You have Eggplants and Eggs! Make this and you will enjoy yourself.

Today, I propose you this delicious recipe for Pan-fried Eggplants, garnished with garlic and fresh parsley for an aromatic touch. After sautéing the eggplants until golden and tasty, gently incorporate beaten eggs to transform the dish into Eggplant Scrambled Eggs.
SHOPPING LIST
- 1 kg eggplants
- 4 eggs
- 1 small bunch parsley
- 4 cloves garlic
- 40 ml liquid cream
- Fleur de sel
- Pepper
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Thanks for watching! Have a delicious day
Best wishes
Pierre 😘

[@loving-cooking]

Mes amis, s'il vous plaît, LIKEZ, PARTAGEZ et COMMENTEZ la VIDÉO. Cela va beaucoup m'aider ! ❤ Vous pouvez également vous abonner à ma chaine et activer la cloche pour ne rien râter. Merci à tous ! 🙂