When Jam Doesnt Set

[@janrankin2457]

Thank you. Well job done. 😊

[@osiadaczfamilyfarm8036]

Thank you for this video! It is great to know you can save a batch of jam that doesn’t set. I hope everyone in the family enjoys your jam! ~Laura

[@wrightfamilyhomestead]

Thank you!

[@revessie]

God bless you for teaching us in this video. I've learned something.

[@wrightfamilyhomestead]

Thank you so much! Happy canning!

[@michelesalazar2045]

Thank you, this happens to me more than not. I tend to put to much fruit in the receipt. I have some strawberry jam that needs to be re batched. I have also put strawberry jello in the jam. Jams are my nemesis.

[@wrightfamilyhomestead]

Thank you for watching. I hope it works well for you!

[@avandyke143]

Very helpful!

[@wrightfamilyhomestead]

Thank you for watching!

[@heatherh2728]

I'm going to try to fix my strawberry jam today ! Thank you for this video!

[@wrightfamilyhomestead]

Thank you for watching!

[@icydawn4257]

Me too! Strawberry also🤓💯

[@judybyers5460]

Thanks for the video, I even rebatched my grape Jelly still didn't set, then I redid it this was and it worked!!!!

[@wrightfamilyhomestead]

Im so glad! Thank you for watching!

[@stacypearson7180]

I’m on try 3 too. 😂

[@johnnaliggins1530]

Thank you!!

[@wrightfamilyhomestead]

Thank you for watching!

[@hollytillery]

This happened once with a triple berry jam I made. But I didn't know I could reprocess it! We've just been using it as a ice cream topping.

[@wrightfamilyhomestead]

I bet its good!

[@MySliceOfHeavenoutdoors]

I don't can so i never heard of jelly not setting. New to me and now I know how to fix it.

[@wrightfamilyhomestead]

I will warn ya, if you ever do start canning it can be addictive! You will want to can all the things!

[@MySliceOfHeavenoutdoors]

@@wrightfamilyhomestead I am thinking about trying it innthe next week or two. I want to try canning soups. I love soup and coukd eat it everyday. And when I make soup, I tend to make way more than we need. and we end up eating it for 2 or 3 days, lol

[@wrightfamilyhomestead]

Canned soup is the best!

[@susanrobinson408]

So, can you add more pectin? Would it turn out ok?

[@wrightfamilyhomestead]

Added pectin may make it too firm.

[@dorenenagy564]

I have a question. My grape jelly didn't set up and I didn't have a chance to run it back through. It's still in the jelly jars and sealed just not set. It's been there for a year because I forgot all about it. Can I still rebatch it now or is it too old?

[@wrightfamilyhomestead]

You should be able too, as long as it smells and tasts good!

[@dorenenagy564]

@@wrightfamilyhomestead Thank you so much for answering me. It still tastes good and smells fine. I just can't believe I forgot all about that. But we did have a big canning season last year. lol

[@wrightfamilyhomestead]

I understand, trust me! 😆

[@mickelsonfamilyhomestead]

Hopefully next year will be the year i try to make Jam! I’ll prolly mess up 🤣

[@wrightfamilyhomestead]

If you do its no big deal. Keep going. Practice makes progress!

[@helenellsworth9556]

If you think you'll mess up, chances are, you will

[@edwinoliver9491]

Can you do the same with jellies.

[@elainemcnabb2587]

Yes I had a batch I think I over cooked it 😢

[@Yvonne549]

Did you have to rehash the jars?

[@wrightfamilyhomestead]

Yes, clean jars and lids/rings.

[@craftsbeautyandlife5163]

I have never heard of a jar key

[@wrightfamilyhomestead]

Its pretty handy!

[@JoeMcguire-ll8od]

could not hear what you were saying