Eggnog Pound Cake with an Eggnog infused glaze!

Cake Ingredients
3 c of all-purpose flour
3 c of granulated sugar
1 1/2 c (3 sticks) of unsalted butter - room temperature
5 whole eggs - room temperature
1 c of eggnog - room temperature
1/2 tsp of baking powder
1/2 tsp of salt
2 tsps of vanilla
1/2 tsp of nutmeg
Eggnog glaze:
2 c of powdered sugar
1/2 c of eggnog - room temperature
1 tbsp of melted butter
1 tsp of vanilla
nutmeg - for dusting
#eggnogpoundcake #eggnog #bundtcake #poundcake #poundcakerecipe #whipitlikebutter
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