Whittle an Owl | Step-By-Step Beginner Tutorial

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The Maker Experience

The Maker Experience

Күн бұрын

Пікірлер: 23
@jesseflint6948
@jesseflint6948 3 ай бұрын
Naming the cuts as you do them has helped me finally understand what they mean and their purpose. Thank you
@TheMakerExperience
@TheMakerExperience 3 ай бұрын
That's great!
@hubert155
@hubert155 3 ай бұрын
man , this is absolutely amazing . I just randomly bumped into your video and immediately fell in love with it ! thumbs up
@TheMakerExperience
@TheMakerExperience 3 ай бұрын
Thanks. Great to hear that
@pianoshowroom
@pianoshowroom 26 күн бұрын
You have excellent technique and a very good eye for detail. You are also a very good teacher. Your work is really great! You must also have good sharpening technique. Thanks!
@TheMakerExperience
@TheMakerExperience 26 күн бұрын
Thank you so much for the kind words. What comes to sharpening I actually do less than most people. I only have a kitchen knife sharpener and nothing else, but with a thin blande it has worked well enough.
@Ba_Singa
@Ba_Singa 2 ай бұрын
I love your videos. Because of them i started carving myself. I hope you continue with the videos and Instagram as well.
@TheMakerExperience
@TheMakerExperience 2 ай бұрын
Great to hear that
@johnmitchelljr
@johnmitchelljr 3 ай бұрын
You helped me pick my new project. Thank you.
@TheMakerExperience
@TheMakerExperience 3 ай бұрын
Great to hear
@utukuvia1
@utukuvia1 3 ай бұрын
This is so wholesome and nice to watch!!🦉
@TheMakerExperience
@TheMakerExperience 3 ай бұрын
Thank you
@TomWindeknecht
@TomWindeknecht 3 ай бұрын
Beautiful barn owl! Thank you for sharing.
@TheMakerExperience
@TheMakerExperience 3 ай бұрын
Thank you
@athanorcarving
@athanorcarving 11 күн бұрын
interessante e molto ben spiegato
@TheMakerExperience
@TheMakerExperience 10 күн бұрын
Thank you
@bastianklok925
@bastianklok925 3 ай бұрын
How do you sharpen your whittling knives so effectively?
@TheMakerExperience
@TheMakerExperience 3 ай бұрын
I just use a normal kitchen knife sharpener. However, it would be good to get some honing equipment at some point too.
@everythingsak
@everythingsak 3 ай бұрын
@@TheMakerExperience what do you mean by a normal kitchen sharpener? like a carbide pull through sharper or a kitchen knife steel? or perhaps something else? thanks for your time.
@lauriemacquanan2141
@lauriemacquanan2141 3 ай бұрын
I havel used curly willow which seems SOFTER than basswood. We had to cut the tree limbs an i am delighted that it is lightweight AND SOFT.
@TheMakerExperience
@TheMakerExperience 3 ай бұрын
Good to know. So far I've mostly used goat willow and European aspen, which are decent too.
@Jcharp12
@Jcharp12 3 ай бұрын
Nice thank you
@nicholasn.
@nicholasn. 3 ай бұрын
🙏
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