Why didn't I know that before? Only milk and butter mixed!

[@tatjanaschultz5697]

Nicht sinnlos! Ich habe gerade keine Sahne, das ist für mich perfekte Lösung! Danke!!!!!

[@user-tata-w2q]

Если добела растереть с сахаром мягкое сливочное масло, а потом понемногу добавлять молоко до нужной густоты, то и заморачиваться не придется😁. Крем будет отличный и не рыхлый

[@edeltraudkosch348]

Das habe ich nicht gewusst . Auch mit 81 lerne ich noch sehr gerne . Vielen Dank , Das verwende ich sehr gerne .

[@mickhealy572]

Wow! I did not know that! every morning I whisk about 4 table spoons of butter in with a cup of hot milk, of course its home made cannabutter :") I am going to be feasting on this recipe before the sun sets.. thanks mate.

[@heleniborra1146]

Alucinante todo lo que se consigue con los lácteos ...gracias por compartir

[@robertfish6617]

I find this your videos relaxing. Thank you for the time spent making food. Some people are in such a hurry. Don’t listen to the haters. Keep up the great work.

[@doloresrodriguezmartinez3936]

..

[@albanidiatello2933]

Recetas geniales!!! Muchas Gracias!!

[@barbaranowak6890]

Super danke

[@wimm1392]

I don't feel like walking to a shop to buy cream only, this is recipe is very helpful. Thanks

[@chtsv]

Yeah, and it only takes 12 hors and dirties 7 utensils

[@pixibelle3282]

Did it work?

[@llermy3371]

In some countries like China, cream is maybe 5 times more expensive than milk

[@MariaFernanda-iz4xl]

P"

[@KellySandra716]

hope you didnt get salted butter lol

[@ОльгаИсаева-ц3з]

Спасибо за интересный рецепт!!!

[@milojkablagojevic1134]

Prevedi te na srpski

[@pushpavijula5159]

ThQ. Good idea. Blessings. Mumbai India

[@centuryrox]

I guess this is good to know in the case of an emergency when there might be a shortage of cream. But then, if we ever get to the point of a shortage of cream, most certainly there will be a shortage of butter and milk too.

[@gloriaelenacorrales6881]

Superrrrrrr me quede sorprendida de tanta maravilla de crema, me encanta mil gracias

[@melbaelba5706]

Wow. Very simple yet BRILLIANT.

[@loraleiffxi]

I put milk and butter in my mashed/whipped potatoes. This might make them more creamy and light. It's pretty crazy to see how that worked.

[@АлександрНиколаевв]

Вы правильно говорите и делаете! 👍

[@bojoondong7911]

Recipe is easy and healthy, background music is beautiful too, such sensational moment to watch and listen..👍👍 thanks so much for sharing 🙏🌹💖

[@matteocrimi763]

Super bravo eccezionale 👏

[@RT039]

сначало было молоко, потом его сепарировали получили сливки и обрат (обезжиренное молоко). Сливки постояли и из них сделали масло., от которого тоже отделилась сыворотка Теперь берем масло и добавляем молоко, получаем сликви =) Вопрос, почему сразу не взять хорошие сливки?

[@АнтонинаЛяликова]

😂😂😂

[@ramilyayakubova9165]

делать им видать нечего

[@ninayankova7466]

Правилно

[@АминаГаджиева-к9х]

Super !!!

[@Sandralinaj0]

Echt super vielen dank für teilen.😳💪🏾🙌🏾🙏🏾

[@aliciacarolinaugaspazos8295]

Muchas gracias por compartir tu receta, se ve riquísima y es muy fácil de hacer, me la imaginé para preparar un pollo a la crema con champiñones. Saludos cordiales desde Caracas, Venezuela 🍫☕🌽🥑🇻🇪

[@asmasamoucha8257]

اعجبتني هده الطريقة لاستخراج الكريما...bravo

[@gull9877]

Spasibo 😘

[@wernerruzek1684]

Warum nicht in Deutsch

[@MaryJohanna]

Super, danke für dieses Rezept. Frage mich ob man Vanille oder andere Aromen sowie Puderzucker addieren kann ohne die Creme zu zerstören?

[@SixDovahkiin]

That's genial!

[@rubymorris44]

I just liked the jar that was used in the fridge.

[@bakadudinakuhinja]

Uvek lajkuje baka dudina kuhinja bravo

[@nevadalzin5470]

Puedo utilizar leche en polvo? Gracias

[@yenskitchen9523]

Wow...Thank you for tips make Heavy Cream at Home 👍

[@VVV888]

я просто брал хорошую домашнюю сметану и разбавлял молоком. получались отличные сливки. взбивал сливки и делал мороженное пломбир.

[@ИринаГурьева-у6ы]

Здравствуйте, а в каких пропорциях, чтобы получался крем?

[@esterahusau1264]

Super lux!!!!

[@TimsisTastyTable]

Great sharing. Nice videos. Keep going. Love from India 😊

[@soyyo1202]

Many thanks

[@Miranda1111-A3I]

Danke😍🤗😘❤

[@najlaebaroud4335]

شكرا على هذه الوصفة

[@qudsia96]

Thank you so much

[@BarkatAli-pp9gt]

Excellent very erll explained simple short & sweet!

[@shak4632]

Next Video: Take Ice. Melt in pot. Add water. Cool. Use hand blender for 9 minutes. Cool in freezer. Take out next day. Melt. Put in bowl and use hand mixer for 5 minutes. pour in cup. throw down drain.

[@TreeStump-and-CheeseKetchupIT]

Why didn't I know that before? Only ice and water mixed!

[@arghachowdhury]

Game-changing recipe

[@Israel123]

😂😂😂

[@bettyechols6405]

Lol

[@hdz12ez]

Epic!!

[@KitchenandArtswithNikki]

A big like from UK.

[@rnjt8960]

Thx its useful

[@nancyjerez229]

Hola, gracias por compartir tan buenas recetas, desde Venezuela. 👍🙋‍♀️🌹

[@yk_182]

Tremendous 👍👍👍👍👍👍

[@sanahabeeb5093]

Can we add sugar in that

[@MJ-we9vu]

That's what I want to know. This would make a nice buttercream frosting if you can.

[@JOMAN93]

WOW ! AMAZING ! THANKS FOR SHARING

[@taheram1629]

Excellent job! Well done 👍

[@eileenfb1948]

Do people realise that cows milk has the fat removed to make cream - the cream is used to make butter. Put the butter back into the milk and you have full fat milk, add more butter to make it into cream.

[@rjiggy07]

What!?!!??? Eileen, you must be joking... this is crazy talk! Everyone knows that milk and butter and cream doesn't come from real cows, real cows are cute and just like people, these things come from walmart and meijer, not from real animals... except the 2% milk, that comes from skinny cows.

[@nimekupata]

@@rjiggy07 And brown cows=chocolate milk, right?! 🤣🤣🤣

[@kerstinkunze3823]

@@rjiggy07 Magere kommt Kuh ist Fall für Schlachtung Not! Gibt keine Milch mehr. Eurer leer! 🤣

[@eileenfb1948]

@@rjiggy07 lol

[@uri4263]

It isn't that easy, I tried just warming the milk with the butter and let it cool, and either I was sold not 100% real butter or you have to do it like this person.

[@wissalsoraya3339]

سلام أخي المحترم الله قناتك إفادتي كثيرا وأنا أبحث على طرق أتعلم فيها اصنع أجود الجبن والكريمة الطازجة شكرا لك ثانية وفقك الله من الجزائر

[@veladekseigmann]

Top👍⚘

[@jitkamayerovaregnermlova7208]

Skvělý recept.👍

[@АлександраЕремеева-ъ6р]

спасибо👍👍👍

[@viopopa4999]

Super … Felicitări 🙌🙌🙌🤗

[@emmavillarreal3515]

Can I use lactose free milk for the recipe?

[@janetesilvapinto6739]

Amei a receita spre tive curiosidade deste creme de leite como era elaborado

[@marizam3506]

Qtas horas vc ficou batendo?? 🤔 Ou qtos dias

[@nekobatakaigi]

生クリームからバターは作ったことあるけれど、その逆はなかった。 乳製品の作り方は知っていると面白いですね。

[@lilianedela7583]

C est super , j ai bien aimee , merci 🌞🌹🌺😊

[@milels6917]

Very good keep butter and milk in then make cream at any time ✅

[@ceceron75ify]

отлично!!! а как правильно сделать топленое молоко?

[@ЗарафшонКамарова]

Каксделаадтоплин имолока

[@yuliyamold6377]

Топить

[@RLMARMEN]

You can make butter by using cold heavy cream, a jar with a lid. and a certain amount of shaking until the water separates from the solids. Add some salt if you wish. I did this with a kindergarten group and then enjoyed the butter with some crackers.

[@mskerriboberri]

I’m 52 years old, I still remember doing this in kindergarten during our Thanksgiving festival.

[@davidchad77]

We also did this in kindergarten in Missouri to make butter by taking turns shaking heavy cream in a glass jar but our teacher made fresh bread rolls while we were making the butter. So delicious, good memories.

[@AjmalKhan-ty5mw]

Very nice 👍

[@gudiegudgud3658]

I luv KZbin & the creative people on here❣❣❣........

[@mailamazzeranghi5942]

Wow grazie

[@گندمگندمی-م8غ]

سلام خیلی متشکر واقعا عالی نمره شما ۲۰ هست ممنون من از ایران تماشا میکنم

[@ellischumann9560]

Unsere Mutter hat diese Sahne ebenfalls zubereitet: 250g Butter, 1 Ei, 1 Teelöffel Puderzucker, 500 ml Milch. Die Zubereitet genauso

[@ЛюбовьСафронова-д9ж]

Спасибо за полезное видео 👍

[@markus-kitchen]

Toll 👍🏼🙂 🧈🍶

[@sultanalsnidi]

لم اتوقع النتيجة 👍😋

[@Gabriele972]

Was für eine Entdeckung. Glückwunsch.

[@maxcarter3413]

So you put fat back in the whole milk and made whipped cream? Good idea if you don't have heavy whipping cream handy.

[@cynthiajacobsen7781]

thanks

[@marlenislezama6420]

Que espectacular tampoco lo sabía. Lo haré para comprobarlo. Gracias por compartir si receta.

[@marlenislezama6420]

Se ve muy rica y de textura suave.

[@Kitchenlabofficial]

Cake buttercream very nice very easy

[@m.f.67]

So oft gesucht,und endlich gefunden 👍

[@receitasnapraticacomzairao4340]

Receita maravilhosa

[@marekler4705]

Bravo! 👍👏👏👏👍

[@rebeccak1850]

Simply wonderful✨😍. Thanks

[@РаисаРамм]

Все гениальное просто

[@СветланаРугина-г5о]

Как сделать корову из колбасы ?🤔

[@НинаКопылова-ш9н]

Молодец!

[@pavola9914]

😂😂😂😂😂

[@Blublod]

The only way this makes sense is if you milk the cow and make the butter yourself, otherwise just buy it from the market or the farm.

[@dawnelder9046]

If you milked the cow then you would just skim off the cream you want. You would not make butter first. However if you lived in a situation where you wanted cream and could not get to a store for some reason, like lockdown, self isolation or distance, this would do the trick. Where I live the nearest store is over a half hour drive away. A big snowstorm can have you trapped for several days. Only go into town once a week normally. If I can stretch to 2, I do so. I always have canned milk and frozen butter. Normally fresh milk. But I do not normally buy whipping cream unless I have a reason.

[@mamatomamama1854]

Боже сколько же приемов надо провести чтобы получить не поняла что

[@cheftalha671]

Very fantastic recipe 😍

[@CuisineOumlina]

بكاس زيت حضرت اصابع التمر بسمسم يذوب فلفم

[@ScolalaPasta]

Non lo sapevo nemmeno io! Sapevo fare il burro ma non il processo inverso. Lo proverò sicuramente perché mi capita spesso di non avere la panna, mentre latte e burro ci sono sempre nel frigo!!! Grazie per l’idea

[@marciamotta1606]

Nossaaaaa gostei👏👏👏👏 interessante 👍

[@dulcerodriguez3147]

Maravilloso 🥰❤🎶🌹🎶

[@John_Smile]

Thanks for share ! 😊😊😊👍👍👍 Se obține frișcă prin amestecul de lapte+unt.

[@barbaragreigceaser]

🤗‼️❤️thanks❤️

[@imambuksh5155]

Easy & best

[@onyinyesussy8]

What can it be use for.... Can it be use in making cake and tres leches milk used to pour inside the cake

[@olgakrasnowa6051]

Всегда считала что сливки неоправданно дорого стоят!

[@tatianak1831]

А вот европейцы пишут, что у них масло дорогое...

[@نهىابوكف-ت1س]

ترجمه الي اللغه العربيه

[@nrsajnrjas963]

روعة وسلاسة واكيد مذاق

[@fahedehatheme3301]

Nice

[@omalia]

Très bon travail t👃😋👋

[@jozsefragany9456]

Profi munka a videó köszönöm egy új világ

[@samiaelsrogy9516]

طريقة جميلة جدا أحييك من مصر

[@nadimemartinez8654]

Expectacular

[@СтанкаСтефанова-ь9ц]

Чудесно!😋😋😋

[@kinga1875]

Tak bardzo mnie ten przepis zaciekawił🤔🤔🤔, że juz nie mogę sie doczekac aby go wypróbować. Super pomysl .Gratuluje. 👍👍

[@keyvan1981]

Wow ! 😁

[@evanielsen9438]

Great thing to do especially with so called shortages.