I prepared it last week, it was mouth watering... Everyone in the family loved it... Thank you
@padmac17932 жыл бұрын
Wow super medam naanu try pandre 🙏🌸🙏
@anjus7456 Жыл бұрын
Really it was superb when I tried this at my home everyone appreciated me... Thank you so much maa❤❤❤
@janakavallimurali62882 жыл бұрын
Amma vanakkam.na unga recipies ellam pappen.arumai arumai.athilum maa inji oorugai superb.thanks amma.enga amma pola erukeenga neenga.i am very happy to see u.thanks and good night🙏🙏
@saraswathiab5995Ай бұрын
Today i made it mam. Its very tasty. Thank you.
@ushaananthapadmanaban22052 жыл бұрын
Tried this Maami and it came out yummy! I didn’t add tamarind only as I wanted to taste the flavor and aroma of the manga inchi.
@priyakrishnan63293 жыл бұрын
Good evening mam awesome vlog and awesome cooking and receipes are super and excellent and hats off to u mam. I like u very much
@AshaSathyaNarayanan3 жыл бұрын
Simply the best amma. Am making manga inji pickle tomorrow. 3 days ago, I made norma .inji orugai.
@DhanasekaranT-de4wz Жыл бұрын
I am salivating just watching this video making the inji maanga pickle. ❤❤❤❤
@ramalisnarayanan5272 Жыл бұрын
ஊறுகாய் அருமையாக இருந்த து.நன்றி மாமி.
@ramalisnarayanan5272 Жыл бұрын
Thank you for your recipe
@Chm-y2i3 жыл бұрын
Mami made this today yummmmmm. I love the way you explain each and every ingredient benefits👌 stay blessed
@estherjeanjeevan3 жыл бұрын
I was looking out, for the quantity of mango ginger you used because it was my first time making it. Anyway I managed. It is simple yet so delicious. God bless you dear.
@narayananr2200 Жыл бұрын
Planning to make it today. Thank you madam
@rradha29853 жыл бұрын
I prepared came out well. Thank you ji
@vijivinayvishva17883 жыл бұрын
I tried mam.....my kids liked it a lot.🤗🤗
@AkilaDurairaj2 жыл бұрын
Thank you Aunty. Made it, came out awesome 😊🙏🏽
@rajanr.s46833 жыл бұрын
Today i prepare manga inji thooku. It is very nice thank u very much Mami
@ashalatha51314 жыл бұрын
Mami made this pickle today. Everybody in the house liked it. Thanks Mami. 🙏
@sindhugirish70004 жыл бұрын
Thank you mami, i tried it and came out very well ❤
@geetsingh56134 жыл бұрын
Accurate measurements for beginners and newly making people
@manasaan43224 жыл бұрын
We tried this today and it came out very well.Thanks for sharing..
@devarajsrinivasan59113 жыл бұрын
மாமி இன்று பண்ணினேன். ருசி அபாரம் 👌👌👌 நீங்கள் சொன்ன அதே அளவு அப்படியே பண்ணினேன். நீங்கள் சொல்லி கொடுப்பது சின்ன குழந்தைக்கும் புரியும். 🙏🙏🙏🙏🙏🙏🙏
@balajirangachary50 Жыл бұрын
Mami ma ingee seimurai vizhakkam 👌👌 neraiya variety pickles maintain pannalamnu irukkom,Unga soll palikattum, kuberan varattum..thank you
@vasupradavijayaraghavan55212 жыл бұрын
Kuberan will definitely come to my house
@neelimakatti32912 жыл бұрын
This is such a lipsmackingly delicious recipe ! Loved it , thank you so much !
@ramachakkaravarthy59514 жыл бұрын
Superb mouthwatering for curd rice it's very nice in this summer curd rice with this pickle is enough thanks for sharing this recipe mami
@DEVI-nw4cw4 жыл бұрын
Perfecta samayakringe. I Just Feel Nice When I See Your Recepies
@kamora65914 жыл бұрын
V used 2 buy it in shop mam...tq s.much for this receipie😍 my mom always prepare kind of diff pickles... Am thanking u here for ur broccoli soup amma...its simple & delicious 💖
@saraswathiab59952 ай бұрын
Namaskaram mam, can we add green chillies and fry with manga inji, just as we do puli inji. Thank you.
@vijayalakshmisankaranaraya8104 жыл бұрын
Nice. We used to take with green pepper and lemon. This is new. I will try. Just a suggestion if the ingredients with measurements given in the description box it will be very useful. I wanted to request this from a very long time.I am regularly watching your videos
@lalithajustin10964 жыл бұрын
Came out nicely. 😊👌🏽👌🏽
@narthaniananthakrishnan7513 жыл бұрын
Rombha அற்புதம்
@anusesha1732 Жыл бұрын
Nice recipe maa
@saraswathyramesh4654 жыл бұрын
Neengal seithathu mathiri mainji pickle seithen migavum arumyyaga irunthathu. Very tasty. All r appropriate to me. Thanks Amma
@jamunapraveen53403 жыл бұрын
Thank you mam new type of pickle you though us 🙏
@lakshmihari5612 Жыл бұрын
I prepared thanks super mami
@gayathriram594010 күн бұрын
Old method is gold ma
@LathasHerbalkitchen3 жыл бұрын
Miga arumaipa super madam super 👌👌😀
@neelaramachandran88712 жыл бұрын
Voice romba nallarukku. Supera sweet a pesareenga. Easy solli kodutheenga.
@FFeditz58844 жыл бұрын
Hi 👋 Amma Vanakam Nalla irukukela Mango ingi pickle super Amma Thanks for Searing 👍👍👍👍
@saru2k20034 жыл бұрын
I prepared this manga very nice and tasty thank you mami
@umamaha1584 жыл бұрын
Tku mam,will try
@padmavathirangarajan97804 жыл бұрын
Wow suuuperrr lovely mam.my favourite 👍
@harikutti26344 жыл бұрын
அம்மா 🙏 வணக்கம்.....உங்கள் அனைத்து ரெசிபி பார்த்து செய்வேன்.....அனைவராலும் பாராட்டு பெற்றேன்......நன்றி அம்மா
@devadeva43623 жыл бұрын
Sema akka 👍
@dxntan89212 жыл бұрын
Super maami
@gayathrir77714 жыл бұрын
Super Mam my favourite thanks for sharing
@sasikalachinnakonda56214 жыл бұрын
How long can it be stored mam
@sudhaananthanarayanan74584 жыл бұрын
Superb mami timely pickle semma mami
@Jaculine_joseph. Жыл бұрын
Sema taste 😋😋
@lalithashreeravichandran44473 жыл бұрын
சூப்பர் மாமி ரொம்ப nala eruku
@vasavisridharan59222 жыл бұрын
Thank you 🙏
@VVSSan-hg3yv Жыл бұрын
Maami, Super and simple preparation. You gave the details for all ingredients, but how much quantity of Mango Ginger is needed for the other items to go with. Thank you so much!
@premaprasad61082 жыл бұрын
Icfeel you are using iron kadai. Since we use tamarind is it OK to prepare in iron
@muruganvelu79434 жыл бұрын
Super - pickle saneeswaran amsam - gingelly oil - long life - it will give everlasting benefits
@TALKWITHSWATHI4 жыл бұрын
Super mami,. Nice background 😊
@dheeracreations55743 жыл бұрын
Ethana nalaiku ithu store pani veikalam???
@kalyani15-h8e4 жыл бұрын
Nakkula echael oorudhu madam so tempting healthy too thank you sooooooomuch 😍😘😘😘😘😘
@sugac69104 жыл бұрын
Awesome
@lalithaswamynathan80484 жыл бұрын
Very nice mam
@sandhyaanilbhat282111 ай бұрын
Thank you mami ❤
@nandinidevi77184 жыл бұрын
Good even i prepare 10 types of pickle
@rukmanisridhar52104 жыл бұрын
ரெம்ப அழகாக இருக்கு நீங்கள் சொல்வது மாங்காய் இஞ்சி தொக்கு உங்கள் ஸ்பெஷல் சிறிய து வெல்லம் சேர்த்து கொண்டு செல்ல வில்லையே அ௫மை அற்புதம் 😋👍👌❤🌹🌺😘
@velmuruganr93214 жыл бұрын
Love your way of explanation Mali😘
@malakodiramesh21624 жыл бұрын
Nice . Accurate measurements
@selvi42983 жыл бұрын
Super 🤩
@dhanshikard55454 жыл бұрын
Pls upload poondu oorugai mam
@srirambalaji64164 жыл бұрын
Romba nanna irukku.Maami can you share elumichangai pickle recipe pls?
@samhita.l11274 жыл бұрын
Excellent amma
@mahizhfashiontrendz89674 жыл бұрын
Super.... வாழைக்காய் வறுவல் போடுங்க madam
@nihalbaskaran56524 жыл бұрын
Mam very nice
@pooranipalanisamy85422 жыл бұрын
Entha injiku pathila normal inji use pannalama mam
@YogambalSundar2 жыл бұрын
Yes
@pooranipalanisamy85422 жыл бұрын
@@YogambalSundar tq mam
@lakshmiraotvs44034 жыл бұрын
Nice Mami, thank you very much.
@venkatalakshmin297110 ай бұрын
Thanks 🎉
@bhuvaneswarisekar3570 Жыл бұрын
Nice
@padmavathirangarajan97804 жыл бұрын
Maainji urugai semma👍
@aparnajayendran66002 жыл бұрын
Mam Can u give us inji thokku recipe 😊🙏🏻
@subababu79224 жыл бұрын
Yummy 😋 Namasakaram Mami 🙏
@ammavinsamayalsamayal80844 жыл бұрын
Super recipe for summer 👌
@mallikac96503 жыл бұрын
Namaste Mami I want kuberan to come to my house to bless me with Good wealth Haha Thank you Yummy Manga inji Urga..I prepared 😋came out very well Regards🙏🕉🙏💕
@brindham499010 ай бұрын
How long we can store
@vanithamahalingam93874 жыл бұрын
Wow! Mami! Mouthwatering. 🙏🤤
@elamaranelanthiraiyan48013 жыл бұрын
Super
@PradeepKumar-ip7yd3 жыл бұрын
Thanks ma ❤️❤️❤️
@sundharpm19443 жыл бұрын
Neenga enga veetuku vanthuteenga guberiya
@jayashreemurthy992 жыл бұрын
Hi Mami,since U have added water, I was wondering if I shd keep it in d fridge only.I want to send it to my daughter who is on d US.so pls advise
@geetharegunathan90864 жыл бұрын
Arumai
@chandrabagavathy83024 жыл бұрын
Mami why you have not added jaggery It will enhance the tastena?
@callmeking6964 жыл бұрын
Namaskaram. Nice recipe. Will try. Could you please let me know if the chinchatti you used is steel or iron... What brand/make and where do we get it.
@pradeepad5633 Жыл бұрын
What is the quantity of maainji you have used ma?
@YogambalSundar Жыл бұрын
1/2 kg
@pradeepad5633 Жыл бұрын
Thank you ma
@pradeepad5633 Жыл бұрын
Tried pickle ma...it was yummy!! 😊
@nithyapriyamurugan7084 жыл бұрын
Tq mam.... my fvrt
@joydeva6385 Жыл бұрын
When I looked heading mango ginger I thought you add Mango but first time I hear this name . Where is producing this mango ginger ? This item you didn't add jegarry mum why ? How long will keep this pickle ?Let me know thanks
@YogambalSundar Жыл бұрын
3 months
@joydeva6385 Жыл бұрын
@@YogambalSundar Thanks mum
@malabalakrishnan70044 жыл бұрын
Manga inji + carrot with salt and lemon juice little, green chilli and kadugu pottu kalandhu sappiduvom but this is super will try and your vellam missing.
@YogambalSundar4 жыл бұрын
😃
@latham65544 жыл бұрын
Mouth watering Supermam. Can we get manga inji in this season?