💢Yogurt Bread Recipe: Super Soft, Super Easy, Sayonara Leftover Yogurt‼️

💢Yogurt Bread Recipe: Super Soft, Super Easy, Sayonara Leftover Yogurt‼️
Hey, everybody! Get ready for a delightful journey in my kitchen. If you're tired of wasting that extra yogurt in your fridge, we've got the solution - a super soft and incredibly easy-to-make yogurt bread! From mixing the dough to the mouthwatering final product, we're here to make you a bread-making superstar. Whether you're a newbie or a culinary maestro, this recipe will rock your taste buds. Hit that subscribe button for more mouthwatering dessert recipes and baking tips.
Ingredients：
*Milk 100g
*Sugar 25g
*Fresh Yeast 14g (Dry Yeast 4g)
*Yogurt 125g
*Bread Flour 350g
*Salt 4g
*Vegetable Oil 20g
Mold Size :
22cm in diameter
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Bake at 175 °C for 22 minutes
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#breadrecipe #bunsrecipe #yogurtbread
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👉🏻 / lapassionsucrée

[@user-kb8ye6cr6n]

❤❤❤

[@lostfrequencies1546]

⚜️🇦🇲✝️🇦🇲⚜️👍🌹❤️🌹Շնորհակալություն 🌹❤️🌹❤️🌹

[@paramitadamayanti6241]

Is the yogurt need to be in the room temperature?

Yes

[@user-nq8lt1tq7v]

У вас наверняка хорошая печь?

😅