Wine Service - How to Pour Wine | Wine Training School

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Learn how to pour wine like a professional by following really simple steps. In this video you will get practical tips of how to pour correctly, how to get right measure and how to impress your friends, family and/or clients.

[@adderkay]

I work at a high class country club and they order $200-$300 bottles of wine..this was very informative. Thank you. 🍷

[@winetrainingschool5339]

Thanks for your feedback!

[@musicmanforchrist]

"With a lot of determination!" My favorite line in the video, it helps a lot! It helps to get your inside right so it can happen on the outside!

[@winetrainingschool5339]

That's the key, determination!

[@waylanhubbard5803]

3 year later and you have taught me determination. I wait tables and poor wine at the most renowned restaurant in my city. After watching this video Ive realized I lack determination confidence in the stop of the poor.

[@winetrainingschool5339]

That's great news! I am glad that we could help a bit. Good luck with your new service with determination!

[@natsuminofan]

Thank you very much for a very informative clip. My late father, almost 70 years ago, besides what you have shared, asked his children to pay attention to the different ways of serving wine or to be more correct, of pouring wine, i.e. in whose glass first. The order to pour wine into the glasses varies depending on who is pouring the wine: a wine server, a host, or the one who brought in the bottle of wine to the party. The host, or the guest who brought in the bottle when OKed by the host, after having removed the cork, first pours a very small portion of wine into his/her own glass, then into the other glasses, and the remaining portion will be emptied into his/her own. Pouring the first very small portion into his/her own glass is considered as a symbolic gesture of pouring any dirt from the mouth of the bottle into his/her own glass. Emptying the remaining wine into his/her own glass is considered as a symbolic gesture of self serving the sediment at the bottom of the bottle. I honestly don't know if the practice is currently considered obsolete or not.

[@Lichtiify]

This is such a game changer! I work in hospitality and the twist something I never learned! I am going to teach this to my staff. Thanks so much!

[@Shondelisa]

thank you that was very helpful! i am working an event at an art gallery doing wine service, not a lot of experience so this gives me lots of confidence for my gig!

[@GamingMasterHD]

Thanks i am working at a restaurant and this will definitely be helpful

[@kondovera7073]

Great tips

[@umaganesh1198]

Thankyu ..I never knew there's so much to learn about serving wine 😊👍👍next time m sure to surprise my family n friends while I serve them wine

[@winetrainingschool5339]

Glad that you liked it! Keep practising

[@StrawHatLouis]

I love your video. You got a good style my friend!

[@ritobanpaul4672]

I really loved this video, hoping for more.

[@winetrainingschool5339]

Thanks for your kind comment. We are preparing more videos. Watch the space.

[@santoshsangma1393]

Thanks a lots Sir from India we are watching your videos

[@ccwnoob4393]

In America, we grab by the neck, pour "backwards" so that palm turns upward, and always always top it off to the edge of the top, which is called the "disappearing edge pour."

[@TRPilot06YT]

Im preparing a nice dinner for my girlfriend and 2 of her other lady friends. I am very confident with the food but i dont really know when to start serving the wine, before, after or during dinner. And also not really sure what to serve as a kind a of side garnish for a aged fine bottle of red wine. Any suggestions are incredibly welcome

[@TheJqwest09]

Thank U I appreciate the uploaded info. really useful ☺️💯👍🏾

[@AV-wx7tr]

Super helpful thanks

[@shawnbridenhagen600]

If you don’t have enough wine to fill the glass, can you open a new bottle of the same wine and finish the pour?

[@Rook.G34]

I deeply enjoy your videos :)

[@winetrainingschool5339]

Thanks! I am glad that you enjoy our videos. Follow me @rauldiaz39 and @winetraining to know the latest of the company

[@ccwnoob4393]

Seriously though, decent video but incomplete. You shouldve mentioned that a proper full pour stops when the wine level reaches the point of the glass where it starts to curve inward. That is why yu always ask if they want a full glass. Also, another handling variation is to hold th bottle from the bottom and balance the neck with one finger. Also, a variation to holding a napkin is to wrap the bottom of the bottle with a napkin (not only for champ. which is to keep condensate from dripping)

[@SarbjitSingh-og3sr]

Very good

[@ReirMuchoProductions]

Man great video

[@brokenbulbs]

Thanks for this! Can I serve 150ml - which is five glasses per 750ml bottle?

[@richiechienghokliang7182]

I like your video so much. it gave me new knowledge. I would like to know what the different pouring wine and regular water

[@winetrainingschool5339]

Great to hear that!

[@NuwanWickramathilake-qk2fl]

Good

[@HNCS2006]

don't doubt is exactly what my manager says to me!

[@rayadisurya7343]

what is the purpose of the twist?

[@MrLementation]

To stop the pour of the wine. Also known as “cutting” the pour as referenced in the video.

[@ghasotiraikwar3359]

👌

[@soumayajuini5140]

Please guys someone write me thé méthode pour wine Into thé glass

[@lonelyrebel_]

i just tilt it and it comes out.

[@shelleypenn7577]

👏🥂

[@brittaneyrae1225]

I was taught that pouring down the side is the best way to pour wine....

[@brittaneyrae1225]

leafonabreeze I worked at a wine bar in the town I live in and had someone come in and teach all of us how to properly pour wine when we were getting ready for a grand opening

[@bellebbuon]

it's a sin to mix wine with water!

[@user-he7zf2pp4w]

Poo? Poo like a professional thank you

[@konstantinosstag6436]

Basically this: kzbin.info/www/bejne/r3TMpnqlg8qim5I

[@UltraZelda64]

Talk about super anal. Quick spin cut? Don't let it drip down the front of the bottle! If it drips down the sides or back, just dry it off with a towel. It's just a damn label! It probably cost less to produce than a single roll of your toilet paper, and the bottle is going straight in the trash when it's empty anyway! For a video about "pouring wine" you sure do dive deep in totally pointless, unrelated topics. I mean, I *hope* by now everyone knows how to grab a paper towel or something to wipe something dry if it gets wet... but this video seems to suggest that not everyone does.