You’ll Never Believe These Char Siu Chicken Thighs! How to Make Them At Home!

How to Make Easy Char Siu Chicken Thighs
Ingredients
2 lbs skinless boneless chicken thighs
3 tablespoons of minced garlic
1/4 cup brown sugar
1/4 cup honey
1/4 cup oyster sauce
1/4 cup hoisin sauce
2 teaspoons black pepper
3 teaspoons dark soy sauce
2 tablespoons sesame oil
2 tablespoons black / distilled vinegar
Scallions for garnishing
Optional: Few drops of red food coloring to intensify red color
Instructions
1. Marinate chicken thighs with all ingredients except for scallions overnight
2. Sear chicken on both sides in batches
3. Place in 350°F oven for 20 - 30 minutes or until done; varies due to thickness of chicken thighs
4. Plate
5. Garnish with scallions
6. Enjoy! :)
Music: GoPro Quik

[@MyAjjisKitchen]

Hello Stephanie. I hope you are having an amazing day! This dish is radiating with flavor & the recipe is easy to follow. It looks amazing! Thanks so much for sharing. Sandee

[@athomeinstephanieskitchen]

Thank you so much! Hope you enjoy the recipe. ☺️

[@lyndaconway5692]

Thank you Stephanie for this recipe! My husband and I loved the thighs. They were delicious!

[@athomeinstephanieskitchen]

That is fantastic! I’m so happy you enjoyed the recipe! 😊.