Yogurt cake: 3 ingredients / No added sugar and no flour

No time to cook ? This yogurt cake is made in 2 minutes (excluding cooking and rest in the fridge). Perfect for a light dessert after dinner or lunch. Without flour and without added sugar (we use here a sweetened or flavored natural yogurt). Good tasting !
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Ingredients:
400 g sweetened plain yogurt or flavored yogurt (1 cup + 1/2 cup + 2 tablespoons)
4 eggs
40 g of sifted cornstarch (¼ cup + 1 tbsp)

[@murielpreau]

Merci Katie, j'ai cuisiné et ça ressemble à un flan, c'est delicieux fait avec un yaourt à la framboise et un autre a la fraise, deguster ce soir en dessert et un autre demain au petit déjeuner. Bon week-end et encore merci.

[@UnjourUnerecettekatyseats]

Merci beaucoup pour votre retour ! Ravie que ça plaise ♥ Très beau weekend

[@hayatsuisse4710]

👍👍❤️👍👍👍

[@violainemorata1171]

J'étais en train de me dire " flûte" j'ai pas de yaourt !!! Mais j'en ai aux fruits!!!! Merci pour votre suggestion!

[@Mr_Friendly_B]

@@UnjourUnerecettekatyseats Est-il possible de remplacer la maïzena par quelque chose avec moins de glucides afin de faire un gâteau compatible avec le régime keto?

[@luclafor]

@@Mr_Friendly_B - Farine d'amandes, farine de lin, Protifar, farine de graines de chia, Glucomannane en poudre

[@GrammerAngel]

I made this last night. I added two tablespoons honey, cinnamon, and a dash of salt. It was really good. The next time I'm going to add the juice and rind of one lemon, cinnamon and top with 1 c sour cream mixed with two tablespoons sugar. This is a great dessert recipe for healthy eating. Thanks!!

[@dorettaleach6703]

Try adding fruit instead of sugar, healthier.

[@anaprosa46]

Great ideas...I always like to add something...I would like to make it sweet without adding sugar...

[@miszczklepka]

@@anaprosa46 you can use agave syrup ;)

[@thematrix3663]

I would have grated some lime or lemon rind to remove any egginess and give a fresh citrus fruitiness.

[@gavtex1065]

@@miszczklepka OMG Agave is absolutely loaded with fructose! Way worse than sugar!

[@morganevigneron5021]

Did this yesterday for the third time. This time I used soja yogurt no sugar (alpro), added frozen mix berries, and I always put cinnamon on top. It's SO delicious. I do taste a bit there is no sugar but with the berries it's balancing and it's really good 😊 So to those who were asking if you can use vegan yogurt : yes you can!

[@sharonjensen3016]

That's good to know. One of my nephews is allergic to dairy.

[@carmenmartinhernandez8010]

Thanks for sharing.😘

[@mhammedmohammad5245]

perfectooooo no music no talking just musical kitchen sounds... my favorite

[@UnjourUnerecettekatyseats]

Glad you like it!

[@jackieclore9235]

This cake is amazing. I am in US, I cooked it at 325 degrees F for 40 min and it was perfect!

[@UnjourUnerecettekatyseats]

Wonderful! Thank you ♥

[@s.leesokol1219]

What size cake pan did you use

[@lujainot5495]

in which rack of the oven did you place it

[@bbstar7970]

I found it to be so bland……needs something

[@biameacham7241]

Did you use full fat yogurt?

[@FrootKat]

Unbelievable - SO GOOD!! I used 0% fat yoghurt, erythritol and potato starch as didn’t have corn but my goodness it was exactly like a baked cheesecake, and barely any calories, you could have this for a healthy high protein breakfast!!!! My new favourite thing.

[@moladhdodhia164]

Did you use flavored yogurt ? I never heard of potato starch before.

[@lonelyteens5715]

How much erithritol did u use? Im on a keto:))) would love to try this one😍❤️🙋🏽

[@manukaenthusiast]

No calories in potato starch?

[@NansGlobalKitchen]

This was so yummy, I used potato starch too. You are so correct, it tasted and looked like cheesecake!

[@michaelgrant7322]

😣 Sounds like it would taste like a bitter version of Spanish Flan 😣 or a very bland cheesecake 😣 But I guess for people on a very low calorie diet, this might satisfy them (just don't serve it to people that haven't been on any diets) lol

[@ksrdas9438]

Delicious! Added a teaspoon of vanilla to it. Came out perfect. Thank you for the recipe.

[@telmacostateseske2708]

Amo suas receitas ❤️🥰 obrigada!

[@sharif3462]

I made the recipe this week, using vanilla Greek yogurt. It came out just like in the video! I was so excited to try it once it baked and cooled, but...it was very tart! The texture was great, but I wasn't expecting the taste (I guess I assumed the flavor would be sweeter?). So, today I cooked some fresh blueberries with a few tsps. of agave, let it thicken and cool, and then poured a small amount over the cake. What a difference! Delish!

[@carolel2851]

Im so glad somebody actually cooked this and tried it because l want to do this but was looking for a comment like yours...so now l know what to expect so thankyou for that...lm thinking of adding custard powder instead of cornflour and vanilla essence...👍

[@cutechiangels]

@@carolel2851 I have made these type of cakes before. And yes, it is better with vanilla. I don't know if it's a good idea with custard powder? And a fruit or jam topping, makes it just more delicious! . 👍😋

[@carolel2851]

@@cutechiangels The reason why l was thinking custard powder because it has the same properties of cornflour but tastes like vanilla...fruit is a good idea..👍

[@paxekito2188]

@@carolel2851 Hi, have you try it yet? How did it go? Thanks

[@deedawson6074]

@@carolel2851 I have made pavlova with custard powder instead of corn starch and it works perfect, just a slightly different taste, but yummy as.

[@g4boprali392]

On dirait presque un flan. C'est top 💞🌞👏✌️

[@taniarb.8915]

Imagino como um delicioso flan. Tão simples e saudável. Muito obrigada.

[@celinehug111]

Merci beaucoup pour cette recette si simple. Je viens de la faire hier et c'est vraiment un délice à la texture entre le flan pâtissier et le cheese cake cuit. Ayant pris du yaourt au soja nature j'ai aromatisé avec de la vanille en poudre et en extrait. J'ai sucré avec 4 CS de sirop d'agave. Avant d'enfourner j'ai parsemé de noix de coco râpée. Cuisson 50 min à 180 / 200 °C car sinon ça ne cuisait pas dans mon vieux four à gaz (sans chaleur tournante). Résultat magnifique et surtout vraiment succulent 🙏❤️✨ . Je réessayerai la prochaine fois avec une pâte brisée en dessous comme pour les flans pâtissiers.

[@francoisel.1537]

Ah intéressant si yaourt au soja fait l.affaire. Merci beaucoup

[@seriferamadan9141]

With Soy yoghurt! Interesting. Thank you for the idea, my daughter-in-law she’s vegan, I would like to make her one day to surprise her. I’d like to use Monk fruit or Xylitol Birch instead of sugar or any syrup to see how it goes with it. Thanks again for the idea 💐

[@dadliii]

😍

[@denisemedina9656]

genial receta, super facil y con pocos ingredientes es un postre riquisimo , lo hice y es adictivo

[@nefisyemekevi]

Ellerine emeklerine sağlık harika görünüyor 🌹

[@fattotuttoincasa]

Oh lala !!😋 Ça me fait trop envie cette gâteau tres gourmande , je vais m'emprésser de la réaliser ; Gros MERCI pour cette belle et trop bonne reponse 😍😍

[@wendyhannan2454]

Thank you, this looks very easy to make. I was happy to find this recipe, I have Coeliac disease which means I can use gluten free corn flour, and be safe in eating this cake. 😉👍

[@brianwhite9555]

So, this is basically a thick custard. I like the use of parchment paper in the bowl. Quick & simple. Nice!

[@patricia7934]

Coucou merci pour la recette à réaliser d urgence 👍à bientôt 🙋‍♀️

[@dorabonnet7030]

Bonjour merci a vous pour vous recette facile et économique Dora bonnet💓 de Toulouse🌹 merci pour votre idée ;

[@susanagarciarodriguez7906]

Que buena pinta, con tan pocos ingredientes. Muchas gracias, por tan estupenda receta.

[@eunisiagomes7747]

Aí me deu água na boca! Gratidão 🙏

[@joandeluca6846]

This is a great recipe. Delicious and only 3 ingredients. Love it! Thank you😊

[@marieperez9276]

Simplemente PERFECTO 👏👏👏😚💓! !!

[@nazyus1]

I tried your recipe. Amazing honey. Thank you for sharing. I have diabetes so I made with greek yogurt and sweetener ( 100g) . I couldnt eat any desert for 1 year because of my diet.. this is really good for me. I cant thank you enough🤩🥰

[@UnjourUnerecettekatyseats]

I'm happy for you ♥ Thank you !

[@rneustel388]

I’m also diabetic, so I’m really excited about making this. What sweetener did you use?

[@RochelWaldman]

I am also a Diabetic and do not want to use cornflour. Would almond flour work? I am totally off regular flour.

[@theresa94010]

narlibal - what sweetener did you use? thank you in advance.

[@tca8650]

@@RochelWaldman Arrowroot flour works like cornstarch.

[@jakouAres]

Recette super sympa et très simple à faire !! 👏👏Merci du partage 🤗💐

[@floridacritters802]

Interesting technique to crumple the paper - gives it an entirely different look. Beautiful!

[@tinkukhanna6636]

So simple and healthy! Great job!!

[@fatimacarvalho7527]

Parece delicioso, obrigada! SC/Brasil. 🌻🌻🇧🇷🇧🇷🇧🇷

[@spiderreed350]

Sounds,looks gross

[@TrudyConway]

How interesting this is. Almost like a yogurt custard. I'm going to try it and add some unsweetened cocoa.

[@melrocky7376]

I baked it today. It turned out really good! With 325F took definitely longer than 50 mins. Probably 1hr 1/2 until top was golden brown! I served it with roasted strawberries on top! It was delicious 👍🥰

[@UnjourUnerecettekatyseats]

Thank you so much ! ♥

[@tammy3871]

How do u roast the strawberries

[@nadiaezzoubair9844]

Enfin une recette toute simple et pas compliquée du tout. Tous mes encouragements à ta chaine from Morocco👍👍

[@rositamendes5895]

It soo easy to make wow. Thank you for sharing 🌹 I will try it.

[@antonelladerivi1204]

Grazie Katie per questa ricetta,io faccio tutto senza zucchero xchè in famiglia non lo tolleriamo dalla nascita.A presto..💞

[@lydiejudith9056]

Magnifique dessert, c'est un délice, félicitation, merci pour la recette.

[@Elisa-MacLucas-MacRiley-1990]

Belle alternative au gâteau 🍰 au yaourt ordinaire ! A essayer et à déguster d'urgence !

[@hayatsuisse4710]

👍👍👍👍👍👍👍👍👍❤️

[@christellerouby5900]

Bonjour petite astuce Je mouille là papier sulfurisé l’essore bien et voilà il rentre parfaitement dans le moule Je teste le gâteau demain miam

[@spiderreed350]

Boy that looks so good. Give me a cup of coffee with a big slice and I'm in heaven!

[@user-wd4xn7ix4p]

Простой и интересный рецепт. Я тоже так попробую приготовить. Спасибо.

[@beagiver6864]

Since one of my all time favorites is baked egg custard; this will make an interesting alternative. I am definitely going to make this. Thanks GiGi

[@p.millard557]

Bea Giver. How do you make baked egg custard? Thanks

[@jeancollelo8338]

I’m going to try it with arrow root instead of cornstarch and monk fruit sweetener to make it keto.

[@lanaford8254]

Спасибо за рецепт! Всё получилось отлично, быстро и вкусно. 😊

[@denemachado8935]

Wow! The best yogurt cake👏🏼👏🏼👏🏼

[@noxic6761]

Katy is grreat, she makes another cake. I really love these quick recipes

[@shaheedahartley6192]

Amazing!!! What u can do with Yogurt 👍👌 never knew this 😋 Yogurt Cake ! It looks devin 😍 I need to try this one out 👍💖⚘⚘⚘ Thanks for sharing 👌🙏

[@redtickhound]

What is the paper?

[@beekind7444]

@@redtickhound It looks like parchment paper. You can get it in the supermarket in the section with plastic wraps and aluminum foil.

[@comfortedewor5297]

This looks so appetizing. Sure to try it soon. Quick and simple

[@raoudhastambouli6999]

je te remercie pour la recette. j'ai utilisé du yaourt nature et j'ai ajouté 2 cuillères à soupe de mélasse de dattes. très bon!

[@franciscarosina375]

Obrigada, amo receitas rápidas! Fran, do Brasil!

[@unanemomanou7939]

Bonjour. Je viens de le faire avec des yaourts à la grecque à la noix de coco. Zéro efforts, gâteau/flan réussi, doré et fondant. Raisonnable pour les calories 👍. Je l’ai fait dans un moule à cake rectangulaire, ça fait de jolies tranches. Merci pour cette recette.

[@UnjourUnerecettekatyseats]

Bonjour et merci pour votre retour sur la recette ♥

[@yinovia]

Que sabroso! Parece más un flan casero o postre que bizcochuelo! Lo voy hacer! Gracias por la receta!💖😇

[@seriferamadan9141]

Looks delicious, thank you for the beautiful recipe 💐

[@michellekacarovski5019]

I love this idea. Can be diet friendly too depending on the yoghurt and sweetener 😁

[@yangshen5540]

THat's what I was thinking. Not really necessary to add sugar - cardamom, cinnamon, nutmeg, etc., all would do the trick.

[@kc3621]

Yogurt cake?!? You're continuously coming up with dishes I've never come close to thinking about...again, yogurt cake??? It looks amazing. Well done.

[@faab1819]

Merci pour tous vos partages 🌷 vraiment délicieux à regarder. On dirait un flan... Je vais tester. Merci milles fois 🌷🌷🌷🌷🌷

[@Dixie_Belle]

A l’air délicieux. Merci beaucoup!

[@anr8507]

vidéo que j'ai dû regarder au moins 15x :-D , super recette facile simple , rapide et legere , que demander de plus . MERCI

[@martinerodriguez7637]

Je viens de visionner, je ne sais combien de fois mdr ,ma fois ce sont de bonnes recettes

[@gabrielmartinez7293]

Thank you for your delicious recipe. I am going to make it anytime soon.

[@pascalemesquer5148]

Simplement Génial ! Bravo ! Je vais le faire..merci pour le partage

[@jeanbudgell7015]

Looks delicious, I’m going to try this soon. Thank you.👍❤️

[@themysterious-_-3446]

Wow....it looks soooo delish.... and gluten free.... am gone try it tonight.... thanx a lot

[@lyudmylat9819]

Обязательно приготовлю ! Кети, спасибо за такой простой, чудесный рецепт !)))) Думаю, это напоминает чизкейк. Можно добавить ваниль, или лимонную цедру. Мне это точно понравится !!!

[@eteindien233]

Bonne idée pour le 🍋 ou peut-être un peut d'arômes d'amande. Je sens que je vais le faire très très rapidement ce weekend par exemple 😁😘

[@gloriagimenezsolano9531]

Gracias por estas recetas sin complicaciones y buenas

[@marpam1361]

Tan simple y tan hermoso, se ve delicioso... Lo haré

[@IreneDowningNature]

Looks delicious my friend.. And only 2 minutes to make , Love it. Thanks for sharing. Enjoyed watching Irene.💕🍴

[@ginnyk50]

This was very good and very easy to make. I used key lime flavored 2% fat Greek yogurt (sweetened) and baked as directed in an 7” pan. It took about 55 minutes to get nice and brown on top. Next time I will a couple of tablespoons of lemon or lime juice for extra flavor. It keeps well in the refrigerator for a few days.

[@lizt2361]

was just thinking how wonderful this would taste with key lime. thanks

[@robreed5663]

I was wondering if you could use non fat or low fat yogurt

[@dadliii]

😍

[@angelwings3128]

What a cake, it looks beautiful & so easy to make! I don’t know how to bake (I’m learning 😬) and I think I could manage this one! I would maybe sprinkle some light cinnamon on top (probably) and serve with berries on the side. 🍰 Thanks for sharing your brilliance! ☺️

[@ginafromcologne9281]

ohhh cinnamon is always the right choice! :D

[@FromMyHeartToYoursMJ]

Allergic to cinnamon

[@saintejeannedarc9460]

@@FromMyHeartToYoursMJ Nutmeg, allspice or cardamon would be nice instead.

[@heidimisfeldt5685]

Might add raisins, or cranberries.

[@llh4536]

Absolutely STUNNING Will definitely do it Merci xxxxxxx en plus de ca looks so easy to make

[@user-pv6qf6db7j]

Спасибо, надеюсь, очень вкусно. Обязательно попробую.

[@michaelak1719]

😍Lecker 😋😘💐

[@CathieG]

I can’t wait to try it! 🥰 I think I’ll use strawberry yogurt for the first time making it. 🤩😍

[@mariapetronilho7634]

Deve ficar divinal! Muito obrigada pela receita.

[@mar.san.9870]

PERO QUISIERA VER COMO LI SACASTE DEL.MOLDE Y DEL PAPEL PORCFAVOR

[@virginiaberinghsmenon22]

@@mar.san.9870 Si, tienes toda razón ! Me pregunté lo mismo pues de hecho el papel de hornear aqui no es necesario, es mucho más facil y lógico poner la receta directamente en un molde.

[@mariemichelerobert8403]

Il est au four avec yaourt au miel !! Merci pour votre recette simple et rapide. 💖🌻🌻

[@gazizaempringham1346]

It looks delicious and healthy, I am going to try this recipe 👍🏻Thanks 🌹

[@deedawson6074]

OK, I made it today with custard powder instead of cornstarch simply because I could not locate the cornstarch. It was absolutely fine, in fact next time I will add vanilla. I made the recipe x 1/2, as my dish was bigger. So the full recipe and half as much again. It cooked beautifully in my woodstove which if I remember was at 180C at the time. Once it looked perfectly golden I removed it, cooled it and refrigerated it. I tried it warm and cold with some thawed berry fruit and by itself and it was very pleasant. I would make it again. So quick, it wasn’t funny.

[@ginafromcologne9281]

Thank you! That's very creative and looks great. I'm doing intermediate fasting and this would be a wonderful recipe for my eating time windows, without sugar and so much protein. I will definitely try that, both with plain and with fruit yoghurt! :)

[@seemaprasad6677]

The flavoured yoghurt is totally loaded with sugar.

[@marianacunha2000]

Hhm que delicioso! Parece a receita de pão de ló, mas mais fácil, rápida e económica 💖

[@brunom1844]

Ma complimenti 👍🍾🥂

[@RMAMusicMines]

So yummy and easy to do it.. I love it❤️❤️❤️

[@95valero]

Hi Katie, Thank you for sharing this recipe > I slightly modified it by adding cinnamon on the top and blueberries inside of this cake. And I put Lemon Curd (from your other recipe... My wife showed me thumb UP!

[@UnjourUnerecettekatyseats]

Sounds great!

[@swl9270]

I wondered about adding blueberries to this recipe. Did you flour them just a bit to keep them from sinking? Fresh or frozen?

[@PaulinasKitchenCanbyVioletta]

This is incredible. It looks easy to make but delicious and very presentable. Well done.

[@saraconceicao9504]

Maravilha!!!! Só 3 ingredientes. Parabéns 👏👏👏👏 Belém Para Brasil 🙏

[@alessiacasto6710]

J'adore!!! Merci Katie, c'est vraiment délicat comme un flan. J'aime le gouter au matin pour un trés bon petit déjeuner ;)

[@seraptepe1260]

I used regular Turkish yogurt and added some honey. It tastes really good, thank you for this amazing recipe

[@jewelsvibration2115]

Was thinking of using honey also. Shd be good.

[@susanchao8901]

May I know how much yoghurt to put all together . Thanks

[@jant3528]

Probably the healthiest dessert I've seen. Thanks. Will give this a try

[@TastyTable101]

Looks so tender and delicious! Thank your for the suggested delicious food!

[@kristina.k1627]

Спасибо за рецепт! Надо будет попробовать 😍

[@irynaklym9552]

И как?????

[@lucinalvadias9634]

Vou fazer!👍🏻 😍🇧🇷🇧🇷🇧🇷

[@gracybritto1878]

Wow superb looks very tempting

[@findingswee]

Wow, looks super delicious and yet super easy to make even though I hate baking 😂😂. Sure will try and eat all 😉. Thanks for sharing 😘

[@JoeHell67]

love it, supermoist and fresh! erythrit is something i use for baking!

[@MsKariSmith]

Looks so smooth & creamy like a flan, which is my favorite. But this looks like a contender to me. Thanks so much for sharing.

[@fatimaperreira7619]

Que delicia obrigada adorei vou fazer linda beijinhos

[@JayJay-gr8vw]

That looks very good and easy to make, I will do it this weekend, thank you!

[@myrilouloun580]

J'ai même essayé avec du fromage blanc et c'est aussi délicieux 😍😍

[@mestrallettichristine6860]

Combien de Yahourts faut il merci

[@evangely7773]

Je l'ai préparé aujourd'hui avec ce que j'avais sous le coude : du yaourt végétal au lait de coco nature, de l'édulcorant vanillé, 4 oeufs et de la farine ! Eh bien c'était tout de même un délice. Peut-être à ressayer avec un oeuf de moins pour limiter le côté "omelette" sucrée, qui ne m'a cependant pas déplu. A refaire !! Merci pour la recette !

[@evangely7773]

Je l'ai préparé une seconde fois, avec un yaourt soja (Brassé Andros) arôme vanille auquel j'ai ajouté 3 oeufs seulement la farine et 2 cuillères à soupe de caramel. Avec une cuisson longue à 170 puis à 150. Rendu exceptionnel. Coupé en petits cubes et servis saupoudré de cacao, il a été fini en un éclair. Pour moi c'est VA-LI-DÉ !!

[@mariecruz1719]

Merci pour la recette, je vais la faire aromatisé au citron 👍

[@julim5013]

Com certeza farei essa delícia!! Parabéns do Brasil 😍

[@caminodesantiago9376]

Looks delicious thanks for sharing 👍

[@TheOdd22]

Я делаю в мультиварке, при +35 в квартире - это спасение! Просто ставите уже готовый прямо в чаше сначала на пол чуть остыть, потом в холодильник - и на утро холодный волшебный завтрак готов! Спасибо за ваши идеи, merci!

[@user-wm3mr6sy4y]

В мультиварку тоже на бумагу?

[@fadouamouzyane5453]

Merci pour cette recette qui est saine et convient à mon régime sans gluten

[@amarbelhadj2198]

Ça a l’air délicieux et à l’image il a l’apparence d’un flan. Merci pour la recette belle journée

[@jesushermosin]

Espectacular la receta, fácil y práctico de hacer. Gracias por compartir.

[@lucioreisbernardo9546]

Receita maravilhosa.Parabéns

[@dorinnelibellule5427]

Bonjour, on dirait un flan pâtissier. Faudra tester cette recette 🤣🤣. Merci pour ce partage. Bon week-end.

[@murielpreau]

C'est ce q j m disais

[@mariafeldman6648]

Hermosa receta... gracias!!! le agregué uvas frescas verdes,pasas de uva y arándanos secos...esencia de vainilla y unas gotas de limón...hermosa torta frutal...