Рет қаралды 9,347
Beef Wellington is a Christmas classic. Succulent beef tenderloin(Fillet), coated in flavor-rich duxelles then wrapped in smoked bacon and encased in a buttery and flakey homemade puff pastry. Delicious! Merry Christmas from our family to yours!
Recipe
∙ 2.2 Kg Beef tenderloin (fillet)
∙ Mustard( Hot German)
∙ Salt and pepper
∙ 400g smoked streaky bacon
∙ Homemade Puff pastry ( • Grilled Beef short rib... ) Double this recipe
BAKE FOR 45 MIN AT 200°C until pastry is flakey - My oven was slightly cool.
Duxelles
∙ 500g White button mushrooms
∙ 500g Portobellini mushrooms
∙ ½ Beef bouillon cube
∙ Black pepper
∙ Fresh thyme
∙ Garlic ( Forgot to add) :)
Beef gravy
∙ 1/3 cup butter
∙ 1/3 cup flour
∙ 1 beef bouillon cube + 350ml water
∙ 250ml cream
∙ Black pepper
Side dishes
∙ 500g Sweet baby carrots
∙ butter
∙ salt
∙ sugar
∙ 700g green beans
∙ 440g smoked streaky bacon
∙ salt and pepper
∙ 1Kg baby potatoes
∙ Small onions
∙ fresh garlic
∙ canola oil
∙ Salt and pepper.
Enjoy! ☺
You can find us here:
Facebook Page: www.facebook.c...
Instagram: / wolkbergartisans