June Foraging 2023 and Chanterelle Bruschettas

  Рет қаралды 16,802

Wild Food in the UK Ltd

Wild Food in the UK Ltd

Күн бұрын

June Foraging 2023
To visit our Website: www.wildfooduk.com
To book a foraging course: www.wildfooduk.com/foraging-t...
To purchase a copy of our Wild Food UK Foraging Pocket guide or other foraging goodies: www.foraging.co.uk
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Пікірлер: 50
@jonbaldwin
@jonbaldwin 11 ай бұрын
A whole hour of WildFoodUK. What a treat!
@user-zh7yv9hz5g
@user-zh7yv9hz5g 11 ай бұрын
❤ amazing
@ritchieveteran1495
@ritchieveteran1495 9 ай бұрын
What a superb video 😊 thank you for sharing your knowledge 👍 Much love from your friends in Wales Ritchie veteran and Raven xx
@juliansullivan102
@juliansullivan102 11 ай бұрын
Missed your videos
@oshea6702
@oshea6702 11 ай бұрын
Been waiting on a mushroom video for so long! So exited! Cheers Marlow
@rewildingus
@rewildingus 11 ай бұрын
I always enjoys Marlows mushroom videos as well!
@visuallanguage
@visuallanguage 11 ай бұрын
A cemetery 'murder' in the background 🖤
@natureisallpowerful
@natureisallpowerful 11 ай бұрын
Ohh chantarelle time is here I've got my eye on a spot
@moiragoldsmith7052
@moiragoldsmith7052 11 ай бұрын
Thanks, that was lovely! That recipe is right up my street! 🥳
@horsenuts1831
@horsenuts1831 9 ай бұрын
I know of a spot somewhere on the South Downs where chanterelles grow in abundance. The only problem is that I'm not entirely sure I can remember where they are because it was about 23 years ago when I spotted them. I was parked up on top of the Downs and a woman came out of the bushes looking furtive and swore us to secrecy. It was about 40 miles from where we lived, so I kinda put it out of my mind.
@TheNickynuna
@TheNickynuna 10 ай бұрын
I have just found a whole stash of chanterelles 😊 can't wait to eat them!
@paganoutdoors3193
@paganoutdoors3193 11 ай бұрын
Brilliant video as always, a treat to have a hours worth too, good health and safe travels, cheers craig
@beccafirebird
@beccafirebird 11 ай бұрын
Been waiting for this. Thanks guys. Loved it 🍄🍄🍄
@WildFoodUK1
@WildFoodUK1 11 ай бұрын
Glad you enjoyed it! :)
@ChrisJB
@ChrisJB 11 ай бұрын
So glad to see a new WFitUK video 😎. Where I live in SE Lancs/South Pennines we call pignut 'harenut' and it is a splendid feature of our old unimproved mooredge pasture. I rarely dig up a 'nut' these days as I like the plant too much and it is also the foodplant of the chimneysweeper moth caterpillar which I also like. I've never found chanterelle's locally though.....😭
@dazk6592
@dazk6592 11 ай бұрын
Awesome! Thank you!👍😊
@WildFoodUK1
@WildFoodUK1 11 ай бұрын
Our pleasure!
@steammachine3061
@steammachine3061 11 ай бұрын
I was in Canterbury cathedral recently. And they have a medieval garden in the grounds. I was surprised to find them growing red leaf plantain. Least of all because up to that point, I didn't even know there was such a thing. More likely than not, it has all the same properties of the other plantains. Its leaf shape was more in keeping with its broadleaf cousin rather than the ribwort, though
@harryhack6870
@harryhack6870 11 ай бұрын
Very interesting to hear Attila speak with regards to differences in human senses of smell. I believe some people cannot smell asparagus in their urine while most can? I find the smell of flowering rapeseed in fields repulsive and my wife doesn’t understand it? Ladys Mantle smells vile to me too. There we go, we are all certainly subtly different in many ways. By the way stinkhorn does smell bad to me. Nagyon szépen köszönjük Attila..
@crashjanglechime
@crashjanglechime 11 ай бұрын
I found Three Cornered Leeks and Wild Garlic in season at the same time, and the Three Cornered Leeks were dying out by mid-May.
@malkneil
@malkneil 11 ай бұрын
Just starting to find Chants here in VT in the States. That recipe looks enticing. My buddy from Scotland who lived around the corner had an Aga stove; I had never heard about them before I met him. As I understand it they're Swedish but are really popular in the UK. What I never understood was the concept of a stove that's "always on". From the standpoint of energy use it doesn't seem very "green" and my buddy said that none of the plates are really hot enough to boil water, etc. Just curious. Thanks for another great vid Marlowe.
@mrsenstitz
@mrsenstitz 11 ай бұрын
If tou leave sumner ceps roo long before eating, they atart to smell of fish.
@karara5532
@karara5532 11 ай бұрын
It must depends on where you find the chanterelles because i've always found they smell strongly of apricot, even just picking them and hands smell like it
@patdeletfan2662
@patdeletfan2662 11 ай бұрын
The big problem in the UK is they cut all the Forrest so it is more difficult to find mushrooms. Very sad place
@guybs1977
@guybs1977 11 ай бұрын
#Marlow please share where you got that amazing salt and pepper grinder from🙏. Been out today with one of your books and bags my gf got me for Xmas. Now watching this video and wishing I'd been lucky enough to find some chanterelles. Keep this wonderful knowledge coming
@WildFoodUK1
@WildFoodUK1 11 ай бұрын
Sorry it was a present so I don't know and will do :)
@ge9367
@ge9367 10 ай бұрын
Has anyone else found any white chanterelles? I found a whole bunch but thought they were only in the US.
@majalol8005
@majalol8005 11 ай бұрын
LUKASZ Luczaj from poland. Please havea look. Love your channel
@krisashmore
@krisashmore 11 ай бұрын
Any tips for differentiating pig nut from hemlock? They look fairly similar to me. Really enjoyed the video!
@WildFoodUK1
@WildFoodUK1 11 ай бұрын
Pignut is much smaller and much more delicate, with far more needle like leaves.
@brolociraptor9577
@brolociraptor9577 11 ай бұрын
Would you guys be able to do a video on cherries, I have a few trees and bushes in my SE London heathland.
@WildFoodUK1
@WildFoodUK1 11 ай бұрын
Coming Soon :)
@oshea6702
@oshea6702 11 ай бұрын
Please start a go fund me for a 4k camera. I would happily put towards!
@avastacey4111
@avastacey4111 11 ай бұрын
Has it rained enough for you now? Lol
@WildFoodUK1
@WildFoodUK1 11 ай бұрын
Nearly :) The mushrooms can actually get flooded to much to fruit but that's not happened yet here :)
@theofrincu4134
@theofrincu4134 11 ай бұрын
No sound!
@WildFoodUK1
@WildFoodUK1 11 ай бұрын
Weird, it seems fine here?
@jackl24
@jackl24 11 ай бұрын
Chanterelles still evade me 😢
@johnfowler4820
@johnfowler4820 11 ай бұрын
No sound lads
@WildFoodUK1
@WildFoodUK1 11 ай бұрын
Seems to be working fine?
@johnfowler4820
@johnfowler4820 11 ай бұрын
Working now thanks lads
@TheAwakenedBraveChannel
@TheAwakenedBraveChannel 10 ай бұрын
A camera upgrade seems in order, the focussing takes far too long. In this day and age it's quite shocking, very rarely seen. Great content otherwise.
@grantshalks7338
@grantshalks7338 11 ай бұрын
RUSTULAR???
@WildFoodUK1
@WildFoodUK1 11 ай бұрын
Russula
@grantshalks7338
@grantshalks7338 10 ай бұрын
@@WildFoodUK1 8:36
@MalinaImport
@MalinaImport 6 ай бұрын
lovely tour, thanks Wild Food UK team. Just a note though. Whoever does the captions does an extremely poor job with typos in nearly every single one of them. Feels like AI or someone who doesn't know the terminology does them. Not very professional! RUSTULAR? belitus reticulitis? sounds like a disease, rather than a delicious mushroom (lol)
@WildFoodUK1
@WildFoodUK1 6 ай бұрын
That's youtube not us. We noticed that and have started putting our own captions in the vids for names of mushrooms but youtube automatically creates subtitles that you can turn off. We have no control over them :(
@shaunpreston2839
@shaunpreston2839 10 ай бұрын
You know alot fella but i cant understand weather its fishing shooting or foraging everyone's turning into cooks? Iv been doing this stuff for 40 years, and could off gone on master chef, just stick at what yur good at!
@0308920133
@0308920133 11 ай бұрын
Marlow da legend
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