WHEN DOES OIL CATCH FIRE?🔥

[@doodoohickey]

"cooking isnt rocket science" his stove:

[@jonahziggy3019]

Lmao!

[@YzuAiha]

But it is still science.

[@ber2996]

**let out a sound similar to a Falcon Heavy launch**

[@emonhasan4032]

Ass of a rocket

[@poppypeace4965]

BRUHHH

[@tsuol7296]

"its pretty hot" my brother in christ its literally on fire

[@danielm.8853]

LOL I love how you said "my brother in christ"

[@peternormand4094]

It's nice to see someone else using "Brother in Christ.' I thought it was just me and a lot of dead people.

[@moxirt7992]

@@peternormand4094 it’s actually just a meme

[@peternormand4094]

@@moxirt7992 My brother in Christ, I don't care.

[@noaho.5304]

@@peternormand4094 you cared enough to reply

[@LSgaming201]

Creating an intentional oil fire in your kitchen is a bold move.

[@prestonfisher2632]

It's only dangerous if you decide to dump water on it

[@leovang3425]

it's a legit (not saying too much but it is) cooking technique. If you can control it, that what matters.

[@coco864]

Sorry late, it's not a bold move imo. It's really important to know what to do when it's happened so you not panic. Also in profesional kitchen (i'm a chef de partie) it's mandatory to give new cook this training, i guarante you, they will light them up somehow 😅 (most of them still not used to multitasking, so it's kinda easy for them forgot their burner still on)

[@BMWMERCAUDI]

I mean wasn’t a small oil fire tho

[@VideoCrate]

It kinda looks like he is in some shipping container or a trailer? So maybe it wouldn't destroy much :D

[@somedude2677]

I’m a line cook and I can’t tell you how important it is to not throw water in an oil fire 💀 watched a guy do that and he lost the skin on his hand and almost burnt down the restaurant

[@hurricane4912]

Fr bro

[@misspollysdolly]

Do you think the method in this video would be better or smothering the fire?

[@somedude2677]

@@misspollysdollydepends on the situation. If you have cool oil readily available and easy to access you can do this, however in my kitchen at work we always keep like 30 boxes of baking soda and use it for small fires like this. Then if you can’t extinguish it with baking soda we have what we call “the asshole system” which is a bunch of spray nozzles with caps on the tips. When those tips start to melt the system goes off, spraying a foamy substance all over every piece of equipment and automatically calls the fire department. However at home, always keep cool oil, baking soda and a fire extinguisher ready so that if one doesn’t work you have other options before calling 911. 🤷‍♂️

[@xannyboofer7029]

bruh how do u even get on the line without knowing something like how to put out an oil fire

[@somedude2677]

@@xannyboofer7029 you’d be surprised at how stupid people are

[@yueshijoorya601]

But Uncle Iroh says the fire comes from the heart. To tame it, one must first tame their own emotions.

[@emfourthree3169]

if you think about it, he's really calm .. so in a sense wouldnt that mean he's tamed his emotions and therefor his fire control is top notch

[@wyethleon]

Props to you adding Uncle Iroh's teachings here. Have some jasmine tea.

[@bagasaperdana]

I lol'd

[@thomaschristopherwhite9043]

Well it comes from the breath. "fire comes from the breath not the muscles" that's what he told zuko. Also the same reason why Jeong Jeong the deserter had Aang master breathing first before letting him make any fire.

[@GhostsGenocide]

From the breath not heart

[@Thespokenone]

That stove is actively increasing the rotation speed of the earth everytime its on.

[@kylebieth3678]

Underrated comment

[@gabrielko2147]

I mistook that for a jet engine

[@mccubbinash]

Too funny!!

[@addo9697]

It actually pushes it out of the orbit

[@Nyctotope]

Oh damn, I thought he had the sun in his kitchen. Thanks for elaborating.

[@NeonKue]

Note: Add more oil than you started with to bring the temperature down quicker and dump it into a can of paper towels (for absorption and not down the drain). Water can only be used for small grill flares. If it’s a big pot of oil, dump salt or baking soda in it to smother. Source: I run my family’s Thai restaurant and always deal with fires when training new employees.

[@fireballs7346]

Nope u r dead wrong just put your hand in the flame and voila fire will go down

[@prestonfisher2632]

​@fireballs7346 you've much to learn Yung troll

[@pierresauce8307]

@@fireballs7346 thank you for saving me, that was a close one

[@user-mg7wh8zq6v]

​@@fireballs7346bro is speaking from experience

[@realLetsGoBrandon45]

If it is a bad grease fire, use flour or a fire extinguisher

[@muchaaaaachos]

the fact that he does this in his own home to teach a REALLY important life skill is just goated, this can save many houses and lives

[@romanvenegas8464]

“How would you put out a fire?” Step one: Turn off the fire…

[@vbssavi4364]

😂😂

[@fghsdds2501]

Believe me many people get this part wrong

[@azrigal87]

Turn off the fire….so then I just have to be myself 😏

[@carljeffreyhedriana4263]

Gas*

[@MonkeyDLuffy-gx9gd]

🤣🤣🤣

[@lancejohnsonjr.8405]

"Don't add fuel to the fire." This guy:

[@ShadowGarden_Shadow]

Ikr

[@Rain_Zx]

@supercalifragilisticexpialidocious he got more likes than u bro deadass 💀💀💀

[@agentotsutsuki5542]

@supercalifragilisticexpialidocious look at the comment now Karen.

[@LentoExpressivo]

@supercalifragilisticexpialidocious Lmao you got ratio-d pretty bad

[@YourBoyDeezo]

@supercalifragilisticexpialidocious unlucky

[@stalechip]

Best thing to do is not panic while a fire is happening

[@misellus3931]

the three essential parts of fire are fuel, oxygen and heat. while adding oil is literally adding fuel to the fire, it is eliminating heat.

[@stocktalkjay]

good to see the smoke alarms are working well in his house

[@Bloodhound7]

Why would he turn on the smoke alarm before doing a video like this? 🤦‍♂️

[@feqol]

@@Bloodhound7 cuz it's a joke?

[@JohnDoe-mx6xh]

Smork 🚨 Alam

[@martiantaimatsu]

He cooks on a patio outside by the way the sound is reverberating and the design of the Ceiling

[@nimaicharanbera8679]

Bro normal Asian homes don't have shit like smoke alarms we don't need those lol

[@adeptsaxophonist]

Great video! How strong is your roof? Feel like I could almost feel the heat from here bro.

[@SuperCrazyfatGuy]

you can probably cook on that roof too 💀

[@adeptsaxophonist]

@@SuperCrazyfatGuy 😂 stir-fry a-la ROOF

[@AceBlob69]

I think you should get your laptop checked

[@anamikasharma3535]

My like was so powerful, it was decider in 2k Or 1.9k 🙂

[@Edwxrd69]

Ceiling*

[@johnlukecampbell3140]

My man I just had a stainless steel pan catch on fire and I remembered this video an put it out. Thank you so much I had to come back and comment my thanks. You seriously saved my kitchen from burning down.

[@ask230]

Yes, never use water to put out an oil fire. Very good advice, my friend.

[@SuperNickid]

@Ask123: Never used water to put out an oil fire even if it is cold water, because this will make the oil that is on fire float above the water makeing a jet off flame. I know people that are in panic mode when the cooking oil gets on fire out of panic they instantly forgot not to put water and that is how house fire gets started.

[@georgeedwardes5318]

​@@SuperNickidthat is not the problem. The problem is that the water will boil instantly splashing oil everywhere. Burning is a function of surface area and when the oil is splashed around it has a significantly larger surface area creating a fireball.

[@yellowbeez93]

Why do firefighters use water to put out fire at oil factories then? 🤣

[@georgeedwardes5318]

@@yellowbeez93 I assume you mean an oil refinery? In which case they would use foamy water with a special foam that forms an insulating layer smothering the fire. You can use pure water to put out an oil fire in some scenarios. Like if it's a thin layer of oil or if you use high pressure water that comes out like a mist.

[@yellowbeez93]

@@georgeedwardes5318 what if you submerged the entire (oil fire) in water though?

[@theeggdover1243]

"Turn off the fire..." I'm sorry, my house is on fire and I can't find the off button

[@hectorgarza228]

Throw oil on it

[@javierhacha4848]

@@hectorgarza228 haha

[@antonioa.jepkoko4588]

@@hectorgarza228 not water

[@PixelionRules]

Get some black smoke 👍🏻 White is opposite of black so it shd work

[@datgio4951]

😐

[@nrvstoopid]

Nasa wants their engine back bro

[@martinbromeo6687]

tell the story to the wall🤣

[@noaho.5304]

😂😂😂

[@issy6869]

Nah this comment made my week🤣

[@Flaqqitoo]

brooo so underrated

[@jameszheng1412]

General Zod wants his engine back

[@julioomega96]

The fire alarm casually sounding while he’s still talking 😭

[@x_teqa]

the fire alarm at the end 💀

[@DLlama]

I know! What a huge help that was 🤣

[@pablog8048]

people that live above him are always playing floor is lava

[@tesseract5569]

Birds?

[@GsL2I0B0R0A]

@@tesseract5569 *whoever is upstairs*

[@tesseract5569]

@@GsL2I0B0R0A Yeah birds? It looks like a corrugated roof. Like a shipping container or something. Not a ceiling

[@GsL2I0B0R0A]

@@tesseract5569 -who knows- shipping containers can get stacked

[@Ku4n-]

@@tesseract5569 this is whats called a joke

[@NearEDGE]

For anyone wondering the reason why you have to add more oil to the wok in order to put the fire out is because that white smoke is the oil vaporizing and becoming a flammable gas and that's what's actually burning. As long as the oil stays hot enough to vaporize it's going to continue burning, but adding cold oil to it immediately cools down the oil! As long as you turn the heat off beneath the wok, adding cold oil and then blowing on it will put the fire out because there just won't be enough heat to keep the combustion going.

[@NearEDGE]

@@Go21place Water is heavier than oil so the water will just pass straight through. It will definitely cool the oil down but it won't put the fire out. If you dump a whole lot of water in at once it'll just splash flaming oil around your kitchen and then you'll have a serious problem.

[@Erikem37]

and why don't u just cover fire with a lid? I mean I've oil on fire once and all it took was to cover wok with a glass lid. Without new oxygen the fire goes down almost immediately

[@Klbkchhezeim]

​@@Erikem37 Both works, as Long as you take out any elements in the fire triangle (oxygen, heat, fuel) then the fire will be extinguished, so it doesn't really matter what method you use.

[@NearEDGE]

@@Erikem37 Since the video is talking about a wok you can pretty much assume that most people aren't going to have a lid large enough to cover their wok

[@Erikem37]

@@NearEDGE then again the wok shape allows u to easily use smaller lid. All in all the oil in flame is a small puddle at the bottom and not like whole wok filled entirely with oil. I've mentioned that I've had fire and while my wok is like 34cm at the top I used something like 26-28cm lid and it worked pretty well

[@Kingzsy]

You are so good at teaching and being informative! Straight to the point

[@bladez0317]

"Honey! There's a fire!!!" "Oh that's just our neighbor cooking"

[@havenbirb1525]

Honestly, I wouldn't even be mad

[@iansmith5474]

@@havenbirb1525 honestly I might wanna come over for dinner

[@lagann3958]

@@iansmith5474 honestly, I might recommend chefs to get lessons from him

[@logicgamer0018]

Honestly, im still gona send it dude. @lagann

[@kickasspeanuts]

*massive jet of flame bursting out of the house* "Must be having guests"

[@BruceWayne-nt8vh]

"I used the stones to destroy the stones"

[@dragonballa5083]

“It nearly killed me, but the work is done.”

[@AmenoHoshizora]

@@dragonballa5083 *the wok

[@thewhitesheep4156]

@@AmenoHoshizora lmao

[@Crushthebuzz]

I mean... you're not wrong. That's exactly what they used to do. And what we do still today.

[@finnheisenheim8274]

@@dragonballa5083 "I am inedible"

[@disgruntledbystander252]

There's a girl who threw water into an oil fire and the resulting explosion melted her face off. She survived her injuries though of course she will never look the same. Kudos to her she's still happily living her life. Thanks so much for this vlog, a lot of people's knee jerk reaction to puttimg out fires is with water.

[@DanTrexProductions]

Bro ignited the stove as if it was the gates of Hades 💀

[@PastelKenshi]

Jahannam

[@eggplant9479]

☠️

[@DerexWolfheart]

the what?

[@Abbad1579]

😂😂

[@Rose_Emp]

That's a real stove for a wok

[@sourjyaseth2489]

me as a firefighter : loads oil into the water reservoir before departing .

[@MrKayn333]

well， it is worth a shot 😂

[@soji-yeunmochi-con1162]

Nooooooo

[@kamidesu6414]

Whoa! Easy there mr fireman! They're buildings not talking trees!

[@Maki.Masoq095]

And that is how you will kill a few dozen people or maybe is you lucky hundreds 👍

[@warweasel2832]

Once you get there, it's not an oil fire, it's an everything fire.

[@squidkiller5798]

i like how he casually just explains how to put it out while there being a literal hellfire in the house

[@amartiwari374]

This lowkey can save lives, everyone should watch this

[@a__panda9802]

The way he nonchalantly lights it on fire like a bored office worker turning on their computer. I find it way too funny

[@Farhaz_hihi]

To him, it must be like a boring old computer if this is what he does day in and day out. Maybe that's why? idk but quite an astute observation there

[@Aserve1st]

“Just another day at work”

[@MIZUch.]

"put more oil in it" *I used the stones to destroy the stones*

[@1234567895182]

Nice copy comment

[@MIZUch.]

@@1234567895182 why thank you that's very nice of you

[@Salchipapa97]

since the oil is cooler it lowers the temperature below the ignition point

[@tommyshelby8788]

@@Salchipapa97 and, you don’t put water on it because oil floats on water so it wouldn’t do anything

[@yank33yey]

@@tommyshelby8788 actually the water would instantly start boiling and spray burning hot oil over you

[@Halakah948]

Good to see the smoke alarms are working well in his house

[@Dead_valentine]

I love watching the fire, it’s beautiful.

[@noloveunique]

his ceiling rn: 🌚

[@bimakristataaditama5644]

his ceiling is gonna start speaking in broken English full of slangs Edit: i felt a little uncomfortable speaking of stereotypical things about a community of people.. But, still, the comment above is a joke.. For starters, I'm Javanese, so I'm Indonesian, so if you wanna come back at me, do it with stereotypical jokes of Javanese.. and let's say we're even..

[@rayanshaikh1489]

@@bimakristataaditama5644 😂😂😂😂😂

[@kartikeyarathore9704]

💀

[@Ali-lt3fi]

nice name 👍

[@jakesearle11]

This comment wins

[@Subliminal01]

911 Operator: “What’s your emergency?” Me: “I put oil in burning oil and now my every belonging is charred.”

[@roguespearsf]

You're not too bright, are you? All I have to say is fire tetrahedron

[@Subliminal01]

@@roguespearsf it was a joke and you’re insulting my intelligence? Maybe you should socialize more “repent sinner”

[@AzureRadio]

@@Subliminal01 My PeePeePooPoo hurts, I got it stuck in an oil fire now all that comes out of that tiny hole is the PooPooPeePee... It hurts sooooo good. I makes me Came, Shitted, and Pisseded

[@Urbansprint5100]

You're both nerds.

[@livewellwitheds6885]

@@roguespearsf nobody named repent sinner can be much smarter either

[@Cedrik1337]

The landlord must be loving these videos

[@ilhamrafi73]

Bro's stove singlehandedly accelerate global warming 💀

[@markou2376]

Instructions unclear, I'm now homeless

[@bentones1701]

Instruction 1: Pay your rent on time.

[@walangchahangyelingden8252]

Instruction 2: Don't burn your house down, use an outside kitchen like most Asians (Except Japs).

[@franciscakesse4675]

😂😂😂

[@luistomaslloyd6439]

Underated comment lol

[@Lee-yn1by]

You can’t help stupidity

[@albertlolx]

“It’s pretty hot” thanks for clarifying

[@katicaturi7992]

Underrated comment. Had me ROFL. 🤣🤣🤣

[@ihavesnaids]

You don't know that. Your smooth brain would've been cooking yourself alive if he didn't warn you.

[@hayakawa3611]

Don't be that guy

[@dumbmoot1708]

You're the type to judge what others say but yet you don't have any social skills

[@preyde1310]

Bro handles his wok like he in the middle of the ocean 💀

[@wigil]

He acted very calm and deliberate, obviously he's used to the situation

[@berserker4861]

"how you put out an oil fire" *proceeds to summon Satan for a demonstration*

[@dimitriosv.3446]

I only like because you have 666 likes lol

[@AkilahJhane]

😂

[@alistercheah7220]

Yrt

[@katicaturi7992]

Good one 🤣🤣🤣

[@paigemitchell5247]

😂😂

[@sujapop8629]

Be careful with the line “put oil fires out with oil” lmao

[@Barrettsage]

Do I also put gas fires out with gas

[@Egnaro-ps2lf]

@@Barrettsage bro lol 💀

[@RONPEE-STINGER]

@@Barrettsage no with jet fuel

[@npcrah]

Yeah wait is this true? And if so, is it more effective at snuffing the fire than smothering it? And I thought the most dangerous part of oil fire + WATER is because in panic people would throw a gallon of water into it quickly and it would splash oil particles still on fire everywhere. Would oil not have that same issue? If SO, I feel like that MIGHT imply that if you chose water and used it the way the lad in this video used oil; that is, a small amount slowly, that it would also be effective. Unless the effectiveness comes from the new oil mixing with the old, reducing the temperature below the flash point/combustion point while not putting it out, so then blowing at it will snuff it as it is now below the temperature required to make it catch fire.... am I right?

[@UnKnown-dg4fo]

@@npcrah please never try this or your idea of water. Smothering the fire kills it almost immediately and you basically can't mess it up, just cover completely and don't spill/drop it. Adding water is much more dangerous that you realize. The water will boil explosively and turn what is a large, but mostly contained flame into a god damn inferno. There are plenty of demonstrations on KZbin for you to see what happens. Adding more oil is not a good idea because you are increasing the amount of fuel, so the flame can be bigger or last longer. You are also increasing the chance of spilling the oil and spreading the fire, or even catching the oil in your bottle on fire, making the problem much much worse. Just smother the pan with a lid, plate, or another pan. Anything large enough to cover the top. Don't panic, a flame in your pan is relatively safe, it is much more likely to burn itself out than catch your walls/ceiling on fire, as long as you don't make the problem worse. (Note: turn off the stove flame and wait a few minutes before uncovering the pan once the fire is smothered. If the stove is still on or the pan is still hot, the smoke released when you uncover the pan could catch fire again and create a sizeable fireball, plus relight the pan fire) Also, if you use a fire extinguisher, make sure it is rated for grease/oil (type ABC or type K). An extinguisher that's only rated A may contain liquids like water and make the problem worse.

[@Santibag]

That smoke alarm scared me 😅 I felt as if the smoke from the video triggered the smoke alarm in my room 😅

[@gumpygumpy]

“You’ve got a bit of time” Intentionally sets it on fire

[@Squidlovesu]

I think he was moving the oil around

[@goodnight-angel]

prob just wanted to speed up the recording session, in reality it’d take a real long time for it to catch on fire all on it’s own, long enough for you to react to the shitload of smoke and remove it from the heat

[@rhythm242able]

@@goodnight-angel exactly, thus making it a completely pointless video

[@gumpygumpy]

@@rhythm242able my point exactly

[@rhythm242able]

@@gumpygumpy yeah it's a top tip, cool it down with more oil, but dangerous as most people who get in this situation would fuck it up further. These videos always make me wonder, it's obviously just for likes and gratification, I mean who 'always asks, how do you know when it's going to catch fire' ?! No one, it always bullshit for these videos, no one knows how to be real anymore, it's always twisted truths just for views, it's pointless.

[@iggyman83]

"The way to put out an oil fire is... BEEP-BEEP-BEEP-BEEP-BEEP"

[@yaarizne]

Putting water in boiling oil is the dumbest idea ever

[@PiPArtemis]

I learned this when I worked at checkers. My first time changing the frier grease the tallow cube started to catch fire. My boss came over scooped off a handful from the other side and smothered it out It was also common for it to catch as it melted into the frier so we'd just stuff the tallow block further down into it to smother the fire that way

[@shinji4243]

"It's pretty hot." Me: *Well i'll be damned.*

[@hikarychan3997]

🤣🤣🤣🤣🤣🤣🤣🤣🤣

[@genner-vincenthodgson5177]

This like ratio is the perfect pun(666)

[@bargrisar1124]

Neva wooda thunk it

[@robotboy2z]

Never even noticed

[@sherlockholmes6956]

When will you be damned? Can you tell me the exact date and time of when you will be damned?

[@connorgregory5038]

Vin: How do you know when it will catch "fire" *proceeds to nearly incinerate the set*

[@wokgod]

I risked it all to show y’all 😂

[@icewallflatearth1158]

He got some good lungs..

[@Bingus.Bangas.Bungus]

@@wokgod Man really put out fire using his mouth,what are you?

[@connorgregory5038]

@@Bingus.Bangas.Bungus he is the firebender.

[@Bingus.Bangas.Bungus]

@@connorgregory5038 The air bender

[@Hummer4798]

0:42 He’s talking like nothing happened when the smoke alarm is going off

[@CatineSkyi]

Thank you, for educating people not to add water to burning oil. This is so important!

[@CoJoGrizzlo]

That is a dangerous recommendation and a great way to burn down your house. Smother the fire with a lid

[@neyoid]

or dump baking soda on it. or just a fire extinguisher

[@LeviGIV]

@@nlshrmns they have different fire extinguishers for different types of fires. Using a class B fire extinguisher from an safe distance and proper aim would still be considered an appropriate method for putting out the flames. Edit: actually it would be a class k fire extinguisher not class B

[@silverstaralchemist]

@@LeviGIV true enough but in a panic people won't consider any of that and most likely blast the extinguisher point-blank and spray oil all over the kitchen

[@_EyeOfTheTiger]

His house is made from cement and rebar while yours is sticks and twigs

[@JonathanGarcia-rg6om]

Woks dont have lids though so this is a decent strategy especially since there is also a small amount of oil when normally using a wok, so adding oil room temp oils lowers the temp without causing an explosive reaction and since the temperature is now lowered blowing it out is easy and requires a good puff and you should be able avoid more issues. The lid is the most solid strategy but woks usually dont have lids and are probably bigger than most lids you can find

[@user-cz4mt2uy3m]

bro, even his fire alarm is turnin on 💀

[@soldierboy-clashroyale9459]

"Thats pretty hot" Yeah i bet it is

[@BLASTA_BABY]

I thought he said “that’s pretty high”

[@AT16]

Just coated his entire ceiling in soot for this lesson

[@tylerm0089]

this little bit of information has probably stopped a few Fire stations from having to be called around 6:30pm. Very nice. My cooking teacher never even showed me this!

[@60secondsofbeer69]

Me in the apartment upstairs: He's doing it again.... He's gonna burn this place down one day 😂

[@Psalm91ArmorUp]

Right.. Today! Cooking in my apartment using an open raging flame on ep.247. Residents of the apartment: Time to cook this a$$h@le!

[@themightymcb7310]

The reason this works is that adding cool oil lowers the temperature of the oil that's currently on fire as well as lowering the temperature of the wok that is no longer being heated up by the stove. The fire goes out as soon as the oil and wok cool to a temperature below the flash point of whatever oil you're using.

[@rastachandolo9766]

Imagine a rookie trying this and spilling the oil he’s trying to place in the pan. Just use salt

[@JOJINKAODM]

​@@rastachandolo9766 what about placing another wok on top so the fire cant get air?

[@Mallchad]

@@JOJINKAODM It works but it comes with the downside of auto-ignition when you take othe lid off. It takes a long time to cool down... Also what wok do you have that you can place over another safely? Get a bit flat piece of metal and leave it nearby

[@daniel4dev]

Why not just use a fire blanket? Adding more oil you risk splashing oil outside the wok or making the fire more intense

[@jacobrubanov4932]

Why doesn’t water also cool down the temperature of the oil?

[@MaxwellLee-lu1qp]

Bro crafts mandlorian armor with that stove 💀

[@ericschinn]

When I worked in food service, my coworker turned on our deep fryer, and while our backs were turned the heating elements lifted up above the oil and ended up catching fire. She’s panicking telling the security to call the fire department, I grabbed a pair of tongs and dunked them in the oil. Out instantly. Cool oil is your friend for oil fires

[@jacksknight9971]

"The power of the sun, in the palm of my hand"

[@varunkamal91]

Read her poetry.

[@fernandowong371]

@@varunkamal91 Day by day, he gazed upon her. Day by day, he sighed with passion.

[@hermanlau4431]

Hey, Dr. Ork.

[@lupreztryson]

He’s making the machine again

[@beats.bymario]

“Put away the fire extinguisher I saw this thing on KZbin”

[@LoLyaNa13]

Imagine saying that in a real life situation 😂

[@TrezCast]

It’s better to use a lid or a wet towel than a fire extinguisher in this scenario

[@titan2540]

@@TrezCast wet towel seems like a terrible idea. lid is legit tho

[@mikec4308]

instructions unclear

[@mikec4308]

@@titan2540 wet towel might actually work who knows

[@lazarosanchez5314]

This is the best type if cooking advice!

[@noahcristi8801]

As a firefighter one thing that you can do let’s say if your were using a pan or pot and it caught fire just put the lid on it don’t throw it on the floor or the drain it’s jus going to spread. Same thing with putting water on the fire it’s going to spread the fire.

[@istudy2muchlol]

My theory is that adding room temperature oil lowers the overall temperature of the oil below ignition and also displaces the oxygen immediately surrounding the burning oil which means you need to add enough or the fire will just get bigger. Another way is to cover the wok with a huge metal lid to deprive the oil from said oxygen.

[@inextinguishablemoltenblooded]

Baking soda is also an allow in this circumstance

[@inextinguishablemoltenblooded]

Ally *

[@christiantodo9186]

@@inextinguishablemoltenblooded how can baking soda? Pls explain sir. .. thx

[@inextinguishablemoltenblooded]

@@christiantodo9186 upon your own independent investigation you will learn that the chemical traits of the baking soda nullifies the flames of oil Fun with biochemistry Go now and expand your horizons further I have spoken

[@thastayapongsak4422]

@@christiantodo9186 it gives off CO2

[@mier5581]

“How would you put out the fire?” Proceeds to summon the devil himself from the wok

[@emmartin4433]

😂

[@user-kz5hy3xi4v]

Bro has wooden shelves and still opens hell's gate.

[@faisalmehmood5375]

This works because the cold oil cools the rest of the flaming oil.

[@dustinwallace21]

“Youve got a bit of time” Cuts to him tilting the pan towards the flame, lmao, im dieing

[@gozzilla177]

In general if your oil us smoking you should remove it from the heat before this happens but yes it takes time. It's a good example though there are several ways to put out fires safely the biggest thing is to not panic.

[@BoredKnife]

Camera cuts, sets oil on fire. Never saw the change....

[@ForeverStranger]

*stares longingly at a decent sized fire* Also him: "that's pretty hot"

[@charleschow-toun6946]

Actually very useful quick video!

[@sawmyaj]

If you don't add more oil can you still blow it out? Can you just leave it longer and will it go out on its own.

[@halfofmg394]

Damn, just look at how calm he handled the situation

[@manohousing5237]

"See that" No I don't see your whole pan burning right in front of you

[@RandomVideos-re9ux]

it’s a wok not a pan 😠

[@ysphor]

This would be Dwight Schrute favourite demonstration

[@cyclewerx1]

Maybe the most unreal answer to a problem I’ve ever seen

[@diulikadikaday]

Fire needs 3 things to burn, oxygen, fuel and heat. While the oil adds more fuel, it’s cold and decreases the temperature making it too cold to burn. Also, water and oil don’t mix and they like to separate. So adding water at such a high temperature will cause the water to explode (boil super fast) and the oil and fire will go everywhere.

[@2Evil2Hope]

You could remove the oxygen component by covering it with another pan causing the fire going out.

[@bwnzix]

@@2Evil2Hopeif you can find a lid that big for the wok.

[@unclerico1106]

​@@2Evil2Hope yes salt helps aswell or sugar. It acts as dirt and smoothers the fire.

[@oldvlognewtricks]

The other problem with water is that it’s more dense than oil, so it sinks to the bottom before it boils - throwing the oil around.

[@marclenraymagdaraog691]

@@2Evil2Hope not easy to find a lid for that thing he's having cooked with a Jet engine.

[@emgtvlogs]

The fire alarm at the end was just there to say “congrats, you put the fire out!” 😂

[@sasvideres2065]

🤣

[@SenhorMarcos89]

That fire alarm took its time! 😂

[@mrcannabis1593]

Man that's actually helpful in a real situation

[@scidlynn]

Yup. If you put water the flame will become bigger untill puts out. Easiest trick is put a cover on top of the wok if u have it.

[@deviantshade]

fire on a wok could blast that lid out especially when it has collected moisture

[@Czyb20]

Man this is a wok it's very different. The pressure trapped under that cover will obliterate the lid 😂

[@adamjones4609]

I was in the military and when our mortar rounds would catch the range on fire, we would just bomb the fire to put it out. Same energy.

[@dyezmordz6390]

Wdym bomb the fire

[@Mallchad]

This is some an Army thing to do xD (Side note for others) Remember fire needs 3 things, oxidizer, fuel, heat. No, oxygen is not the only oxidizer, chloride is hilariously good at it. When you let off a bomb it creates a shock wave which causes a kind of wind effect, removing heat and air. It can also throw kindle into the air and disperse it Thus. You put out fire with a bomb

[@rusdanibudiwicaksono1879]

You can also stop fire on oil well this way. Fun times (It was on my science book and McGyver episode once).

[@lolerishype]

Instruction unclear: I’m on fire

[@CCCFFHO]

Put more oil in the wok and sing Happy Birthday 😂

[@GiovanniGamer345]

"Leave it leeaaaveee ittttt leerave ittt you focking wanker" - G.R.

[@Roxas-dr8om]

LOL!!!

[@chimpwithamachinegun]

"you're gonna blow fire in your face, you fucking *DONKEY*"

[@idevourdeeznuts]

That stove gon put us out of orbit💀

[@sentra97]

There's always that one genius that will not follow directions 😂

[@submarinemagnet7965]

"How do you put out oil fires is with OIL not WATER" said in the calmest manner while his fire alarm's having a rave party in the background He also has a "this is fine" face when he said it😂

[@evolutionthenotsofunnyrefr5869]

"That's pretty hot" It is indeed

[@asmallguy6124]

pretty sure you meant "it is indeed"

[@kutsy3785]

Makes sense...Oil catches fire, get rid of the heat source and dilute it with cooler oil

[@meowth9854]

Thank you for teaching people this!!

[@musty_birb]

“How you put out an oil fire” *proceeds to open a portal to hell*

[@SalmanSH93]

😂😂

[@zappy_ne]

Portal from Hillary Clinton's house

[@salmonmon2862]

FUCKING HELL THIS SAVED MY LIFE, I WAS PRE HEATING THE OIL AND IT CAUGHT ON FIRE AND I REMEMBERED THIS VID honestly such a life saver

[@zelkk7049]

@Eric McBride 💀

[@TheRealGimynus1]

I never had any oil catching fire not in my life never I even tried to light it on fire never happened

[@alexandrosanagnostopoulos1351]

@Eric McBride bruh

[@ryn5566]

​@Eric McBride bruh

[@bobthebuilder1360]

​@Eric McBride love common sense people like u

[@whitey1686]

Oil has a smoke point adding more oil while turning off the gas rapidly drops it from the smoke point allowing you to blow out the fire

[@UmairKhan-ry8jg]

When I used to work as a wok chef id always just throw another wok on top of the fire. It got rid of it pretty quick

[@leo959]

Jokes aside thank you for this advice. You never know You might have saved someone’s life.

[@eerietheidiot]

Please don't ever pour more flammables onto the fire. The easiest and most reliable way to put out a grease fire is to turn off the heat and cover the pan with a lid or another pan.

[@ThomasSawyers]

Have you just like never seen the inside of a restaurant kitchen before? Oil isn't flammable until it's heated 🤦you're the idiot that thinks diesel can be lit with a match huh?

[@Theoneandonlydeltasans]

Ain't no one ballsy enough to put a lid on that

[@Kevin-tg1zr]

Or better a fire blanket. But be careful that the flames don't come underneath the blanket to you but away from you

[@KeeMee__]

How he managed to not freak out even a little when the fire was practically touching his roof amazes me

[@woodonfire7406]

*I'm guessing that's not his first demonstration*

[@AndrewRasmussenRides]

Guessing it's not going to be him cleaning it either...

[@KeeMee__]

@@AndrewRasmussenRides there’s nothing to clean, except the wok