You won't buy bread anymore! No oven, No egg! Incredibly soft and fluffy milk and butter bread

[@tejuashaye1398]

Thank you so very much. I tried it today and exactly ten minutes on each side it was ready. I am so happy I can now make my own bread without the fear of what exactly bakers put in bread.

[@mirianugochi8518]

Never knew I could make bread without ovens. Thanks a bunch for this, going to try it out

[@STn-vb5fj]

SO GOOD made four buns and great burgerss. I put the pan on a flat thickish pan over the flame just in case and did 10 minutes and it has a perfecttt crust, thick and soo crispy

[@earthlingsdeliciousfoodlab]

Whomever needs this. May success, peace and happiness be with you. Amen.☺💛

[@rosinarakoma5119]

Simple,soft , tender, cheapestt and delicious bread thank you .

[@mohailasibeko]

❤❤❤❤❤

[@rashidavictor6061]

Comments like these❤thank you... I'm trying...pray for me

[@ranjithae4637]

Ty

[@sarahzschieschang5931]

Amen

[@Anonymous-jx8zy]

This is the only way I make my bread now. I love to open them up and put more butter in them. So delicious. 😋❤😘

[@lila-Bey]

The rising time isn't so bad either, totally doable :)

[@МолдирШындалиева-т2п]

​@@lila-Beyһзлззһһһззөһһһһһһһһөһһөөзөөһзөөһөөһөөзһзһһззһһһһһһһхһһз..зһһзрлдддзһһлһһқһһөұщлзхһһззһхжщққөөощөө😅😅😅өұққ😅өщқ😅😅ұқ

[@JelynDionisio]

I just cooked this yesterday,it was messed up but it turn ok ! My family loved it,thanks for sharing. Watching from UAE, originally from the Philippines ❤❤❤❤

[@geeu.salcedo]

Wow! It's amazing how simple ingredients can transform into something so delicious and satisfying. I can't wait to try making my own bread at home. Thanks for sharing!🍞😊

[@HKLee-dn1fh]

Whenever I tried your recipe, it worked..!! I don’t buy the bread anymore. Thanks a lot! 👍🏼

[@bolajipopoola8579]

Place what ingredients did she put before she put the dough on the frypan, is that yeast ?

[@makil1541]

​@@bolajipopoola8579 She put sesame seeds.

[@blessingessien9688]

I never imagined making bread would be this easy. I tried it the first time and it was an instant hit!. I'm making another today!❤❤

[@shamillacounter369]

I try it n its delicious i must say i did not have fresh milk so i used coconut milk thank you my family enjoyed it .

[@molchanovamariya7896]

По вашему рецепту испекла хлеб.Довольна теперь своей хозяйственностью.Вот это подарок к новому году!Благодарю.

[@heidipalomique9489]

I tried it. Your recipe is delicious. Thank you for sharing 🥰

[@Scott-yh3pq]

Thank you so much!! I just cooked this today and it was my first time using yeast. I only had active yeast not instant, so I had to let it activate in the warm milk and sugar first, but it came out perfectly!! Thank you thank you these rolls are so fluffy and delicious!

[@qiongcooking]

You are so welcome!😊Thanks for your feed back!

[@toponchowdhury6878]

top

[@rhodauwadiale8958]

Thank you very much. We tried it out this morning and it was very good 😊

[@RosyOdhiambo]

Am from uganda but really like ur buns sister thanx for the good job I'll try today

[@steliepf]

🎉🎉🎉. Hello , i've tried your recipe today for the second time and it was perfect and delicious. Thanks You very much..

[@こころ-c7q]

オーブンが無くても作れるなんて凄いです😆フワフワで美味しそう😋作ってみます🙋

[@barbiebrowny7003]

This recipe actually looks splendid, scrumptious and easy Thanks for the video ❤️

[@WaltersKochwaesche]

It‘s not. I’m just trying it for myself and am waiting for the balls to grow. Seems I used not enough yeast. So, you better double the amount, if you should give it a try, too.

[@whatzpoppin5483]

I just made this bread (we call it a bun) and it tastes so good. im never gonna buy a bun from town now 🥖

[@salehakhadeer8316]

Mines are not raise much like bread....

[@whatzpoppin5483]

​@@salehakhadeer8316 Did u use warm milk? And the bread will become thin when u flip them. Sorry for the late reply btw

[@spikeyapplesseashells9233]

Tonight I made this buns... Only way to make these buns. Thank u so much. For sharing this knowledge. ❤️❤️🙏

[@phedreBiOn]

How do you knead so well your dough comes out totally smooth 🥺 I have to work on that, because mine stays with an uneven surface.

[@larrymcphe8821]

Same for me. But when my mother does it....it's flawless 😂 Anyway I will always try to perfect it

[@khadijehsharifi4728]

Thanks for the recipe. I baked it for Ramadan and I love it 🥰

[@livrederecettesvanililya2035]

kzbin.info/www/bejne/bafSpYVnZalojsk

[@callmemad4515]

Ramadan Kareem!

[@ElaEla-sn5uq]

Zar nije puno šecera 3 kašike ako jos velike🤔

[@carylynne6574]

Was looking out for someone who actually tried it. Thanks

[@Hovamahomed]

Slmz. I cudnt see how many cup flour can u pls tell me

[@T-ntw]

Thank you very much for sharing the recipe. It looks tasty and very simple to make. I will make the bread, without refined sugar, for tomorrow. Thanks again.

[@livrederecettesvanililya2035]

kzbin.info/www/bejne/bafSpYVnZalojsk

[@MahsansBakery]

This recipe is amazing 👌, also very easy yo make at home 😋. Take a look at my channel too if you desire 😊. I would be very happy to share my simple and delicious recipes with you 🥰🥰🥰🥰🥰

[@ggagggagagag7232]

JWnwe219

[@radchanokptch5344]

ㅂ5⅖3¼

[@singerzakirhossaintutul9412]

Beautiful video

[@gr8fruitsprouts440]

I've got to try this! Thank you. They look delish! I'll let you know how they turn out.

[@carylynne6574]

6months on, how did it turn out? Was the timing on point too or you had to adjust?

[@nomvelongulube9549]

This recipe is fast and easy to make thank you so much the buns and chocolate cake they look yummy keep on giving us some more recipe God bless you 🙏🙏❣️

[@НатальяТитова-и7ъ]

Спасибо за рецепт! Обязательно попробую. А главное без духовки.

[@hclovesart6880]

Clear recipe, I like it so much😍. Good like it so much ,look yummy!😀 thank you for the recipe 👍👍👍🥰😊

[@hennyluciana6945]

Trimksih banyak utk anda yang telah berbagi resep Roti Istimewa ini 😋 Semoga anda succes selalu.. amin 🤗

[@lilianchukwuma4808]

Thank you so much for this recipe. Mine turned out well. Though one side got burnt due to high flame I think. Next time I will be cautious. Thanks once more.

[@carylynne6574]

Wanted to know if you didn’t need to adjust the time or anything others yet to try should take note of…?

[@yenski2012]

Hi. If using oil how much should be used? And shall I mix it with the milk before putting the dry ingredients?

[@МаринаБыкова-ц4б]

Я Вами восхищаюсь!!! 💓 Отличные рецепты, прекрасная выпечка! 💝💗💞💕❤️

[@phoebe7101]

Your videos are always so healing😊

[@leadingkitchenbysumaira]

Wow absolutely tooo soft fullffy spoungy bread best for dinners also breakfast perfectly done super amazing presentation stay blessed stay connected

[@paprikamerah]

lembut dan manis tentunya terima kasih resep nya👌👍❤️

[@johntsauseb958]

The easiest way I ever saw bread being baked. Thank you.

[@SvetlanaErmolaeva]

Спасибо за рецепт. Пойду попробую приготовить. Вот только один нюанс: в описании вы указываете что дрожжей надо 3г( 1 чайная ложка) и соли 3 г( 1/2 чайной ложки) и ложки , судя по видео, у вас не одинаковые. Где то ошибка? Дрожжей надо 3г или 1 ч.л. ? (в чайной ложке - 5 гр. сухих дрожжей)Уточните пожалуйста 🙏

[@sinemaboz4492]

Simple and easy to make ive tried it and it works ❤

[@andrikurniawan6459]

Alhamdulillah Hi Rabbil Alamin Allahumma shali wa salim wa barikh ala Sayyidina Muhammadin wa'ala ali Sayyidina Muhammadin fil awwalin wal akhirin wa fil mala'il a'la ila Yaumiddin

[@EvelynPadol]

Thanks for sharing, i can make it anytime i want now.

[@kauhonglim3973]

Terimakasih resep ini, mudah dan slalu berhasil, sdh sy buat +isi dan kukus , jadi juga , enak ,mantap,

[@relaxsleep88]

This is incredibly amazing so perfect recipe ❤🌹👍👍

[@italyforbreakfast901]

I agree! very nice recipe! if you like this video maybe you could check out my yt chanel too!

[@senponyo]

Thank you. Will surely try this after exams! :D

[@ignatiodee7421]

menarik bngt tutorialnya 👍👍👍 terlihat simpel & jelas, penasaran pingin coba jg 😀 Sukses selalu channel ini, Gbu 🙏🙏🙏

[@stelladina2437]

Thanks for sharing this wonderful posting and I will share it with everyone that I know ❤

[@maggiegitu8879]

This looks delicious! I'm wondering 2 things: 1. Can I use oil instead of butter? I don't have any butter at the moment 2. Can I use buttermilk? I have some on hand and I'm hoping the butter in buttermilk will come through for me lol

[@williammendozaalvarez6246]

Importante receta saludable y muy bien explicada para poder hacerla Gracias y felicitaciones María Mendoza Alvarez LIMA PERU

[@jaceaseg110]

Qiong, I feel like you belong to our family, I'm always looking forward to the new video. Thank you very much for the recipe. ❤

[@blankismercedes198]

Hola buenas noches desde Bogotá Colombia Bendiciones por su conocimiento Gracias por compartir la receta está fácil , rápida y sencilla , ya compré los ingredientes para preparar

[@alejandrobenavides3883]

Desde Colombia un gran saludo y felicitaciones por tu canal. Lo mejor de todo es que los subtítulos ayudan mucho para entender tus deliciosas recetas.🤗

[@MultiRubyta]

Works wonderfully... warm rolls at will... thanks ❤

[@mirianugochi8518]

I made this say before yesterday and another yesterday. Trust me I'm not going to buy bread ever again. Are there other bread recipe with pan please I'll like to learn. I have no oven now.

[@cloverwalker4769]

Thank you very much for sharing this video with me watching from Jamaica 🇯🇲 I

[@blackbird7679]

It looks absolutely delicious. I am going to try this tomorrow morning. Looking forward to breakfast already.

[@roah3312]

Awesome 👏🏽👏🏽👏🏽👏🏽👏🏽without oven also can make my own bread👍🏽👍🏽👍🏽😘😘😘

[@craiglandes754]

These need a gas stove or burner, and won't work on an electric stove. Electric cycles up and down to get an average temperature, so they're not steady. Pan breads will burn. I have a portable butane burner and it works great! That said, I thought they're a little bit too moist, with an almost gluey sort of mouth texture. Doing the math, 200/300 (milk/flour) it turns out the rolls are about 66% hydration. Most dinner rolls tend to be around 60% hydration, I think. Making them again with 180mls of milk, they turn out perfect! Even more interesting; they have a vaguely reminiscent taste of a croissant! How cool is THAT! We'll be using this recipe to make hot dog buns, hamburger buns, and of course dinner rolls. Thank you very much for an easy to understand recipe that tastes really good!

[@ginarusso5067]

Turned flour into a flower of bread🤗💖🍞

[@andrikurniawan6459]

Good Ya Robbi shali ala Muhammad Adadama RAHMATILLAH Allahumma shali wa salim wa barikh ala Sayyidina Muhammadin wa'ala ali Sayyidina Muhammadin fil awwalin wal akhirin wa fil mala'il a'la ila Yaumiddin

[@kbonita2378]

オーブンがないので、フライパンで作れるのは嬉しいです😊

[@janetraiescu7716]

Da este bună așa o fac cu cartofi pireu cu lapte și unt ..drojdie făină cât cuprinde ..super bună ..sunt din România

[@vitka-7207]

Дуже дякую за чудовий і легкий рецепт приготування хлібу!🥰🤗 Успіхів Вашому каналу!!!♥️🇺🇦

[@yrislozada4919]

Buenísimo, Excelente, Maravilloso, pero me hubiera gustado mas oír el paso a paso porque mientras leía no podía mirar el video y mientras miraba el video no podía leer.

[@qasemabdullahalameer9583]

What is the type of flour use? .. your dishes are very beautiful and thier looking very simpl and nice❤️✨

[@koreanature]

It's a great food. I really want to try it. Thank you for showing me a good video. I look forward to more food videos.

[@joycenaidoo6281]

Can it be done in my oven too I wan try this tnx

[@calandriablu8118]

hola gran receta !!!! pregunto si no tengo mantequilla como y cuando incorporo el aceite ? gracias!!

[@quirinaempancho6357]

Wow I love to eat bread without eggs Thank's for sharing your recipe madam 👍

[@sophiawhiteley2639]

Wow,give us this day our daily bread, thank you Lord.

[@Aduhh33165]

Hai dear..u'r really fantastic of making bread..simple and easy...love it so much....🌹👍

[@wongck3262]

Wow, thanks. I love breads 😋🤤

[@gladyslee7963]

Me toooooo!!!!!! Me encanta en pan y si está recién hecho, mmmmmm…… delicius!!!!!

[@gheorgheferaru5854]

Multumesc pentru reteta, si eu am facut dar cu aluat simplu de piine doar apa, sare si drojdie, la revedere din Romania.

[@carmensiverio3341]

Wow,que maravilla,gracias por compartir esta fabulosa receta. Saludos desde Canarias,España.👍

[@mariaccantu9357]

I like bread 🍞 and I do not know how much of milk to measure. Looks easy and delicious. English please to be able to do this recipe! Thank you for sharing 😊

[@bbq_god]

If you need, you can turn on subtitles, those have all of the directions for you! I am a bread enjoyer as well 😄

[@katthaom]

تسلم الايادي ويسلم ذوقك

[@betrizvera3344]

Por fin!!sin huevo sin grasa animal!así debe ser todas las preparaciones,bien sano ,soy vegetariana ...muchas ,HARE KRISHNAA!!!!

[@blessingamosun314]

Thanks for sharing this recipe.😊👍

[@luzcarolina6319]

Hola, gracias por compartir tus recetas y técnicas , he aprendido mucho con tus videos ... felicitaciones 👏

[@niketutcendek2263]

Thank You your for sharing , semple and detail. 👍🙏

[@sananeag2710]

Türkiye den selamlar ben emine verdiğiniz tarif için teşekkür ederim

[@The.Homekitchen.]

Today i made it was sooo good the best recipe

[@noorlian1881]

Terima kasih bnyk sudah mau berbagi resep nya

[@mv.d.k.prepperoma6310]

Das Rezept gefällt mir sehr gut ! Danke fürs zeigen ! Ich werde noch Rosinen hinein tun .

[@b.i.n.a2959]

Thank you so much for sharing this wonderful recipe ❤️ 💖 so simple & *No Oven*😍..I'm trying it now🥰...stay bless & safe🙌👍

[@deisilea9822]

Uau nunca imaginei fazer um pão na boca do fogão, sempre no forno. Incrível a ideia e ele fica tão lindo e parece muito saboroso. Obrigada pelo vídeo. Essa receita vou também vou fazer.🥰

[@ณัฐกมลทีปธนโชติ]

แป้งสาลีตราอะรัยคะ

[@leechengang8320]

@@ณัฐกมลทีปธนโชติ to

[@sujatafernandes973]

what kind of pan did u use? is it non stick or iron cast? thanks

[@PaulPaid]

Either one will do.

[@СветланаХромых-й7я]

Спасибо за рецепт. Очень простой. Попробую обязательно. Успехов вам и простых рецептов!!

[@edirinogboduma4812]

Please can you share the link for the baking mat, I like the way it stays in place.

[@Cookwithamazing]

Very beautiful and fluffy

[@00mudau85]

Wow. What a helping hand. Thanks

[@duniapaud1239]

Simpel dan praktis cara membuat rotinya

[@nancybusso6171]

Looks good! I am vegan so will use soy milk and oil or butter substitute. Thanks! 💐

[@paulaajohnson2597]

The taste and texture won't be nearly as good.

[@nancybusso6171]

@@paulaajohnson2597 Vegan substitutes replicate texture and taste exactly! Plus no animals were cruelly used! The worse animal cruelty on earth takes place on farms and ranches! And vegan substitutes don’t cause heart disease, cancer and obesity!

[@paulaajohnson2597]

@@nancybusso6171 Wrong. I'm an excellent cook who comes from a long line of gourmet-class home chefs. There's no way any of us, or our European peers, would use that stuff unless there was a genuine medical need for it.

[@nancybusso6171]

@@paulaajohnson2597 Um…..there is a medical need for it!! It is a proven fact that meat and dairy products cause heart disease, several different kinds of cancer and obesity!! Do your research and stop killing people!!!

[@maryfuentes5110]

Thank you so much! I will do it tomorrow❤

[@dorianagiorgi9400]

Wow.... cotto in padella con questo caldo è meraviglioso 😊😁👍

[@merceditasaligumba4567]

Thank you so much for sharing your videos..it helps a lot.

[@COOKINGBIRD]

Such a delightful video! Loved every moment of it! 😊

[@jordanna3287]

Eu fiz esta receita e maravilhoso esse pao,facil ,pratico e saboroso parabéns, e obrigada por compartilhar seu conhecimento 🤗🤗🤗

[@cookingwithhafsaumar2914]

Too much fluffy , tasty recipe 🥰🥰 love From Pakistan🥰

[@soncanguyen940]

i love your recipes specially the sound of utensils love your recipe's

[@chariotsezinwa4816]

Hi beautiful recipe Please if am using powdered milk what quantity can I use

[@rosauracardozo5010]

Se ven super ricos...y sin horno..genial! Gracias

[@KitchenWizard]

I like this recipe. I will definitely try this at home. Thanks for sharing and stay connected. 😍👍😋💚