xem thêm ở kênh Minhlavanday nha em

[@hung8196]

@@WhatThePho e mong chị ra nhiều video hơn😊 em theo dõi và biết chị qua chú hùng🥰

[@jisungrocks5871]

Thanks! I'm gonna make this on my next camping trip to Joshua Tree. I can get all the stuff in Garden Grove but I think I'll go for boil in a bag rice for easy camping. Great video!

[@chiopinocc8570]

Nóng này nấu chè bưởi , chè nhãn hạt sen ăn là hợp nhất đó 😋

[@marvlesssmarvin]

When all else fails, call your friendly neighborhood dad for technical support lol

[@frankb1]

Another great food video!!

[@jamesmascarehnas1923]

Nice preparation....

[@liJK88]

I love the dramas in your cooking session 😂😂 it's funny.

[@frankb1]

Yes I agree. My favorite: using Google Translate to read the markings on the rice cooker.

[@beee4869]

Thank you especially this part 11:25 . I feel more interested to get closer with my Vietnamese friend :))

[@grubooo]

That's some cooking skills 😍😍😍

[@kenwu6437]

Yum, had this a few nights ago. I think it tastes better after re-cooking (reheating) it a few time.

[@CuongNguyen-vi8cz]

That’s why your electric/ gas bill gone up 😂

[@Harrytrinh707]

@@CuongNguyen-vi8cz It's worth it

[@arneldeguzman9513]

the worst nightmare you’ll get is after cooking the dish and you don’t have cooked rice! 😂😂 anyways, this is one of the dish i missed during my stay in Vietnam. watching you cook even though there were missed steps in your tutorial i was able to get it right. it taste amazing. never thought i will be cooking this myself. thanks for sharing! tc

[@thepresentcoach5327]

Chào hót girl. Yummy quá đi. Xem kênh của em hằng ngày. So inspiring 😉💖

[@kevinly999]

This is my favorite dish with steamed rice. Yummy! I can eat two bowls.

[@MindofYǒng]

The way you cook the pork belly its a bit different than my mom but the result looks the same. We used sweet soy for coloring, never saw my mom put cocunut water into it. And this video make me hungry...bad bad Van make me droolin'

[@davidtran.01]

my favorite dish. everyone makes the same dish but they all taste different. like pho!

[@alannguyen9687]

Yup, that’s old school method of measuring water and rice. 👍. You should also try adding fried tofu in this thit kho chung. It soaks up juice, so yummy! Stay safe!!!

[@sthygriezii1688]

I love this too much I ate it every morning 😁😆

[@mikeslittlebitofeverything3256]

Van, you should do some more authentic Vietnamese food .You did a great job for the first time...….

[@WhatThePho]

Thank you 😊

[@bichtranlethi5600]

Chị thử làm thịt kho trứng ngan xem sao. Ăn vô kiểu nó sẽ hơi dai, giòn... Vì e nấu cách đây 2 tuần nên ko nhớ rõ. Nói chung là ngon

[@tlien35]

I love your Vietnamese accent

[@binhduchoang6026]

Hi Beautiful thanks for sharing i don't know you can cook do more cooking video.

[@alexemmanueltan4277]

Wow!! The food looks great!!🤤 I’m gonna be trying this dish over the weekend😄

[@jca4la]

Really enjoyed watching you make this dish and it looks yummy, but the real test will be when you mom takes a bite and says what she thinks 🤔 Please do more of these until the restaurants reopen and you can take us around and experience vicariously more of what Vietnam has to offer.

[@glenrafael1420]

Yumyum, Van! ❤️❤️❤️

[@พงษ์ศักดิ์ธีรดวงรัตน์]

It looks delicious.

[@InfinittraksMusicGroup]

Chef 👩‍🍳 Van the video was a great watch you are doing very well 👍🏽👌🏽

[@shawnlee9998]

After you wash the rice, close the top, turn the lock and push the top right button (압력취사). and if you push one more time, it will turns fast mode(백미쾌속). I wish my comment can help you :D

[@WhatThePho]

Yes! Thank you so much haha

[@faraway4096]

Love your video from China.

[@nedoopacaktheboygamer2810]

Delicious 😋 i'll try this hi from From South East Europe

[@SantiKakaka]

Mình cũng vừa kho 1 nồi nhưng không mua được dừa quả để lấy nước :( Khác với Vân mình luộc nhanh thịt qua 1 nước để tránh được nước bẩn :D. Vân nên cho thêm ớt vào để thêm vị và màu sắc sẽ ngon hơn :D. Chúc Vân và kênh phát triển thật nhanh ^^!

[@WhatThePho]

Hihi cảm ơn bạn nhé 🤗

[@goh1974]

Like the way you cook the rice 🌾 with your finger !! ...

[@piotr4248]

This is a great cooking class :)) In this video I've learned two things about you ... first, you don't speak Korean, second, you cook very well!

[@darksidepower]

I never really watched cooking shows but you made it quite funny and interesting hehe, also it does looks tasty. Will try to get the ingredients and make it in near future. Anyways nice video. 👍

[@WhatThePho]

Awesome! Thank you! :))

[@jackblair8935]

Van the pork belly dish looked delicious...well done.

[@quanglatv2022]

Mến Chào bạn. Món thịt kho tầu thơm ngon tuyệt vời liek.

[@alexandreandrade2858]

Lovely, funny and instructive video! 👏👏👏

[@uctran-rc6537]

Ấn tượng với cách sử dụng nồi cơm quá🤩🤩🤣

[@tronghieunguyen9761]

ttrứng gà sau khi luộc phải rán lên mới cho vào nồi thịt kho cơ , thế mới ngon trứng mới ngấm

[@khamphacuocsong1183]

Nhìn màu sắc quá hấp dẫn.

[@nguyenvunguyen4589]

Thank for your video. I have learned a lot of vocabulary. But you must give more effort for this meal..

[@maxchau6973]

You are the epitome of what a béo and lovely Viet girl to a lot of men would want to partner with. Thank you to your parents to have given you the traditional chopsticks/feather duster tough love. It's what makes you sweet and down to earth and not stuck up and snobby.

[@tsogtochirbatchuluun8768]

I love thit kho. And i miss that i tasted in Bach Mai. I thoguht only the Xoi has the thit kho ingredient.

[@jackie6742]

I love Vietnam 🇻🇳 food

[@somethingwong3827]

Hi Van You speak fluent English. Only 7 years in The US. wow it is awesome Keep up the great work. Please don't order medium " coke" LOL

[@tomnguyen296]

I am going to make that dish. I haven't made that dish in awhile. Try cooking banh trang nuong.

[@latauhungto8918]

Thịt kho tầu trông ngon quá. Người nào đẹp nấu trông cũng ngon !

[@latauhungto8918]

hình như quên khóa cái nồi cúc ku. Nồi áp suất này cần đóng cái cần trên nắp quay qua trái hehe.

[@biotom5172]

Vân dễ thương quá

[@chadjeansonne5094]

Greez, that dish looks awesome !

[@zak6957]

Great video Van! Thank you. I used to cook that dish a lot and then I bought an air fryer to do the meat and can do marinated pork belly in about 20 minutes just use honey instead of sugar to caramelise. Would love to see more cooking content maybe Bun Cha next time. 👍🏼👋🏻

[@WhatThePho]

That is awesome! Yummmmm

[@rayjasso6943]

Good job. I would like to try.

[@liarliar1408]

We don't dump left over water from the rice down the sink. We decant it and feed the plants making it more juicer if it is a fruit bearing tree. Just an FYI

[@HungTran-tq8sg]

Are you sure that this was not the first time you cooked thit heo Kho? 😄😄😄 love your video!

[@jimmcginnis9668]

Hi Pho I spent a year in Viet Nam and your right they are friendly/warm people.The food for me was an acquired taste.(they still make kimche?)still chew beatlenut?I have to say VN had some really different geography,seen some amazing things.Anyhoo gorgeous Happy Trails!🌹your gonna be a⭐️

[@alexb3277]

It looks like a Filipino pork adobo dish. The difference is adobo use soy sauce and vinegar instead of fish sauce I think I'll try your recipe and see how it goes 😉

[@leopadh]

There’s another version of this that makes with soy sauce, very similar but with soy sauce vinegar and cooking wine just like Chinese braised pork belly. This version she’s making is more like Vietnamese style but it’s also originated from China. That’s why it’s called Thịt Kho Tàu which means Chinese Braised Pork Belly

[@denisis14]

Yummy, I tried your recipe and it is great.

[@drewcorry5056]

I Really Enjoyed This Yummy Video

[@ThydaCookingTV]

Love What The Pho videos

[@martysims5009]

Thanks for this video now I went to the grocery store and I learn a new vietnamese word every time I'm in there and I'm up to six and the lady laughs when I say it wrong she's like a mom always getting me to try something new she cooked she makes a bimbi for me a different one each week she says there different from north Vietnam all the way to the south nicest people I have met.

[@LinhNguyen-hd1vu]

You're so pretty Van Vu. Thank you so much for inspiring me to learn English

[@chetannegandhi7017]

Good video Ms Van Vu . I got the smell all the way to Texas 💐

[@WhatThePho]

Haha thank you!