Yemeni Malawah bread recipe

  Рет қаралды 191,288

Sheba Yemeni Food

Sheba Yemeni Food

Күн бұрын

Пікірлер: 162
@mansouri3333
@mansouri3333 9 жыл бұрын
i been traveling around the Arab world and would say Yemeni food is great and the best in the gulf area ,and now poplar in Cairo.try it you will never be despointed .
@hasitdawnedonyou
@hasitdawnedonyou 4 жыл бұрын
My Yemeni friends introduced me to food from the region and it blew me away. Have been experimenting ever since
@DTvoyager
@DTvoyager 9 жыл бұрын
I bought a pizza stone just for this, and it was totally WORTH IT! The Malawah turned out really tasty, definitely in the category of delicious mid-east soul food. Thank you!!
@ShebaYemeniFood
@ShebaYemeniFood 11 жыл бұрын
But I don't recommend whole wheat flour (the brown one) for this recipe at all ecause that is different and it will really be harder to stretch it. Plus the traditional way for this bread is just with white flour not whole wheat as far as I know. Thanks for your comment hope this helps
@ShebaYemeniFood
@ShebaYemeniFood 11 жыл бұрын
thanks for your comment, i'm glad you liked it, and I lived in Yemen for 3 years to answer your other question. I stopped studying Arabic but my husband is Yemeni now I picked up his accent.
@craitaianos6953
@craitaianos6953 3 жыл бұрын
My family was introduce to this bread at Art Cafe in Nyack New York and we fell in love with it. They serve it with eggplant or fresh fruits and honey... I tried today for the first time to make it and used nigella seeds - very nice and we will try to make it again.
@ShebaYemeniFood
@ShebaYemeniFood 11 жыл бұрын
in the supermarket (here in the US at least) we have white bread flour and white regular flour. Bread flour is for making rolls, bread, pizza dough, etc. and regular flour is for making cakes, cookies etc. The bread flour is better for this because its a stronger and harder flour, but if you can't find it I think you can still use regular flour (it just might break easier when you stretch it)
@ShebaYemeniFood
@ShebaYemeniFood 12 жыл бұрын
thanks for stopping by I'm glad you are enjoying the videos :)
@ShebaYemeniFood
@ShebaYemeniFood 12 жыл бұрын
شكرا على مرورك و ان شا الله ساعمل العناب اذا وجدت الوصفة المناسبة
@abdulkhailqalsomiee1365
@abdulkhailqalsomiee1365 6 жыл бұрын
ماشاء الله سلمت يداكي الله يبارك في عمرك
@kathrynjck
@kathrynjck 12 жыл бұрын
Happy that you post videos more often. Interesting recipes as well! Keep up the good work.
@badoorisama
@badoorisama 11 жыл бұрын
يا كاثرين انا اشكركي جدا عالوصفات الرائعة واتمنى منكي ان تعملي لنا هذه الوصفات بالعربية وشكرا جزيلا لكي
@ehsaas259
@ehsaas259 11 жыл бұрын
ما شالله طبخگ مره حلو... تسلم يدگ
@muniraismail1158
@muniraismail1158 8 жыл бұрын
Thank you so much I have tried all the recipe that you showed and they turned out really yummmy of course so far bread ones.
@cmcq537
@cmcq537 7 жыл бұрын
I'm making this right now! Thank you so much! I am letting it rest after the knotting!
@ShebaYemeniFood
@ShebaYemeniFood 11 жыл бұрын
انا تعلمت العربي في اليمن 3 سنوات و زوجي يمني و كذلك تعلمت الطبخ
@tal2471983
@tal2471983 8 жыл бұрын
Love it! Great recipe i grew up on many Yemeni and Egyptian foods i love your channel.
@ShebaYemeniFood
@ShebaYemeniFood 11 жыл бұрын
The bread stone helps to cook the bread really fast and make it crispy at the same time. I think you can still try it without and it might be okay but take a bit longer - can't say for certain sorry :) Have you seen the khubz al-tawa? It is actually similar to this but it is folded in a thin square shape and cooked on a grill/saj on top of the stove instead of inside. Perhaps you could try that. I hope to post a video of that in sha allah. thanks for your question.
@chaff5
@chaff5 6 жыл бұрын
I don't know if you'll ever see this but thank you for making this video! I was in the middle east over 10 years ago and some how was told that what I had eaten was naan bread. It never tasted right and now I know why.
@ShebaYemeniFood
@ShebaYemeniFood 12 жыл бұрын
thanks for your comment, i am really happy you like the videos :)
@roshanlal3559
@roshanlal3559 3 жыл бұрын
I love Yemen.. love from India
@w11granny72
@w11granny72 4 жыл бұрын
Wow this is amazing to watch. I am sure this is delicious.
@guzaltb1848
@guzaltb1848 3 жыл бұрын
I've just tried this recipe, turned out very crispy ,and yummy ,same how I ate in Yemeni restaurant)) I know it might not work but I wanna give a try with whole wheat flour ,thank you for recipe )))
@ShebaYemeniFood
@ShebaYemeniFood 12 жыл бұрын
thanks for taking the time to comment and for your feedback. Cheers!
@shahesfelazi8549
@shahesfelazi8549 11 жыл бұрын
salams sheba, do you have a link for the khubz al-tawa ... is it one of your videos? I cant seem to find it. Here in Malaysia, we have loads of kabsa restaurants, and one of the famous, most delish and cheapest is Saba Restaurant and guess what, its also Yemeni (prob u can guess from the name) ... it has this Maryam bread and it looks like this Malawah Bread, its absolutely delish, soft, crunchy parts, it has layers like your bread.
@ShebaYemeniFood
@ShebaYemeniFood 11 жыл бұрын
thanks, is the somali malawah similar to this one? :)
@mashairjafer5391
@mashairjafer5391 4 жыл бұрын
Hy sister no I think it's more like crepe.
@ShebaYemeniFood
@ShebaYemeniFood 12 жыл бұрын
thank you for commenting, I will upload it in Arabic in a few hours.
@Barak300
@Barak300 11 жыл бұрын
Hey Kathy, thank you so much for your videos. I love how you speak Arabic! :) Do you have a video on how to make the bread for malakiah or ma3soob? Cheers from Canada!
@ShebaYemeniFood
@ShebaYemeniFood 11 жыл бұрын
Thanks for your message, I don't know what mukhbasa is sorry, but if I do find a good recipe in the future I will post. Is that the name in Yemeni language?
@Coookierookie
@Coookierookie Жыл бұрын
Mukhbasa isn’t a food it a tool.
@123456yamayo
@123456yamayo 12 жыл бұрын
شكله لذيذ تسلم ايديك
@manna19590
@manna19590 11 ай бұрын
How are you doing?
@hmhashem16
@hmhashem16 8 жыл бұрын
This looks awesome! Thanks for sharing!
@ShebaYemeniFood
@ShebaYemeniFood 12 жыл бұрын
you are welcome, I noticed it gets crispy in the spots where the dough is too thin and it stays chewy if the dough is thicker. I like mine chewy too... :)
@shahesfelazi8549
@shahesfelazi8549 11 жыл бұрын
YEAY!!! I want aqdah pls. salams and happy ramadan!!! We start fasting wednesday.
@ricardovolkmann779
@ricardovolkmann779 6 жыл бұрын
My favorite Middle Eastern food, thank you for posting
@cherylfahwheeler
@cherylfahwheeler 2 жыл бұрын
Best recipe out there for this bread. I just make it in a frying pan because I don't have the patience for the oven.
@04724349
@04724349 8 жыл бұрын
Oh man!!!! I miss Malawa with kibda and foul!!!!
@JuulCPH
@JuulCPH 4 жыл бұрын
Never had this but will definitely try it out. Thanks!
@ShebaYemeniFood
@ShebaYemeniFood 11 жыл бұрын
thanks an same to you!!
@ir0n2541
@ir0n2541 12 жыл бұрын
This is great, i've been looking for recopies on how to make this for ages - by the way how can we make it more rubbery and not so crispy. Thanks
@bnabdullah9283
@bnabdullah9283 12 жыл бұрын
رائع ننتظر بعض المشروبات الباردة اليمنية مثل العناب
@12TH-b9J
@12TH-b9J 11 жыл бұрын
mashaAllah it nice i usually eat it..by the way the bread flour you mean the normal one the wheat flour wala??
@loloss7400
@loloss7400 11 жыл бұрын
شكرا كاثرين ع الوصفات الجميله والمفيده. بس نفسي اعرف كيف تعلمتي الغه العربيه؟؟؟ حتى في تفاصيل دقيقه اتعلمتيها ممكن عرب كثير لا يعرفونها وليش الوصفات كلها يمنيه؟؟؟
@FaadumoArdo
@FaadumoArdo 11 жыл бұрын
Hi Katrin, sorry if I misspelled your name. I would like to know if you know how to make a mukhbasa --it is either banana and sabaya with hulba or tamar(date) with sabaya and make them as cajen. It is also a Yemeni food as well. My parents move to Yemen. (Adan) when I was a 3 month old and came from when I was almost 7 yrs. I remember Adan just a bit.
@saeeddokhnan4519
@saeeddokhnan4519 10 жыл бұрын
amazing video, thank you for sharing the Yemeni food...
@Andagidude
@Andagidude 3 жыл бұрын
shalom, this is def good, thank you!
@ملاكاليامي-ض9ض
@ملاكاليامي-ض9ض 7 жыл бұрын
جربتهاااا جميله جدآ
@Sorrow_Nox
@Sorrow_Nox 12 жыл бұрын
Girl you are awesome love your videos i am from saudi Arabia
@ShebaYemeniFood
@ShebaYemeniFood 11 жыл бұрын
you're welcome glad u liked it :)
@ShebaYemeniFood
@ShebaYemeniFood 12 жыл бұрын
شكرا كثيرا
@ShebaYemeniFood
@ShebaYemeniFood 11 жыл бұрын
hmm maybe it is the same/similar bread with a different name - different parts of yemen have different names for dishes I noticed - The malawah bread from the restaurant also usually comes much bigger than I made it and it is made in a tanour - since I don't have a tanour that's why it looks different. Is the tomato dish liked a fresh tomato spicy salsa? - this is called zahawig/zahawiq in yemen. the recipe is also on my channel. the khobz al tawa video I haven't made yet but in sha allah soon.
@SammytheawesomeILikePotatoes
@SammytheawesomeILikePotatoes 4 жыл бұрын
is this recipe kosher for Pesach?
@grillinwithgreggreg7211
@grillinwithgreggreg7211 2 жыл бұрын
What is the bread served with I seen a video red Salsa/chutney in a boiled egg
@GOOBLE07
@GOOBLE07 6 жыл бұрын
I've had something that looked similar except it looked more layered. And it was a lot more oiler. It the most amazing bread I've ever had!! Sometimes, they'd top it with some syrup or honey.
@sakiyaa717
@sakiyaa717 4 жыл бұрын
GOOBLE07 that would be sabaya! Yum!
@jeanguy6893
@jeanguy6893 2 жыл бұрын
Is it possible to bake it in a ''cocotte'' ?
@hanansalah9944
@hanansalah9944 4 жыл бұрын
Can all purpose flour substitute the bread flour? Would it change the taste and texture
@ulfatriaz9938
@ulfatriaz9938 3 жыл бұрын
When I worked muscat me my friend specially went to the Yemen restaurant just for this bread xxx
@himalayan2107
@himalayan2107 5 жыл бұрын
Can i add little suger or no,🙏
@orlandohealth6948
@orlandohealth6948 4 жыл бұрын
Is using cornmeal mandatory?
@ShebaYemeniFood
@ShebaYemeniFood 12 жыл бұрын
thank you so much for your nice comments as always--
@annalang5872
@annalang5872 8 жыл бұрын
Can I also fry it in a pan? I dont have an oven! :(
@mohdshameem2213
@mohdshameem2213 6 жыл бұрын
Nice sheba
@mohammedkamel1996
@mohammedkamel1996 11 жыл бұрын
لم اعرف كيف ارسلك رساله خاصه ولكن اريد ان اعرف كيف اعمل البسبوسه وارجو من حضرتكم الرد في اقرب وقت لأن معي مناسبه وشكرآ
@neehaglee7249
@neehaglee7249 11 жыл бұрын
That was a great recipe! Thanks for sharing such an awesome video!! :-)
@buraiki
@buraiki 9 жыл бұрын
Asalam Alikum, Can you make us bent al sahan
@houdaaboud210
@houdaaboud210 4 жыл бұрын
Did it and So tasty like in Sanaa😍 i miss your videos please come back on KZbin 😭🤩😩😩
@kunalpallavi9099
@kunalpallavi9099 3 жыл бұрын
very nice video
@shahesfelazi8549
@shahesfelazi8549 11 жыл бұрын
The maryam bread (which is really big, like as big as a tava) its served with a minced lamb/goat and tomato-ish dish, which is really rich and savory at the same time ... thinking about it makes my mouth water
@ShebaYemeniFood
@ShebaYemeniFood 11 жыл бұрын
شكرا و لاكن لا ىوجد طريقة البسبوسة الان في قناتي ان شا الله في المستقبل و لاكن اذا تعمل بحث في اليوتوب ستوجد
@belongstogod1971
@belongstogod1971 7 жыл бұрын
Bread flour can change to all purpose flour?
@faunron
@faunron 7 жыл бұрын
Thank you. What a great instructional video.
@adahir100
@adahir100 10 жыл бұрын
thanks for this video! love the bread but was afraid to try to make it, always heard it was hard to get it right
@hijabishaymah1588
@hijabishaymah1588 10 жыл бұрын
This bread is a little bit like the Moroccan Msemen (it's also folded with butter in it but it's not cooked in the oven) :) nice channel
@Nastrobreazy
@Nastrobreazy 8 жыл бұрын
can you show us how to make mathroob that sweet desert that comes in different forms. sometimes thin sheets and sometimes thick with balls of super sweet pastries. they make it in shops in Yemen I've never seen it made at home but would like to know how they make it. thank you.
@SD-cu5qg
@SD-cu5qg 6 жыл бұрын
Thank you .l love Yemeni food.
@_wejdxn
@_wejdxn 12 жыл бұрын
Awww I love how your representing Yemens food!!!!
@uszaly
@uszaly 11 жыл бұрын
This looks great, thanks for the 'upload'
@lindarosenthal6835
@lindarosenthal6835 6 жыл бұрын
Beautiful!
@MaryamShamsWayMaryamShams
@MaryamShamsWayMaryamShams 5 жыл бұрын
My favorite yum 😋
@thomasg.720
@thomasg.720 10 жыл бұрын
Thank You for this great reciepe. German bread is famous in the world, but this surely delicious bread we don´t have in Germany. So I will make this wonderful bread simply for my self.
@shahesfelazi8549
@shahesfelazi8549 11 жыл бұрын
yeah I'll see that then, nice of you to reply btw ... salams
@yusufdayur5072
@yusufdayur5072 6 жыл бұрын
have you had Somali malawah ita more like lahoh but somalis have a version of lahoh called lahoh in the north but 3anjeero in the south
@HaithmG
@HaithmG 6 жыл бұрын
Lahoh is yemeni
@reya720
@reya720 4 жыл бұрын
Because Somali adapted yemeni food mulawah and lahoh is yemeni originally
@yusufdayur5072
@yusufdayur5072 4 жыл бұрын
@@reya720 Not really, Lohoh most likely as its start with the Abyssinians of Ethiopia and was brought to Yemen and Somalia through cultural exchange; but there is no historical evidence that the origin of Lahore or Malawah are Yemeni, it could very well be Somali or Habashi in its roots!
@alsafinakijal7678
@alsafinakijal7678 5 жыл бұрын
THANK U DEAR VERY NICE
@nitsrah
@nitsrah 11 жыл бұрын
Thank you I will try it.
@ShebaYemeniFood
@ShebaYemeniFood 11 жыл бұрын
yeah i have a recipe for yemeni ful - watch?v=TW6OaxaXIuw lamb aqdah i know it but i don't have a recipe up yet - in sha allah soon
@Rahimeeh
@Rahimeeh 8 жыл бұрын
love your channel just subscribe to it, we call it also malawah in Somalia more like pandekager
@Rasprogress
@Rasprogress 7 жыл бұрын
Black seeds- Nigella seeds or black cumin?
@Yaya90H
@Yaya90H 7 жыл бұрын
rasprogress nigella seeds
@Yaya90H
@Yaya90H 7 жыл бұрын
rasprogress in Dutch it's called black cumin
@ahmadhasif979
@ahmadhasif979 7 жыл бұрын
Habatu soda, Lol
@Kloklolosh
@Kloklolosh 11 жыл бұрын
وصفة رائعة , ايضاً هذا النوع من الخبز يسمي "مشوح" ,, أسماء غريبة يا رجل!
@ehsaas259
@ehsaas259 11 жыл бұрын
شو جنسيتك كاثرين
@yousefaljaradi6237
@yousefaljaradi6237 11 жыл бұрын
Aahhhh I miss aden Yemen
@Hani343
@Hani343 10 жыл бұрын
Well done
@ehsaas259
@ehsaas259 11 жыл бұрын
الملوح موجود عندنا
@ShebaYemeniFood
@ShebaYemeniFood 12 жыл бұрын
thanks for your comment and let me know how it goes :)
@مخرجسينمائي
@مخرجسينمائي 11 жыл бұрын
ياملكه سبأ فيه ثلاثه أكلات يمنيه لو يتم عملها في اميركا وتقديمها للناس بتكون مشروع ناجح جدا وهذه الثلاث الأكلات اليمنيه يحبوها الاميركان والعرب وغيرهم
@jarrahabbad3727
@jarrahabbad3727 4 жыл бұрын
Thank you for lovely video And thank you for pronouncing the name right molowah not moluach Greeting to you from yemen Plz try to make video about yemeni mandi
@jhodhaakbar2981
@jhodhaakbar2981 8 жыл бұрын
I want to learn rattib
@emprees
@emprees 11 жыл бұрын
لذيييذ
@TheDANnl
@TheDANnl 8 жыл бұрын
Great! Thanks!
@almuntaserballahal-qdasasi8984
@almuntaserballahal-qdasasi8984 7 жыл бұрын
can you make mallog hhhhhhh i like your canal.
@kenethmaynard5822
@kenethmaynard5822 9 жыл бұрын
I am teimani, but I consider that the real flavor is this.
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