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We all like to be masters of our own meals. After all, why restrict yourself to choosing just one dish, when you could enjoy an explosion of flavours at one of Hong Kong’s top hotel buffet restaurants?
Based on the concept of social buffet dining, Yamm’s live cooking stations turn dining experience into an innovative, exciting and fresh spectacle, serving a la minute specialties and global bistro favourites with a focus on a mouthwatering selection of jet-fresh seafood with signature Boston Lobster and plump oysters as a testament to quality served throughout the year at dinner.
From sushi and sashimi, to teppanyaki foie gras, rich assortment of cheese and cold cuts, Asian delights prepared by our skillful chefs, and a myriad of ecstatic desserts complete with a decadent chocolate fountain - it’s your right to choose. On top of signature dishes available year-round, every Yamm serves a range of creative recipes respecting the seasonality of ingredients rotating every 2 months such as a world of crabs, oysters sourced from around the globe, or premium beef prepared in a dozen of ways. In addition, harking back to its origins, Yamm hosts monthly thematic nights featuring regional specials of Japan: Tsukiji Market and Holy Hokkaido.
WhatsApp Instant Bookings at +852 9049 7122
Booking Enquiries: +852 2315 5111 or yamm@themirahotel.com
For details, latest offers and virtual tour visit: www.themirahotel.com/dining/yamm/
Yamm, G/F, The Mira Hong Kong, Mira Place, 118 - 130 Nathan Road, Tsimshatsui
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