With choux pastry you can make eclairs, profiteroles and these cream puffs🥰

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Cooking with Fran

Cooking with Fran

Күн бұрын

Пікірлер: 1
@PamelaMorris-fy5mb
@PamelaMorris-fy5mb Ай бұрын
Yummy!! On the menu this week for one of our family desserts. Have so much leftover discard from thanksgiving and don’t want to lose it or wast it. Love adding it to homemade treats, yummies, & savory stews & pot pies.
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