YEAST NUTRIENTS FOR BREWING in 2020

  Рет қаралды 8,226

Homebrew Gossips

Homebrew Gossips

4 жыл бұрын

YEAST NUTRIENTS FOR BREWING
How i made yeast nutrients at home
homemade yeast nutrients
Step by step of Yeast Nutrients
how i prepare yeast nutrients at home
easy process of yeast nutrients
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YEAST NUTRIENTS FOR BREWING • YEAST NUTRIENTS FOR BR...
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Things you can BUY online:
* Vegetable Glycerin: www.amazon.in/dp/B078WTSNFC/re...
* Siphon:
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#homebrewgossips #homebrew #wine

Пікірлер: 86
@vijaytholiya7028
@vijaytholiya7028 2 жыл бұрын
Nice
@himadriacharya701
@himadriacharya701 4 жыл бұрын
Thanks for sharing
@svk451
@svk451 2 жыл бұрын
Very good explain mam thanks
@harishramchand601
@harishramchand601 3 жыл бұрын
I have seen ur most well explained video. Thnx for ur kind information u share with us
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
harish ramchand most welcome... lots of information about wine and beer are coming along with lots of wine & beer recipe. So stay turned
@amit..173
@amit..173 3 жыл бұрын
Knowledgeable Video..Thanx Mam..
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
Most welcome 🙏
@rocksarma7393
@rocksarma7393 4 жыл бұрын
good
@mister_Y.T
@mister_Y.T 2 жыл бұрын
Is there any alternative for brown sugar mam? I hope u rply me...tnq
@robintiwana830
@robintiwana830 2 жыл бұрын
Mam kya ye raising wild yeast nai hai.? Kyuki raisin se wild yeast b aise hi banaya jata hai.
@BhavinKavaiya
@BhavinKavaiya 4 жыл бұрын
There are so many KZbinr for wine recipe... but you're the best and your recipe is perfect and very unique. Thanks. I'm using Cold-Drinks plastic bottles of 2.25L for making wine. Is it advisable?
@HomebrewGossips
@HomebrewGossips 4 жыл бұрын
Bhavin Kavaiya actually plastic for fermenting is not advisable. Caz two days of fermenting the plastic molecules start dissolving with alcohol. So my advice is better you make small batch in glass bottle
@BhavinKavaiya
@BhavinKavaiya 4 жыл бұрын
@@HomebrewGossips Awww! Thanks. But I've Glass bottle maximum of 1 Lt. and 5 ltr. Glass Jar is not available ...
@HomebrewGossips
@HomebrewGossips 4 жыл бұрын
Bhavin Kavaiya aap kisi achya bartan walay shop may chalay Jaya nahi to amazon say Layla... ya link hai www.amazon.in/dp/B079N6B9T4/ref=cm_sw_r_wa_api_i_Buo9Eb0R21PP5 Waha aur bhee option hai aap apnay budget k hisab say lay lijiya
@BhavinKavaiya
@BhavinKavaiya 4 жыл бұрын
@@HomebrewGossips Sure. Thanks.
@vinodjogi4250
@vinodjogi4250 3 жыл бұрын
Thanks for YEAST NUTRIENTS video. Kindly inform how do I use it for Wine brewing.
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
Check my plum wine & pomegranate wine Visit my channel you find the proper process of wine making & using yeast nutrients
@shubhambansal9081
@shubhambansal9081 2 жыл бұрын
@@HomebrewGossips thank u mam for fast reply
@donaldkenneth2202
@donaldkenneth2202 3 жыл бұрын
Good day Madam. Can I use white sugar instead of brown sugar. Will the effect of the nutrient not be the same. Please advise. Thanks and best of regards. God bless you
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
Yes you can use white sugar
@BhavinKavaiya
@BhavinKavaiya 4 жыл бұрын
It's a Black Jamun Season and this fruit is very Nutritional value for health especially for diabetic patient... could you please prepare Jamun Wine as early as possible? Thanks.
@HomebrewGossips
@HomebrewGossips 4 жыл бұрын
Bhavin Kavaiya ok I will don’t worry give me a week. I will buy jamun tomorrow and prepare the wine in 5 to 6 days process. I will prepare a small batch. According to that u can make big batch
@BhavinKavaiya
@BhavinKavaiya 4 жыл бұрын
@@HomebrewGossips Thank you so much! 🤗♥️🌹
@vijaytholiya7028
@vijaytholiya7028 2 жыл бұрын
जी मुजे विस्की की विडीओ नही मिल रही आप की आप लिंक दे सकते हो
@mylifemyjourney8610
@mylifemyjourney8610 2 жыл бұрын
Please mam kaun sa bentonite powder Jise Ham wine Mein use kar sakte suggest Kijiye aur link description Mein Dal dijiyega Jo Apne link Dalahai VP bentonite powder abhi available Nahin Hai
@HomebrewGossips
@HomebrewGossips 2 жыл бұрын
Aap thora wait kar lijiya Aanay k bad use kijiya Warna wine ko 15 days aur secondary fermentation May rakh lay wine clear ho jayaga Waisay aap nay kyon sa wine banaya hai
@shubhambansal9081
@shubhambansal9081 2 жыл бұрын
actually mam i have the yeast nutrient After 4 days my yeast nutrient is ready to be used now But i have to use it after 2-3 days I have kept it now in fridge Ye kharab to ni hoga na mam ab And jab baad me use karna ho to ek din pehle nikaal k rakhna padega ya seedha use kar sakte h
@HomebrewGossips
@HomebrewGossips 2 жыл бұрын
Nahi aap fridge May tab tak rakhay jab tak aap ko use nahi karna hoga Ya 6 month tak kuch nahi hoga
@rajendrabhise2851
@rajendrabhise2851 2 жыл бұрын
ब्राऊन शुगर क्या है?
@mmodimodi5150
@mmodimodi5150 3 жыл бұрын
Is it ok, ... if use glycerine available at medical shop???
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
mmodi modi no it’s vegetable glycerin available in good grocery shop or u can buy from Amazon Link at description box
@dharmeshasher999
@dharmeshasher999 3 жыл бұрын
After nutrient is ready, Should we use the water or grapes for adding to wine?
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
Dharmesh Asher yes see my wild yeast starter video their you get proper use of yeast nutrients
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
Wild yeast starter link : kzbin.info/www/bejne/gpjJnIyFbN2Yfpo
@rattan31
@rattan31 3 жыл бұрын
Hello, How much sigar to add, voice is not clear. Is it 250 or 50 gms ? Regards.
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
Rattan Bhagat only 50gm
@patelgirish8158
@patelgirish8158 3 жыл бұрын
Can i use black grapes for making yeast nutrient
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
U can use black raisin foe yeast starter
@annapurnakansakar6417
@annapurnakansakar6417 4 жыл бұрын
My Yeast Nutrient is ready as per the instructions shown. Kindly inform how do I use it for Beer brewing.
@HomebrewGossips
@HomebrewGossips 4 жыл бұрын
Annapurna Kansakar u have to add with yeast. Per litre u have to add 50ml of yeast nutrients
@munishtyagi2705
@munishtyagi2705 3 жыл бұрын
Ma'm mein rice ki wine banana chahta hu...kya ginger wild yeast kam karega plz. Reply
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
Munish Tyagi yes why not Kitna liter banana hai. Per liter 100ml ginger wild yeast dena & yeast nutrients 50ml Sat may ek apple
@munishtyagi2705
@munishtyagi2705 3 жыл бұрын
@@HomebrewGossips Thanks
@shubhambansal9081
@shubhambansal9081 2 жыл бұрын
Mam apki baar mene yeast nutrient banaya to 4th day usme white daane jaise aa gaye foam k saath Yeast nutrient kharab to nai hua na mam Photo bhej sakta hu kya aapko ?
@HomebrewGossips
@HomebrewGossips 2 жыл бұрын
Mujhay photo mail karo And apna number bhee Mail I’d : homebrewgossips@gmail.com
@shubhambansal9081
@shubhambansal9081 2 жыл бұрын
i mean its already 4 days and checked by your balloon method But i have to use it after two days whatshould be done now
@HomebrewGossips
@HomebrewGossips 2 жыл бұрын
Could you elaborate more on your situation please?
@shubhambansal9081
@shubhambansal9081 2 жыл бұрын
@@HomebrewGossips qctually mam i have the yeast nutrient After 4 days my yeast nutrient is ready to be used now But i have to use it after 2-3 days I have kept it now in fridge Ye kharab to ni hoga na mam ab And jab baad me use karna ho to ek din pehle nikaal k rakhna padega ya seedha use kar sakte h
@prabuddhanandy5104
@prabuddhanandy5104 4 жыл бұрын
Aapnar tips Durdaantoh.Nobody gives it. But I have a small query. I always put sufficient qty of raisins in cut form in my wine batch.So don't these cut raisins serve as yeast nutrients.I also squeeze lemon.So this nutrient base should also work.Pls.opine.Thks
@HomebrewGossips
@HomebrewGossips 4 жыл бұрын
Prabuddha Nandy dhani bad... yes cut raisin is yeast nutrients. On Sunday I m post mango wine their you can find how I used. Actually this I prepare for use in whiskey Very soon I m coming with whiskey recipe. Process started. The small small thing which I need to add on whiskey I m post separate video so people can do perfect work.
@kunwar_maan_chouhan8227
@kunwar_maan_chouhan8227 3 жыл бұрын
Mem kya botal pr transpared sheet ki jagha balon bhi laga sakte hai.
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
Kunwar Maan Chouhan haji... par ballon ko dho layna
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
Kunwar Maan Chouhan ya video delay is process ko follow kijiya. kzbin.info/www/bejne/mnicpqCdmq-fraM
@kunwar_maan_chouhan8227
@kunwar_maan_chouhan8227 3 жыл бұрын
Mem ye tayar hone ke baad jb frize mai rakhenge tb jb use karna ho to kya use suger dal kar active karna hota hai yaa dairect use karna
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
Kunwar Maan Chouhan nahi nahi
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
Directly use karna hai
@rattan31
@rattan31 3 жыл бұрын
Can we chop the kismis ? Regards.
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
Rattan Bhagat no need
@rattan31
@rattan31 3 жыл бұрын
@@HomebrewGossips Thanks for concern for your followers.
@shubhambansal9081
@shubhambansal9081 2 жыл бұрын
I made it today but have to use day after tomorrow What can i do
@HomebrewGossips
@HomebrewGossips 2 жыл бұрын
Give 5 days time No hurry otherwise fermenting process will be very slow Everything needs time for best results
@shubhambansal9081
@shubhambansal9081 2 жыл бұрын
@@HomebrewGossips i mean its already 4 days and checked by your balloon method But i have to use it after two days whatshould be done now
@JitendraKumar-ts3uj
@JitendraKumar-ts3uj 4 жыл бұрын
Thanks, Mam 4 days baad hame wine green grape ka banana hai kya ese hum abhi nutrient yeast bana len 4 din ke baad banayenge to milayenge
@HomebrewGossips
@HomebrewGossips 4 жыл бұрын
Jitendra Kumar ha ha why not please
@JitendraKumar-ts3uj
@JitendraKumar-ts3uj 4 жыл бұрын
Brown sugar gud ya mitha ko kahte hain na
@HomebrewGossips
@HomebrewGossips 4 жыл бұрын
Jitendra Kumar nahi nahi brown sugar market May alag say milta hai. Rs 90/- per kilo hai. Kisi bhe achya grocery shop may mil jayaga. Agar aap k yaha brown sugar nahi hai to white sugar mila lay. Koyee bat nahi
@JitendraKumar-ts3uj
@JitendraKumar-ts3uj 4 жыл бұрын
Mam aap tea wala white sugar milane ke liye mana kiyen hai agar white sugar milayenge to kitna milayenge
@HomebrewGossips
@HomebrewGossips 4 жыл бұрын
Jitendra Kumar aap apna contact number mujhay mail karo may aap ko call karkay batati hu kaya karna hai aap nay. fh.briatoshs@gmail.com
@akc2000in
@akc2000in 3 жыл бұрын
Amount of brown sugar to added is 50gms or 250grms. Video at this point was not clear. Regards
@HomebrewGossips
@HomebrewGossips 3 жыл бұрын
50grm only
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